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    Brezza

    3.9 (450 reviews)
    PriceyItalian
    Closed 12:00 pm - 9:00 PM
    Updated 2 months ago

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    BREZZA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Upscale

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    Recommended Reviews - Brezza

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    Small 18 dollar rigatoni...hard pass!
    Lisa G.

    Came in for Happy hour with friends...we were going to go to Fuhu, but they were closed on a Monday. When we arrived, nobody was in the restaurant with a listed 3-6 HH and it was just before 5. That should have been a sign, but we went in and sat at the bar. When the menu arrived, the HH prices seemed high, so we assumed it would be bigger portions...oh heck no...this is just overpriced small tiny portions. We both got a beer for 40% off...these were reasonable for the HH. Our server just did not want to work, or did not want to be there....or just plain hates his job because service was prompt, but his face really showed how he felt. We ordered the rigatoni alla grapa, that literally had 12 pieces of pasta...it was so small, we could not believe it for the 18 dollar price point. We hoped the meatball for 17 would be bigger...and it is not...you can see by the picture...this is just highway robbery. Beyond even the price, the food was quite average....so bring out average food...up charge the hell out of your HH and give small portions! If it weren't for our friends who smartly ordered the pizza and shared some, we would have starved that night. I mean, I eat small portions...but this is ridiculous. If they keep this up they are not gonna make it.

    Focaccia Bread, Pork Skins, Brezza Burger
    Angie K.

    Enjoyed Our Afternoon Visit To Brezza!! Modern Italian Restaurant, Located In Resorts World, Las Vegas!! Offers Italian Cuisine With Hand Made Pasta, Seafood & Craft Cocktails!! Welcoming Hostess & Friendly Staff!! Decided On The Happy Hour Menu & Dined In The Bar Lounge Area!! Started With Focaccia Bread & Butter, Then Shared The Shrimp Cocktail, Crispy Pork Skin, Rigatoni Pasta & Brezza Burger!! Good Happy Hour Menu!! Ended With A Celebration Gelato Dessert!! Amazing Service!! Server Was Helpful, Attentive & Courteous!! Relaxed & Enjoyable Time!! Will Return Again!! ThankU

    Elisa G.

    Our first stop in Vegas this trip, April 13, 2026 and we are so excited to be here, this is the first time in the Conrad shopping mall and we're having happy hour here and we are the only ones here. Shrimp cocktail is $29 and cocktails are 40% off. Dominique is a lovely hostess. She said the cocktail sauce is out of this world The interior is absolutely gorgeous and meticulously decorated with perfection. The wait staff is very professional and extremely accommodating.

    Victoria R.

    So many people may not know this but Breeze has a private dining option. It was honestly a great experience! We were staying at Resorts World because my fiancé and now husband were getting married. We were guests at the hotel as well. The service and food were so delicious. Everyone was very attentive in our private dining experience. The ambiance looked way better than the photos online. Short rib and octopus was my favorite!!!! Overall really wonderful. Oh and the espresso martini & cannolis bomb!

    Pearl R.

    I came here with a group of friends for dinner and this place was amazing. I really enjoyed the Cesar salad and charred octopus a lot and the gnoochi was delicious. Also I really like how the food came out fairly quick and the staff here are really sweet and gave really great recommendations!

    Loved this!
    Joanna L.

    Ambiance- Family gathering, date nights, celebrations vibe $$$$. lol. Dimly lit, but bright enough to take in all of the beautifully modern interior designs. Clean and romantic. Wheelchair accessible. Clean and spacious restroom. Service- Top notch service. Servers and Staff were friendly, professional, and helpful. Food- our family ordered a variety of dishes (photos provided). My favorites that I highly recommend are the Beef cheeks raviolis, focaccia bread, Chopped Salad or Brezza Caesar salad, Shrimp Cocktail, and the CANNOLIS (trust me!)

    Chopped salad with extra chicken. Yucky
    Shahram M.

    We went to Brezza for a business lunch and needless to say that I had high expectations. Service was great and fast. We ordered the grilled octopus for the table as appetizer which was well done and tasted amazing. I ordered their chopped salad with grilled chicken that was an extra $19. The salad was very small so I was happy that I got the chicken, however I don't think I have ever had a more bland and understand piece of meat in my life. The salad tasted good even though it was small but the chicken was an absolute disaster. One person in our party had the bolognese pasta that looked good but very small. You definitely need to order two dishes if you are hungry.

    Rigatoni alla Grappa!!  :)
    Lizzy L.

    David, our server, was truly a "brezza" of great customer service!! Had a wonderful dinner here with my dear girlfriends and we got so lucky to have David be our server! When you meet him, you will know! He has an amazing aura and a vibe that exudes enthusiasm and love!! David gave us excellent dinner suggestions and left our tummies content and full! The standouts for me at Brezza were: 1. Tuscan beef carpaccio - wrap the greens in the carpaccio like a taco! The dressing on the greens on top paired so well with the carpaccio! 2. Gnocchi - I rarely order gnocchi, but David recommended it and so glad we listened! The gnocchi has a good chew to it and made me rethink my thoughts on gnocchi! 3. Rigatoni alla grappa - the calabrian chili sauce was so good! Dip the bread in the sauce; it is too good to be wasted! Also, a fun tidbit I learned, Brezza was created by Chef Nicole Brisson, a James Beard semi-finalist! Brezza was awarded Slow Food's "Snail of Approval" for its focus on sustainable and locally sourced ingredients! Yes!!! If you need a breeze of change, come to Brezza for great service and great food!!!

    Olivia P.

    Had a great time at Brezza! Food was great and the waiter was kind and attentive! We got a bunch of different things, highly recommend the octopus, pasta and the panna cotta. The restaurant was super cute and great vibes. Will definitely go back!

    Bolognese
    Kristyn S.

    Fantastic!!! Here for work with large party. Service was top notch! Wine menu was only thing ehhh... not a lot of common wines, and also very pricey. Food Also great! Gluten free options. Espresso martini 9.5/10 Fish for 2 - love love love. Pastas were yummy! Go!!!

    Meatballs
    Helen O.

    It's pretty expensive but the ambiance, service and food were good! I'm gluten free and the gluten free pasta was delicious. Although Resort World is saying free parking for locals, we had to pay $40 each(2 couples).... I guess there was festival near them and so we got dinged. The restaurants should be able to get their parking validated.... We also went to a comedy show, hung out but the parking situation put a damper on things. I love Resort World but they don't treat locals right.

    Sliders, by way of Eight Cigar Lounge
    Jennifer C.

    Football Sunday and visiting Eight Cigar Lounge, Brezza offers a small menu for the Eight Lounge guest. Side of Fries, Sliders and Tiramisu... all of it Delicious! Yes, expect "Vegas" prices, but I can't say enough about how each bite of food was as enjoyable as the last. Fries, crispy outside and fluffy inside; seasoned perfectly! Sliders, juicy and with all nice thickness; also seasoned well and the caramelized onions add a nice flavor. Tiramisu... OMG, not enough good things to say. Every bite delectable. This you wanna eat slow and savor. Who would have thought one of my best meals visiting Vegas would come by way of a Cigar Lounge. Aces!

    Giant side of charred cauliflower and gnocchi with fennel sausage: Rich with flavor!
    Yvonne C.

    Delicious food, friendly service, beautiful atmosphere-what more could we ask for? Our waiter Eric was extremely efficient and personable. The restaurant was just what we were craving!

    pasta, almost al dente

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    20 days ago

    We really loved this restaurant! Amazing food and service and ambience. High quality food!!

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    Page 1 of 12

    Brezza Reviews in Other Languages

    Ask the Community - Brezza

    What is the dress code?

    Casual business dress

    Good for kids too?

    You can I guess, but I didn't see any when we went to dinner. Mainly adults

    Don’t See Your Question? Ask Away!

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    Mother Wolf

    4.4(947 reviews)
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    I had a wonderful experience at Mother Wolf in the Fontainebleau. The atmosphere and decor are…read morebeautiful, but what really made the evening stand out was the exceptional service, especially from our server, Rocco, who was warm, attentive, and genuinely welcoming. He made the whole experience feel special. For food, we started with the Mortazza, a mortadella sandwich that was absolutely delicious. We also had the Diavola pizza, which was perfectly balanced, fresh, spicy, and honestly one of the best pizzas I've ever had. I skipped the parmesan at the end, which made it feel fresher and less salty. For dessert, we shared the Caprese cake with stracciatella gelato, and it was pure poetry. Honestly, a five-star meal with food and service that lived up to the luxury of Fontainebleau.

    I love this restaurant. When we arrived, I commented to my date that the banquets in the bar looked…read morecomfortable. We ended up seated there and the seats felt so good. We ordered three dishes we had before that are knock-your-socks-off delicious. 1. The Misticanza Del Campo Salad $24 - easily one of the best tasting salads in all of Las Vegas. 2. La Mortazza $22 - High-quality mortadella is difficult to get where I live. The sandwich is incredible. I save ¾ of it to eat on my flight home 2 days later. So good! 3. Tagliata Di Manzo $72 - This steak is tastier than the rib eye at Triple George. The potatoes are crispy and delicious too. Tried the pizza for the first time. The Margherita $28 was very yum. The two pastas we tried sort of missed the mark because of the flavor and extra load of butter. The Linguine alla Vongole $44 had terrific pasta, very well made with great tasting clams. The overall flavor of the dish was just odd. We also got the Rigatoni Cabonara $35. I loved the pasta itself and the first couple of bites were heavenly. But the richness from the overload of butter started to hit hard and heavy. That's a lot of food for 2 people. The timing of the service wasn't controlled great so I ended up with a plate on the seat next to me. It is a stunning, beautiful restaurant that is doing a lot things amazing.

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    Ferraro's Ristorante

    Ferraro's Ristorante

    4.4(2.5k reviews)
    1.9 miEastside
    $$$
    Fine dining
    Happy hour specials

    Go to Ferraro's every time I'm in Vegas since they opened. With all the choices in Vegas, you can…read moredo better with their service, food and atmosphere.

    My sister and I every year combine our birthday dinners into one and go somewhere nice. We decided…read moreto do Ferraro's this year and enjoy their Summer in Italy Prix Fixe menu. Food The Summer in Italy menu was very impressive. You get a four-course meal with an appetizer, pasta dish, entree, and dessert. I was with a group of four people and we all went with it and mostly ordered something different so we can try everything. For my appetizer, I went with the Gamberi Marechiaro, which was a shrimp dish in a lemon butter white wine sauce. It was excellent. We also had the Calamari Fritti, Burrata, and Flori di Zucca Sorrento. Everything was excellent. A great start to the meal. For the pasta dish, I ordered the Gnocchi Pistachio Pesto, which was my favorite dish of the whole experience. Other dish ordered were Lobster Ravioli. For the entree, I went with the Osso Buco, which was very good. I was staring to get full by this point, but I was persevered. Other dishes ordered were Petite Filetto di Manzo and Vitello al Limone. For dessert, they brought us a slice of cheesecake for our birthday, which was excellent and we ordered Cannoli and Pistachio Passion to go. They have an incredible wine list, which can be overwhelming. We ordered two bottles of wine, which the names already escape me. I'm better at drinking it than remembering the names. 5/5 Service The service was definitely upscale. They have a bread guy that comes around (once) and offers you an option of bread. Staff were friendly and knowledgeable. My water cup was never empty either. 5/5 Ambiance Ferraro's has a very nice aesthetic to it. The wine cellar is impressive and encouraging. The tables aren't too close together, which allows for a more comfortable meal. 5/5 Ferraro's is upscale dining. It is not cheap, especially if you are drinking wine, but it's a good experience. The Summer in Italy menu is a great value and you leave very full. Definitely experience it if you can.

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    Carbone

    Carbone

    3.8(2.1k reviews)
    1.9 miThe Strip
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    This is easily one of my favorite restaurants in a long while!…read more Shout out to Joey, our wonderful waiter, for his kindness, attentiveness, great recommendations, and cool personality! The meal comes first with cheese, three different types of bread, cauliflower, and salami slices. All delicious and all free. We had the caprese salad and the tomatoes were to die for. So good. If it's in season, def get this. It's large and perfect for sharing. We got the Spicy Rigatoni Vodka and this was delicious... BUT My favorite was the Orecchiette Vito. I know everyone raves about the rigatoni but the orecchiette Vito was legit. Both pastas were perfectly al dente. The Vito was a tad bitter in taste but it was sooooo good. Wahh I still think about it! We got the Ribeye Diana and Funghi Trifolati. The ribeye was perfectly cooked and seasoned. The mushrooms were fleshy and a pretty large side. For three women, we finished everything ordered but were sooo stuffed. We'd probably been fine not getting the rigatoni.. lol! Def plan on coming back when in Vegas. It's a cute space and the perfect date spot. Def make a reservation in advance!!

    A bit pretentious. Service wasn't any better than other less expensive places. We had to ask for…read morerefills and other things multiple times. Ingredient quality is high but the final result is disappointing: a garlic fest in every single dish. 34 for a small pasta dish that's tomato based borders circus prank. Let's not even look at the meats - 100 for scaloppina.... Plenty more places where you can spend the same and enjoy good food. Let me be clear - the money is not an issue; the quality compared to the ask, is.

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    North Italia

    North Italia

    4.2(2.2k reviews)
    7.1 miWestside
    $$$

    This spot as been across Boca Park for a minute, situated off of Summerlin Pkwy in the Charleston &…read moreRampart area, on the southwest side of the center. Plenty of parking when we went, between 3p - 4p not exactly prime time although at 110°F anywhere seems like a mission. We were seated right away. We waited like 10 minutes for a server. Whatever it was weird hours. The prices are pretty steep but well worth it to be honest. I ordered the Spicy Rigatoni Vodka and it was really good, had just the right amount of sausage. The portion was perfect too, not overbearing or stingy. The dining room is a wide-open area, you can see the bar in front and the kitchen in the back, I like an open concept. Will be returning for drinks, looks like a chic spot to enjoy some premium alcohol and get a buzz on.

    3/5 Stars We came to…read moreNorth Italia with a party of eight, four couples, and overall had a good experience with a few misses. Service was outstanding. Our server was amazing, attentive, friendly, and easily the best part of the night. The atmosphere is relaxed and modern, although it does get pretty loud when the restaurant is busy. We shared several appetizers and most were excellent. The arancini and burrata salad were both great. The zucchini chips tasted good, but the portion was surprisingly small and they were very greasy and oily. I ordered the Bolognese with zucchini and pumpkin noodles, trying to be a little healthier. It was good and plated beautifully, but it wasn't very filling. My wife had the braised short rib Marsala, which looked great, and everyone else at the table seemed to really enjoy their meals as well. Across the board, the presentation was very nice. The biggest downside was the wait for our entrées. It took roughly 30 to 40 minutes for the food to arrive, which felt long, especially considering the prices are on the higher side. I finished with a double shot of espresso, which was nicely presented with a lemon peel and sugar cubes. I also didn't realize until recently that North Italia is now owned by The Cheesecake Factory. Overall, good food, excellent service, and a nice atmosphere, but the long wait, higher prices, and a couple of underwhelming items keep it at 3 stars for us.

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    Brezza - italian - Updated August 2026

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