Mura Asian Eatery is very yummy. Tucked away in the alley in Magnolia Village. My husband and I had…read morea very delicious meal with Sake, the ambience is utilitarian and they do a swift takeaway business, I had short ribs & my he had a vegetable donburi, we shared the appetizer of Gyoza & some deep fried and seaweed wrapped glass noodles- VERY GOOD!! Service was fast and kind. Highly recommend!

Mura in Magnolia is a family run hole in the wall restaurant and it is delicious…read more.. Here is what we ordered: -Gyoza (you could taste the freshness) -Wanza (delicious and something I've never had before) -Miso soup (good) -Side of kimchi (added this to my bibim bowl) -Bibim bowl (added bulgogi & crispy rice... it was an 11/10!!!) Absolutely delicious, good price and filling! My only recommendation is to not come right before closing.

Love this spot! The quality of the sushi is too notch, especially for the price, it's one of the…read morebetter deals around. The seared salmon nigiri is a must-order for us, and the madai and seared scallop are both awesome too. Everything tastes fresh and well done without feeling overpriced. Also, huge cheap beers, which never hurts. Service has always been great! It's friendly, quick, and easygoing. Definitely the kind of place we'll keep coming back to.

Was recommended this place by a friend who raved about it. For a Wednesday night it was busy,…read morehowever our wait shortly inside from the front door was not long and we were able to be seated with reasonable time. After being seated we noticed the plates we were given were visibly dirty and had to catch someone to get new ones. Along with our menus we were given the paper menu to mark our order, however with so many options we decided to order a round of drinks and the Ocean platter. Being born and raised in WA and now living in a state known for AYCE, I felt like some pieces were really good quality, but not mind blowing. The highlight of the platter was the hamachi sashimi for the tenderness and buttery taste, the lowlight was the excessive amount of rice for each piece of nigiri. I appreciated that they poured a very, very full glass of wine, I'd rate this overall a 4.2 stars.

Every staff member was genuinely warm and welcoming from the moment we walked in. The service felt…read moresincere, not forced, which made the whole experience even better. The sushi was incredibly fresh and well-balanced, and the teriyaki had great flavor without being overly sweet or heavy. You can tell they care about quality and consistency. I also like that they offer some Chinese dishes, so there are plenty of options if you're going with a group. I've tried many sushi and teriyaki spots, and this is honestly the best one I've had so far. Definitely coming back.

Extremely average tofu teriyaki. The sauce was unlike teriyaki and felt more like orange tofu…read more Yakisoba decent but nothing to right home about.

Dedicated customer here. There are some growing pains with the new menu or leadership…read more While I appreciate the new, more traditional Japanese additions, popular items have been removed, such as Agedashi Tofu, OG Tempura, and Gyoza. Our recent order of Market Tempura--advertised as 'Sweet Potato, Lotus Root, and Mushrooms'--consisted of an enormous serving of just lotus root served with a thimble-sized portion of Tsuyu broth. WTAF? The Tsukemono was equally perplexing and had me questioning the overall quality of the meal. I've attached a photo for reference. The cucumbers had a white/grayish growth on them, and the lotus root (as if I didn't get enough) and onion were overly raw. The onion was downright funky and inedible. Everything was cut very large. The unsettling assortment left me craving pickled plum and daikon. The edamame arrived steaming hot in a sealed container--a big no-no. Additionally, the miso soup was totally different than before. It lacked depth and gave off instant cup vibes; there was no wakame, and the tofu was sparse and not fresh. Please bring back the old recipe! The rolls were lovely, as usual. However, the sushi rice was noticeably more vinegary and slightly mushy. Perhaps it wasn't cooled down with care. I hope things get sorted out before summer gets into full swing. I'd love to see Tenzaru (cold Buckwheat noodles with dipping broth) on the menu. In case anyone is curious, Moshi Moshi offers a great version.

The food was really good! They have a pretty decent selection of rolls, including some unique ones…read moreI haven't seen before. We did take out and the staff was lovely and friendly while I was waiting since I got there a little early. The vibes were pretty chill - it's a lot of dark wood and minimal lighting but they were playing sailor moon and I'm here for that. Would def order from them again!

We were in Seattle and our relative treated us to this place…read more. It got crowded around 12:00. It was not a very big place but it was popular. I had the hire katsu. They give miso soup, rice and their salad is like mountain of cabbage wherein you pour in the dressing. They served different kinds of katsu. The katsu was crispy breading on the outside and moist chicken on the inside. There are 2 big pieces of the katsu. It was very good. I could only eat one and had the other to go.

Love this place! The food is so fresh. The place is clean and the staff is on top of things…read more Every time I go here it is always busy! Nabemono katsu 10/10. We got a matcha dessert that was nice fluffy and worth trying even if you are full!

This place is located near the Ballard Farmer's Market that happens every Sunday. There are not too…read moremany seats inside and can fill up fast. We went here around opening on a Sunday and it filled up quickly with other people shortly after. I ordered a ramen combo, that came with 3 pieces of chicken karaage and a side salad. The honey garlic karaage was very good, I liked the sweet savory flavor. I ordered the black garlic ramen, which came with a piece of chashu and soft boiled egg. I enjoyed the broth a lot and liked the chewiness of the noodles. My husband ordered the spicy tan tan ramen, which also tasted very good. It came with wider noodles and seasoned ground pork. I would highly recommend coming here.

Food, service and ambience - all fine. Along with Ramen, Arashi offers varied Drink options in…read moresake, beer and non- alcoholic drinks. We had the Takoyaki, Edamame, Black garlic ramen, Curry bowl, Spicy Miso ramen, Tonkatsu ramen and Veggie Ramen. Highly recommend - Takoyaki, Black Garlic Ramen and Veggie Ramen. We also had the spice ball ordered for extra heat, but honestly not required since their broths are tasty and the spice ball killed the original flavours.

I got the HH Seattle Crunch. I added their habanero aioli for some spice. We came in 5/24/26 right…read morebefore close, and our server got us in and out super fast and was extremely attentive. Tipped 25% because of how good it was. Outstanding and delicious. We were seated right next to a window and it felt amazing, packed and good lighting, not too overwhelming. Already planning my return!

Excellent service from Alejandro! This is how an employee should represent a company, well mannered…read moreand dressed professionally. We love all the food we ordered. Corner and nice location. It's a must try for everyone. 6-9-2026

Moon Tree Sushi and Tapas was absolutely incredible. The service was warm, attentive, and genuinely…read morewelcoming from start to finish, thank you Kevin . Every dish we tried was next-level delicious, fresh, and beautifully prepared -- but the Super Moon sushi completely stole the show. It was insanely good and honestly one of the best rolls I've had in a long time. If you're looking for amazing sushi with standout service and a great atmosphere, this place is a must-visit. Can't wait to come back!!

Wow! I don't know if it's just because I haven't had sushi in 9 months or if the second pictured…read moreroll was that good. The fish in general was very fresh and delicious. I could have eaten 17 rolls. I forgot the name but it had yellowtail, crunchy onions and cilantro. De-lish. We were sat right away as it was not crowded because we came at an off peak day and time. The restaurant was very clean and the staff were very friendly. The sushi came out fast also. Not many cooked rolls for those who don't like raw fish (my husband) It is a bit expensive but that was to be expected. If we go back to seattle we'll be back there!