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    AA Sushi

    4.4 (91 reviews)
    Closed 11:00 am - 9:00 pm

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    Recommended Reviews - AA Sushi

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    Miso soup
    Vy N.

    What a gem! My partner and I visited on a Thursday night for an early dinner and were surprised to see how busy it is on a week day. We did not have to wait long for a table but it filled up quickly and we noticed that some people were coming and had to wait for some time. The menu is nice and easy to read and offers a huge variety. The nigiri selection is strong. I was surprise to see different options for salmon, scallop, sweet shrimp, and so much more. They give a paper menu where you can mark how many pieces you would like of each item which makes ordering super easy. The pricing was also super straight forward and reasonable!My parter and also ordered a couple of rolls and hand rolls too which were also so good! I was very happy with the quality of nigiri, especially at the price point. We spent just under $80 after tax and tip but left super full and had leftovers as well! The food was brought out to us super quickly after we order :) The service was a bit inattentive but it was super busy and their serving team is quite small. The service itself was super friendly. We will go back very soon!

    Cat T.

    I went to AA Sushi on a rainy Saturday afternoon for lunch and it wasn't too busy. I was seated immediately and food came out fairly quickly. Service was fine and ambience was casual. I got the black spider roll, creamy scallop gunkan, tuna toro nigiri, seared salmon nigiri, salmon toro nigiri, and albacore nigiri. Each nigiri came with two pieces and a sizable piece of fish. The black spider roll was good, although a tad too crunchy - you can't really taste the soft shell crab that well. The creamy scallop gunkan was standard. Both seared salmon pieces was a little overdone in my opinion, I couldn't tell the difference between the normal salmon and salmon toro. The albacore was good and I loved the pickled topping on it. The bluefin toro was so good! I wish I got more of it, so buttery and fresh. This restaurant is definitely a bang for your buck if you're looking for good, reasonable sushi. I think next time I'll stick to non-seared fish and it'll be a 5/5! Just a mispick on my part.

    Tai D.

    I felt that the sushi here was just okay. The king salmon toro was quite good. The bluefin tuna toro had a stronger fish taste and had a harder texture in it. Maybe not my preference. I did like the way you order by piece on a check list. The menu with photos is also helpful. It gets busy at lunch but there are many tables. I like the large window to look out in Ballard towards the movie theater.

    Heaven Roll
    Generous Y.

    We visited in the evening as a group of five, pretty packed and there was a wait list. Checks out, as we came because a friend saw this spot trending on TikTok I guess. We were pretty excited while waiting outside for about 45 minutes because of the popularity. At some point, there were two tables waiting to be cleaned, but they were never cleared until after we got inside. Possibly understaffed, but at some point the entire dining room was full. Service was pretty slow and food was fine, nothing spectacular. Quality is similar to most spots in Seattle, as we are a coastal city with lots of fresh seafood. No one came around to refill waters, we had to flag down staff to do so. Our orders came out in random batches that prolonged the night. First, six orders of nigiri and one gunkan. Then one order of nigiri. Then one individual roll. Then finally the platter. Each delivery was offset by probably 12-15 minutes, where we'd be twiddling our thumbs wondering if they had forgotten our order or misunderstood the order, despite filling out a paper sheet. AA Sushi Favorite Roll Platter - our fault for not doing due diligence, but these rolls were primarily centralized around crab salad or tempura shrimp, so maybe favorite rolls for AA Sushi to prepare but they don't showcase the restaurant or their potential well. The outliers would be the Red Devil Roll and AA Sushi Roll, I'll call out below. Red Devil Roll - this is the best roll in the platter above. The seared salmon on top alone was the best flavor. Tender, rich, and above all else smoky, this roll showed off potential for the shop while being actually tasty. AA Sushi Roll - as the signature roll (given the name), this was voted our worst roll in the platter. The shrimp tempura is simply on the ends for aesthetics. All of the pieces inside are filled with cream cheese (very Americanized, arguably insulting to sushi). Then on top, is diced tomatoes. There's literally no fish here, so an extremely underwhelming roll to append the restaurant's name on.

    Harry S.

    Checked out this popular sushi joint on a Saturday evening during dinner time. I braced myself for some major wait time but we only waited for 10 minutes and we got a table for four. Staff were friendly and I definitely saw some smiles here and there. The place was full, busy, but still welcoming at the same time. It was definitely family friendly. We ordered using their order sheet and the goods started coming. We got a variety of nigiri sushi items including some appetizers. They were good. The fish were fresh and tasty. Their toro varieties were especially good and very fresh. I think how good a sushi joint's amaebi (sweet shrimp) is a good measure of how fresh their items are and their amaebi was great. There was one hiccup with the service as they forgot about our chicken karaage and salmon carpaccio. We let the servers know and they not only brought them right away but also surprised us with a free dessert. I thought that was a nice gesture. Overall, we really enjoyed our sushi dinner!

    Miso soup
    ThuyVy N.

    Overall I really liked this spot, the prices are closer to conveyor but the quality and ambiance are higher. Would def come back. Service is very fast and nice, the lunch deal / lunch set b we got for a 4 pieces of a roll, 3 pieces salmon and 3 pieces seared salmon with a salmon bomb and miso soup is really good. So you get like 10 pieces of sushi with the bomb and a soup!! Will come back

    Angela S.

    After reading the Seattle Met's review January 29, 2026 on sushi restaurants; who knew I had sushi gold in my backyard!! AA sushi in Ballard is a great neighborhood sushi place with a tiny bar, and many tables... but come early!! It is nothing fancy, just delicious fish... stick to the nigiri . BTW: Come late... and the line is out the door. Popular, very well priced, fresh and delicious!... they clearly do a swift to-go/takeout business too. We dined in and my husband who is vegan had plenty to choose from, and I had a smorgasbord of sushi, sashimi, rolls at my beck and call!!... I am really reluctant to promote this sushi restaurant as it will just support making it more popular. The staff are friendly and helpful. Check it out!!

    Jeff W.

    New-ish in this space which has hosted sushi places in the past, this is my favorite. Fish is fresh, huge options, attentive service. We went on a busy summer night and sat out on the patio so things were slow to come out so bring your patience but nothing terrible. Veg options were super plentiful for those who don't eat fish. I do eat fish and I was happy. Will be back.

    Phuong B.

    Despite me saying I don't know if I'll be back in the previous review, I came back and I stand corrected. It's not amazing sushi, but it's great sushi at the price point.

    Cold house sake, poke bowl, hotate nigiri, ikura gunkan, uni gunkan
    Hucky K.

    Pros: pretty good quality food, portion is generous, food is fresh, it is reasonably priced, vibe is vibrant and easy going Cons: they can be busy easily not sure if the waiting staff can completely catch up with the demand (we did receive good and timely service when we dined there) This will be my go to sushi place in Ballard.

    Tuna Tataki
    Gina R.

    I think this is the best sushi I have ever had! The restaurant isn't fancy, but it is full and for a good reason. The sushi is amazing! We had the tuna tataki a few rolls and the miso soup...so good! The wait staff is also very friendly.

    Exterior (6/9/25)
    Marie B.

    Belated review for my first visit earlier this month on 6/9/25. It was a positive sign to also find street parking right out front. No reservations, just showed up and were seated at a two top near the entrance. Very welcoming staff. Lots of natural light with both indoor and outdoor seating. Spare interior decor, but nice vibe for solo, pairs, and group dining. Saw takeout orders being picked up too. After perusing the menu, we filled out the order sheet for apps, assorted nigiri, and rolls. We received our orders in good time and were blown away by the affordability, freshness, and served at the optimal temperature. It was so delicious, we went in on another round. I look forward to future visits to check out other menu items.

    Takoyaki
    Isaac L.

    the food was soo sooo good and the service was great. it wasn't particularly busy, but the servers really made sure that we felt welcome and made sure that our food was good or if any needed work. i really do appreciate the servers constantly checking in on the food for quality and wha out favorites was. i was a big fan of the dragon roll and the tuna as these are my usual go tos. the dragon roll was just different but like a fresh and good different. the rest were good as well, but those two were my favorites the servers also gave us a complimentary tiramisu and can gladly say both were pleasantly tasty. a big fan of the strawberry. one small caveat is that you pay by the amount and not ayce so if i came here thinking it was ayce, my wallet would hurt haha def a great place to come try and would come back again for the price!

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    Page 1 of 3

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    Shiro's - 1st Course

    Shiro's

    4.4(2.8k reviews)
    4.1 miBelltown
    $$$$

    been meaning to try this place for over a year and was never able to make it work. finally was able…read moreto secure a reservation during seattle restaurant week! it's not a big establishment, but it's very cozy inside; lightly decorated with japanese knick-knacks and trinkets by the entrance, especially. the chefs even greet you as you walk in, since you walk right into the sushi bar. that's just the beginning of the wonderful service, too. our waitress was incredibly knowledgeable and attentive. she told us the specific order to eat each piece in (it differs depending on which hand is your dominant one -- ironically enough, i was the only right-handed person at my table), whether or not it needed soy sauce, what sauces/glazes/garnishes were on each piece, and where every fish was from. it was incredible. at $65 per person, each of us 19 thoughtfully chosen and beautifully crafted pieces of nigiri over five courses. i can say with confidence that this is some of the best sushi i've ever had. i'll be back.

    Got to try Shiro during Restaurant Week. The vibe was nice for date night and/or birthdays. They do…read moresing to people on their birthday if you're at the counter and provide a small cute dessert. Everyone was friendly and service was always prompt. We got the Restaurant Week's set menu and the quality was pretty good for $65/person. I did notice not all the fish were as fresh as I'd like since we didn't get the chef's menu. Overall, it was worth trying out if you haven't been here. Definitely more affordable than the omakases at other places.

    Photos
    Shiro's - Seating area

    Seating area

    Shiro's - Sweet Shrimp

    Sweet Shrimp

    Shiro's - Hotate (Scallop)

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    Hotate (Scallop)

    Umi Sake House - Chirashi

    Umi Sake House

    4.1(4.3k reviews)
    4.2 miBelltown
    $$$

    Super yummy! Bad boy roll was a fav for the table, we also got a glass of plum wine and wouldn't…read morehave minded seconds. Atmosphere was nice and chic, fun vibes for friends hanging out. Our waiters were also very friendly and helpful in their suggestions!

    Made a reservation for Saturday dinner and the seater informed us that we had an hour and a half…read morebefore they needed the table back for the reservation. The way they worded this really rubbed me the wrong way. First, I've never been give a time limit at a restaurant that was not all-you-can-eat. Second, the amount of time I spend in your restaurant heavily depends on the speed of your service (spoiler alert: it was not fast). They then sat us at the most uncomfortable table I have ever had the displeasure of dining at. The table was low and the seats were so deep that I could not rest my back on them while eating. Definitely brought the mood down further. Food was a hit or a miss, no in between. Hit: Garlic short ribs (my partner said these were tender and a good portion for happy hour), Poke sushi roll (good fish quality and taste) Misses: First Ave Roll (sauce was just walloped on top, weak flavors), veggie and shrimp tempura (heavy and soggy batter), pink lychee cooler (artificially sweet with no strong lychee flavor), green tea tiramisu (photo speaks for itself). For all the rave reviews, I was pretty let down. Thankfully, we went during happy hour so we didn't pay full price. I would not visit here again.

    Photos
    Umi Sake House - Entry lights

    Entry lights

    Umi Sake House - Legend Of The Rolls

    Legend Of The Rolls

    Umi Sake House - Chocolate mousse

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    Chocolate mousse

    Momiji - Crunchy Cali

    Momiji

    4.2(2k reviews)
    4.9 miCapitol Hill
    $$

    I visited here for happy hour on a Monday and really enjoyed it! The happy hour items are very…read moreaffordable considering the prime location in SLU - rolls and kitchen items ~$10-15. The best part is the complimentary edamame with flaky salt. I'd come back for this detail alone. The setting inside is nice and bright, and the servers are very friendly. You'll probably want to make a reservation to be on the safe side because the restaurant isn't very large.

    Steve and I got out of a movie in Seattle a few weeks ago and it was on the threshold (seems like…read morewe are always there) where it was late enough that quite a few restaurants were closing which left a few still open with later hours. Momiji was one of those and it was extremely close to the movie theater we were walking out of. Sushi sounded great so we strolled over to get some. The sushi didn't disappoint... not in the slightest! We got some specialty rolls off of that portion of the menu and they were so very good! Fresh and extremely flavorful! Moonraker was one of the rolls we got. I highly recommend it! In addition to that we got an order of the Spicy Tofu... again delicious and made an excellent side with our sushi! I got a hard alcohol I wasn't used to getting. It was fun and it was quite good! It was Shochu which is a distilled beverage and involves sweet potato. If memory serves I got the one with sweet potato and pear. Very different but very good. It had a nice dryness to it. To wrap it all up we got some deep fried mochi ice cream. It held up nicely to being a great finish to a very high quality meal. We are definitely coming back!

    Photos
    Momiji - The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    The bar facing the street has a beautiful washi light fixture. The best feature of this area.

    Momiji - Samurai Spirit.

    Samurai Spirit.

    Momiji - Lychee Martini

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    Lychee Martini

    Sushi Kashiba - Seared Salmon

    Sushi Kashiba

    4.4(1.6k reviews)
    4.5 miDowntown
    $$$$

    If you're an apprentice of Chef Jiro, I expect the food to be spectacular..and it was…read more We got the peak omakase and everything was lovely! Such a good deal for so much food! Everything was honestly incredible, so you can't go wrong with their omakase. Make reservations if you can! They open at 5 and we saw people lining up at 2.

    I've known about the infamous Sushi Kashiba forever since being in Seattle, and I finally got the…read morechance to come visit! We made a reservation for dinner but they only had the tables available, not the bar. The inside is really nicely laid out and our table was in a side where we could see the sushi chefs preparing the pieces. We even saw Chef Kashiba himself while we were there! We of course got the omakase, which was a total of 22 pieces including non-sushi bites. The appetizer trio consisted of sashimi, bamboo, and a radish puree - while we loved the sashimi, the other two were just ok. The next course was a toro handroll which we thought was a bit odd since that usually comes later towards the end in omakase. The fish was fresh, but the seaweed was a little thick and chewy. Onto the next plate - 5 pieces of nigiri with my favorites being the otoro and sea bream. Special shoutout to the albacore as well (I've never had albacore so soft!). After this one, the 6 piece nigiri were a hit or miss - while I LOVED the kanpachi (probably my favorite piece of the night), some of the seared ones didn't feel that fresh or flavorful. We then got the chawanmushi which I actually really loved, and I'm thankful they were able to substitute the shrimp with rockfish for my allergy. Finally, for the dessert course we got some miso soup, a fried anago nigiri, and for me oranges (instead of the egg due to my shrimp allergy). I did think it was odd to get miso soup last, but the anago was really good and the oranges were nice and fresh. Overall, there were definitely some standout pieces (kanpachi, toro, and chawanmushi) but the overall omakase experience felt a little disjointed. I'm glad to have finally tried this spot though - the location is beautiful and definitely still worth a visit for the legacy!

    Photos
    Sushi Kashiba - Bar area

    Bar area

    Sushi Kashiba - Summer 2025 omakase - tuna hand roll

    Summer 2025 omakase - tuna hand roll

    Sushi Kashiba - Fried eel with sweet glaze and tamago made with mountain yam.

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    Fried eel with sweet glaze and tamago made with mountain yam.

    Sugo Hand Roll Bar - Chef special: king salmon with ikura

    Sugo Hand Roll Bar

    4.3(1.1k reviews)
    4.4 miDowntown

    Such great quality ingredients and service! I got the 6 roll set and added oysters and a Hokkaido…read morescallops hand roll. On the more expensive side of hand roll meals I've had but it's top 1 or 2 out of multiple hand roll places I've experienced in SF Bay Area, NY and now Seattle! Service was warm and attentive. People help each other out without prompting, so nice. I loved the oysters! So fresh and great pairing of flavors. The salmon was fantastic and buttery. The ebi nuoc nam was roll my eye to the back of my head good...mMm! The kampachi had great texture and I really enjoyed the crisp on the crispy shrimp, great breading! I highly recommend and will definitely come back whenever I'm visiting!

    One of the most disappointing dining experiences I've had in Seattle…read more The service was terrible from start to finish. We waited an excessively long time for our food, despite the restaurant not seeming particularly overwhelmed. The staff behind the sushi bar came across as rude and uninterested, which only made the experience more frustrating. The food itself wasn't nearly good enough to justify the wait or attitude. With so many great sushi options in Seattle, there's no reason to spend your time here. Honestly, it feels like this place benefits heavily from the constant foot traffic around Pike Place Market rather than earning repeat customers through service or quality. I rarely leave negative reviews, but this was a place I'd strongly recommend skipping. There are far better options nearby.

    Photos
    Sugo Hand Roll Bar - Spicy tuna hand roll

    Spicy tuna hand roll

    Sugo Hand Roll Bar - Spicy tuna

    Spicy tuna

    Sugo Hand Roll Bar - Salmon skin

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    Salmon skin

    FOB Sushi Bar

    FOB Sushi Bar

    4.5(496 reviews)
    4.2 miBelltown
    $$

    This is my FAVORITE place. I always take people here and crave it but I love the concept of getting…read moreas much or as little sushi as you want and getting one piece of many different things. My favorite selection is actually the nigiri near the end of the line (especially the buttery seared salmon). One time, we were lucky enough to come when they had blue fin tuna nigiri that was very good. They always have a small line that moves very quickly and they replenish everything fresh and have such good foot-traffic that I'm never concerned. On the side, they have serve yourself spicy mayo, wasabi, ginger, soy sauce, etc. which makes it very convenient for both dine in and take out. Fast casual and really high quality for what it is. Such a gem.

    I'm extremely late to the FOB Sushi train, but it really is so solid. Fish is pretty fresh and the…read moreprice for sushi is just unbeatable. My partner and I can stuff our faces with a large box here for just over 30 dollars. They are prone to have a line at dinner time and even off hours on the weekend though. Plus, there is no parking in the area so your best bet is to park by the H Mart or by Bellevue Square before walking over. Seating isn't the most plentiful and it's first come first serve where you bus your own items. Haven't been lucky enough to swing by while their miso soup machine was working, but they do offer complementary sauces (spicy mayo, unagi sauce, soy sauce, ginger, wasabi, and plastic gloves for those who prefer eating with their hands. Tip: all the rolls are placed at the front of the selection so make sure you save enough room for the salmon belly nigiri at the very end. Honestly, even though I know the rolls are a bit of a trap, their rolls are pretty tasty still and you really can't go wrong. Really strong 4 stars.

    Photos
    FOB Sushi Bar - Even more to the right not pictured (9/11/24)

    Even more to the right not pictured (9/11/24)

    FOB Sushi Bar - 1.78 lb Sushi ($14.99/lb = $26.68)

    1.78 lb Sushi ($14.99/lb = $26.68)

    FOB Sushi Bar - Rolls mix

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    Rolls mix

    Maneki - Sassy salmon roll

    Maneki

    4.2(1.4k reviews)
    5.5 miJapantown, Chinatown International District
    $$

    My local friends recommended we come here for some authentic Japanese food while we were visiting…read more We texted ahead to reserve a table for 5 since it is a popular place. They don't take phone calls or reservations online - very old school. Which I think makes it more desirable. We ended up getting a special room with a "chabudai" style table! I was super excited because I've never experienced it before. What I did find pleasant was that although it was a lower table, there was an opening beneath the table that allowed your legs to hang rather than having to sit Indian style. Tyson was an amazing server. Was attentive, accommodated our allergies and was thoughtful with us having a young child. He was so pleasant and polite! We enjoyed the following: Baked miso glazed eggplant - YUM and melts in your mouth. Black Miso Cod Collar - this was pleasantly surprising and so delicious. Eat bite was tender and flavorful. Simple yet so appetizing. Sushi rolls were both fresh and well prepared. The nigiri was also great and fresh- not fishy. We additionally ordered takoyaki - which I normally don't love but this one was very tasty and I enjoyed the texture. Lastly karage chicken which came with a creamy slaw. Overall it was such a pleasant experience and we look forward to coming back!

    5 stars for food and 4 stars for services. I think they are doing good enough…read more Price is a bit on the high side but it's worth it for the food. Grill black cod miso fish is my favorite. Sashimi quality is good and fresh. This is my second time here and I will be back soon.

    Photos
    Maneki - Several private rooms with traditional floor seating

    Several private rooms with traditional floor seating

    Maneki - Wild Salmon

    Wild Salmon

    Maneki - Miso black cod

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    Miso black cod

    AA Sushi - japanese - Updated May 2026

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