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Buddy's Bar B Q

3.7 (38 reviews)
InexpensiveBarbeque
Closed 6:00 am - 11:00 pm

Order Buddy's Bar B Q Takeout or Delivery

Buddy's Bar B Q Photos

BUDDY'S BAR B Q ATMOSPHERE

What's the vibe?
Casual
Good for kids
Good for groups

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Beef Brisket dinner with two sides: cole slaw and baked beans. All dinners come with hush puppies.
Mike W.

Buddy's is a staple of the East Tennessee area, with 19 locations throughout. I've been to the Lenoir City restaurant, which is located inside a Shell gas station, several times over the past few years. FOOD: Usually 4-5 stars. I've never had anything that wasn't tasty. Yesterday, we ordered a Beef Brisket dinner, which comes with hush puppies and two sides. I chose the baked beans and cole slaw. The brisket was absolutely delicious, and everything else was very good. We also ordered a Pulled Pork sandwich and added a side of cole slaw. Again, both were very good. SERVICE: 3 Stars...room for improvement. It's usually a little slow, but yesterday was really slow, and not due to it being crowded. I get that we asked for a few minutes when we first arrived, needing some time to check out the menu. I also get that good food shouldn't be rushed, but our wait was really long. About 25 minutes from entry to leaving for just two orders. They were apologetic for the wait, but the other person in my party was beside herself about it. Will definitely keep coming back to Buddy's and I'd recommend them to anyone looking for good BBQ food.

Since 1972-

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Photo of Gary N.
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2 months ago

Great Breakfast. Wish more buddy locations did it. Biscuit and gravy is one of the best anywhere.

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1 year ago

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2 years ago

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2 years ago

I love this location. The food is good and the staff is friendly. Great for a quick and easy bite. The pulled pork is my favorite.

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Small Town BBQ

Small Town BBQ

4.8
(66 reviews)
9.3 mi

This is the best barbecue that we have found for the area; but I'm from Texas, and in my opinion,…read moreit's just different. That said, their chicken wing rub was very sweet and I was expecting a spicy rub. The pork ribs were good. The bologna tasted like hotdogs honestly. The sourdough bread wasn't really sour, it just tasted like regular white bread. Of the sauces, our favorites were Tennessee Red and Spicy mixed together; and we found that by mixing them together, it tasted closer to what we were used to. They still had a bit of an aftertaste that we couldn't quite place. I loved their cute store and their service was amazing! I told them about my egg allergy while ordering and was promised everything would be egg free. We had gotten the bacon burger with sauce that looked very similar to thousand island dressing, and the restaurant made it right by making us a brand new one, while profusely apologizing. We understand that there may be a little bit of cross-contamination, but the dressing on the burger was more than cross-contamination. The lady who took our order told us there was nothing on the burger except for burger, bacon and cheese, and then asked if I wanted lettuce, tomato, onion, and pickles on the side. I asked specifically about the condiments and she said they don't put any condiments on their burgers. The bathrooms and store overall were very clean and very well kept. It felt like good small town America. If it weren't for the egg allergy sauce mixup, they would've gotten four stars.

Absolutely amazing, ambiance is cute feels like a mom and pop place but super authentic, I cannot…read morewait to go back. The people are always so sweet there and are always willing to work. Now the food was absolutely spectacular, the best bbq I have had. And each table has 6 bbq sauces and hot sauce.

Photos
Saturday Special
Saturday Special
Chicken wing
Chicken wing
French fries

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French fries
Clean Smoke BBQ

Clean Smoke BBQ

4.7
(26 reviews)
8.1 mi

Outstanding Texas style bbq! I finally made a trip to try…read moreClean Smoke and was thoroughly impressed. First... don't be fooled by the lack of a brick & mortar store. Although they are serving from a food truck, the size of their smokers and quality of the food is comparable to anything I've had in a restaurant. On this occasion I had their 1/4 pound brisket sandwich with potato salad. While they offer a 1/2 pound sandwich, I found the 1/4 pound version to be a very generous portion and quite filling. The brisket itself was juicy and tender and had a perfect peppery bark. The sandwich is served with their house pickles and onions on the side along with a smoky sauce. Together it made for a great texture and mix of flavors. The potato salad was also very good and pairs well with the brisket. The folks running this business were extremely friendly and helpful. Will definitely be back.

If you've read my reviews before, you'll know I'm a KCBS Certified BBQ Judge and a serious BBQ…read moreenthusiast--which basically means I take this stuff way too seriously You might notice I've reviewed Clean Smoke before, so why am I back today? Well, today was the first time I've been there when they had smoked. I'm extremely picky about smoked sausages and always prefer Texas-style over anything else around here. Today they had a jalapeño cheese smoked sausage... and it was absolutely delicious. I can't even properly express how good it was. So if you're reading this right now -- stop what you're doing and go get one. You won't regret it. The pulled pork sandwich is consistently delicious and a staple for me--but today, the smoked sausage completely stole the show. Absolute standout.

Photos
Clean Smoke BBQ
Fire getting started
Fire getting started
Eat or hangout, great breeze

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Eat or hangout, great breeze
Lloyd's Barbecue

Lloyd's Barbecue

4.4
(45 reviews)
12.0 mi
$$

I'd really like to see more good BBW joints in the Seattle area. This isn't one of them…read more This mobile trailer is found at various locations around Snohomish County and at its base near the Reptile Zoo just outside of Monroe. The calendar is on the web page. But why chase bad BBQ. This wood pellet (Traeger) grill smoked BBQ is dry. The smoke flavor is light to the point of being almost non-existent. The rub is okay, but when a brisket is this dry it's just not worth eating. The other meats are okay. The pork is probably the best thing, and it's just good not great. The ribs were okay too. The sides are about the only reason this has two stars instead of one. The mac and cheese is tasty and well made. The beans are good. Look, I don't write any reviews less than three stars and few less than four stars unless I have visited a place multiple times. Any place can have an off day, and I hate giving lower reviews to small businesses. But this is just NOT good BBQ. And, yes, I know a bit about BBQ, with deep roots in Texas, North Carolina, Georgia, and Italy. I've cooked many briskets. Many. With wood. Cooked many pork butts and ribs. Tons. And so has my family (I have two relatives in the Dallas area who cater BBQ). So, this is not an area where I have no experience. Oh, and don't snicker at Italy in the list. How did your whole goat cooked in a dirt pit turn out? How about that whole pig you cooked? Yeah. Thought so. Sorry, Lloyd's. This is not great stuff. Dang. I wish it were.

I visited Lloyd's for the first time today at the farmer's market in Monroe. I had been looking…read moreforward to trying some of the tasty food I keep hearing about. I especially want to try the pork belly bites, but those are only on Fridays. I ordered the most popular dish, the gomer. I asked what the freshest meat was because the reviews varied. Many stated that there was a lot of dry meats, others report tender and perfect. My suggestion if you don't want to be disappointed is to ask what is the freshest for that moment in time. Pork was it today and it was delicious. I think next time I would rather get the meat plate as all the sides piled onto the pork was a bit over the top for me. I wanted to taste each item they have separately, but it was challenging being piled together. But that is what I get for picking the popular item and not what I think I would enjoy more. Gomer was $12. I see the cost has gone from $10, then $11 and now $12. I would not be willing to pay more than $12 but I understand the cost of food has gone up. Curious why the nacho is $16. If I understand correctly it is just the gomer with chips and cheese. I don't think that is worth $4 more. Maybe the quantity is more too??? Overall, I am happy with my first trip to Lloyd's and looking forward to pork belly bites in my future.

Photos
We have Pickled Onions!!
We have Pickled Onions!!
New logo, new wrap, new town.
New logo, new wrap, new town.
BBQ Beans! Without onions!

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BBQ Beans! Without onions!
Big Kahuna Wings - Farragut

Big Kahuna Wings - Farragut

4.2
(174 reviews)
4.5 mi
$$

Kahuna basically means "wise", and it would be a wise choice to try Big Kahuna out…read more I really like their namesake wings. Rather than toss them in sauce they coat them in a rub: Original, Fire, or Blazin. Blazin is a bit on the hot side for me but okay if tried separately. The rubs are so tasty you don't even need the sauces, but they are flavorful as well. My favorites so far are the spicy bleu cheese and the spicy garlic. I thought the sweet chili lime was a bit too watery and didn't love the cilantro lime ranch but I really haven't gone wrong yet. I wish I could go more often but Big Kahuna is on the pricier side as far as wings go, though the drum wings have a good amount of meat.

The staff is typically friendly enough but the wait is often long as there isn't a lot of seating…read moreat this location. In the times we've waited as well as when we've ordered takeout, one observation is that typically the person(s) that are supposed to great those that order take out, are often busy chatting with restaurant patrons and others rather than being attentive to those waiting for their takeout orders. The food quality seems to be slipping. We've eaten at this location many times and while we can say that the sandwiches are decent, the boneless wings (Which we've ordered many times) are subpar at best. We've continued to apparently mistakenly give the wings a try and they get worse and worse as they are very overcooked time and time again. The last time we visited, both orders of boneless wings were super dry and rubbery. No amount of sauce can fix that. It was very unpleasant and our guest that we invited to dine with us and we purchased their meal, experienced the same low quality wings. It wasn't a good first impression. If we come back, we won't be ordering these ever again. Hoping the staff will make efforts to provide better quality food. We'll invest our discretionary money elsewhere when we want to enjoy an evening out.

Photos
Restaurant
Restaurant
Traditional wings
Traditional wings
Menu 1/21/23

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Menu 1/21/23

Buddy's Bar B Q - bbq - Updated June 2026

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