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    Bulla Gastrobar

    4.3 (1.1k reviews)
    Open 11:30 am - 10:00 pm
    Updated a few days ago

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    BULLA GASTROBAR ATMOSPHERE

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    Recommended Reviews - Bulla Gastrobar

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    Seth H.

    Came here for a night out with some friends, they got us in super fast even though we had a big group. The waiter checked on us frequently and got us served up until the last minute of them closing. Great vibes everyone had a blast, the food was really good different taste than usual but I liked the flavors they used. There are some small parking lots nearby, so getting here is easy. Overall great night happy I got to come here.

    Jennie W.

    Bullas has the everything's! The tapas is so amazing from Manchego cheese to garlic shrimp that is the perfect amount of spice, oh and how about the salmon with baby spinach! Did I mention they have churros that are not on then diet but who cares, cheat day approved! Bullas has a really beautiful rooftop to checkout especially as the sun is setting. My favorite bartender there is Neal, he is very attentive but a great conversationalist and the manager Sam has been at Bullas for years, she knows her stuff!

    Brandi W.

    We did a date night here and it was my first time. We made reservations which I highly recommend since it seemed to be extremely busy and full. Our server was wonderful! She had quirky jokes and provided menu and drink recommendations. We decided to do a few different tapas so we could taste more (recommend this if you can). We started with the calamari which was good; crispy and texture was just right, not too chewy. We moved on to the Tuna Tartare. This was delicious! It blended the sweet from the mango, the creamy from the avocado and a little heat from the sriracha aioli. We then tried the Montaditos, which the brisket was amazing! It was seasoned perfectly and shredded and just melted in your mouth. We finished with Pan con Tomate, which in my opinion we could have done without. It could have been served warmer and if you don't eat it all quickly, the bread begins to turn soggy due to the juice from the tomato on top. Overall, great experience, great food, and it's a nice atmosphere. Can be a little loud, but that is to be expected.

    Serrano Ham Croquettes
    Aubrey F.

    Enjoyed happy hour here on a Tuesday night. They offer happy hour Monday-Sunday 3pm-7pm, but only at the bar itself, not bar area. I arrived around 430-5pm and was able to find one seat at the bar. I ordered an avocado margarita mocktail. Very delicious! For food I ordered the Ham Croquettes, Truffle Fries, and Tuna Tartare. All three were very good and fresh! Would have loved for the truffle fries to have come with a truffle aioli. Would recommend for happy hour!

    Steak & Eggs
    Sequoyah V.

    Came to Bulla for brunch and overall had a good experience. The bottomless mimosas were a great add on for $23, and the brisket appetizer was amazing. The steak entrée was a little underwhelming. The quality was there, but the flavor was lacking. The blueberry ricotta pancakes were good, and the atmosphere was great. Clean, beautifully decorated, and a really nice vibe. Service was quick, and our server Cami was super helpful with the menu and checked on us often. I'd definitely give it a second chance and try different dishes, especially because the service was so good.

    Mediterranean Salad
    Suzanne W.

    Met with some friends at location a few nights ago for a light dinner. They offer a nice array of Tapas and large plate items. Service was exceptional and ambiance is open and inviting.

    Seafood Paella
    Latoya C.

    The food here is for brunch is really good and the Sangria is a must order! We did the bottomless mimosa so we were able to try all 3 on the menu. The avocado toast!! Do yourself a favor and get it! I'm not a huge fan of avocado toast and would order this every time!! The seafood paella is worth the wait too!! If you haven't been here for brunch I would recommend going. The service was really good as well. Our waitress was attentive and knew the menu well. The ambiance is chill and the upstairs area has a rooftop that's cool. My one suggestion is that maybe protein options for brunch that is not pork.

    Paleta Iberica de Bellota 5J
    Felix A.

    Since our trip to Asturias, Spain in 2024, Mel and I have been searching for a go-to spot for authentic Spanish charcuterie and cuisine in the Tampa Bay area. With our discovery of Bulla Gastrobar in the Hyde Park area, I think our search may finally be over. We rolled into Bulla on a Sunday afternoon a few minutes before the end of brunch. The space is bright, spacious, and stylish, full of tasteful accents inspired by color palettes from the south of Spain. We chose to sit at the bar, which we often do, and we're glad we did because it made the experience almost as much as the food did. Our bartender/server, Nabil, was incredibly helpful from the minute we sat down. He made us a pitch-perfect wine recommendation just in time for Happy Hour (1/2 bottles of wine), suggested we try their Chorizo-stuffed dates (life-changing stuff), and answered our every question with enthusiasm and professionalism. Other highlights of the menu -- their tortilla Espanola (tortilla de patata), their croquettes stuffed with Serrano ham, and their marinated olives, all delicious. And if you've never had it, try their Paleta Iberica -- it's shoulder ham from acorn-fed pigs. Light, lean, melt on your tongue stuff that will ruin you for just about any other ham. We'd never tried it, and now we're always going to look for it. Finally, before we left we had to check out Luna Lounge, Bulla's rooftop bar. Gorgeous spot to enjoy premium cocktails along with Bulla's tapas menu. Next time we go, we're heading straight to Luna, and we're bringing friends!

    Margherita Flatbread
    Avani P.

    Tried this place after a long break, loved their rooftop when it first opened, but this time we had lunch inside, great booth seating. Service was very fast and attentive. Great you pick two lunch deal, Tuesday is also 50% off paella. Loved my mocktail/ mango mule! And the sandwich was tasty too. Good amount of vegetarian options. And we added dessert fo just $5 since we ordered the you pick two menu. Overall would definitely recommend.

    The $5 Happy Hour Rose' is delicious!
    Kimberly W.

    The ambiance is on point. Great way to slow down after an extremely busy work day! Angelina is great with her customer service! Oh, and the happy hour drink specials are great!!! The menu isn't bad, just feel like it can have more options. Keep in mind, it's tapas.... But, there's a full bar! Ha!

    Liyike J.

    This place's got over 10k reviews and still holds a 4.9? Yeah, it's legit. Chain or not, they definitely got something special going on. Honestly, every single dish we tried slapped. If you're thinking of getting the paella, they'll tell you upfront it takes a while, so maybe order that first. All the other tapas come out super fast. They also have a brunch menu on weekends which looked pretty fun. Huevos Bulla Ham + fried egg + chips + potato foam + truffle oil. This one's wild in the best way. Creative and soooo good. Must try. Chorizo Stuffed Dates Bacon wrapped dates. Sweet and salty combo that always works. Serrano Ham Croquettes Fig jam didn't really save it. Steak Montaditos Steak on bread with sweet and tangy sauce. Kinda addictive. Paella We tried a few kinds and they were all good. Menu's got hella variety so you won't get bored, even after a few visits. Definitely wanna come back and slowly try more stuff

    Menu
    Chandler C.

    I couldn't wait to come here. I actually came for happy hour, but the bar was so full. Luckily drinks are still available at the happy hour price restaurant wide. I'm very glad I was able to try a few things from the full menu because the happy hour menu is limited. I have been here before to visit the rooftop bar, which is also a great atmosphere. I had the pleasure of being served by the amazing staff. Everyone was so kind and helpful.

    Lemongrass Collins @ HH ($8)
    Jessica P.

    Love me some Bulla! Having lived in Spain for 2 years this place brings back memories of certain dishes. One that gives me instant nostalgia is the potato tortilla (also known as a Spanish omelet - it's served all over Spain and extremely popular because it's so simple but also so yummy and filling! As soon as you walk in the atmosphere exudes Spanish culture. Their drinks are also right on point. Great spot for happy hour! For lunch I very often order the pick two for $17 (+$2 for the Med bowl) for take out, as it's a heck of a deal and my office is located down the street! I always get the chicken Mediterranean bowl and switch up between the ham croquettes or patatas bravas (sorry not pictured). The order was ready on time, staff was helpful and quick to serve me the togo package right away. The bowl was very delicious and had tons of flavor, only thing is I will make sure to ask for the pita bread on the side. Even though it looked pretty composed in the containers the pita was covered in hummus and soggy - just a heads up. I still ate the heck out of it all because it was so yummy!!

    Tuna tartar

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    Good food and service. Happy hour week priced. Nice atmosphere. Good for families or groups

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    Bulla Gastrobar Reviews in Other Languages

    Ask the Community - Bulla Gastrobar

    Is there an area that kids can go for happy hour?

    If there are two of us that do the brunch pre fixe menu do we each get to choose three items or does it have to be the same three for the whole table?

    You can each choose your own items. The price is also per person. You also don't all have to do the pre fix

    We are in ntrrested in order Paella for 12 family members -takeout birthday party. Could you respond with iF this would be an order we could make with yo & IF so how much would it cost to have you prepare Paella for our family?

    Hi there, thanks for your question! Please send us an email to marketing@centurionrestaurantgroup.com and we can further discuss the details of your inquiry. Kindly,… Read more

    Do they do bottomless mimosas during brunch?

    Hi Emma, Thanks for asking. We currently offer Bottomless Mimosas during brunch for $20/pp. Our brunch is served on Saturdays and Sundays from 11am-4pm. Please let us know… Read more

    How does the rooftop work? My wife's Bday is next week and wanted to spend it at the lounge with another couple.

    Hi Miguel, you may be able to call and reserve a table, I would try that first! The other option would be to get to the restaurant early, before it gets too busy to ensure you get a spot on the rooftop! It's a great vibe at Bulla, and all the food… Read more

    What are the brunch hours?

    Hello Tamara, Brunch is 11:30 to 4:00pm on Saturday and 11:00 to 4:00pm on Sunday. We hope to see… Read more

    When at Luna lounge are you able to order off the bulla dinner menu?

    Hello Kayla, In an effort to offer the best quality of dishes we have a limited menu at Luna. You can dine at Bulla and then go to Luna Lounge to finish with a great evening… Read more

    Where do we park? I know parking is challenging for most restaurants in Howard Ave.?

    Hello Mari, There is parking space in the building behind Bulla. We hope to see you soon

    Is the rooftop open during the weekday? If so, hours?

    Good morning Natalie, Yes, we are open every day as of 5pm. We will be delighted to welcome you.

    If I'm celebrating my birthday there, do we have to be 21 to have dinner on the rooftop? Sorry wasn't sure. Group of girls would be 18-19 years old.

    Happy Birthday Youanna. No, you don't, we won't be able to serve you alcoholic beverages (we request ID for that purpose) but you can enjoy tapas and other non alcoholic beverages, the view and have a great time!… Read more

    Is dinner served at Luna lounge or is it only available for drinks?

    Hello Catherine, we have a reduced menu. You can check it here: http://www.bullagastrobar.com/pdf/T_LunaLounge.pdf… Read more

    Is the paella a one person or two person dish?

    I believe the paella is meant for two people to share. I recently had the paella and splitting it between two adults was more than enough. There was no way I could have eaten it all by myself. Delicious.

    Does Bulla Gastrobar offer large group dining and birthday menus?

    Yes Bianca, we do. You can contact us at: tampa@bullagastrobar.com with Lucy Riter or at (813)853.5937 It will be our pleasure to welcome you!

    During Sunday Brunch, is the regular lunch menu available?

    Yes the full menu is still available during brunch!

    Can I get pollo al chilindron or something similar during dinner hoirs?

    Hello Neil, We can certainly have Pollo al Chilindron for dinner. Please let us know if we can help you with a reservation?

    Does anyone know if there are any vegan options?

    A few. A friend I dined with last night had the kale salad with roasted beets etc. but had them hold the goat cheese. She also ordered a sharable dish that featured spicy potatoes cubed (she requested the sauces on the side) that she enjoyed. The… Read more

    Don’t See Your Question? Ask Away!

    District South Kitchen & Craft - Steak frites

    District South Kitchen & Craft

    4.3(242 reviews)
    1.9 miSouth Tampa
    $$

    District South has been on my list of places for brunch and I'm so glad I finally had the chance to…read morecheck it out! I recently went for brunch to celebrate a friend's birthday. We were a group of 10 and our server was excellent! The whole staff really! We sat outside and enjoyed our food+ mimosas. There was a tv out there so i know if i ever go with my husband he can watch his games (gooooo sports) while i indulge in my mimosas. I'd been studying the menu ever since my friend told me we were going. I ended up going with the avocado tartine and added smoked salmon. It was delicious and went well with a day of heavy drinking!! We also ordered the grazing board for the table which was amazing. I loved the assortment of cheeses and snacks. The butter on the board was bussinnnnn! I was in heaven!! I should mention the bottomless mimosas were $25 and the bottles literally just keep coming! Safe to say we were all feeling nice and toasty by the time we left. We hung out for a while without even getting kicked out I'd love to visit again and try more menu items. The server mentioned the cubano is the best Cuban you'll have. Now I'm always a bit skeptical bc everyone says that lol but the cubano came out looking gooooodT! I didn't try it but my friend who ordered it loved it! Parking was easy and right outside. We parked and checked in pretty quickly with ease. Thanks for the awesome service and experience! I definitely recommend adding district south kitchen & craft to your list of boozy brunch spots!

    Quaint dining spot with a full bar and open seating. Greeted by the host/server right away. No…read morereservation was needed on a Sunday night. A colleague and I split a small order of smoked wings with sides of BBQ sauce and blue cheese. Although small, the wings were indeed smoky and crisp. Very tasty, just not a plump wing. I went with the steak frites. A boneless ribeye grilled to temp. Nice dry rub, tender and a thick cut. The fries were dusted with Parmesan and served hot and crispy. My colleague's lentil curry soup gave a WOW response. He wished he had ordered a bowl. There were other interesting entrees on the menu. It's worthy of a return to sample the rest of the menu. This is a very good place to dine.

    Photos
    District South Kitchen & Craft - Great atmosphere!!  Excellent food!!!

    Great atmosphere!! Excellent food!!!

    District South Kitchen & Craft - Lunch special - Beets and Berries salad

    Lunch special - Beets and Berries salad

    District South Kitchen & Craft - My coral bay!

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    My coral bay!

    The Fat Rabbit Pub

    The Fat Rabbit Pub

    4.4(471 reviews)
    12.4 miTampa Palms
    $$

    I am so glad I came here again. I visited a Sunday evening. It was a bit crowded, but a sign said I…read morecould sit myself anywhere. So I sat in the bar. A bartender greeted me and gave me water. For my drink, I took the chocolate old fashioned (13 dollars). It was strong enough and chocolatly to enjoy. For my main plate, I chose the chicken wings (10 for 17 dollars), half fat rabbit sauce (quite garlicky) and other half siracha. While the wings were not breaded, they were still fried. It was definitely crispy, but still meaty and tender. The sauces were flavorful, and the siracha had the right amount of heat. The ranch dressing was homemade and so good, I ended up drinking it. There could have been more celery, but it was fresh and crispy. They only had one dessert, and unfortunately it wasn't homemade, so I passed. My bartender was friendly, but busy. She had a helper, but lots of patrons to serve. Yet, she was still very nice and helpful when needed. The vibe is social and casual. I would have thought they would have more USF students, but mostly locals who are enjoying a good atmosphere. Outdoor seating is available as well, and it looks like you can bring your pooch too. When it was time to check out and pay, I noticed they forgot to charge me for my drink. When I mentioned that, they told me not to worry about it. It was a very nice gesture from them. Parking here is easy as it is located in the Publix complex. There is also a Don Julio's and Bundt Cakes nearby for dessert too. The Fat Rabbit pub provides great casual bar food in a social atmosphere. The indoor dining is large enough to feel comfortable, and outdoor seating is also there if you want to enjoy with your dog. I am glad I chose this place again as it was near my hotel. Definitely coming back for more great bar food at reasonable prices. Overall: A

    First of all, the wings here are absolutely amazing. They were flavorful, meaty and fried post…read moreright. The service is great and the staff is very friendly and welcoming. The restaurant was clean and they have options for catering and can hold large parties if interested. They have been around for a while and are also a brewery so if you're looking for a nice spot, this is certainly a great option to try out!

    Photos
    The Fat Rabbit Pub - Bar

    Bar

    The Fat Rabbit Pub - Adult Grill Cheese with Short Rib

    Adult Grill Cheese with Short Rib

    The Fat Rabbit Pub - Bar logo

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    Bar logo

    edison: food+drink lab - Grilled Octopus

    edison: food+drink lab

    4.1(1k reviews)
    1.1 miHyde Park
    $$$

    It had been way too long since dining at Edison, and that is only due to the fact that we moved out…read moreof state more than a year ago. This recent visit found all four of us wanting more of Chef Jeannie Pierola's creative and flavorful cuisine! We shared some burrata at the bar while we visited with friends and then moved to our table for a delightful dining experience. The tuna tataki was a fantastic sharing plate to kick off a night of amazing flavors. I had the coconut lime glazed black grouper which featured purple sticky rice, a red curry emulsion, pineapple jalapeño chutney & herb salad. Sharing a bite with my partner was a challenge but I played fair as he gave me a divine taste of his seared duck breast. Our friends shared the octopus tiradito and wild caught sea scallops. They raved about the size of the scallops and the accoutrements. We had no room for dessert and plan to return when we fly back into Tampa later this year.

    Went back again for our anniversary dinner and absolutely enjoyed ourselves! They brought us a free…read morechampagne round on the house which was so PERFECT! I enjoy that they have a rotating menu so we can try new things each time we go - Steak tartare ($21) preserved lemon, black garlic, miso tahini, crispy potato pave, garlic furikake: SO DELICIOUS! I really enjoyed the combination of the steak with the potato. It was crispy but also soft and the flavors were punchy with the garlic furikake. Definitely opt for this app! - Grilled Honeynut Squash ($29): what a delightful surprise! The flavors were sweet but savory and the yuzu cranberry paired so well with the garlic tahini. The Brussels were out of this world, I could have used more of those! The only miss on the dish was the onion pakora- I loved the onion outside layer but the inside was too dense and didn't taste very good. Everything else on the dish was fantastic and a good portion - Hat Yai Fried Chicken ($42): this was tasty with the purple rice and papaya atchara to give it a nice crunch and texture. I only had a couple bites as this was my boyfriend's dish but he enjoyed it!

    Photos
    edison: food+drink lab
    edison: food+drink lab - Octopus bolognese

    Octopus bolognese

    edison: food+drink lab - Espresso martini, Willy Oaxaca

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    Espresso martini, Willy Oaxaca

    Hotel Bar - Cocktails

    Hotel Bar

    4.3(230 reviews)
    1.7 miDowntown Tampa
    $$

    The bartenders really know what they're doing at Hotel Bar! I'm not usually a dirty martini person,…read morebut one of them took the time to ease me into it with just a slightly dirty version! You can tell they're skilled and actually care about your experience, not just making drinks. Oh and they have bar snacks now! It's not included with your drinks like in Europe. You have to order separately and they come in the most adorable tray for $5! The music is always on point, which honestly makes a huge difference in the overall vibe. Also, I love their hours...it's one of those places you can count on when you're not ready for the night to end.

    From the moment I walked in, I was treated like I wasn't wanted there. No greeting, no attempt to…read moretake my order, and no basic customer service whatsoever. I tried to be polite and patient, but the staff was rude from the very beginning and made it clear they didn't want to serve me. To make it worse, I was kicked out for absolutely no reason. They claimed I "argued" with them, which is completely false. I never raised my voice or caused an issue--I was simply responding to their hostility. Instead of owning their behavior, they chose to make something up and remove me. I've never experienced such unprofessional, disrespectful treatment at a bar. If you're looking for a place where you feel welcome or even acknowledged, this is definitely not it.

    Photos
    Hotel Bar - Hotel Bar

    Hotel Bar

    Hotel Bar - Old Fashioned

    Old Fashioned

    Hotel Bar - Bottle display

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    Bottle display

    Rooster & the Till - Golden Roasted Beets

    Rooster & the Till

    4.4(854 reviews)
    5.2 miSeminole Heights
    $$$

    Agreed with previous comments - this is an amazingly creative restaurant, and one of the best meals…read moreI have had in Tampa and in general as of late. We started out with the croquettes in goan curry, which was a very solid Indian-inspired dish. Next we tried the Yakitori - the chicken was amazingly well cooked. The local collar that was very well reviewed was very tasty, I had never had anything like it before. The meat was very tender, I just wish there was more of it in the dish. Next we tried the charred cabbage, which was solid. However, my favorite dish of the night was the vindaloo lamb pappardelle. The lamb was so silky smooth, the curry was flavorful, and the pasta was perfectly cooked. I would go back just for this dish. The service was solid. The overall vibe of the place was also nice, seemed hipster-y and trendy at the same time. Can't wait for my next meal there!

    We visited Rooster & the Till with high expectations, especially since it's featured in the…read moreMichelin Guide and has received outstanding reviews. My biggest takeaway is that this restaurant is all about the dining experience. The staff is incredibly knowledgeable about the menu, and I really appreciated how they explained each dish when it arrived. Their prix fixe menu with wine pairings seems to be the full experience, but we decided to visit during Happy Hour instead. My biggest disappointment was the Happy Hour menu. I wasn't aware that it mainly consists of snack size portions of their regular dishes. Since the regular portions are already on the smaller side, the reduced portions didn't feel like a great value. For me, the appeal of Happy Hour is getting the same food/drinks at a lower price, so that was not what I expected. We ordered the tuna tartare, ribs, tortellini, and the local collar. The local collar was the standout dish of the meal. The crispy fried fish paired with the refreshing sauce was absolutely delicious and worked perfectly together. Overall, we had a great experience. While the Happy Hour offerings weren't what I expected, the food was excellent, and the service was spectacular. The staff was friendly, attentive, and extremely knowledgeable, making the meal feel special from start to finish.

    Photos
    Rooster & the Till - Bar area

    Bar area

    Rooster & the Till - Hamachi Crudo

    Hamachi Crudo

    Rooster & the Till - Vindaloo Pappardelle

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    Vindaloo Pappardelle

    Bulla Gastrobar - spanish - Updated June 2026

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