We visited Bundoo Khan again yesterday and ordered chicken tikka, kebabs, cola, parathas, naan, and halwa. Although we went with the regular seasoning for the tikka, it ended up being so spicy that none of us could finish it. The ambience was great, and the service was good, but the food took quite a while to arrive. read more

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This place is amazing. The food comes out decently fast and the food itself is amazing. Hands down best item on the menu are the lamb chops. Magnificent!! read more

I've been wanting to try this place a while now. I mentioned to the cashier it was my first time and she sent me straight to the self service kiosk. I ended up ordering the chicken and beef seekh kabob, and the chicken was so spicy it was not edible. Being from an ethnic background that eats spicy, this was not a normal spice. The worst kabob I've ever had in my life! read more

This is not the taste use to be getting worst taste and customer service blood is dripping from chicken

As promised... we went back (the very next day) for their burgers (bun kabob) and fries. INSANELY good. Might top my all time favorite burger from Atlanta. Knocking a star because I feel like the staff, while so so nice, might be too nice. It was well past closing time and they were still offering to put together large family-sized orders for takeout for latecomers. Very sweet, but there was clearly stress in the kitchen & a long line of patrons waiting outside. read more

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Oh this place was delicious!!!!!! I can't get over how good their tandoori chicken was and I think it's the best we have ever had! Super moist and cooked perfect! Lamb chops were so good we got a 2nd order. You can tell it's been marinated well by how tender it was. The both kabobs were also good not bad but not my fav. Bihari kabob was ok, not a huge fan and the Faluda - best way to end the night! The Paratha was a bit on the oily side but I think I liked it better than the naan. Definitely in my list of places to visit whenever I'm in town this way! read more

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I grew up eating at the original Bundoo Khan in Karachi. So many good memories with my family tied to this food! Eating hot, spicy, and delicious food while fending off feral cats off your feet - iykyk :) I was super excited to try Bundoo Khan and catered their food for my son's birthday party. Order process was simple via their website and food portions were fair. They packaged everything really well and ensured the order was ready in time. We liked some items over others, but that was to be expected. 1. Halwa Poori : 5/5 - freakin delicious 2. Keema: 3/5 - totally pass. 3. Seekh kabab: 4.5/5 - really good with chutney 4. Chicken boti : 4/5 - good but could have been more flavorful & was slightly dry. 5. Malai Chicken: 3/5 - 1st time in my life trying this dish and maybe I just simply don't like it. 6. Beef Bihari Boti: 6/5 - so good!! Overall, everyone enjoyed the food. I imagine it will taste even better when we get a chance to actually dine in at the restaurant. Totally recommend! read more

Wonderful as always! Good food, good service any time of the day. We always enjoy coming to Bundoo Khan.

Never had Pakistani bbq so I was excited to give this place a try! I love Pakistani food & this seemed like it was hyped up. After all, the chefs were trained in Pakistan before opening this first ever US location. Supposedly, this joint is just as authentic as the OG spot Al Haaj Bundoo Khan. We came on a Sunday evening - place was packed! Even the outside tables, there were barely any seating. The inside was a zoo. Very chaotic but the aromas were fragrant. I didn't like how the menus were when standing in line.. they were placed at the end near the register & I felt rushed in making a decision. We both ended up getting the chicken tikka & paratha + fountain drink. Total was a little over $20 - price is to be expected for hand slaughtered halal meat. Despite how busy it was, we did not wait long at all for our food. The chicken was marinated well, but was so dry!! I didn't enjoy the dryness. Also didn't enjoy picking the meat off the bone. The paratha was interesting - never had the Pakistani version only Malay. This was good, but tasted more like a dessert - had a hint of cinnamon. The sauces were interesting. The one I wanted to try was out so bummer that was empty. Overall, I was pretty disappointed with this place. I just was not satisfied with dry chicken & I could get better elsewhere. Bummer! read more

Bundoo Khan - Barbeque Near Me - Fullerton, California

One of the Best food ever , since I moved USA .. Yummy Barbecue & all other stuff , Delicious food highly recommended read more

I came in today and ordered the chicken roll with chutney. The citrus flavor was very over powering to the point where it was not enjoyable. I'm not sure sure if it's supposed to taste like that but I didn't like the strong citrus taste. Additionally, the sauces didn't counteract the citrus taste. For future reference, I will try something else. The staff were welcoming and it was very clean inside. read more

For the freshness of the cuisine, yes it's 5star! The place is also clean, and the service is good, the tikka rocks! Love it a lot! We finally had the bihari roll to go and it stays good in the next morning!!! The lamb chops are bomb too, the herbs tasted well and it's Just In a rite awesome amount! Sharing is caring dude!!! I'm gonna be back to try their dessert soon enough! Love this place!!! read more

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I am glad something close to pakistani taste is opened here in LA.. I would say best bbq in socal if you are comparing.. The paratha is 10/10 just like back home. Chicken Malai boti and bihari kabab are the most flavorful and the taste is almost like back home. I didn't like Seekh kabab and tikka much.. I had better ones. And halwa puri breakfast was just okay.. like 5/10.. I can make better at home. Besides that love the chutney..pretty authentic taste. And love the Falooda I just wish they add more jello to it but it taste pretty bomb. Everyone in my family likes the halwa as well.. so I will give 7/10 to that. read more

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Bundoo Khan is synonymous with authentic Pakistani BBQ and has been around since the 1950s in Pakistan. I was happy to see that they opened up this location in Fullerton, across the street from Cal State Fullerton. They serve grilled HALAL meats here as well as naan and parathas. For dessert they offer halwa, although they have partnered with Scoops and Scoops creamery which has their own menu offerings. I was eager to try everything on the menu here, so that's what I did, lol. Chicken Malai Boti ($11) - These boneless pieces of chicken were prepared in a rich and creamy marinade offering a really wonderful flavor profile. I was surprised at how tender the chicken was, it practically melted in my mouth and was my favorite dish of the night. Beef Bihari Boti ($11) - I was surprised at how tender the beef was. It too melted in my mouth like the chicken malai boti but the taste and spices used were completely different, providing another great tasting dish for all of my senses. Lamb chops ($13 for 5) - I love lamb and these lamb chops were so tender and juicy. The spices used here really made the lamb stand out. They were perfectly prepared and as I got closer to the bone the meat because so soft, it was almost as soft as the beef bihari kabobs. Chicken Tikka Bihari Leg/Thigh ($7) - This bone-in chicken leg quarter utilized some great spices and the meat was perfectly cooked. It was definitely more tender then other places serving tandoori chicken. Beef Seekh Kabob (12 pieces for $11) / Chicken Seekh Kabob (6 pieces for $6) - The seekh kabobs here are small and juicy, but aren't as flavorful as some of the other marinated meats. However for the price this is an excellent value! The beef seekh kabobs were slightly juicier than the chicken ones. Halwa ($5) - This is the best Pakistani/India halwa I have had in Southern California. It's got the perfect blend of semolina, sugar, and ghee. It's best to eat this with some paratha and has the perfect amount of sweetness. Naan ($2) -The naan here are on the thinner side and there was nothing special about them. Pricing is about average, but your going to have to get some to go with all the meats as rice is not served here. Paratha ($3) - The parathas here are big and are almost puri like. They went perfectly with the halwa as well as the seekh kabobs. Overall I was wowed by all the great tasting dishes here. There is so much variety here in terms of the kabobs. Each one is marinated differently and has its own unique taste. All of my senses are in a complete sense of bliss, having eaten my meal several hours earlier. Without a doubt, Bundoo Khan is one of the best Pakistani restaurants in Southern California. The food here is phenomenal and I'm glad to see authentic Pakistani BBQ cuisine. The restaurant itself is large and able to accommodate quite a few guests with some outdoor seating as well. While this visit was on the 2nd day and crowds and logistics were a little out of whack, things will definitely improve in the next week or two, once their online ordering system is operational. Don't miss out on this gem of a place! read more

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This place is great and has all my favorite Pakistani items as authentic and delicious as possible!

Coming from india and finding halah places bundoo khan was on my list forever..!! Have tried it in dubai but also wanted to try it here in california and i must say this place is a vibe if u missing home..!!! They hav desi breakfast, chai, soda, lassi, falooda, Gulab jamun, halwa, kheer They serve traditional tikka, chicken sheekh kebab, lamb and beef kebabs, naan, garlic naan,paratha and masala fries, bun kebab They hav some delicious chatni and dips to njoi..!! A must try once atleast read more

Bundoo Khan - Chicken Seekh Kabob, Chicken Malai Boti, Chicken Tikka Leg/Thigh, fries l, Signature Suji Halwa, Paratha (L), Garlic Naan - Barbeque Near Me - Fullerton, California

I am sure this food is prepared exactly the way it is supposed to be. All of the customers appear to enjoy it and from the language and appearance, most are Pakistani or Indian. However, the food is not for me. The meats I tried were over marinated and pasty. They were so strongly flavored with spice and other ingredients that you could not identify the meat by texture or flavor. The garlic naan was great. The service and atmosphere was fine. I even got used to eating with my right hand! The spice blend was tasty and addictive too. I would love it on a quick marinated chicken or beef. I love how you can get raita and tamarind from a drink dispenser. read more

Bundoo Khan - Barbeque Near Me - Fullerton, California

For a weekday night, Bundoo Khan was packed! There wasn't a single empty seat in sight. The aroma of kabobs and spices filled the restaurant. My family ordered half the menu after seeing all the juicy kabobs coming off the grill. Our mouths were literally watering as we were standing in line waiting to order. Visually, everything looked delicious and it was a really good price point. The Scoops dessert menu also looked delicious and necessary since the kabobs are super spicy. We ordered the chicken and beef sheesh kabobs, Bihari beef, chicken malai boti, and the chicken tikka. My mouth was on FIRE. The kabobs were wayyyy too spicy for me and I have a decent spice tolerance. The chicken tikka was the only one that was more mild spice. The scoops dessert is an essential pair to combat the spiciness. We ordered the Original Falooda, pistachio falooda, Mango Lassi, Malai Kulfi, and Mango Ice Cream.... It seems like a lot but it was all essential to cool down my tastebuds. The original falooda was phenomenal! My south Asian parents loved it and said it was one of the best they have ever had in the US. I also loved the mango ice cream. I really liked Bundhoo Khan overall, but the spice was too overwhelming. If you spice was tuned down just a little bit, then it would hands down be 5 stars from me. read more

Please improve naan it should be soft and fluffy not rock hard! Overall the food is great!

Stick with the chicken tikka. Chicken tikka leg and thigh was great but my overall experience was ruined by the other dish I got that ended up being mushy and gross. I'm not sure if the boti kebab items were meant to have a mushy texture but I personally was not a fan. The outer layer of my chicken boti had disintegrated and turned into a paste. Hopefully they change the marination process so the chicken isn't sitting in the marinade for such a long time that it ends up turning into mush. read more

Bundoo Khan - Chicken Boti Roll & Chicken Tikka Leg/Thigh - Barbeque Near Me - Fullerton, California

We were really looking forward to try it out and travelled all the way from San Diego. Waited in line for 25 minutes and ordered seekh kebab, chiken timka and malai boti alongwith paratha and naan. It took another 40 minutes till our food got ready. While we were waiting in line to order we could see them preparing the food. They had half cooked bbqand would brush oil and warm it up on fire again thus burning or over cooking. Seemed the staff was overwhelmed by the turn out of people as everyone like me wanted to try "The Bundoo Khan" we always enjoy on our visit to Pakistan. So was quite disappointed as the serkh kebabs were cold and tiny as a 3 year old had made them with their small hands. Tikka was burnt, paratha was chewy and not flaky and naan were like thick pita. Hype was more and expectation was high. Read peoples reviews and honestly dont understand how they could give it 5 read more

Bundoo Khan - The seekh kebab. - Barbeque Near Me - Fullerton, California

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Okay so this is a 3 star waiting to go to a 5. I'll share our entire experience. Food items that were cooked were amazing. Plenty of parking outside and super clean inside. Completely not covid-19 friendly because of customers, not the staff. They are super friendly and have done their part but customers are showing up without masks and crowding, no 6 feet rule is being followed. Given this was only their second day of operation, this will hopefully get better. Again the restaurant has done all of their part being clean and managing the cleanliness of desi people (kudos to them for that). We waited about 1.5 hours from the time spent in line, ordering and then receiving our food. The temperature of the food once it came to us was cold. They are extremely overwhelmed with the rush. They sold out yesterday on opening day and again today. Food rating Bihari kabob (10/10) - for the parts that were cooked properly, it was awesome. But about half of our plate was undercooked. The masala is a perfect blend of spice and flavor and this is what I have been looking for here for a very long time. Gola kabob (7/10) - this was also pretty good in taste as it had flavor and basically only meat dish that was cooked fully. The kabobs were moist and good in size. Chicken seekh kabob (5/10) - this was also flavorful and juicy but super salty at the same time. Unfortunately I could tell the parts that were raw vs cooked. They will need to work on their consistency, big time. Paratha (10/10) - we were surprised by the size of this thing. Fresh and cooked to perfection. Oily goodness, flaky. Naan (5/10) - this was the most blah thing on the menu. Super thin and not really needed. I would suggest get the paratha. We ordered a malai boti kabob roll but never got around to trying it. The food quantity vs. Price was very reasonable. I am going to be back very soon and hoping the lines and wait times settle down. I also hope they get the proper time to cook their stuff. If I am waiting one hour for my food, it should not be cold and undercooked. The parts that were cooked, it was amazing. read more

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The food is as authentic as Chicago or Houston. Very nice ambiance. The service is quick and open till midnight.

We had a good time here -- chicken tandoori and seek kebabs were great - we did not like Bihari kebabs (was too sticky n shredded to my liking) Their falooda was great . I wish they had some curries or rice as an option - meal felt incomplete without that. Overall - a good spot for kebabs ! read more

Clean place. Mostly Latino cooks but the predominant divers are Pakistani or Indian. The place is clean and I like how they have the to go boxes, utensils , napkins and condiments all in one spot. The drink station looks good. I was excited to see a tamarind chutney and Raita there as u can take as many as you want. One problem , both taste bad and very sour and watery. Not good. We ordered the BBQ chicken breast which is very good. And got the signature Seeth beef which was terrible. Pass up on this one. Price has increased $2 so now it's $14 and only comes with a few slices of cucumber and onions. Not worth the cost. We also got the basmati rice and garlic naan. Garlic naan was excellent. I would give this place a shot again but definitely won't get the signature seeth beef again read more

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beef kabab have too much meat tender which not good for health, verz expensive and service is poor first they dont accept cash as they robbed soem time ago i belive that its not a bq its a joke read more

This place was exactly what I expected! I wanted flavorful, spicy Pakistani kabobs and some naan that didn't go hard and chewy when enjoying it outside. The tables weren't getting cleaned very fast since it was quite busy on the holiday weekend. Even then, ordering was efficient and easy. Food came out within 20-30 minutes. Everything else like chutneys and drinks are self serve. They also have a portable hand washing station! The inside as well as outside the restaurant were adequately maintained for the crowd. The portions are on the smaller side for the price but that could just be the general rising prices being reflected here. Overall, a good Pakistani dining experience. Can't wait for the Fremont location to open up! read more

Bundoo Khan - Chicken Tikka Leg/Thigh - Barbeque Near Me - Fullerton, California

Since day they opened I was doubting about this place and I have wrote many times to owner Instagram my fear of being Pakistan it is going to be disappointing and sure I felt that completely that mr Bundoo KHAN the pioneer of this name must be rolling in his grave because I know his hard work and struggle in his name and here comes a rich party and acquaintance of grand son of bundoo KHAN. Absentee owners and businesses is running by completely by strangers who don't have have clue of the cousin except the few words. Bundoo KHAN name was well known to most Pakistani living in abroad. I remember as a young watch his compound and preparation for his evening business he would prepare his meets and marination and putting on hand carts pushing down by Qaida e Azam mazar(tombof Mohammed Ali jinah getting in a vacant compound and spraying water on dirt so dust won't be blown on the customer and food from 4 pm and cart after cart comes and set the stage for evening bbq place initially only kabob paratha and boti (skewered meat)mans fanning the hand held fan to lighten up the wooden fired flat bbq burner to cook skewers and mound of peyaz and chutney and mounds of marinated ground beef and boti and cotton thread to secure meat from falling. Well long story short that business grew and prospered due the effort of my bundoo KHAN later he was Alhajj bundoo KHAN my KHAN was old fashioned man he was loyal to his customer base and people who came in his life .his technique and recipe was out class this is why his name still in circles of Pakistan's gathering. Today I have extremely disappointed with service and quality qeema and puri it is not good qeema like someone boiled the ground beef in water and add salt and light chili powder with watered down. I will pay owner for his food to taste and tell it is worth calling bundoo KHAN food .well it has lot to do with authenticity of spices and spices when and how to add chicken alway disappointing because is under done red bone when meat dosen't come apart from bone is not done .teaching few thing to non authentic people who never taste the original what do you expect only disappointed customers yes you have few looks like Pakistani but they were mostly in thier countries are vegetarian and got good job and can afford the bundoo KHAN and in thier lives eating meat what they would know same as the cooks I am not a prejudice person but that is the fact. Mr Fareed bahi come out from your house your business is suffering this is why most Pakistani who loves meat and knows what flavor should be tell you the truth and here I am doing this I gave so many of my friends they all have complaints and don't want to go back . read more

At Bundoo Khan again. This time for lunch with family. Amazing food, great service and as always clean friendly environment. Very consistent taste and quality. We come here every chance we get. Best Pakistani BBQ in the U.S. read more

Today went for Dinner . Ordered Chicken Tikka breast !! It had no taste except too much Salt . The Chicken Gola Kabab was same , no taste n had too much salt . Kindly lower your sodium level . The staff is very nice n friendly ! Always helping . read more

Amazing food, prompt service, and welcoming atmosphere. 10/10 would recommend the chicken tikka and Bihari boti.

The food is excellent. It is always fresh and of great quality. The Staff is very friendly and the ambiance is family oriented. The food is spicy for those of us who are not accustomed. Someone at our party couldn't handle the dish she order and the owner was very kind to offer us another dish and did everything he could to ensure we had a good experience. Altogether, it is a great spot! read more

Food is delicious! Even their brunch is amazing! Service is quick. You can easily order ahead to take home and enjoy as well.

This place is true to its flavor, authentic desi kebabs and tikka. The tenderness of any chicken dish you order tells you about the proper marination. My favorite is malai chicken boti which is absolutely amazing , we ordered it twice. Seekh kebabs are also perfectly cooked, absolutely loved it. Garlic naan and simple naan were made to order and went amazing with spicy kebabs dipped in mint yogurt. I didn't like paratha too much but that's just an opinion. Pista falooda is a must order if you are a sweet tooth and a must must order if you are not. read more

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For all the hype this place has, it is super disappointing. Food takes forever to get out. Taste is nothing to write home about. The parata is actually a poori. Lmao. Super wack. Everything was average at best. The chutneys are the best thing here. I would pass. The chicken was the best thing they had. Literally no better than any chicken you can make at home Only bonus is they are open until 1 am read more

Bundoo Khan - Barbeque Near Me - Fullerton, California

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Good fast food kababs. Not sure where the owner is from but chicken tikka is supposed to be boneless kababs on a skewer. What they have listed as tikka is actually tandoori chicken. But not sure if they actually have a tandoor. Seekh kabobs just thrown on a plate with no onions or lime didn't look appetizing. Sugarcane juice tasted more like lime juice. Chutney was too watered down and first time I've seen it dispensed next to the drinks. A lot of ABCD crowd that loves this stuff as they don't know better. Us old school guys will go to our authentic spots. Sorry but I don't think I'll be back. read more

The best bbq chicken I have had. The malai chicken is awesome. Also the falooda is great. If you want authentic paki chicken you have to try this place. read more

Extremely poor service!!! Have to wait 45minutes for one order. I don't know how long generally people wait ? To go order. Restaurant was not busy . Total chaos for pick up window read more

An exceptional gem. Every time I come here, I feel like I am in Pakistan. I usually get the chicken breast or leg & thigh which come well seasoned with tomato, cucumber and onions on the side. I always get their delicious garlic naan bread. Sometimes I spurge and get the lamb which are delicious. read more

Let's give a round applause to Bundoo Khan for giving us raw chicken yet again! What an outstanding bad job yet again. I decide to give this place another go just cause my mum really wanted this place and I'm here on vacation. I order, make sure to specify that the meat / chicken in the order need to be well done. Just our family preference. Food comes out rather quick which is surprising, we check the food it looks like regular food nothing too big about it. Make the drive from Fullerton to Long Beach. Now after fasting all day, I can finally grub with family. I take my 3rd bite and look at the leg piece they gave me. When I tell you my heart fell outta my a*s. It did. I was so disgusted and wheezy I can't even look at the raw chicken. This is my 3rd / 4th experience I have with this place and they did me wrong again. After going back from Long Beach to Fullerton (40 mins btw) talking to the one of the managers Kris. He told me would make my food again, I declined. He offered again, I declined. Another time, another decline. I will never eat from this establishment ever again. I am writing this after throwing up in the hopes anyone reading this review will take this as precaution. read more