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    BurgerFi

    3.8 (171 reviews)

    BurgerFi Photos

    BURGERFI ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - BurgerFi

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    BREAKFAST ALL DAY BURGER
    Nicole W.

    BurgerFi has some really fun burgers on their menu. I got the breakfast burger and my date had the bacon cheeseburger. The burgers are a decent size so we both had maybe 1/3 left over. Unfortunately the fries were a total miss for us both. They were very soft and basically just sliced potatoes that felt like they had been baked. There was none of the fry crunch or crispiness. It was a major bummer because we got a large order and then didn't even want to eat them. I think I'll give somewhere else a try before returning.

    I have had positive experiences at BurgerFi and enjoy the food. Came by at 6:45 on May 7, 2024 for dinner (they are open until later). Found the place locked and a sign, "Closed for Internet issues". WTF? What kind of BS is that? Fry me a F'ing burger! Why does loss of Internet shut down an F'ing burger joint? Epic Fail.

    Shaquita Y.

    Double cheese burger with fries. The fries taste completely different than other locations and that's not a good thing. It was as if they were cooked in old grease or something. The burger itself was delicious and cooked to perfection. I had a coupon for my burger otherwise my order would've been close to $17 for a burger fries and rinks A bit pricey which is the reduction in stars but everything else was great

    The CEO
    Rhett B.

    I have seen the BurgerFi franchise in a few places but never tried one. I thought it would be more on the scale of 5 Guys or one of those Build-a-Burger place. Instead, it has it's own uniqueness to it that unites carnivores and vegetarians alike. They have about 4 burger choices for us meat-eaters and about 4 choices for the non-meat eaters. The burger I chose was called the CEO. The burger has a candied bacon-tomato jam, a truffle aioli, aged swiss cheese, and the burger is made out of wagyu-brisket. I had never had a burger like it. But yet, it seemed sort of disappointing because the hamburger patties were very thin like a fast food burger. But the ingredients make it a worthy burger and a step-up from the regular fast food burger. Fries seemed to be freshly cut. BurgerFi also serves custard with different flavors. I had a Oh My Chocolate shake. I wasnt planning on getting one until I saw one of my buddies walk out with one. I'm sure glad he changed my mind! Haha That was the best part of the meal. It made me think of Culver's except better. If somehow BurgerFi could make their meat more thick, this review would be a 5. Everything was really good. I just thought they would want to separate themselves from the rest of the pack with thicker meat and not thin patties.

    Urban Hand-Cut Fries (aioli is on the side)
    Natalie S.

    We were heading back home from vacation & decided to stop at BurgerFi in Auburn. Great decision! The customer service was a win from the jump (wish I would have grabbed their names). We were a group of 5 & everyone was taken care of. Had my first plant based burger today & now I'm changing my lifestyle! BurgerFi definitely gained a new customer.

    Red Velvet Concrete! Heavenly!!

    Solid burger and great ice cream!! I highly recommend that you give it a try and bring the family!!

    Order of Fries and an Order of Onion Rings
    Meghin D.

    I love the layout and the decor of this little restaurant. I know this is a chain, however the customer service and the food quality definitely exceeds expectations. The food is delicious, they are similar to another chain of having a "normal size" which is 2 patties, or a "little" which is a single patty. I ordered the Bacon Cheeseburger "Green Style", so my burger was wrapped in lettuce. My only complaint is they serve the burger in a paper bag, and with the juice of the burger dripping out of the lettuce, the paper bag rips, and it becomes difficult to eat. However the taste and quality of the ingredients were amazing. The pickles were crunchy and almost had a sweeter taste to them. I noticed they also serve custard and milkshakes. While we were there, they were passing out free samples of their custard which looked amazing. My husband ordered a plain bacon cheeseburger and fries, and another person in our party ordered the onion rings. The fries could have been ordered extra crispy to his liking, but they were super fresh and tasted very good. Plus they serve beer, so that is a huge plus. I can see this place getting backed on game days given it is so close to the stadium. Overall, we will definitely be back!

    My oldest sons chocolate mocha shake

    The CEO burger is SOOO good!!! David took our order, was SUPER nice!! He offered to answer our questions and he was very knowledgeable!! He suggested the garlic aioli as well and the truffle aioli....

    Classic double burger

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    10 years ago

    Great burger place. The service is great and the burgers are bomb. One of the best places to eat in Auburn.

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    10 years ago

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    12 years ago

    Wow! Auburn needed a place like this. Delicious burgers. Great beer selection. Friendly staff. Will be going back for more!

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    11 years ago

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    9 years ago

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    Page 5 of 5

    Ask the Community - BurgerFi

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    Acre

    Acre

    4.3
    (558 reviews)
    0.6 mi
    $$

    The Red Fish on half shell was delicious. Enjoyed the fried green tomatoes dish. The beef burger…read morewas also good. Celebrated a birthday with the bread pudding for dessert - yum! Our attendant was Faith - she took very good care of us. We enjoyed talking with her. We give her A++ for doing a great job. Also compliment the young man who cleaned and set up tables AND made sure we had a full glass of water. He said it was his third day on job and he did a wonderful job for being "new". The ambiance was very nice - every person we talked with was very friendly and pleasant. The restaurant was full but the service went smooth. This was our second visit and we plan to come again.

    The water has an earthy, funky flavor that is somewhat concerning. Nobody got ill. But I consider…read moreoffering people gross water a little inhospitable. I believe it effected some of the flavors of foods that were boiled in it, too. Gnocchi had some of the same off flavor. In addition, some of the flavors just feel way out of whack for totally unrelated reasons. Sauce that the duck came in was thin and overwhelmed by honey. The risotto it was served with seems like it should be rich and homey. But despite a crazy amount of added dairy still tasted thin and flat. Can't tell you why. Wonky seasoning? None of the dishes reflected any familiarity with acid to lighten or balance a dish. Fried green tomatoes were pretty mid despite a quality remoulade and a bunch of pimento cheese. Ingredients seem like they're decent quality. Desserts are legitimately top notch. Everyone recommends the peanut butter pie. And it is excellent, though pretty obviously not long out of the freezer. The affogato Is legitimately fantastic. And I'm not even talking about the pageantry of dumping the espresso on the salt ice cream. The combo is legitimately satisfying, like a well-rounded creamy candy. The plates are funky and cool and beautiful. The staff all seem like they're 19, attractive, and gregarious.

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    Some of the wine selection
    Some of the wine selection
    "CHICKEN FRIED" BACON
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    Amsterdam Cafe

    Amsterdam Cafe

    4.0
    (355 reviews)
    0.1 mi
    $$

    I've been eating here for at least 15 years, and it never fails to provide delicious food. When I'm…read moreback in the area, I always try to stop by. A friend & I got to drop in for lunch, and it did not disappoint. The decor hasn't changed much - it's still comfortable & clean. There's free parking in the front & sides of the building. Love: service (kind, helpful); lobster egg rolls (crispy, delicious filling); turkey wrap (soft lavosh bread, dip in honey mustard & tzatziki); sweet potato chips (best in the restaurant game); toffee cake (moist, added praline pecans for crunch)

    Once again it was our annual LSU women's basketball game pilgrimage so Gary, Garrett and I piled…read moreinto Paul's truck and we headed down to Auburn on a beautiful Sunday afternoon. Garrett suggested Amsterdam for lunch. Located near the Auburn campus, Amsterdam is one of more well known eateries off campus. Students may not have eaten at Amsterdam, but most can point you in the right direction. I've been tricked by appearances before but Amsterdam is in a category of its own. There's a front and a back part of the building. But I didn't know that until we were led to our table in the back. The front part is a typical "smallish" restaurant with tight booths and tables. The decorations of impressionist painters adorn the walls giving the front dining room a warm inviting feel. When we were led to our table, I thought I was being led to the restrooms. We actually went past the restrooms down a small flight of stairs and into another large room. This beautiful back room was oozing the "hidden wine cellar" vibe throughout. There were tables and chairs in the center with smaller tables and chairs lining one wall and booths on another. Then there's a large full service bar lining the 3rd wall and a workstation on the 4th wall. The ceiling with hanging panels of wood moved the light beautifully and impressed me. There was also a large floor to ceiling wine rack next to our 4 top. Gary tried their Omelet. Three eggs served with conecuh sausage, bacon, onions, peppers, cheddar cheese, and potatoes. With the sourdough toast, the plating was immaculate. I didn't get to taste it, but Gary didn't have any deiicions/ Garrett opted for their Brunch special: Apple & Pecan Freeman toast. When it arrived to our table, we immediately noticed the large slices of French toast. As promised, the French toast was topped with slices of peaches and apples and butter brown sugar with white powder sugar as well. Again I didn't get to taste, but I savored it with my eye. Paul and I tried the Amsterdam Burger. He got some fries as his side, but I upgraded my side to a beautifully plated side salad. With the added fried egg, my patty was grilled to a perfect medium with just a hint of pink. Stacked with it was some lettuce, caramelized onions, applewood bacon, spicy pickles, tomato and their traditional burger sauce all squeezed together between 2 bun halves, it has to be stabbed with a long food pick to hold it together. It was juicy, tasty and just Yom Yom Yom Yom. Our server was attentive and checked on us frequently. Other notable menu items include fried brussels, lobster egg rolls, rum salmon, breakfast croissant, snickerdoodle pancakes, steak & eggs, egg white omelet and shrimp & grits. I was told their Crab Cake & Avocado is to die for. Meal prices are on the high end but Amsterdam understands how to elevate Southern comfort food.

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    Inside
    Inside
    French toast special at brunch
    French toast special at brunch
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    Botanic

    Botanic

    4.6
    (201 reviews)
    5.1 mi

    Botanic is not a place. It is an experience! Hands down one of the most breathtaking, spacious,…read morecarefully curated places I've been all year. It is definitely on my Alabama "must-visit" list. I am from out of town, but I came looking for a workspace and wanted to grab lunch while I was there. I came around 1 PM and there was a 30 minute wait for 2 for lunch, but have no fear. We just went upstairs to the martini bar and were able to wait and work. We were seated in the garden for lunch, which are mostly cute high tops. Before we even began our meal, a fat adorable white rabbit crossed our path. Then an equally beautiful black rabbit crossed our path. I had no idea there was wildlife just prancing around and I was giddier than a little kid. (There are also ducks and geese who run around!). Now to the food: Had to get the smash burger because it was award winning and boy it did not disappoint! The depth of flavor and the juiciness of the patties were impeccable. I opted for guda cheese instead of cheddar, and I added grilled onions, and this was an excellent choice. The fries are super crispy and the comeback sauce is perfect for dipping . Don't judge us, but we also shared some desserts. The standout was the white chocolate cheesecake, which was sweet but not super indulgent. I would definitely skip the crepe next time. The description made it sound delicious. But overall, it was lacking in a flavor. It was by far the most disappointing dish of the day. Even though it takes a while for food to come out service is impeccable, and the servers are just so lovely, so be patient. I will definitely make the Botanic my go-to establishment when I'm in town!

    We were visiting friends in Seale Alabama from Jacksonville Florida and they know I am very…read moreparticular about restaurants and have a very limited diet. Dining is an experience and my hobby my husband says. We indulge most nights in many great restaurants all around us or when we frequently travel. I want to start by saying my friend chose this space well! Though it was about a 40 minute drive from their house it was worth it. The venue, grounds, market, dining areas, etc. are all truly a delight. I cannot believe a place like this exists in this area. We started with adult beverages and the amazing complimentary bread with an assortment of butter options. For appetizers, we ordered the pimento cheese and corn ribs (forgot to photograph). Both were delicious! For entrees, the ladies had the pasta dish with my friend adding the shrimp. I am a vegetarian so I did it without any protein. It was very good. The men had the filets with the sides and found them to be cooked properly. The pros were as follows: Beautiful venue/spaces Delicious food The market had some nice shopping gifts to pick up for souvenirs and pastries for breakfast the next morning The cons: We were supposed to be at an inside table and they said that was not the case once we arrived and it was way too hot outside and the flies were terrible. I felt as if they should have accommodated us as we still waited 30 minutes to be seated despite her making reservations weeks ago. That really put a damper on the experience. Their corkage fee to bring your own wine is $40 per bottle. I take my own wine to every restaurant I go to and have never paid $40 even at much higher end places. The waitress was nice but loud and forgetful. We asked for things multiple times and never did get some of the requested things. They do offer lunch and dinner and the menus are a bit different. They focus on fresh produce from local farmers and some they grow there. If you are within a 30 minute drive, I would suggest going as there is not much in that area that compares according to our friends. There are multiple dining spaces so make sure you choose where you want to dine and confirm that. There are multiple bar options as well.

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    Seating in bourbon bar
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    Hamilton's On Magnolia

    Hamilton's On Magnolia

    4.1
    (253 reviews)
    0.4 mi
    $$

    There's a particular kind of joy in feeding your college kid something that didn't come from a…read moredrive-thru window or a dining hall steam tray--and this place delivers that joy in butter, spice, and just the right amount of indulgence. Tucked into Auburn's dining scene with an upscale-casual pub charm, it's become our daughter's favorite spot to "take us" when we visit--which tells you everything you need to know. After a semester fueled by ramen and an alarming quantity of Chick-fil-A, she heads straight for the spicy penne crowned with perfectly cooked filet medallions. A wise choice. They don't take reservations, and yes, you may linger outside awhile on a busy night. Stay. It's worth it. For those of us with Gulf Coast roots, the menu reads like a love letter: blackened catfish done right, crispy crawfish tails, and cheese-laced grits that feel like a warm welcome home. The fried green tomatoes are a standout--golden, crisp, topped with grilled shrimp, and finished with a balsamic glaze that somehow works beautifully, even if it strays from tradition. The shrimp and grits, the catfish, the pasta--all hits. Cheesecake for dessert, especially if you're loyal to a graham cracker crust, is non-negotiable. Dim, cozy, a little whimsical (don't skip art in the hallway to the bathroom), and staffed by people who seem genuinely happy you're there. We'll be back. Often. --Chance & Becky *All Ahead Slow*

    Great food. Nice space with indoor and outdoor dining. A favorite for meals when visiting my Auburn…read morestudent.

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    BurgerFi - burgers - Updated June 2026

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