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    Bustan

    4.1 (674 reviews)
    Closed 5:00 pm - 10:00 PM
    Updated a few days ago

    Order Bustan Takeout or Delivery

    Services - Bustan

    Catering services

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    BUSTAN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Reviews With Photos

    Schnitzel
    Alyssa L.

    Went for a quick bite by myself while starving in town on a Wednesday night. Sat at the bar and got the tasty tangy Syrocco (Syrah from Morocco), along with the cabbage, artichokes, and schnitzel. Was pleasantly surprised! The artichokes were delectable and perfectly zingy with way the labneh. The 700° cabbage was so tender i didn't even need a knife it wad crazy. So delicious. The chicken schnitzel and whatever red butter with a kick it comes with was phenomenal, crispy, and thin. As it should be! Will be back.

    Kathy X.

    This restaurant has been on my list to try for a while, and finally came here with a friend for dinner. I fell in love with the elegant decor of this place, filled with light, flowers, cool artwork, accents of wood, along with a yellow, red and blue color scheme. There was a beautiful garden back area that was enclosed. The whole space was lovely with plenty of room and there was a warm, comfortable ambiance throughout. My friend and I shared the Greek Salad, Zaatar Fries, Taboon Bread as well as whole Dorade Fish with potatoes and watercress salad. The Greek Salad consisted of cucumber, tomato, red onion, and feta cheese with seasoning and olive oil dressing. This was fresh, crunchy, with a bit of acidity. The Zaatar Fries were perfectly crispy, and sprinkled with flavorful spices. The Taboon Bread was served warm from the oven. It was soft and tasty. Whole Dorade Fish was a sight to behold! Fried to perfection, delightfully tender, flaky, and well seasoned. The roasted potatoes were satisfyingly charred and full of flavor. I'm not a fan of watercress, so didn't care much for the salad. Even though I was quite full, I couldn't resist ordering the Silan (shredded halva) Sundae dessert with milk gelato. This also came with rice crispy brittle, caramel sauce and caramelized pistachios. This was light, creamy, just the right amount of sweetness and oh so delicious! I particularly enjoyed the Halva, which was sesame-y and wonderful. All the ingredients worked well together. Service was excellent. Our waiter was attentive and knew the menu well. We were well taken care of throughout our meal. I would return to try the Moroccan Fish or Kebab Halabi.

    Lamb arayes
    Kiley K.

    Had a great Sunday brunch here! The garden in back is very nice and the service was great. The highlights were the feta, pita bread, and most importantly, the lamb arayes!

    Moroccan fish
    Conscience C.

    Very solid. Enjoyed the 700 degree cabbage and the Moroccan fish. My friend ordered the Sea bream which bi didn't have but looked amazing. I even found a nice wine on the per glass menu, an Albarino. Id definitely come back.

    Alisa J.

    Great restaurant! We had the spicy feta and taboon bread, burrata, cabbage, and the chicken. The spicy feta dip was delicious and not too spicy. The taboon bread was fluffy and delicious. The burrata with the beets was great and I loved the artichoke chips. The cabbage was charred and soft. Loved the combination of all the ingredients. The chicken was delicious and had a nice spice flavor. The Cabernet was a nice wine. Also enjoyed the Syrah as well. Our server Lewis was very knowledgeable and was very nice. Would definitely go back for the food, great service and cool ambiance.

    silan
    Matt S.

    2nd visit here...Small but well executed menu...for apps defintely get the hummus and zataar pita (comes separate), for ghe mains get the schnitzel or moroccan fish tagine...For dessert you must get the salin which was ice cream with halva and was amazing.

    Burrata
    David S.

    There a number of good Israeli restaurants in NYC. Laser Wolf is perhaps the best known. Bustan is among the best, and the best value. The chicken mushakan was particularly memorable. And the standard dishes, such as humus, were all as good as anywhere in the City. We will be back

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    9 months ago

    The good was uniquely spiced and delicious. Our waitress was informative and attentive. I asked for a quiet section and that is what we got

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    2 years ago

    The food was, service and ambiance was simply and wonderfully divine in every way! Everything we ate was delightful!

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    2 years ago

    Delicious! Ordered delivery and enjoyed every bite. Can't wait to order again. Recommend the little gem, carrots, trout and feta.

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    1 year ago

    the food was excellent. Mediterranean, many vegan and not vegan items. Relaxed vibe, great service - we ate at the bar. Will be returning.

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    3 years ago

    The food here is decent, but the dips are very good. I particularly recommend the labneh. Service is friendly.

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    Page 2 of 17

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    Ask the Community - Bustan

    Is the menu as limited as it looks on their website, or do they add a lot of different dishes from day to day?

    It's not a huge menu but everything is delicious

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    Hakki Baba

    Hakki Baba

    4.5(127 reviews)
    2.7 mi
    $$

    I. Atmosphere (4/5) - Space is small and intimate. Warm with good seating options - can probably…read moreaccommodate up to 8 if needed. It's a mom & pop shop so nothing super fancy, but well-kept. 2. Food (4/5) Babagannoush (APP, 5/5) - TAKE. MY. MONEY! Man I love me some good baba and this was exceptional. Velvety with great mouth feel and lovely smokiness this was so good w/ their table bread Turkish Ravioli (Manti) (APP, 3/5) - Chewy little nuggets w. yogurt filling, it was pretty enjoyable though my colleague gave ma "Meh" since she makes them at home and probably has high bar. It was good for maybe the first 3 or 4, so perhaps better ordered for larger groups. Shepherd Salad (APP, 4/5) - Fresh, bright(as in vinegar), and herbaceous, we added feta cheese to it and it was perfect balance to our entree. Kofte Kebab (MAIN, 4/5) - Not too dry with packed flavor of all the herbs & beef, I really enjoyed my dish. Went great with all the other accouterments such as slightly cinged wedge of tomato and onion slices, all frolicking on a bed of warm rice that had a nice bite. Adana Kebap (MAIN, 4/5) - My colleague had this one, and I tried a piece. It was juicy and had no hint of gaminess which is always a plus for lamb. 3. Service (3/5) - This being a mom & pop store, I think they're short on staff. Usually they're all in the back cooking, so you do need to be a bit patient to flag someone down. But I'm sure they're more attentive during busy hours. (We went during weekday) Overall, Hakki Baba is a solid turkish mom & pop shop that delivers on great authentic flavor at a reasonable price. In the sea of turkish restaurants in Cliffside Park area, this one is one of my favorite. Pay them a visit!

    Great Turkish cuisine in a family run restaurant known to all locals. Every dish has wonderful…read moreflavor and the portions are huge. Their food is fresh and prepared to order and tasty. On street parking is usually available.

    Photos
    Hakki Baba - Interior

    Interior

    Hakki Baba - Look at our scrumptious lunch!

    Look at our scrumptious lunch!

    Hakki Baba

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    Madison Cafe and Grill - Cast Iron Center Cut Filet Mignon

    Madison Cafe and Grill

    4.8(201 reviews)
    1.5 mi
    $$
    Casual dining
    Established in 2015

    One of my favorite cafes ever! in general I am not a fan of French toasts but I LOVE their…read moreblueberry mascarpone French toast, so delicious! I also tried their Lebanese coffee and the avocado toast and it's soo good! Service is very professional and polite. Beautiful ambiance, modern and cozy. The place has a classy cafe vibe with nice lighting and a cute outdoor seating.

    I have driven throughout Edgewater for years and have not seen Madison Café and Grill. Thanks to…read moreYelp, my curiosity was piqued and I'm so glad that I visited. The restaurant has an interesting history. Even though the original opened in Cresskill, NJ, it unfortunately has permanently closed. However, not only is the Edgewater location amazing, but it had the guts to open during COVID (2022), survived, and is succeeding. The restaurant is beautiful inside and outside. Their decorations are tasteful, the presentation of the food is award winning, and the service is stellar. I started with a Mocha Cappuccino and it was so good. Served in a large mug, an airy/creamy top, and had the perfect amount of mocha happiness throughout. Before the meal even started, we were graciously given Za'atar (a popular Middle Eastern spice blend with an earthy, tangy, and nutty flavor, toasted sesame seeds, and sumac, with salt). It was crunchy, drizzled with oil, and I enjoyed how each thin pita bite made the spices explode all over the table. The entrees were: Strawberry French Toast. The next was the Falafel Platter (chickpeas and fava bean balls, served with tahini sauce, pickles, turnips, tomato, and mint). The last selection was the Avocado Toast (Citrus cured salmon over multigrain bread, tomatoes, onions, capers & citrus vinaigrette). Not only were all of these dishes beautifully presented, but all were filling, as well. My Avocado Toast kept me full for the rest of the day and the salmon was enjoyably salty, thin, and delicious. I noticed a dessert in their display case and ordered it. The dessert was the Riz Bil Ashta (Lebanese rice cream, infused with orange blossom water, blended with milk and cheese, and topped with crushed pistachios). This dessert tasted like a regal custard and the pistachios added an enjoyable texture that makes it recommended. Of course, I had to cap the meal with a Mocchiato. This amazing beverage followed the rest of the meal..... delicious, eyes closed good, and every sip was full-flavored. Thank you, Madison Café and Grill, for presenting a memorable meal and I wish you continued success.

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    Madison Cafe and Grill - Avocado toast

    Avocado toast

    Madison Cafe and Grill - Dining room

    Dining room

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    Miriam - Halloumi Salad

    Miriam

    4.0(348 reviews)
    0.5 miUpper West Side

    After much Yelp research, I picked out Miriam as a weekend brunch destination for someone visiting…read morefrom out-of-town. Also plusses in Miriam's favor were the fact that I could easily make a reservation (they use SevenRooms) and its proximity to the Museum of Natural History. Many of the menu items looked appealing. Two of us ordered the latkes Benedict ($27) which I loved. Instead of Canadian bacon, you're served smoked salmon. And swap out the regular hollandaise for a harissa version. There was also za'atar labneh and a chopped salad with cucumbers and tomatoes on the side, also delectable. The third person ordered the traditional shakshuka ($24) which also earned acclaim. I have to give a thumbs up to the hummus. The hostess was peppy and welcoming. Our server was more scarce towards the end of the meal for some reason, but she was nice, and the busboy seemed cool. While there's outside seating too, it was a zillion degrees so the air conditioned and classy dining room was the right choice for us.

    There is a certain kind of restaurant that does not ask to be discovered, and Miriam is one of…read morethem. I have been twice now, once on the East Side and again last night on the West Side, and I came away both times with the same impression: that some places are content to simply be good, over and over, without announcing it. The watermelon salad is sweet and hot at the same time, feta and mint against Italian chile, and it is the right thing to have first. The schnitzel is what it ought to be. The kebab, lamb and beef together, is the thing I would order if I were only allowed one thing. The knafeh cups are better on the East Side, where the crisp kataifi is laid over the cream rather than baked into a shell around it. On the West Side you have to break into the cup before you get anywhere. On the East Side the spoon goes straight down through the crunch and into the cream, and that is the whole difference. But it is the people I keep thinking about. They are kind without performing kindness, which is harder than it sounds. Last night I watched the room work, water poured, plates cleared, dishes set down, and it was never quite the same hand doing it, and never once the wrong one. A floor moves that way only when everyone on it is paying attention to everyone else. Two visits, two neighborhoods, one restaurant. I suspect that is the point.

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    Interior of restaurant

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    El Jardin - Best Halal Turkish And Mediterranean food.!

    El Jardin

    4.4(41 reviews)
    2.5 mi

    Stopped in at this restaurant to get dinner. When I arrived I parked on the street nearby. I walked…read moreinto the restaurant and was greeted. I sat and ordered with Avilino and he was great! I ordered: Iced Mint Lemonade El Jardin Starter Sample (hummus, falafel, cheese borek) Beef Shawarma wrap mixed platter shrimp platter I loved the lemonade and the Sampler was good as well! The shrimp and the mixed platter weren't too bad. All in all, I had a good experience!

    Ordered: Iced Mint Lemonade (~$6)…read moreHummus (~$7) Babaganoush (~$7) Cheese Borek (~$8) El Jardin Mixed Platter for 2 (~$45): chicken kebab, kofta kebab, chicken shawarma, beef shawarma, shish kebab, with half rice & fries and fattoush salad Aya's take: It didn't take long to come back here and yes, it was just as good. We ordered pretty much the same thing as the first time with the addition of the Cheese Borek to try out. It had a great balance of salty cheese flavor to the crispy phyllo dough. It went well with the Fattoush Salad (that came with the Mixed Platter). We were 3 people this time and the Mixed Platter for 2 was plenty of food along with all the appetizers we got. The Iced Mint Lemonade could have a bit more mint and less sugar but I found it sweet and refreshing. Their Hummus and Babaghanoush here are both excellent and pairs well with the warm pita they give you. Please do yourself a favor and check out El Jardin! Delicious food, amazing portions, and family-owned Palestinian restaurant.

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    El Jardin - El Jardin Mediterranean Cuisine

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    Al Badawi - Filet mignon

    Al Badawi

    3.9(148 reviews)
    1.4 miYorkville, Upper East Side

    Everything I tasted at Al Badawi was excellent, from the appetizers to the drinks to the mains…read more We began our meal with complimentary flat breads, which were pillowy soft and freshly warm. It came with brine-y olives, a dry seasoning that I assume is za'atar, and olive oil. Our drinks were refreshing. The strawberry lemonana was wonderfully sweet, and the virgin mojito was nicely bubbly. For our mains, we shared the cheese bread, which was so flavorful and gooey, and the kafta, which had a nice blend of smoke, spice, and funk, perhaps coming from the beef and lamb blend. I so enjoyed my dinner there, and I'm determined to return!

    It was our first time trying Al Badawi and we've been wanting to go for a while. We went for brunch…read moreand wanted something other than the typical brunch and eggs dishes. When we arrived it was empty however by the time we finished, there were many tables filled. The bad thing is that there was only 1 server during brunch. It took forever to get our check and even a to-go bag for our leftovers. We ordered for apps, the grand mezze dish with all of the different spreads, such as hummus, red pepper, tzatziki, eggplant, wow! It was delicious and to top it off they have homemade pita bread! Which was a huge highlight! Even my baby loved their homemade pita bread! For our mains, we ordered branzino, which was such a small sad piece, literally just half of a filet. Would never order again. We also got the mixed meats which came with kafta, lamb, chicken a few pieces of each, and also this was so sad, the pieces were SO small. And we also got this Fattat Jaj (which is a 6 layer dish with chicken, rice chickpeas). Honestly all of the mains were such a disappointment. Full of rice, not a lot of meat in any of the dishes. Especially the Fattat Jaj, which literally was just rice with a bunch of small crispy pita bread, barely had any chicken. While we really enjoyed the mezze platter, especially the homemade pita bread, all of the mains were SO small and terrible. Full of rice and salad and barely any meats (despite we ordered all meat and fish dishes). Sad portions. Would not return.

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    Al Badawi
    Al Badawi
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    Mezze Filistini. Best app by a mile

    Bustan - mediterranean - Updated September 2026

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