Wow!! We called ahead because we wanted to make sure they could accommodate a late arrival. The…read morestaff was friendly and helpful. They said, "come in! We are happy to have you." The bartender, Austin, was on it! He made us amazing drinks, welcomed us, and made us feel at home, right away!!! We were traveling all weekend and ending up here felt like such a wonderful gift. I would highly recommend this place! Brandon, the manager, was also so helpful. They ran out of the ingredients for what we ordered and he did everything he could to make us happy. This place is customer first!! Well done east end grill! If you are in town and want a great experience - go here!!!!

Even with no reservations we were seated quickly at the bar…read more The service was very attentive and the food was delicious . Special thanks to our server Dylan and the kitchen manager for helping us navigate the food allergies of my dining companion. I will certainly return next time in town.

We went on New Years. Clearly they were slammed and had key employees not show up according to the…read moremanager who apologized profusely. We will give it another shot because of that. We were celebrating our anniversary so it was a special night for us. Our waitress was super but stretched thin so she wasn't as attentive as she probably was on another night. This is a very upscale place. Decor and service reflect that. Good old fashioned steakhouse vibe. Oysters Rockafeller were perfect. Bread was fresh and absolutely delicious. He had American Wagyu Ribeye. I had Steak Oscar. Both were cooked appropriately. Maybe slightly under seasoned as we both added salt which is not typical for us. The Old Fashioned was really good and they had a wide selection of wine/beer and a handful of specialty cocktails. Our 2nd round of drinks was comped due to slow service at the bar and dessert was on the house for our anniversary which we really appreciated. We will definitely go back and try other things on the menu. Our steaks were good but I wouldn't say they were worth the price. $110 for his and $80ish for my Oscar. It was a filet with truffled hollandaise sauce and a scant amount of King Crab. They no longer serve King Crab due to the cost. Strange. If we would pay $110 for a steak why wouldn't we pay for King Crab due but that was a minor detail. I wouldn't say have preferred more crab...give me snow crab. The dessert was delightful. Baked Alaska served table side with plenty of rum. Thank you for making us feel valued and special!

We went back two days in a row because of how good the food was. The staff is amazing. The service…read morewas a 10/10. Looking out over the golf course was amazing. We tried lot but I would definitely recommend starting with the bread.

It's been five and a half years since my last review, so I thought that an update is in order,…read moreparticularly since a few irritating things on recent visits cause me to lower the rating. The quality of the food remains high. The Americana burger that I spoke of in my previous review seems not to be on the menu any more, but several other burgers are, and they are quite good. My current favorite item, however, is the pork chop, which is huge (I get three meals out of it) and delicious. My wife continues to get her go-to item, the lobster mac and cheese, and speaks highly of it every time. (Not surprisingly, though, it has gone up in price since my previous review; it now costs $24.70 instead of $19. The pork chop is the same price.) The one menu item I tend to avoid is the french fries, which aren't as good as you would think they would be in a place like this. Now, about those irritating things. About a month ago my wife and I stopped by here in the late afternoon, about a quarter to five, and she of course ordered the lobster mac. The price on the lunch menu was the same as on the dinner menu, and so was (I think) the portion size, but at lunch you don't get a complimentary salad with your meal. Since we were about fifteen minutes away from the dinner-menu turnover (or so we were told; there was nothing in writing to alert the customer to this), you would have thought the restaurant would, in the name of good customer relations, have thrown in the stupid salad, but no, rules are rules. Then yesterday my wife and I ordered takeout. I placed the order on Red 7's website at around 2:30 PM. At this time, of course, the only menu showing online was the lunch menu. But when I indicated that I would like a 4:30 PM pickup, a dinner menu appeared. Not unreasonably, I took this as a sign that they were now offering the dinner menu at 4:30. I ordered my pork chop and my wife's lobster mac from the dinner menu, and the restaurant accepted my order and sent me a confirmation email. Then, about 4:15 PM, after my wife and I were already on the road to pick up the food (we live in West Lafayette, the restaurant is in Lafayette, about a 20 minute drive away), I got a phone call from the restaurant saying that the pork chop was only available at dinner and would not be ready until "around 5". So we had to turn around, drive home, and then leave again about 20 minutes later. I have no idea why Red 7 couldn't state explicitly when the dinner menu took effect, why they made the menu available and accepted my order when I placed it if it would not be in effect at the time of pickup, and why the restaurant felt the need to wait until fifteen minutes before I was supposed to pick up the food before telling me it wasn't going to be ready. Forwarned is forearmed, I suppose, and from now on, despite what the computer says, I won't be ordering dinner for any time earlier than 5 PM. But these annoying things are precisely the kind of thing that can detract from an otherwise good meal and leave the customer with a (no pun intended) bad taste in his mouth.

This is still one of my favorite places in Lafayette! I love their patio, portion sizes and food!…read moreRecently I ordered the almond & Parmesan crusted chicken and it was amazing! For $18 I was able to eat 3 meals because the portion was very nice. I would suggest subbing the spinach for the brussel sprouts. The patio is always love to sit on with ample seating and the service has been good on each visit.

Super cute decor, but relatively small dining area. Rustic with a farmhouse feel. Difficult to…read morepark as parking lot is also small and shared by three businesses. We were greeted and seated immediately. Super friendly staff. Breakfast is served all day so hubby had the Farmer's Omelette. Basically everything but the kitchen sink and he thoroughly enjoyed it. Came with hash browns and choice of toast or pancake. I went with the breaded tenderloin. Seasoned perfectly, cooked to perfection. I also upgraded to onion rings. Crunchy breading and sweet onion. Some of the best I've had. This one is a new favorite and we will be back!

Server Brittany was welcoming and efficient. Menu played to their strengths with a small kitchen…read morefootprint. Was clean and festive decor. Tucked beside a SPA; Hair Salon and a CBD distributor - parking lot gets full. Food was tasty. Pork loin "famous", tots were excellent. BLT was filling and fries hot! Would recommend.

Amazing duo menu of awesome Tex Mex as well as All American Favorites as well: tacos,…read moreburgers,burritos, tenderloins, chimichangas, fish and chips, 10 beers on tap, fill bar, tons of tvs with sports/movies/trivia, and, a great personable staff. Darts, Touch Tunes jukebox box, daily specials, $2 tacos in house after 9pm, and, board games galore. Great place, independently owned, and, some of the best food in Lafayette. PS- make sure to try their house made queso AND their own homemade hot sauce! (Dive Sauce) Cheers!

Look, I'm a Hoosier. I don't usually step foot in Lafayette unless I'm lost, out of gas, or being…read moredragged against my will. But I wandered into Sixth Street Dive and--don't tell Bloomington--they actually won me over. The burgers are the size of a freshman textbook and taste a whole lot better. Wings? Spicy enough to make me forget I was surrounded by black and gold. And the beer is so cold I almost forgave the guy at the bar for wearing a Purdue hoodie (almost). The vibe is pure dive-bar magic: pool tables, live music, no pretension. Nobody cares if you're a Hoosier, a Boiler, or just a random traveler who took the wrong exit off I-65. By the end of the night, I was laughing, full, and--dare I say it--having a great time in Lafayette. Sixth Street Dive: proof that even behind enemy lines, a Hoosier can still find happiness... as long as the beer's this cold.

The Bryant is a solid, mid-to-high tier spot that delivers the look, feel, food, and service…read morequality I usually associate with larger cities. Everything was excellent. The space looks great, it's clean, and the staff is genuinely friendly. Service was very fast, even with multiple large groups in the room. Noise was completely reasonable. If anything, it may feel "a little loud" to someone whose baseline is the quieter side of the Lafayette-area dining scene, but compared to bigger-city restaurants it was fully fine and well within what I'd expect. Overall, The Bryant would fit right in in a market like Oklahoma City, Dallas, New York, or Pittsburgh and wouldn't feel out of place at all. Highly recommended.

A few locals recommended this restaurant, so I thought I would give it a try while I was passing…read morethrough. Upon entering, I was promptly seated, and the decor and atmosphere are stunning. I thought I was underdressed, but the dress code seems pretty casual. Water was served in a cold milk bottle. I could not decide what to order; everything on the menu looked absolutely delicious. The menu described the items well, and when I asked the wait staff for their preference or any recommendations, she told me five different favorite items that are often ordered, which was nice, but was not what I asked. I finally decided on the strawberry-and-brie cheeseburger. I ordered it medium well with fries. I was really disappointed in the French fries; they tasted old and cold, and when I cut into the hamburger, it was bloody. I sent the burger back, and this time they brought it out well done. The staff argued that it was medium well, with blood coming out of it. And before anybody thinks I'm confusing the strawberry jam on the burger with bloody pink meat, please see the picture. Upon receiving the new burger, which was cooked well done, I found it to be very good. It was tasty and juicy. As I was finishing my meal, a young family came in, and their child was making a lot of noise. A gentleman told them that if the child did not calm down, they would have to go outside. When the family tried to speak with the gentleman further, he continued walking away and did not stop to answer questions. I was not sitting close to this table, and yet I heard the gentleman talking to the young couple. Had I not already received my food and been getting ready to leave, I would have gotten up and gone with the couple in support. I understand setting standards, especially when the restaurant is bustling, but at this point, as a server, I could only observe two other tables in the entire restaurant, and one of them was preparing to leave. If I ever returned to this area, this restaurant would not be one I would return to.

Amazing food Large portions…read moreGreat beer Live Irish music Reasonably priced Servers were great

Nine Irish Brothers offers comfort food near the Purdue campus at a good price and it is open…read morelate!!! Finding your way to the restaurant with all the construction in 2025 sucked though, so be aware of that. There were 7 of us, tired and grumpy from the rainy Purdue Game, rolling in at about 9pm, ready to get some real food for dinner. Fortunately, we were seated right away. We got chatting and enjoyed looking around at the fascinating and delightful pub style decor. The history of the restaurant and its owners is on the back of the menu and is a great and heartwarming read. I ordered the regular size portion of corned beef and cabbage with mashed potatoes and a slice of deliciously dense Irish bread. My bf got a pint of cider and Irish stew with a slice of Irish bread. The table also split an order of pub chips and at the end, a slice of Irish Bailey's cheesecake. The cheesecake is a must get!! My bf paid our bill which was about $40, which is a great price for the large quantity of yummy Irish food we enjoyed. I would love to go back here anytime we are in town.

DT Kirby's is one of my favorite places to go. The people who work there are awesome, and provide…read moregreat service. The food is really good and the prices very reasonable. I like the beer specials, the best in town. The owner also is also a great guy and will always stop by to talk to you. I highly recommend DT Kirby's! Five star. +

DT Kirby's is a MUST if you're in town. All through college I came here and even as an adult we…read morehave to stop in every time we visit Purdue. The food is phenomenal. The only thing I didn't love were the onion rings. All the sandwiches and burgers are 10/10. Great, quick drinks and good customer service.

We made reservations here for my graduate school graduation dinner, and despite it being one of the…read morebusiest times of the year, the food and service were amazing. The ribeye was honestly the best steak I've ever had, and while my boyfriend loved his prime rib, he already said he's getting the ribeye next time haha. The au gratin potatoes were incredible too. They kept bringing out warm bread and butter, and we definitely kept eating it. The atmosphere was clean, comfortable, and made the night feel really special.

This steakhouse has a very cozy vibe to it. The perfect place to sit down and have a nice quiet…read moremeal. The food is great and portions are decent for their price. The service was good and the staff were all very friendly. I love it during the winter when they have their fireplace going.

Bistro 501 consistently delivers a top-tier French dining experience. For dinner, the flavor…read moreprofiles are exceptional; the duck is remarkably tender and rich, while the recommended blue cheese hamburger offers a gourmet twist on a classic, bursting with savory notes. However, a true must-order is their grilled salmon, expertly blackened - a masterclass in texture and seasoning. While admittedly a bit pricey, the overall food quality here is truly top-notch, making it a beloved institution for both locals and discerning tourists seeking authentic French cuisine. The service at Bistro 501 is impeccable and highly attentive, contributing significantly to its stellar reputation. We experienced no wait, and parking was refreshingly easy, a definite plus for any busy evening. It's important to note that this establishment caters to an adult audience, as it does not offer accommodations like highchairs, nor does it typically host young children. The entire experience, from the moment you arrive, reinforces why Bistro 501 remains a cornerstone of the local dining scene. I will be back!

Made a reservation online for my birthday dinner to finally check out this place. Everything was…read moredelicious. Server was really knowledgeable on the menu and made sure we knew what to expect from each dish. Very allergen friendly place as well. I'd love to come back and check out their brunch sometime soon. My steak was good, but very expensive. The mashed potatoes were a little chunky but that's something I personally prefer anyway.