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    Bò 7 Món Thiên Ân

    3.1 (222 reviews)
    Open 12:00 pm - 9:00 PM
    Updated over 3 months ago

    Bò 7 Món Thiên Ân Photos

    Business Info

    BÒ 7 MÓN THIÊN ÂN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Bò 7 Món Thiên Ân

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    Bay M.

    My in laws favorite place to eat at. We come here for thier 7 course beef special for $31 each. 1. Beef and shrimp salad 2. Beef "fondue" - like hotpot in a vinegar broth 3. Marinated beef cooked in a tableside griddle 4. Grilled beef sausages 5. Ground beef wrapped in "lot" leaves 6. Steamed meatballs 7. Beef and rice soup What I love about this place is you get to make your own spring rolls. They give you so much veggies as well. Have to highlight that their fish sauce here is delicious... I asked to buy a bottle but they didn't have it at that time. Lol. Restaurant can get busy on the weekends but service is good and the food is decent.

    Nhi R.

    My family's go to spot for catfish or bo 7 mon! Very attentive staff. They time your courses, as soon as you're done with one, they're bringing out the next. Bo la lot is my favorite and love ending it with the beef noodle soup. Cat fish to go is a great option too. They give you all the veggies, rice paper, and sauces to eat at home.

    Stephanie C.

    Is this the same place as in Rosemead? It was my daughter's birthday and she wanted baked catfish. Looked at Rosemead one and was $55 for small. This place had a small one for $46. We've been to the Rosemead one before, so we opted to go to Westminster. It was about 3 o'clock when we got there and there was nobody there which was good for us! Catfish takes about 25 to 30 minutes to bake so we had a nice conversation while we waited. I love DIY spring rolls. Comes with plenty of herbs and veggies to complete your DIY spring roll. Meant and the pickled carrots and daikon were the best. Catfish is so meaty and only had big bones so easy to eat. Yes, it was a $10 difference which was spent in gas, but had a better time in Westminster where we don't really go. We ended up shopping at the Asian mall..

    Ryan T.

    Really really good ca nuong, my favorite spot and the service is always really welcoming

    So good!
    Cathy P.

    We were originally going to go to the location off Westminster Blvd. but it was closed on Tuesdays so we're thankful this sister location was still open. We had 4 adults and 1 child with our party. They immediately seated us and took our order. They have a wide variety of beef based dishes and more for those who want to try other items. We ended up ordering Bo La Lot, Bo Nuong Mo Chai, Bo Nuong Vi, and Bo Tai Chanh. The Bo Nuong Vi comes with side veggies and rice paper for you to wrap into spring rolls. The food came out in a timely manner. The portions were generous. Every dish is unique and cooked to perfection. The beef rolls and meatballs had great flavor and the light charring makes it extra tasty. The fish sauce adds an extra kick to the dishes. Salad is also very refreshing and the beef slices are very tender. The only complaint we have is how the oil on our grill splashed at us all while we were cooking the beef slices. It hit us a couple times even though we kept an arm's length. Cleanliness is questionable. We found a small strand of hair on our rice paper plate. Otherwise, food tastes great and its very affordable.

    #2 course: grill lemongrass beef
    Christopher T.

    7 courses of beef...it's normally for special occasion or rich folks, back in VN that is. This location has been around for over 3 decades or more. Finally I came for dinner. Parking is great, since they have front and back lots. The inside is simple and bright and airy. Service is good,, but somehow they misheard what I ordered on drink. I wanted a 1l of wine and they gave me a glass...when I told them about it, they brought me a liter, and charged me for both. They didn't even inform me til I pay the bill. The foods are good, tasty and on the dot. The fish, is abit dry but still tasty. Overall we had a delish wonderful meal. We came around 4:30pm and it was pretty much empty but by 5:30, the place started packing up plus plenty of order to go.

    Martina T.

    Wanted Bo 7 Mon and this place was the closest to where we were at the moment. The symbol on the store front resembles the Laughing cow cheese symbol. The place is very low key and old. Lots of round bigger tables to cater to larger parties. Toilet didn't flush, bathroom very old, soap was diluted with water and placed in an old pump container. Regardless, the food was amazing and delicious. Mam nem and nuoc mam readily at the table which is money. They'll bring you rice paper to makes at the table, greens, chopped cucumbers, carrots, bean sprouts and chuoi chat slices. I love the lemongrass that they bring, I add a ton to each roll. You can also get baked fish but need to order ahead because it takes time to prepare. Not a fancy place, but definitely fancy for the tummy. One set of Bo 7 Mon is $30.99 per person. I don't eat all the owns in the course so I like to order a la carte. I love the Bo nuong vi (fry the steak at your table), alphabet soup, and the goi bo which came with a few shrimp.

    Bò Tái Chanh
    Kent D.

    With the rise in popularity of Korean BBQ, more traditional styles like 7 Courses of beef have fallen off the way side over the years. Fortunately, places like this one have stuck around while most others have shuttered over the years. This family owned business has been a mainstay for my family and we've enjoyed many celebrations here over the years. Nowadays it's mainly "to-go" for me with my busy lifestyle but I'm glad the recipes and amazing food hasn't changed a bit Recently made a large order of the famous betel leaf wrapped beef and beef meatballs with a side of beef rice porridge to-go. Order was hot to go when I arrived and service was quick and easy. There's nothing quite like the betel leaf wrapped beef here. It's perfectly grilled where all the juices are locked In, so you get flavorful bite every time! So good indulgently good. I like to wrap it in rice paper and add pickled veggies, a sprig of mint, lettuce and a thinly sliced cucumber. So fresh and delicious! Washed it all down with the rice porridge, which is not like the mushy thick type I used to eat when I was sick but it's more like flavorful soup stock with rice and ground beef. So good! I didn't order it this time but they have some other amazing dishes here like there Baked Fish and Bò Tái Chanh ( Thinly Sliced Rare Beef with Lemon and Herbs) Overall, I great place to check out if you love Bò 7 Món or maybe if it's your first foray into this style of Vietnamese cuisine, it's a great choice. Give em a try, hopefully you'll love it as much as I do! Happy Eats!

    Ca Nuong (Medium)
    Michelle N.

    Went here with my boyfriends parents because they were craving Bo 7 Mon! Three of us opted for the Medium Ca Nuong instead so I don't have much to say about the beef course. It was more than enough food for the three of us, but the veggies given to us could've been better. The fish was hot and meaty with a crispy skin. They provided everything we needed to make the wraps!

    Ca nuong
    David P.

    Normally I don't go out of my way to eat bo 7 mon, but something it's nice to treat yourself. We started off with the ca nuong which was the best part of the meal. The texture and flavor of the fish was amazing. However when the beef dishes came out, it was a little underwhelming. The best dish was bo nuong la lot, but even that dish was not as flavorful as I would like. The worst dish was chao bo, surprised by the flavor and the alphabet noodles in it, not something I'm familiar with. Food came out quickly and the servers were knowledgeable. Would I come back, only for the fish, but I would not get the bo 7 mon.

    K K.

    They are super nice here and honest. Waiter was young but polite, told us not to over order and that we can always order more. My son and husband wanted to try the 7 courses of beef, it was so delicious and they would bring us more vegetables. The waiter explained to add lemon grass and chili into the sauce. Delicious and we felt healthy after the meal. Something different from what we usually eat when we visit the area. Not bad at all for the price, I want to come back and bring my parents.

    Bo Nuong Mo Chai & Bo Nuong La Lop
    Christine H.

    It was Mother's Day when I came here so they were really busy here. The waiters were really friendly and sweet but the wait time for the food was quite long (at least 30 minutes). The poor waiters were running around trying to serve everyone and I felt bad for them because they were trying their best. We got the Bo Nuong Mo Chai and the Bo Nuong La Lop. There were also rice paper wrappers and veggies included for us to wrap the beef items. The food was good but I've had better Bo 7 Mon elsewhere.

    menu - 7 courses of beef (Feb 2023)
    Van D.

    My parents love Bo 7 Mon, or Vietnamese style 7 Courses of Beef, and our family favorite growing up was always Pagolac, but they have long closed down. Then we found Hong An, which eventually closed down too. We tried a few fails before cycling back to this location of Thien An. There are other locations by the same name, but this location is the one we liked the best, by compare, so far. We ordered one order of the Bo 7 Mon ($26.99/portion) and 2 side orders of the family favorite Bo Nuong La Lot ($18.99/each). Orders come with rice paper and vegetables. For anyone not familiar with the 7 courses of beef, here is the breakdown: 1. Goi Bo Tom: a special beef and shrimp salad with a vinegar dressing 2. Bo Nhung Dam: beef fondue with a special vinegar broth, slices of tenderloin cooked tableside 3. Bo Nuong Vi: thin beef marinated with lemon grass and grilled on a griddle tableside 4. Bo Nuong Mo Chai: grilled ground beef sauce with mixtures of spices and charbroiled 5. Bo Nuong La Lot: grilled minced beef wrapped in the Hawaiian "Lot Leaf" 6. Bo Cha Dum: steamed beef with a mixture of nuts and mushroom 7. Chao Bo: beef rice porridge soup Service was pretty quick and on top of things. So funny because my mom recognized the waiter here was formerly a waiter for the Hong An restaurant we used to go to. It was surprisingly that the restaurant wasn't busy during peak lunch hour on a weekend. Overall not the best I ever had, but the last okay one that's still around.

    7 courses of beef

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    10 months ago

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    6 months ago

    I love ca nướng da don và bộ nướng vỉ , đặc biệt bò lá lớp is my favorite,, as long as you walk in the door, the food smell so good

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    3 years ago

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    8 months ago

    Interesting mix of food with the 7 beef set. We love the house special salad. Good service.

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    2 years ago

    Came here for the fish. It took awhile compared to other places but everything was still good. Service could have been more attentive.

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    3 years ago

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    11 months ago

    the food was yummy & the service was excellent. we love to eat here if we are graving bò 7 món.

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    Whiskey Wednesdays with Kat
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    Braised Beef Short Rib with a Garlic Mashed Potato, Roasted Carrot, Pickled Red Onion and a reduction of the Braising Jus
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    Comfy and upscale
    Comfy and upscale
    Banana Bread
    Banana Bread
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    Photos
    Inside ambiance
    Inside ambiance
    Tuna crudo
    Tuna crudo
    Black truffle risotto

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    Black truffle risotto

    Bò 7 Món Thiên Ân - vietnamese - Updated August 2026

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