From the moment I sat down, the service was on point--my server, Samantha, was warm, pleasant, and…read moreclearly knew her way around both the menu and great hospitality. The food arrived quickly (a true feat worth applauding), and then there was the star of the show: the braised short rib. Fall-apart tender, rich, and packed with flavor-basically the kind of dish that makes you pause mid-bite in appreciation. Great service, speedy kitchen, and a short rib that dreams are made of.

Not a bad option of a restaurant located at Westin In Dallas. Very tasty ribeye with asparagus and…read moreroasted potatoes! Quick service, tasty food and ambiance is average. It won't disappoint!

We go to Renny's for the nostalgia of Maguire's, a wonderful dinner all around…read more The ahi tuna napoleon was our appetizer, fresh fish with a really light wonton crisp. The mangos add a nice sweetness & really makes the dish. We went there for the meatloaf, Maguire's meatloaf never disappoints. It's the same delicious dish from 20+ years ago that brings happiness to the heart. Crispy onions, with cheddar mashed potatoes... love, love, love. The maple ginger salmon was cooked perfectly, & you can't go wrong with shrimp and crab the fried rice to accompany it. Lychee Lovebomb with the ube foam, no regrets. The staff greeted us upon arrival & we were seated with a few minutes, each person was friendly & courteous. Our waiter was very attentive, they got busier throughout the night & provided excellent service all around. Beautiful atmosphere, yet casual enough without the need to get all dressed up. Looking forward to coming back!

We dined here on a Saturday evening and it was a good meal, but there are a few things holding the…read moreexperience back from a five-star rating. I had booked a reservation on Resy and we were seated immediately in a small, intimate booth. Initially, it was not terribly loud, but as the evening progressed and several large parties were seated nearby; the sound of the music was completely drowned out. I think more noise abatement measures could be taken to absorb some of the obtrusive loudness we were getting. For a starter, we ordered the Calamari. It was fried perfectly and was great, but the Thai Sticky sauce was too sweet and the consistency of the sauce was thin. It needed something to make it more viscous, and a secondary sauce, like a marinara or even an aioli would've been nice to balance out the sweetness of the Thai sauce. For an entree, I ordered the Maple- Ginger Salmon. The salmon was cooked perfectly and itself was delicious, but the sauce was too sweet and rich. The fired rice that accompanied my meal was over-the-top salty. It was almost going into "too much" territory. For desert we split the Passion Fruit Ice Cream Pie. This was actually very good and not overly sweet. It was my favorite item from my meal. Overall Renny's truly employs a lot of care and attention to the food, but some of the items crossed a line into "too much" territory. Be it sweetness or saltiness, the kitchen could exercise a bit of restraint to let the flavors of the food shine.

I went to Joeys for the first time last week and I really wanted to enjoy it because the food and…read moreatmosphere was so good! But our server was not the best. Her name was Whitney and she did not have the best attitude. I didn't care for my drink that much but instead of trying to listen to how I wanted it she was snappy and told me that if the bar remade it then it would just taste the same. Also, my food did come out cold the first time and when I sent it back to her heated up she was not very nice about it. I give her a pass because it was closer to closing time when my party sat down but honestly, it didn't matter if the atmosphere and food was good the second time it came out or not. I wouldn't want to come back because the customer service was not great to me.

Finally made it to JOEY Dallas, upscale without feeling stuffy, energetic but still intimate enough…read morefor a great dinner conversation. The food was incredible from start to finish, beautifully plated and full of flavor. Decor was full and beautiful! But what really stood out was the service. Attentive, warm, and genuinely welcoming.

Goldie's has been on our list to try for a long time! We ended up going and it did not disappoint!…read moreOur server was very friendly and helped me pick my pasta entree. The food was amazing and the banana for dessert was incredible! I would recommend and would come back!

Food was not worth price. I got the pork milanese, which was very bland. Served with dry salad…read moregreens. My daughter had the steak frites which she liked. Service was great everyone very friendly and nice. Ambiance was nice in the front room but then we got put in the back room which had no personality.

Had such a great late lunch at Postino with a friend! The ambience was perfect--relaxed, cozy, and…read morenot overly busy, so we were able to genuinely enjoy our time there without feeling rushed at all. Our server, Stephen, was incredibly friendly and helpful throughout the entire experience. We started with the bruschetta board and it was delicious. My favorites were definitely the salmon & pesto and the goat cheese with sweet pepper jam--so flavorful and balanced perfectly. We both ordered the Select Two combo. I got a nine inch panini on focaccia bread paired with the soup of the moment: potato, leek, and artichoke soup, which was surprisingly so good and comforting. My friend ordered the same combo but paired hers with the Brussels sprout salad and had her panini on focaccia bread with tuna. She was also offered three wine tastings, which we thought was such a nice touch! To end everything, we tried the hot donut dots and they were amazing. They didn't taste oily at all, were light and fluffy, not overly sweet, and cooked perfectly. Definitely a spot we'd come back to again!

My sister and I visited Postino for the first time for lunch and we are happy we did! Every thing,…read moreincluding our server Steve, was great! We shared a bruschetta board where we can pick 4 different options. We opted for: Salmon pesto 11/10 Bruratta, bacon, arugula 10/10 Mozzarella, tomato, basil 8/10 Brie, apple, fig 10/10 We were both very satisfied with our selection. We also shared an order of donut holes for desserts. It was fredhly made, crispy on the outside, warm and soft on the inside. It came with caramel, vanilla bean (our favorite),and chocolate sauce on the side for dipping. Great service, great food :)

A delightful meal! The food was delicious and the ambiance pleasant The seating is excellent - lots…read moreof room between tables and for a change I did not feel squeezed into the other diners' plates and conversations. Back to the food - fresh, vibrant and excellent quality. Definitely coming back soon

Went for wine and dinner with a friend. They rushed us out of there pretty quickly. Wouldn't go backread more

Felicity Felicity Felicity!!!! She rocks! I would totally ask for her specifically next time I…read morecome. She was so patient and HAPPY TO BE AT WORK! She gave us tons of suggestions. Even when we weren't sure about which appetizers we wanted she allowed us to split appetizers- a small portion where we got to try the apps. We tried the tenderloin crostini which was delicious. Along with coconut shrimp. The shrimp were ginormous. And the sauces were so good. Our fav was the mango marmalade. The best bread I have ever had in my life!!!! You know how sometimes they bring a roll to the table for the table to share? Not here boyeeeee Each person gets their own roll. I don't even know how to explain this heavenly bread. It truly is the best beard I have ever had before. I would come eat here again JUST FOR THE BREAD. The crab cake is out of this world. Huge jumbo clumps. Also comes with a variety of sauces. The wasabi one was our favorite. You must order the crab cake! My husband got the ribeye rare and said it was the best steak he has had, and he eats a ton of steak. I got their off menu item of carne asada tacos. The meat was sooooo tender. They don't use flank steak they use a tenderloin and it just melts. The mushrooms were Devine. Glad I ordered the carne asada. The adult Mac and cheese was good but just good. Brussels sprouts were good (not the best I have had) but I think I was also just so full by this point. The asparagus is huge!!! Oh the best finisher ever- the peanut butter pie!!!! OMG!!!!!!!!!! I'm not even a dessert girl and I couldn't stop eating it. First time me and my husband were fighting over the last bite.

Kennys wood fired grill is a dimly lit, upscale yet casual restaurant that serves a variety of…read moreAmerican cuisine. There was no wait for a seat at 5:30 pm but was still surprisingly busy for a Monday. By 6:30 there was a small like to be seated. I ordered a rye old fashioned and the grilled salmon with a side of creamed spinach. All were served promptly and delicious! Food prices are upper middle... but be careful ordering mixed drinks. Although delicious, My angels envy rye old fashioned cost $30!....had I known that, I would not have ordered it. I have been here many times and they never disappoint

The food is amazing. I've had the Greek salad with salmon and chicken, 10/10…read more I've had the French chicken, my favorite by far. I've had the popcorn and dynamite shrimp, so delicious

We were told to visit this place while visiting Dallas. I'm glad we got to give it a try! We…read morewanted the frozen Bellini but apparently they sold out during happy hour. Such a bummer. We got the following dishes: -Dynamite shrimp- decent -comes with a little salad -Beverly salad- my sister enjoyed it but the onion crispies were not very crispy. -Tuna & ginger salad was very refreshing and I enjoyed it. The mangos were ripe which I've been to places where they are not. The tomatoes had a nice seasoning on it and the combination just works. -Fish tacos- my aunt didn't care for. It actually looked more like a burrito wrapped up and the fish was a bit on the salty side. -Parmasean truffle fries were crispy and tasty! We finished off with the key lime pie. We were split on it. It wasn't my favorite. I didn't think it was quite limey enough. The whipped cream had fresh lime zest which was nice. Overall, I'm glad we got to try it. Service was good and plenty of parking!

Our first visit to Woodlands American Grill far exceeded our expectations. I don't know why it took…read moreso long to give them a try, but I'll definitely be adding them to the rotation. We made reservations for dinner here on a Saturday evening. We were seated in a cozy booth and were greeted by multiple waitstaff. I ordered a Strawberry Basil Lemonade Mocktail. It was nice and tart and wound up being a perfect complement to my meal. For a starter, we got the Hot Artichoke and Spinach dip. It was magnificent! You could really tell the flavor was rich due to the cream cheese. It came with some lavash chips and the hearty crunch paired beautifully with the creaminess of the dip. For an entree, I got the fish tacos. They were stellar, and I enjoyed every component, from the chipotle tortillas to the fried fish- it was excellent! It also came with a chilled orzo salad with a basalmic dressing- it was so refreshing and was just as good the next day as part of my leftovers. The portioned were generous so it was enough for 2 full meals for me which makes this an incredible value. I was so stuffed that I didn't have room for dessert, but perhaps next time I'll give it a whirl. Overall Woodlands American Grill was excellent in every regard. The service was great, the food exceptional and the value was top-notch! Definitely coming back soon!

Wowza! This place has been under my radar since 2008 and FINALLY I tried them out…read more.. The ambiance is really nice. They have taken queues from Frank Lloyd Wright throughout and the result is a timeless and classic with woods, stones, and water that brings the atmosphere to life. Our service was great. Attentive without being intrusive, friendly without being gratuitous. Being a Friday during Lent, I ordered the Fish Tacos. They honestly might have been the best Fish Tacos I have had. I finished the meal with Bread Pudding. In addition to being beautiful, it was also delicious. Personally I think it would have been better without the sliced bananas on top, but I made do!

Visiting from out of town for Hotwheels convention. I have celiac and I found this place!! The best…read moregluten free French toast!! Food was just Like home cooking!!

Ohhh buddy, let me tell ya--this place is an absolute beauty, eh!…read more So I popped into the Maple Leaf Diner down in Dallas, and I gotta say, it felt like I'd been teleported straight to the Great White North... just with a bit more Texas sunshine, eh? First up, the pirogies--holy moly, these little pockets of joy were just unreal. Perfectly soft, stuffed to the brim, and fried up just right. I'm pretty sure if my tasted these, she'd give a polite nod and say, "Not bad, eh?" Then came the pot roast poutine, and let me tell ya--this isn't just food, it's a life experience. You've got those crispy fries, squeaky cheese curds (as they should be, eh!), and gravy so rich it could probably pay rent in Toronto. And then--BAM--tender pot roast on top. I nearly stood up and sang "O Canada," no joke. Now the Canadian Eggs Benedict? Ohhh, beauty. The peameal bacon was thick, juicy, and cooked just right, sittin' pretty under those poached eggs with hollandaise sauce that was smoother than a fresh sheet of ice. Absolute perfection, eh. And don't even get me started on the everyday breakfast. Classic, hearty, and no funny business--just how we like it. Eggs done right, toast that actually tastes like toast (imagine that!), and portions big enough to fuel ya through a full day of shovelin' snow... or, you know, strolling around Dallas. All in all, Maple Leaf Diner absolutely crushed it. Let me tell ya, the service was so fast and smooth, I thought I was dreaming eh. Great food, friendly vibes, and enough Canadian charm to make ya wanna say "sorry" when someone else bumps into you. 10/10, would recommend--now pass the syrup, eh?