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    Cafe Istanbul

    3.8 (445 reviews)
    ModerateTurkish

    Cafe Istanbul Photos

    Business Info

    CAFE ISTANBUL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Cafe Istanbul

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    Gluten Free Shish Kebab and grilled veggies

    Paid $32 for a shish kebab that was one tiny skewer of overcooked lamb, a small scoop of rice, and mostly raw veggies that were supposed to be grilled and include asparagus (they didn't). The bag felt so light I checked it before leaving and immediately knew I'd been ripped off. They didn't even start my order until I arrived, and when I questioned the portion size, the owner came outside to confront me instead of making it right. Bad food, tiny portions, and worse service. Won't be back.

    İskender Kebap
    Olga G.

    It is hard to find good Turkish food in the US. Especially in the middle of the country. It was a surprise to see Cafe Istanbul on Yelp. Very friendly service, good prices, and delicious Turkish food. Started with the fresh from the oven Lavash bread. Tried the amazing "spicy" or "ezme" as it is originally named. Then a great finish with İskender kebap. Highly recommended. The food was some of the most authentic Turkish cuisine I've had outside of Turkey. The lavash bread was lightly charred on the outside and soft and pillowy on the inside. It was the perfect vessel to scoop up the ezme, which was a delicious blend of tomatoes, peppers, onions and spices. The heat was subtle and built nicely, allowing the other flavors to shine through. For the main dish, the iskender kebab did not disappoint. Thinly sliced lamb was cooked to tender perfection and laid over slices of pita. It was then topped with a tangy tomato sauce and melted butter. Each bite was a revelatory mix of flavors and textures. The portion was also quite generous. In addition to the outstanding food, the staff provided excellent and friendly service. They were knowledgeable about the menu items and happy to provide recommendations. It was refreshing to find such high quality Turkish cuisine in an unexpected location in the middle of the country. I will definitely be returning next time I'm craving authentic flavors from that part of the world. Cafe Istanbul should not be missed if you find yourself in the area. .

    Istanbul Doner
    Julie L.

    First time trying and it was really good! The portions were just right and service was great. Came on a Sunday evening and it wasn't too busy. We sat in the patio but indoor looked nice too. Definitely want to come back to try more of their dishes!

    Pot of Turkish Tea
    Christina H.

    Pro tip: check into Yelp for free hummus and thank me later! It was my first time here and the food was hot and fresh, the service was fantastic and I left feeling full but not heavy. I am not super familiar with Turkish food so trying a little bit of everything was great. My favorite was the gyro looking meat and the lamb chops. Wish there were more sauce varieties with the meats but besides that, I had a wonderful meal and can't wait to come back.

    Mixed grill
    Danielle R.

    This place is great, the food quality is fantastic, the service was great and it's a nice ambiance and decorated well.

    Tim T.

    This place is incredible and features very authentic Turkish cuisine. I asked the waitress what was one of the most authentic Turkish items on the menu, and she recommended the Bursa Iskender (seasoned ground lamb in a delicious red tomato-butter sauce with yogurt and a pita on the side). Their cheese-filled rolls were great, as were their Turkish cherry and apricot juices - which I never had before. Their bread (more of a pita) was also very unique and can be dipped in the Iskender tomato-butter sauce. Moreover, the dessert of the Turkish flan was amazing - if you finish it all off with the tea you will be in paradise. Service was also prompt and very attentive. The interior decor is also awesome, featuring many cool Turkish artifacts and designs, plus a cartoon caricature doll of a chef I was told was Turkish somehow but I'm not sure if it was just a random cartoon character. Highly, highly recommended! Especially if you are searching for authentic Turkish cuisine!

    Kunefe
    Aldo Q.

    This was my second time at Cafe Istanbul, and honestly, I ordered the same thing both times. The friend I went with said it was very authentic (his grandma is from (Turkey!), so I'll take his word for it. Excellent service, tasty food, and nice location.

    Old Fashioned
    Richard A.

    We were cruising and perusing The Shops at Legacy for a restaurant to partake of our lite evening snack and came across Cafe Istanbul. I very seldom give a venue 5 stars on my first visit but I was totally impressed with the service, atmosphere and most importantly, the delectable delights. To set the gastric juices in motion, we started off with Old Fashioneds. Whilst waiting for the main course, we enjoyed the Turkish Lavash bread along with the Shepherd Salad, diced tomatoes, cucumbers, green peppers, onions, dill, and parsley served with olive oil and red wine vinegar. My main course was the Lamb Sauté lamb sautéed with green peppers, red peppers, onions, tomtoes, garlic and soy sauce, served with rice pilaf and the Selendi Cabernet Sauvignon paired very with the lamb. And last but certainly not least was the dessert, Kunefe, prepared with shredded wheat and Turkish sweet cheese, baked and served on a hot plate, topped with syrup and chopped pistachios. Our server Gursel was excellent. A Turkish coffee and snifter of Amaretto brought our absolutely magnificent culinary experience to a delightful end.

    Baklava was delicious
    Cassandra R.

    Authentic food, authentic people. We went the Saturday before my birthday, also Valentine's Day, also the Super Bowl. I'd never heard of this place, but it had great reviews and a table, so I made last minute reservations. I headed there with my partner for 5:30 reservations. Parking was easy at that time, though when we left close to 7, it was B U S Y. We were offered two tables and chose the one behind a tiny wall behind the host station. It was private and protected from the door opening. Our server was Memet, who informed us he was Turkish when we asked for appetizer recommendations. Outside of our normal preferences we ordered what he recommended. Everything that came out was delicious. The sausage appetizer was very good but it is essentially four small slices of a sausage. The felon love in Istanbul cocktail was fine but not memorable. If you like the licorice flavors of Ouzo order the Raki. It is very very very very very strong. Have a designated driver! We sipped and shared half and were done. My husband had the Istanbul doner (doner meat is gyro meat). It was too tomatoey for me and my husband devoured it. I had the Kuzu Incik / Lamb Shank (Shank of lamb, slowly cooked and braised with its seasoned broth. Served on a bed of mashed grilled eggplant, red bell pepper mix with mashed potatoes and topped with tomato sauce). You Guys. First off, I didn't realize it was mashed grilled eggplant until he told me after one bite he couldn't get past that--it was amazing. Next, that lamb was tender and juicy -- perfectly cooked! We finished it off with Baklava (don't ask how we had room--that's rude!). It was good as well, served cut into 4 little squares. Overall a lovely evening, lovely service, lovely company. The owner/manager/bartender was on his feet all night pitching in and actively involved in the restaurant which made the whole experience that much more authentic.

    Falafel, Gluten Free Baba Ganoush
    Alicia W.

    We ended up here by default as we were going to get drinks and a light lunch but decided we'd try this Turkish restaurant. We went on a Friday around 3 pm so the place was pretty empty but we were immediately greeted. We wanted to sit outside (it was a little chilly) but were told there was no gas available for the outdoor heaters. No biggie! We were seated inside by the wall since it was two of us dining. The server was nice and the menu was pretty easy to maneuver around. I forgot the name of my drink but it was a martini with mango and was very refreshing. My honey and I ordered the Babaganoush and Spicy tomato blend for our bread. *chefs kiss*. It was literally the perfect combination to start off with. I would definitely suggest trying both. And the Spicy was just that! Lol Entrees: we asked the waiter what he would suggest and of course it was the most expensive thing on the menu. I mean we understood it but thought it was a bit tacky but weren't turned off by it the least bit. We ordered the lamb shish kebab and the chicken shish kebab. If I came back, I would order the lamb. It was much better seasoned and was very tender. It was served with rice and grilled tomatoes and peppers, which I enjoyed! Service was good and the restrooms were clean. Our overall experience was a 4 out of 5 stars. I'm giving it 4 just off the strength that the food could've been a little more seasoned but I'd definitely go back! And the timing was perfect! So if you're looking for a quaint lunch/early dinner dining experience that won't leave you full yet satisfied this is your place!

    Kunefe
    Austin K.

    I'm from New York, and came here with a group of 3. I got to say, I really liked the fresh baked pillowy bread, but not much else. They honored the humus Yelp deal but I thought it was not as creamy as I would have liked it. Trying bits of food from my friend's dishes were just fine and I had the kunefe as well, and it was good because it's a kunefe but the worst one I've had. It didn't have enough of the cheese and wasn't very hot. We got the merlot blend bottle of red wine per the staff suggestion, and it was not my liking either.

    Hunkar begendi- vegetarian option with falafel.

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    8 months ago

    Great service and food. 10/10 recommend. Hummus and iskander is more flavorful than any other food I've ever had.

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    1 year ago

    Great authentic Turkish food, service and atmosphere. Recommend you check them out. We have enjoyed both lunch and dinner here.

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    Page 1 of 12

    Ask the Community - Cafe Istanbul

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    We were in Dallas for a couple of months and this was the very first place my husband and I tried…read moreon our first night in Texas. It was a Tuesday night, yet the restaurant was completely packed all the way through closing at 11 pm. We instantly knew that we picked the right place if it was this busy on a random weekday. Everything we ordered was incredible. The entire menu is halal. The beef kebab was tender and full of flavor, the chicken kebab was perfectly cooked, and the steak was just as good. But the real standout for us was the baklava. It's made in-house and served fresh and warm with ice cream, and honestly, I still crave it to this day. We ended up coming back several times during our two-month stay in Texas, and every visit was just as good as the first. I can't wait to try this again the next time I'm in Dallas!

    Very clean inside, beautifully decorated, and a really pleasant atmosphere overall. The staff is…read morefriendly and welcoming, and the service is fast and attentive. The food is fresh and delicious -- the meat was incredibly juicy and full of flavor. Portions are very generous, especially for the price. The Uzbek tea was amazing, very aromatic and authentic. Prices are very reasonable and affordable for the quality and portion sizes. The restroom was also very clean and nicely maintained, which is always a plus. Overall, a great place with great food, good prices, and a comfortable, well-kept space. Definitely worth coming back.

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    Lagman Soup
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    Chicken tabaka (Cornish hen).

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    Chicken tabaka (Cornish hen).
    Chefika Cafe Mediterranean

    Chefika Cafe Mediterranean

    4.4
    (142 reviews)
    14.0 mi

    I see that it has been a couple of years since I updated my initial review, so it is time…read more We went here for dinner on a Saturday night. We arrived early so the restaurant was not too busy but it started to fill by the time we left. The ambience remains upscale casual with a gracious greeting as you enter. We were given one of the half moon booths that faced outward to the restaurant. I ordered the hummus as a starter and it was very good. It's a mild hummus without a strong garlic element. It was very enjoyable. The wife started with babaganoush and loved it. The dip was smoky and very flavorful. For entrees, the kid had the Caesar salad and ate everything except the croutons. The wife had the spiced meatballs and loved them. The meat was tender and the sauce was very rich. I had the chicken kabob and I was in heaven. The kabob took quite a while to prepare, but it was worth the wait. The chicken was well marinated and very flavorful. Best of all, it had a smoky flavor from the char, but the chicken remained tender and moist. It was phenomenal. I wish I could have that every night. It came with sautéed vegetables that were prepared perfectly. And it included a white rice that had a rich buttery flavor. We all enjoyed our meal very much and we were happy to return to this restaurant. I need to put it in the rotation more often.

    Chefika offers a classic Turkish Mediterranean menu with hearty dishes and a great selection of…read morehealthy and delicious food to choose from. I visited this restaraunt for the first time and genuinely enjoyed everything I ordered. Starting off with appetizers, my friend and I ordered the pan shared halloumi cheese. This is paired with tomatoes and fig jam and is a wonderful accompaniment to the complimentary bread and olives served for the table. I'm a big fan of halloumi in general but this one was particularly cooked well and a must order for next time. For main entree I ordered Hunkar Begendi, which is sautéed marinated lamb tenderloin with red and green bell peppers over creamy eggplant puree. The lamb was in fact tender and perfectly seasoned and the eggplant puree went very well with the slight gaminess of the meat. I enjoyed this dish overall and it didn't feel too heavy, which sometimes is the case when I eat lamb. The pieces of meat were cut small enough while not being super tough, which I appreciated. I would definitely recommend this restaraunt if you enjoy trying Mediterranean fusion spots!

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    Dining Area
    Lamb Chefika Burger
    Lamb Chefika Burger
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    Selda Mediterranean

    Selda Mediterranean

    4.5
    (664 reviews)
    8.7 mi
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    Atmosphere: Came on a whim on a Saturday night. This place was packed. Although we arrived before…read morethe rush, they had a lot of tables reserved and still the restaurant was full. Fortunately, they had some space on the patio. It was a hot night however they had couple fans to blow away some heat. Food: Started with a salad which was fresh, flavorful and with large chunks of beets, watermelon, and feta cheese. Great appetizer. My wife and I wanted to try a couple of items to share for the main entree, I had branzino. The whole fish, filleted, and grilled. The flavor was rich, without being overly salty nor too oily. The sides 1. Grilled Branzino - Served with quinoa arugula salad 2. Ali Nazik- Chargrilled lamb shish over smoked eggplant puree served with bean salad on the side Both were fantastic. The lamb was cooked just right and turned out moist and tender. The eggplant puree was a great texture; neither too smooth to lose its integrity nor too chunky. The staff was attentive and helpful. Verdict: 9/10: Would definitely go back but with a reservation or in a mindset to sit in the heat on the patio. Also, the deboning process for the fish could've used a little more care, but that didn't take away from the flavor.

    Disappointed at the experience. I had been to the restaurant…read morein the past and had enjoyed it and perhaps this was an off night and I'm sorry to leave a poor review but there is room for improvement. The good : flavors were delicious. Our server was attentive and the entire staff seemed happy to have us.The flat bread pide (at another table) looked sumptuous . Chicken shish kebab chunks were cooked well and seasoned nicely and were juicy. The complementary bread is superb. The yogurt dip that went with though was not enough for us to have more than a few bites. Needs improvement: there was no reason why the accompanying (delicious) bean and cucumber salad was 24 to 48 hours old with Limp cucumbers and parsley and flavorless tomatoes. Needs to be fresh daily and use cherry tomatoes or Campari tomatoes for flavor and crispness. Turkish Rice was meh. It was cooked properly but not a whole lot of flavor and perhaps I was expecting more of a Lebanese style pilaf with butter, nuts, spices, onions, etc. to brighten it up. Beyti minced beef had good flavor, but why did they have gristle in it? My dinner companion complains was that this was a cheap cut. The butcher supplier is not paying attention. It also could've used a little bit more sauce on the bread wrap pieces for added juiciness. We ordered the.Tzatziki yogurt dip which helped add juiciness . There was no reason why the Turkish red wine came out warm. I realize that we were in a Dallas summer at 95° at 9 PM and the restaurant was slightly warm but still. Lastly, the owners might think about mitigating the hard surfaces that reflect sound in the restaurant. It's a lively place, but we were subjected to the group of six women who were drinking enough to be loud and screechy across the room - all too common across the city -and I did not need to hear them yukking it up. The place was full on a Saturday night, which bodes well for this restaurant. The staff attitude is good, but I'm afraid this will not be a repeat for me and my companions. .

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    Indoors
    Indoors
    Served with onion salad and Turkish bread
    Served with onion salad and Turkish bread
    Grilled Branzino

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    Grilled Branzino

    Cafe Istanbul - turkish - Updated August 2026

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