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    Café Miriam- City Park

    4.7 (428 reviews)
    Closed 7:30 am - 2:00 pm
    Updated a few days ago

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    CAFÉ MIRIAM- CITY PARK ATMOSPHERE

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    Lattes
    Alan B.

    This place was a great choice for us! The lattes weren't bad, the breakfast sandwich I just gobbled right up. I don't remember what i got, but it came with a side salad.. my friend enjoyed hers and mine, so it must've been good. The crepe was different for me, but man was it good!! The fruits on it were so juicy and fresh tasting. I'd come back here for sure. It's nice for the neighborhood it's in, they can just walk on over. Great atmosphere and great people working here. A must try!

    Latte
    Christine N.

    My friend and I went here on a whim, but pretty happy we did. Very small, cozy cafe with outdoor seating. I had a latte which tasted good with a petit dej de sunby croissant sandwich. The salmon in it was delicious. I added the side salad into the sandwich and that made it twice as good. The dressing from the salad helped balance the saltiness of the salmon. You order at the counter, and the cashier was friendly.

    Corinna T.

    Café Miriam is a solid, casual brunch spot in Denver with a European vibe. Seating: in and outdoor Food/drink: the savory and sweet crêpes and cappuccinos are delicious. Sweet was better than savory in my opinion. Of the savory, the American was better than the smoked salmon. Great service. I would come again for sweet crepes.

    Chocolate croissant, butter croissant, mocha
    Elise M.

    This was the perfect spot for a refreshing iced coffee after a trip to the Denver Zoo! On a Tuesday morning, it was easy to find parking and seating, but it is all street parking in the surrounding neighborhoods. The inside was really cute and there were plenty of tables, but outside was even better on a summer day! We felt like we were in Europe. My mocha was absolutely delicious!

    Amber S.

    Disappointing considering all the good reviews. I ordered the Chai Latte and the Royal With Cheese Crepe. The Chai Latte, was standard and what I expected but the crepe was a bit disappointing. It was listed under the savory crepes, but there was far too much fig jam which made it overpoweringly sweet. I'd recommend reducing the amount of Jam in half.

    Fruit Nutella crepe, caprese sandwich, potatoes

    Absolutely loved my experience at Cafe Miriam. The service was truly impeccable -- every single person working was warm, attentive, and genuinely friendly, which made the whole experience feel so welcoming. The patio was the perfect spot to sit and relax, and the atmosphere was just beautiful. The food was incredibly fresh and absolutely fantastic. You can really taste the quality in everything. I'll be coming back again and again... honestly I could eat here every day forever.

    Outside
    Kiana T.

    We stopped for lunch here and it was amazing! The staff were super nice and we had a really nice conversation about our travels. The four of us ordered crepes and the caprese sandwich - which was absolutely to die for. Highly recommend.

    Iced latte
    Donna C.

    Came for lunch before a Sunday afternoon summer Rockies game. Very little seating and very popular on Sundays! Cute decor with what looked to be work from local artists for sale. Our party of four got a sweet crepe, a savory crepe, and 2 croissant sandwiches. Overall a good experience.

    Brena E.

    This is a very tiny place with maybe seats for 12 inside and more seating outside. You order at the counter and they bring the food out to you. The service was very friendly. I loved my croissant breakfast sandwich and will definitely be back for that. Parking is a little challenging, so plan ahead.

    Breakfast croissant
    Stacey T.

    Friendly service. Cute neighborhood spot with indoor and outdoor seating. Yummy turmeric latte but the pan au chocolate might have been a day old. Breakfast croissant was good though the bacon seemed precooked. My dining companion got the Paris sandwich and it was delicious. Not sure I saw the French or Moroccan side of Cafe Miriam but I still enjoyed it.

    Egg  and bacon  croissant   with spicy  potatoes
    Valerie Y.

    The food was spectacular! I had the egg and bacon croissant and it was flavorful and delicious the potatoes were spicy and decadent! The service was super friendly and quick! A cute little cafe on the corner, perfect for a little bite. We sat outside and enjoyed the weather. Will be back!

    Patio area with personal restaurant story posted to read (which made us all tear up).
    Sabrina W.

    This was such an AMAZING experience! My high school friends and I were celebrating our 30th birthdays in Denver. This coffee shop was within walking distance of our air b and b. The service and food were extraordinary! The cherry on top was connecting with the owner who happened to also be from the same hometown in Maryland. I would recommend this place to everyone visiting Denver! Can't wait to come back :)

    Cat signage
    Eddy M.

    Hole in the wall alert I love small restaurants like this!!! Very home bound with some delicious items in the menu. This cafe continues close to its 5 star reviews with my support. My experience would be judged on their specialty menu which was "el jefe" and a caramel macchiato. El jefe: 4.5/5 -if you don't eat meat. This one's for you, carnivorous me unfortunately thought, that looks delicious and I thought about asking for sausage with it but I forgot... non the less, the savoriness from the caramelized onions and spinach with the fried egg in an English muffin was delicious! It was super refreshing with a morning salad and and a cup of fruit. It was a delicious start to the morning. The flavors married themselves very well and were paired well with a morning coffee! Caramel macchiato: 5/5 -perfect levels of caramel with a fresh brewed coffee. It was delicious to pair with my meal. Services wise. It was amazing! The gal upfront forgot my drink though... but... I won't knock her down as she was very accommodating and she made it quickly as soon as I pointed it out to her. The chef even brought out the food! It is we pretty cool! I would recommend this hole in the wall. I'm sure the rest of their menu Is scrumptious!

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    3 years ago

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    3 years ago

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    Thank you Angie. We appreciate your feedback.

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    4 years ago

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    6 years ago

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    4 years ago

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    Thank you for taking the time to rate us.

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    2 years ago

    Great food and service. Got the Dulce De Leche Crepe, Burrito, and Ham/Swish sandwich.

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    2 years ago

    I love the coffee shop, was able to meet the team and the owner who were wonderful people. Great customer service. Will be back next week!

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    2 years ago

    Breakfast, coffees, pastries were awesome. The staff was great and the owner gave great recommendations. Will be back next week.

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    Touhami E.

    Thank you Ryan. We are happy to have appreciative customers like you.

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    2 years ago

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    Thank you for the kind words. We look forward to seeing you again.

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    2 years ago

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    2 years ago

    Crepes were solid and chill ambiance. Friendly service too. Garden crepe a bit spicy without noticing on menu but lots of good options.

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    3 years ago

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    5 years ago

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    3 years ago

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    3 years ago

    The food was terrific, and the employees make it even better. I would recommend this place to anyone.

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    5 years ago

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    3 years ago

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    2 years ago

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    3 years ago

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    Thank you for your kind words.

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    6 years ago

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    3 years ago

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    5 years ago

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    5 years ago

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    2 years ago

    Everything is amazing here. The people are wonderful and d the crepes are special. Enjoy any time you're in the area.

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    2 years ago

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    3 years ago

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    7 years ago

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    1 year ago

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    Thank you Leah. We are grateful to have customers like you.

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    4 years ago

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    Thank you Dominique. Glad you enjoyed your experience with us.

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    3 years ago

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    3 years ago

    Love the food and the service. I'd recommend this place to anyone looking for a good breakfast or brunch

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    2 years ago

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    2 years ago

    Great neighborhood spot. Really feels good to be there and eat there. The staff clearly like what they do.

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    8 years ago

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    4 years ago

    Definitely the BEST croissant breakfast sandwich I have had in awhile. Outstanding coffee and service was A++. Thank You!

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    5 years ago

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    Thank you John. We are happy you found us.

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    3 years ago

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    3 years ago

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    2 years ago

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    2 years ago

    Such a warm and friendly atmosphere with delicious coffee and food! Very friendly staff!

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    Page 4 of 11

    Café Miriam- City Park Reviews in Other Languages

    Ask the Community - Café Miriam- City Park

    Do we need reservations on a Sunday?

    Good morning Stephanie. We don’t take reservations. It is open seating. We hope you can join us. Thank you.

    Do you take reservations?

    Hi Lexxie. We don’t take reservations. It is open seating. We hope you can join us. Thank you.

    Hello, Your website (dinner menu) says you're open for dinner order and pickup 4:00 - 7:30pm Wednesday through Sunday. I called your number to order but keep getting voicemail. Are you actually open for dinner pickup?

    Hi Donovan, sorry for the inconvenience. We thought we updated all the sites to reflect that we close at 3:30 and no longer serve dinner. We Will double check the website and rectify. Thank you.

    Are there outdoor tables?

    There are indeed.

    Is there any alcohol options for brunch? Looks amazing! Hoping to come while in Denver.

    Good morning. There is no alcohol served at Café Miriam. Thank you.

    Don’t See Your Question? Ask Away!

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    Former Saint Craft Kitchen and Taps

    Former Saint Craft Kitchen and Taps

    3.5
    (110 reviews)
    1.8 mi
    $$

    Well, I have visited this restaurant 3 times. All 3 times have been for a holiday brunch or…read moredinner. Location (4 stars) This restaurant is downtown near the convention center. parking is pricy if you valet park at the hotel. Last year it was around $40. Parking in the lot across the street for $25 dollars Easter Sunday. If you use a walker, I would not recommend the parking lot across the street. Food (3 Stars) The Thanksgiving buffet is the best one. I would rate that buffet a (4). The Christmas and Easter buffet are pretty low key. There is a carving station (ham and prime rib). There is an omelet station. Dessert bar is decorative. Cheesecake was delicious. The warming station with potatoes, sausage etc. leaves much to be desired. The charcuterie station is sparse. They offer unlimited mimosas for an additional $25. Service (5 stars) Staff are extremely friendly. Cleanliness (2 stars) My only complaint, I saw a tabletop being cleaned off with a rag used to clean the chairs and then under the table on the floor and on to the next tabletop. I'm just a little picky about that. Especially since folks these days go commando and wear short attire, and you know their parts are on the chair and now spread to tabletops. Wiping up the crumbs off the floor with same rag simply through me over the edge. Atmosphere (4 stars) Spacious uncrowded environment. Nice decor. Bright with large windows.

    During the last few Denver Restaurant Week events, I've tried to take the offerings as an…read moreopportunity to sample restaurants that I haven't tried, or otherwise may not try, and see if I can add to my list of favorites. I saw Former Saint on CBS News, and the menu and food looked incredible. In particular, that white chocolate blueberry cheesecake was something I know my hubby would look forward to all week! I loved the idea of local food and fresh homemade dishes. Sounds healthy, after a week of potential over-indulgence at other restaurant week venues. An additional bonus was that it is located right near the Denver Convention Center and the Performing Arts Center. This has become a dry spot for fine dining, with even the choices on Larimer Square growing more thin, giving rise to the inability to get reservations at favorites like Tamayo and Rioja prior to a show. I go to performances frequently with friends, and despite my rule to avoid hotel restaurants (Former Saint is in the Hyatt Regency), I thought I'd scope out Former Saint as a place to take my friends before the next symphony or Children's Chorale or ballet or broadway performance. I must say, the jury is still out. Former Saint was a Jekyll and Hyde of courses. Parking was not difficult (Yay, maybe I can park here prior to my shows, if I grab a bite first). There is a large garage, and the promise of validation from the restaurant. The ambiance of the restaurant is typical hotel restaurant. Booths, tables, old and a bit drab. Except for the bar. Oh, my! The bar has this BEAUTIFUL copper creation above it, adding so much industrial character to the space! I was in awe looking at it, as it appeared to bring craft suds to the bartender's taps. I didn't ask how it worked, as it wasn't clear how the beer separation and dispensing worked, but it was a great centerpiece and spectacle for the place. I do wish I had investigated more about this architectural marvel, and will do so if I return. For restaurant week, my husband chose the Lobster Ravioli, Ribeye, and blueberry cheesecake (as predicted). I chose the Gotham salad, roasted chicken, and key lime tart. The lobster ravioli was nice; my husband was surprised that it was a toasted ravioli, but enjoyed it. My salad was full of beautiful greens, pears, walnuts, and feta. No scrimping here! The dressing was light and sweet/sour. The pears were a bit unripe and crisp, to the point that I was having trouble identifying exactly what fruit I was eating, but other than that, the salad was beautiful, healthy, and ample. My husband's ribeye steak was a nice cut, done to his liking. Slivered hash browns were underneath with a nice green chimichurri on top and some sliced Fresnos adding a welcome kick to the dish. My chicken was delightful. 1/2 chicken on the bone, seasoned nicely, and with a pan sauce. The breast was super-tender and delicious. It came atop cheesy grits, which was a yummy substitute for a mashed potato. I also was served side salad of curly lettuce and fennel. I probably didn't need more salad, but I was glad to have the healthy side on my plate. I will say that this salad was over-seasoned. The chicken and grits were great, but the salad too salty. My husband ordered a glass of J. Lohr Cabernet, which was a very nice find on the wine list, as far as a pairing for his ribeye. That said, the glass cost $30! A bit much, I might say. The real detractor, unfortunately, was dessert. The blueberry cheesecake looked nothing like the beautiful creamy white cheesecake accented throughout by purple blueberries, which I saw on the CBS News clip. My husband was served a very small solid purple slice, overcome with whipped cream dollops. This cheesecake had been uncovered in the fridge too long, with sort of a skin on it. My husband ate almost none of it. My key lime tart was similarly over-adorned with whipped cream, although I had some nice raspberries on top. The tart also seemed overexposed to the cool air, with the thickening of a skin on top. It was a very disappointing way to end a nice meal, and belied the healthy, homemade, craft theme. High points of this experience include the well-crafted and healthy entrees, the fact that we could see the convention center right outside our window (i.e., the location is perfect for pre-event or -theater), the $3.00 validated parking fee, and that beautiful copper tap system. Will the pros outweigh the cons? Will we be back with friends? Time will tell.

    Photos
    Outside
    Outside
    Lamb with carrots and puréed parsnip
    Lamb with carrots and puréed parsnip
    Bar

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    Death & Co

    Death & Co

    4.2
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    1.5 mi
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    I had already been impressed by the Death & Co in NYC, so I knew I had to try their branch in…read moreDenver. I was not disappointed. A moody, velvet filled space with a comfortable bar. Laid back vibe and welcoming staff. Nothing pretentious at all. The bartenders were knowledgeable and gave great suggestions. Always stayed on top of my drinks. The thing I like most about Death & Co is the way the categorize their drinks: Light and playful, bright and confident, elegant and timeless, boozy and honest, and rich and comforting. I had the aqua profunda (cognac, St. George basil eau di vie, lillet rose, strawberry, lime, and absinthe). I also had the eight limb daiquiri (rum, Canada aguardiente, Thai tea cordial, lime leaf, and Maraschino). The Blood Oath (mezcal, Vecchio del capo, Calabrian chili amaro, St. Germain Elderflower, lavender, honey, lemon). All were complex and delicious. You could pick out every flavor, yet everything melded together so well. They also have some basic bar food and snacks, but somewhat elevated. I had the D&C Burger and it was juicy, rich, and had some great accompanying fries. I usually try to give a more in depth idea of cocktails available, but Death & Co has such a diverse menu with so many amazing craft cocktails that I can't offer that this time . . . you'll have to go in and see it for yourself!

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    Photos
    Beautiful selection of spirits and the bar tenders were phenomenal!
    Beautiful selection of spirits and the bar tenders were phenomenal!
    Mushroom Fritter
    Mushroom Fritter
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    Café Miriam- City Park - coffee - Updated June 2026

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