Always a great experience, fresh ingredients, well made food, nice seating area. The owners are…read morethere every day and are professional and super friendly.

The people are nice and the food is good. I recommend the California club as well as the chicken…read morecheesesteak

Came for lunch with a friend today! Parking was plentiful in the surrounding area for relatively…read morecheap (I'm used to city prices). Staff were nice, and seated us almost immediately. Service was quick from ordering to being served. I ordered the Southwest omelet and my friend ordered the blueberry pancakes. Both were much larger than we expected, and solid for what we paid for. Otherwise, standard fare-- nothing too out of the ordinary, but solid quality food. Ambiance here is welcoming and open. Good amounts of seating for both small and large groups. I'd return, but nothing too stand out about the place!

great breakfast and lunch food. always fast and excellent service,…read moreesp if you are lucky enough to get Daisy as your server!! great value--I love the chicken salad plate.

Been living in Manayunk for almost 2 years now and I'm surprised I never saw this place in passing…read morebefore. Came to Main Street with no idea of what I had a taste for and stumbled across Blu Zone Cafe so I decided to give it a try. The cashier / cook (maybe owner) was very kind, and before I knew it he was handing me over my food--Service was very quick! The sandwich was very flavorful, the falafel was made to perfection and the hummus really made the sandwich taste amazing. Would definitely return here again!

So we were in the midst of what turned out to be an 11 mile round trip hike. We decided to stop for…read morelunch along the path. Luckily the path take you right up to Main Street. So since I had my heart attack the cardiac rehabilitation center has been telling me to stick to the Mediterranean diet. Which isn't bad because I enjoy it. Just don't know of a ton of places. So we were walking along Main Street and this place caught my eye. We went in and I got the Greek salad with grilled chicken. My wife got the falafel. She said it was some of the best falafel she's had. Which is saying a lot. Much like Shania Twain most things don't impress her much. I don't think she's care if she met Brad Pitt. My salad was terrific. Hearty and inexpensive. The pita was excellent too. Only one guy on doing everything and he was quick. Felt a little bad for him. You can dine in but no bathroom.

Excellent job with takeout via ubereats Whipped Ricotta:…read morecitrus honey, rosemary, toasted almonds, dough points - 10/10 Suppli: fried risotto, mozzarella, cacio e pepe cream - 8/10 Zucchini Fritters: buttermilk soaked, lemon dill aioli - 7/10 Eggplant Rollatini: panko herb crust, whipped ricotta, marinara, mozzarella - 8/10 Short Rib domain style pizza: figs, caramelized onion, crumbled gorgonzola - 10/10

Another great night at Mia's! First time getting to experience restaurant week since my two years…read moreof living in the area, and I'm happy that we decided to come here as it gave me the opportunity to try a few things that were on my list to try when I returned. I didn't realize how huge this space actually is--They have seating outside in the front and back, downstairs and upstairs. I actually realized that this was the place I had my very first date LOL back in the day when this place used to be Derek's! Anywho, for starters I had the whipped ricotta which was citrusy, very light and paired with a buttery salted pita that really was a nice touch. For my entree I partook in the salmon dish that was served overtop a bed of asparagus risotto--So so good, I hope this remains on the menu as I'd definitely order this again. And last but not least, for dessert I had the affogato (ice cream and espresso) which was the perfect way to end the night. 10s across the board and our server Vincenzo was such a nice guy, checked on us every time he walked past our table, sweetened my lemonade after I told him it was too sour which I wasn't expecting and he boxed my food although he didn't have to... I'd likely request him the next time I'm here as he made the experience feel special. Thanks guys, we had a great time!

My husband and I stopped by Hawk & Barrel to check out their happy hour. We had a wonderful…read moreexperience. Our waitress was very professional. The food was delicious. We ordered the wild mushroom flatbread, wings, cheesesteak egg rolls and loaded nachos. Each item was a sharable portion size. Overall the restaurant was inviting. Definitely a good spot to have great food and relax.

My second time here within a week. This time I had the Ahi Tuna Bowl and it was fantastic. all the…read morevegetables were very fresh and the dressing and tuna were full of flavor.

This diner is known for its chipped beef. Not that I'd order it, but I thought my husband --…read morethirty years in the military -- might want it. Nope! Bob's has an old time-y feel, which I like. But not enough to bring me back. Despite the diner's popularity breakfast was mediocre, starting with coffee. Weak! Their omelets are intentionally puffy. (I hate puffy.) The cook cracks the eggs into a milkshake machine to achieve the consistency. Home fries are eh. Our waitress asked if I wanted mine with onions. Sure! Why did she ask? No onions. Just boring potatoes left too long on the flattop. To be fair, my eggs over-easy were pretty good. I got a platter that also came with free (weak) coffee and bacon. Not interested in toast -- though one of the choices is cinnamon raisin -- T and I shared a short stack of pancakes. A tad undercooked, yet good. But the syrup dispenser was so sticky, in need of a thorough cleaning. Cash only. I think there's an ATM on the premises, but sorry Bob. Not impressed. One and done.

Bob's Diner in Roxborough is a classic streetcar-design diner of another era, but it still offers…read moretraditional comfort food, hot coffee and community. Just what we wanted on this blustery Saturday morning. The diner is ensconced within a lot bordered by the Leverington Cemetery and the non-denominational Epic Church. I had been to Bob's a few times and it was nothing special save for the friendly staff. But someone in the Inky's food crew noted its charm and put it in "76" for the paper's 2025 end-of-year list of recommended Philly eateries. So I decided another visit would see why. Bob's is funky in its own way but on this early Saturday morn Bob's charm and character surfaced immediately with our entry into this friendly, worn but clean dining space. I felt we were greeted with just the right amount of neighborly welcome--sort of like a communal joie de vivre. We joined a sizable crowd inside but were seated immediately in one of the street-side booths. Functional, movable tables and chairs make up the other space with lots of natural light coming from the many windows. Old stools ran the length of the original half-oval counter with the short order grill inside a quarter oval. We could see the kitchen behind the swinging doors but mostly we paid attention to the man at the grill. It is not a big one; manned by a grill guy handling some large orders and doing it like he'd worked it for ever. Of course, it is Jim Evans, the OWNER! It is certainly not the menu that drew this crowd today because there is nothing that stands out on their standard breakfast menu save, perhaps, the chipped beef pretzel described as famous and homemade. Probably is but we eschewed it for their popular Two Egg Eyeopener. Our choice was right on. Lovely twin eggs over medium, classic home fries & onions and good ole corn beef hash with bottomless coffee while rye toast sopped up leftover bits. YEAH! Our goodbyes were as heartily received as our welcomes. It was worth the trip and I'd do it again--in any weather.

Definitely a reality TV show could be filmed in here. One character seemed to thing they owned a…read morecertain seat in front of the cash register. The beff bavin was amazing! The service was professional amd friendly. The manager was friendly too.

I have loved this place, since 2012. The employees and the food. The owners are cordial as well…read more Today I went in there, and some of John's friends came in. They talked about politics. That was fine, but one of his friends decided to discuss what you can and cannot say according to the first amendment. His example was to use black people, because so many are moving to Upper Darby, Pa. Example: He said if you want to get rid of them, you have to be careful of the wording, so that it will not sound like a threat to black people. Why were black people even in the conversation. Was not necessary.

After getting my inserts from the Good Feet Store and finally being able to walk without being in…read moreexcruciating pain, I decided to celebrate by having dinner at this location in Manayunk. First, let's talk parking. Parking in Manayunk is always a challenge, especially during the summer months. There are paid parking lots further down that I would highly recommend using because street parking can be difficult to find. We made a reservation ahead of time, and I definitely recommend doing that through OpenTable. When we arrived, it was a little warm inside, and I immediately noticed it. Thankfully, I always carry a fan with me, so it wasn't a big issue. Now let's get to the real reason for this review Ali!!!! When I tell you Ali was amazing, I mean AMAZING. Her personality, energy, attitude, and spirit made our entire dining experience. She was funny, knowledgeable, attentive, accommodating, and had excellent recommendations. Great service can turn a good meal into a great experience, and that's exactly what she did. We started with the cheesesteak rolls, which were served with a spicy ketchup. They were good and had great flavor. Next was the calamari, which was absolutely delicious. It came with fried jalapeños, and when you paired a piece of calamari with a jalapeño and dipped it in the sauce, it was perfection!!! We also ordered the mussels, and if you're a garlic lover, these are a must order. They were loaded with garlic and butter sauce served with crusty bread perfect for soaking up the broth. I did take away and they dumped my bread into the sauce so it was soggy. Suggesting, give fresh bread on takeaways wrapped separate. Best of all, almost every shell actually had a mussel in it which unfortunately isn't always the case at some restaurants. They were fresh, flavorful, and one of my favorite dishes of the night. Since it was Taco Tuesday, we couldn't pass up the special: three tacos and a margarita for $18. You do have to choose one protein for all three tacos; you can't mix and match. I chose shrimp, and my son chose chicken. The shrimp tacos were absolutely delicious. There wasn't a lot on them, but the flavor was incredible. You could taste the fresh corn tortilla, and the shrimp were juicy, well-seasoned, and cooked perfectly. My son enjoyed the chicken tacos, although I personally thought the chicken was a little dry. One thing I absolutely loved was learning that the food is fresh and locally sourced. Ali explained that they don't use microwaves, and you can definitely taste the difference. For drinks, I ordered a strawberry pineapple margarita. There was a small mix-up with the strawberry, but Ali immediately fixed it and brought me strawberry syrup to make it right. Problem solved! The margaritas were delicious and STRONG, which is exactly what I like. Overall, my favorite items were the shrimp tacos, the mussels, and the margaritas. The food was great, the atmosphere was fun, and the service was outstanding!!! We enjoyed ourselves so much that we're already planning to come back for brunch and try the mimosa tower. If you visit, ask for Ali. You won't regret it!! She made an already great meal even better. We'll definitely be back!

Visiting family and we stopped in for a late dinner last night. For a Monday night it seemed cool…read morewith a DJ playing so great throwback jams. Service was good for the most part and the food was ok. The main reason for the low rating is because as we were eating a mouse runs out from the kitchen and we brought it to the attention of the staff who took about 10 minutes to catch the mouse. Now no one from the staff apologized for the rodent issue so I'm assuming that this is a common occurrence. None of the staff seemed bothered by the situation to let their manager know and no one offered us a discount due to that scene that just transpired in front of us. So my sister and her family who live here in Philly as well as my wife and I will not be eating here again.