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    Caffè Lavazza

    4.1 (141 reviews)
    Closed 7:00 am - 10:00 pm

    Caffè Lavazza Photos

    CAFFÈ LAVAZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for working

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    Recommended Reviews - Caffè Lavazza

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    Babette C.

    I know that Eataly is a fake Italian village for vendors to sell their wares, but so what? It's clean, it's beautiful, and although it's not old World it's very Euro New World and I had a blast just sitting there in the air conditioning, sipping my coffee and waiting for my siblings to get back from their shopping. Introvert that I am, I needed me time and I got it at Lavazza. they have plenty of tables that didn't run out on a midweek morning in July so I got to sip. Coffee, doom scroll, people watch, and just chill out all by myself. That was phenomenal and just what I needed. they had all these super cute pastries and tiny treats which yeah, a little overpriced for stuff you'll get plenty of at the buffet, but for where we are that's fine. Next time we're in Vegas I'll probably drop by again the next time we need to hit the strip.

    Girella, and Boungi
    Kat V.

    Nice place for morning coffee and tea! The chai tea with oat milk is delicious and not too sweet. The iced coffee latte is also wonderful. They also have free water station at the end of their counter.

    Ploy N.

    Lovely coffees and pastries. Special shotout for the Iced Cappucino and the Breakfast Pastry!

    Pastry case
    Nicole R.

    This cafe is located in Eataly and I came twice while staying at Park MGM. The first visit I got an iced brown sugar latte which was really good and better priced than the Starbucks. The second visit I got a drip coffee and this croissant with an egg in it. Not sure what it was called but it was amazing! There was a long line the first visit and a shorter one the second time. There's a bunch of tables to sit at.

    Tiffany H.

    Caffe Lavazza is located in Eataly in Park MGM. Solid coffee and pastry shop on the Strip. The line can be long but it moves fast. I tried the Bicerin which is a double espresso with hot chocolate and heavy cream. This drink is very rich. I also tried the chocolate croissant which was small in size but a good pastry to start the morning. Overall, nice vibes. We didn't know this but online ordering is available. https://parkmgmeatalyqsrorder.buy-ondemand.com/streamlinedmenu/92c7621d-2c81-44fe-bdce-3f435df7ed25/3615

    nutella tart
    Lauren T.

    The line was always long here, so I came to check it out on a weekday. The pastries and desserts all look amazing, and the Chantilly mini cream puff was delicious.

    Christine D.

    Located in The Eataly downstairs of Park MGM. Pretty convenient if you're staying at hotel. Stopped here on a whim for coffee and a pastry to start the day. The desserts are really good. I do not think they are fresh by still pretty tasty. Be aware that they are pricey. I had a hazelnut croissant (fills the sweet craving) and a medium cafe mocha. The coffee was good and did the job. Just get in line and be ready to order with person who will serve the food and you can order the coffee at the register. They will provide a pager once your coffee is ready. The employees were busy and it showed. We happened to be behind a woman all over the place with her order and request. Nothing major but it did hold up the line. Other than that, they have decent food/coffee and service.

    Bacon croissant and frozen drink
    Jason C.

    Good pastries and drinks. Wish they have more sweet croissant flavors available in the afternoon

    Gabriel R.

    Just snagged a caramel latte and an orange poppyseed cake. The cake was quite good. Very moist and good taste. I'm a coffee snob so a little surprised that my latte was a bit underwhelming. But overall good experience.

    Chet D.

    We stayed at the Park MGM Hotel while visiting Las Vegas and loved it (the only smoke free hotel and casino on the strip). While there is no coffee maker in the room so I made my way down thru the casino to the Eataly restaurant-cafe on the first floor of the hotel. While standing in line for coffee the first day I was so tempted by their delectable looking pastries (see photos) - and yes, I did end up taking one back to our room. It was a delicate apricot pastry made with layers of phyllo dough. And the large caffe mocha. I went back the 2nd day and there was an even longer line (that I wanted to avoid) and I saw a sign posted at the other end of the cafe inviting me to order on my phone. I scanned the QR code and placed my order within moments. And my Caffe Mochas were ready for me in just a few minutes! An easy way to be served with minimal wait time.

    Desserts
    Aaron A.

    Convenient coffee bar at MGM Grand! Located in Eatery, the coffee bar has breakfast options, espresso options and plenty of of seating. There's also a fridge full of beverage options and to go Italian products. Service was fast and coffee was strong

    Shirley S.

    I think this is the only spot in Vegas where you can get authentic Italian pastries and coffee together, and it's definitely worth checking out if you're craving a little taste of Italy. They serve Lavazza coffee, freshly made to order--we got the iced macchiato with whipped cream and it hit the spot. All the desserts in the display case looked amazing, like a pastry lover's dream. We ended up getting the tiramisu and the lemon tart, and both tasted exactly like what I had when I was in Italy. That perfect balance of sweetness, texture, and richness. So good. Yes, the prices are on the higher side--I remember paying just 1 Euro for espresso in Italy, and it's definitely more here. But I guess that's the cost of importing a little piece of Italy to the Vegas Strip. I also grabbed a tart to-go, but just a heads up: the to-go boxes are taller than expected, even if you're just getting a single pastry. Not a huge deal, but worth knowing if you're trying to pack light or save space. If you want to try a bunch of desserts but don't want to commit to full portions, they also offer smaller bites so you can taste a little bit of everything--highly recommend that option! Even though the price is steep, I'm not exactly hopping on a flight to Italy anytime soon, so this was the next best thing. A great stop if you're visiting Vegas and craving something sweet, creamy, and authentically Italian. Just... maybe don't look at your receipt too closely.

    Clarissa V.

    The best desserts ever hands down. That chocolate ball. Oh my god. Sfera. Chocolate praline hazelnut ferrero rochere meats mousse deliciousness

    Pastries

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    7 months ago

    Amazing pastries and excellent coffee. Can be a long line after 830 am so come early.

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    Page 1 of 4

    Ask the Community - Caffè Lavazza

    Which Lavazza flavor do they serve for take-out?I had coffee there and it was the best I've ever tasted. It had Gran Aroma in the name. Thank you.

    They alternate daily! Their selection. You can also buy coffee beans or grounds to go!

    Do they give free refills on the coffee?

    Nope

    Don’t See Your Question? Ask Away!

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    Eat.

    Eat.

    4.2(3k reviews)
    4.7 miDowntown
    $$

    A friend recommended we stop here for breakfast or lunch on our way to Zion, Utah. We always make a…read morestop in Vegas to stock up on groceries and grab brunch before heading to Zion for camping. The food here is incredibly fresh and absolutely delicious - but they really need to step up their dishwashing and make sure the food is served hot. There's nothing worse than ordering coffee and seeing purple lipstick on the rim of your cup. It makes you want to leave right away. Then comes the inner debate - do you say something and risk being that customer, or just wipe it off and move on? On top of that, getting food that's supposed to be hot but arrives cold is frustrating. You sit there wishing you were at home where you could just microwave it - because the food is that good and would taste even better at the right temperature. Our experience wasn't helped by our waiter, who seemed disinterested after the lipstick incident (same guy mentioned in previous reviews that comes off rude AF/ agreed!). We didn't feel like asking for much after that. On the bright side, one of the waitresses was amazing - she looked like she was carrying the whole place. The chef clearly knows what she's doing because the food coming out of the kitchen was fantastic. That said, attention needs to be paid to cleanliness and serving hot food. There's no excuse for that. Despite these issues, I gave it five stars because the problems are fixable and don't take away from how incredible the food is. For reference, we visited on Friday, January 3rd, in the morning. There was a nearby parking structure and no wait time. The decor is a mix of farm-to-table and modern bistro - nothing overly exciting or disappointing. We were just looking for a good brunch spot, and this place is truly a hidden gem. Hopefully, they address the concerns we mentioned because it's worth coming back for! __________ To the Chef, Your food is incredible - truly Michelin-worthy. However, the staff is serving it cold and sometimes on dirty dishes. This isn't the first review mentioning these issues. Also, the tall white guy with grey hair was incredibly condescending and rude. Hospitality doesn't seem to be the right fit for him. It's disappointing to see someone like that representing the amazing work and love you pour into your dishes. On the flip side, the waitress with long brown hair was picking up the slack and holding the place together. She deserves recognition - maybe even a promotion. I hope you see this because if the team can consistently serve food hot and on clean dishware, this place could easily become the top brunch spot around. We appreciate your talent and hope this feedback is helpful! - Vee & Mike

    Stopped by for a quick brunch since we were in the downtown area. The restaurant was full so we had…read moreto wait for about 20 minutes before being seated. It has a rustic, darker ambiance and not your usual bright and sunny brunch spots. The menu not too big, but offered enough varieties that we decided to try the biscuit and gravy as well as the corned bee hash. We also got house coffee and they were from mother ship coffee. Food came out quickly, but they were lukewarm and felt like it was already made and just put under a food light to be kept warm. The biscuit was good and soft, but the gravy was a little too salty. The corned beef came in a smaller portion than I expected, and the beef was diced too thin that they didn't have great texture and flavor. Coffee was good, but overall food was not as good as we'd expect. Service was average, the waitress was nice but didn't offer much service besides bringing out initial water and coffee over. No one really checked in on us after the food was served. I'd most likely not be back as there are many other brunch places in the downtown area to explore.

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    Park On Fremont - Caesar salad

    Park On Fremont

    4.0(1.9k reviews)
    4.8 miDowntown
    $$

    Stayed in DTLV for 4th of July weekend and came over to park on freemont for brunch. Great music,…read moregood food and good vibes with awesome service! Prices are great and the food was good. The breakfast croissant was my favorite with some nice seasoned fries

    Our server was wonderful and the food was fine. That is where the good ends…read more My wife and I came in for a dinner date on June 6, 2026. We were enjoying the music and it was a vibe until it came to pay the bill. At 9:30 PM, a full 30 minutes before the posted closing time of 10:00 PM, the staff began rushing us out while my wife was still eating. When it came time to pay our bill, our bank cards were temporarily unavailable due to a system outage. We had the money. This was not a financial issue. It was a technical one we were actively working to resolve. Instead of being given a moment, security surrounded our table and treated us as though we were attempting to leave without paying. We were not. We never attempted to leave. I want to note that a couple of the security members were actually kind and professional throughout. A manager then approached with immediate hostility white male, tattoos, wearing a white crop shirt, and beige pants) no introduction, and no interest in hearing our explanation. I want to Emphasize That everyone working there refused to give me his name (white male) I even attempted to ask him and he walked away. He made demeaning remarks about our finances and specifically told us that if we didn't pay, he would call the police and trespass us, but if we paid, he would not. We paid. My brother sent $30 via Zelle directly to a security staff member to settle the bill. It was paid in full. He called the police anyway. And trespassed us anyway. I had offered to leave my ID as collateral, leave card information on file, or return the next morning. Every offer was refused before we even got to that point. The responding officers acknowledged his behavior was inappropriate. His own staff was visibly uncomfortable. Unless you are prepared to be treated as a suspect over something completely outside your control, I would think twice before dining here.

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    Park On Fremont - Garbage Fries

    Garbage Fries

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    Carson Kitchen - Deviled eggs

    Carson Kitchen

    4.5(3.9k reviews)
    4.7 miDowntown
    $$

    definitely visit this place! great food service and ambiance…read more cmon yelp we dont need 85 letters!

    Had an Open Table reservation on a HOT 109 degree Wednesday evening. Nice small place, somewhat…read moreintimate indoor setting? Got seated right away and had a nice waiter go over the menu. Drinks: FINE, YOU?: It's an Old Fashioned and it was delicious. PIPER'S CHOICE: My wife likes her Espresso Martini creamy and a little bit on the sweeter side. This has more of a stiffer espresso forward taste which kinda put her off. Apps: CRISPY CHICKEN SKINS: Fried chicken skin with honey dip? Who knew that would work!? My wife and I loved it. "DEVIL'S" EGG: First time trying caviar and I think it pairs pretty well. BACON BURGER: My daughter finished it I'd say she like it! Main Course: BACON BURGER: My daughter got this and it was a thumbs up. No notes. COCOA-ESPRESSO NY STRIP: Nice sear crust with a perfect medium-rare. Great flavor with no burnt after-taste from the crust. SHORT RIB STEAK: The meat itself is very tender but with the pepperoncini it got my head scratching . When I think of pepperoncini I'm thinking of Italian subs or pizza? Does it work? I guess? They put the check inside a softcover novel which is pretty cool. In the pages were notes/comment from patrons. Could't help myself and got in on the fun!

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    Bacon Nation

    Bacon Nation

    3.8(503 reviews)
    4.8 miDowntown
    $$
    Locally owned & operated
    Kid friendly

    I sometimes mosey into the 'D' Casino for some gambling and nitrates because the thought of…read moreblackjack and bacon makes me grunt so happily. Bacon Nation slaps slices on just about everything but French toast, and even that can be topped with bacon butter and bacon-infused syrup. The build-your-own omelet is a worthy breakfast, stuffed with two veggies and two meats of your choice. Cheddar, diced onion, and two types of bacon inside three eggs was a winner. Be sure to get some thick bacon slices to go (mango habanero, maple glazed, honey-cured) - always nice to chew on during that nine hour Sunday evening drive back to SoCal. And unlike those anorexic slices that fast food places put on their burgers, you can actually taste this bacon. Open 7 a.m. to 2 p.m., they serve lunch too and if you're in 'growling stomach mode', try the Boarrito but be forewarned - this is a pork-fest of a monstrosity that's not designed for consumption by weight watchers or thoroughbred jockeys. A large tortilla filled with ham, sausage, bacon crumbles, pulled pork, guacamole, sour cream, and pico de gallo is then wrapped on the outside with countless slices of more bacon, smothered with cheese sauce and sour cream...now I need to take a nap just thinking about digesting it. It's a massive meal and I feel like the waitress could have positioned me on all fours in front of a feeding trough in order to graze on it. Bacon Nation is located on the D's second floor inside a very clean and bright dining room with lots of booths, a counter, and an ultra-pleasant hostess named Angel. In summary, a well-earned 5 oink review is deserving because their food is that darn good. "Everywhere there's lots of piggies, living piggy lives. You can see them out for dinner with their piggy wives, Clutching forks and knives...to...eat...their...bacon." Beatles, 1968

    Bacon Nation was a must-stop on our Vegas trip--everything was absolutely delicious. The portions…read morewere huge, so big that half our group couldn't even finish their meals. It was super filling and exactly what we needed to recharge. Service was a bit slow, and our bride-to-be didn't receive her food until several minutes after everyone else. We also waited quite a while for the check and were met with a little sass, which felt off. Overall, the food was great, but the service could definitely use some improvement.

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    Bacon Nation
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    Caffè Lavazza - coffee - Updated August 2026

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