This is our new favorite spot. The Affogato is worth the drive every time. Kal was wonderful…read moreaccommodating us and our children to have an excellent experience.

I always complain about the lack of great gelato in Las Vegas. This place is a great…read morecounterargument. Florentine Cafe is morning-through-night business operating out of one section of Sgrizzi Ristorante near the corner of Blue Diamond and Rainbow. I'd meant to stop by before and finally found myself back in the area. Upon noticing all the gelato reviews, I knew what I was having for dessert. This was a surprisingly great experience. They offer a wide variety of sandwiches and pastries, but even with all the treats on display, they found room for 6 gelato makers. They also let me sample all of the flavors, and I found myself every one available today except for blackberry. Thankfully, they also were willing to fill my large cup ($7.15; get this instead of downgrading to small for just $6.75) with as many of the flavors as I wanted. And they smartly put strawberry on top for a light start, with vanilla and coffee appearing next, and pistachio and chocolate near the bottom. The texture was consistently smooth and almost too light/airy, but it didn't detract from the flavors. Coffee may have had some odd pooling of the coffee flavors in some parts, but it was potent overall. Pistachio should not appear that green but tasted as a browner true pistachio would. And the chocolate was quite rich, a great end to the flight-in-a-cup. I will probably come back to Florentine Cafe if I'm in the area because that gelato deserves all the second and third and so on looks. And I probably have to try the pastries like the martiozzi, a brioche stuffed with a gargantuan amount of cream, which Amelinda specifically recommended. Hopefully they keep rotating the gelato flavors too, as other reviews have mentioned some tantalizing choices.

We were a large group of nine looking for a nice brunch spot away from the Strip on a Friday in…read moreFebruary 2026. Reviews of this Korean coffee shop were impressive enough for us to give it a try. This "hidden" coffee shop had "speakeasy" vibes as it was a bit hard to find. Online photos led us to a massive, unmarked medieval-style wooden door with an "open" banner. Definitely don't judge a book by its cover as the interior featured antique furniture, a glass atrium, soaring trees, and a 3-level wooden bookshelf-reading area designed like a grandstand with seating you could climb on. I suggest staying here awhile and enjoy the F&D inside as it is definitely social media worthy and a gem in LV's Chinatown. After saving our spot, the gang proceeded to order from the long queue at the bar area. Took photos and marveled at this cozy cafe while waiting for our assortment of coffees and baked goodies to arrive. I had The Gäbi (dry cappuccino topped with raw sugar and espresso grounds) while my wife opted for the velvety Einspänner. We shared a Berry Ricotta Brioche. I was able to taste the other artisan pastries (Ube Mille Cake, Tiramisu Croissant and Strawberry Shortcake to name some) from our group and they were as good as they looked. The only complaint is the pricier bill than what other coffee shops might charge. I guess this view is at a cost then. First time trying in a Korean coffee shop and we loved it! We would definitely return if we're in this neck-of-the-woods again.

We stopped by here during my birthday weekend in Vegas. It was just me, my husband, our little guy,…read moreand my parents, and instead of getting a whole birthday cake, we decided to go somewhere for dessert. We specifically wanted to stay off the Strip because Vegas prices on the Strip can be pretty wild, so we found this place through Yelp. The space is really cute and has a cool industrial feel, with books and other little touches that make it more interesting than your typical dessert spot. They even had a couch swing, which turned out to be a lifesaver when my toddler was getting a little cranky. The desserts were good, but I have to say the prices felt pretty steep for the portions -- around $12-$13 for a very small slice. We tried an ube dessert and a matcha dessert. The matcha one was definitely my favorite. It had this interesting French-style flavor/profile and felt more unique. The ube one was just okay for me. And as a Filipino, I have to be honest: putting ube in something doesn't automatically make it amazing. I feel like sometimes ube gets treated as the magic ingredient when it's really about how well it's actually executed. Overall, I'd give it 4 stars. It's a cute place, the atmosphere is fun, and it served exactly what we needed that day -- a casual little birthday-weekend dessert stop somewhere away from the Strip. I'm glad we found it, but given the prices and portion sizes, I'm not sure it would be a regular stop for us.

In Vegas for a wedding and wanted a great breakfast before a full day. Bespoke delivered a…read morebeautiful space, great staff, and FANTASTIC food. Possibly the best breakfast I've ever had! My bf and I ordered the breakfast board which is exactly how it sounds--a charcuterie of breakfast foods! My faves were the sausages and strawberry pastry--so tasty. My son loved his HUGE $4 banana nut muffin; it was so big he ate it for breakfast for 3 more days. The staff were so great and helpful. No notes.

The food was ok but the service could use some improvement in key areas. My husband had the steak…read moreburrito and said it was just ok but the potatoes were good. I had their crouffle, which was good. The food came out quickly after ordering. And several pieces of cutlery were dirty which was concerning. Service-wise, we were seated promptly which was nice. The cashier was helpful and nice so that was a positive. However two issues occurred while we waited for our food. First, the older guy who works in the front of the restaurant took a chair from the table next to us where a little girl was sitting until she got up to place her order, menu still placed on the table in the spot where she was seated moments earlier. The appalling part was he didn't ask the mom if the chair was being used, he just took it away and placed it at the table behind us. Then when it was pointed out to him that a guest was sitting there, he placed the chair back without acknowledgement of his mistake as if that's OK to do to a patron. I found that to be incredibly rude to do to a guest!!! And then while I'm half way done drinking my tea, the busboy tries to clear my tea saucer with the spoon, tea bag, and honey on it -- which i was saving for a second steep. When I tell him no, you can't take it I'm still using it which he should be able to see, he laughs and walks off. I don't appreciate being rushed while I'm eating. He should ask and confirm a response before he ever touches a plate on the table. He needs to be coached on that. Overall, they really need to improve the customer experience. The sad part is I tipped when I ordered (that's how their restaurant is set up) and I'm not happy that I tipped well and then witnessed poor treatment to a guest next to us and was also treated poorly by staff. Went out of our way to leave the strip since this place has such good reviews but it was a disappointing breakfast for us for sure.

Just had a great breakfast/lunch here at Salt &Ivy . It is in Aria hotel and has both indoor and…read moreout door seating. Since we were hanging at pool it was convenient to have a bite. It has a varied menus with both breakfast and lunch items with organic and fresh ingredients to suit everyone. I had a club sandwich on sour dough bread with delicious cured bacon fresh turkey Bibb lettuce and heirloom tomatoes with a side of crispy fries. My friends had 3 egg breakfast with eggs cooked to order with home fries and toast. The service from Rodrigo was prompt and he accommodated all our requests . Eli was quick to refill our water and drink orders. Both were exceptional and anticipated our needs. They also calmed our fears by confirming they use bib lettuce instead of lettuce that was in the news. Great experience !

Made reservations from the hotel room iPad or you can use your cellular phone to reserve on-line…read more Reservations are highly recommended, there is a separate line for walk-ins, which is much much longer! Wait wasn't long, since we had reservations. It was a great experience for my nephew and my son, everyone was so friendly and attentive, despite being busy from the breakfast crowd. We all enjoyed our meal, although the serving size is small, it was still perfect amount for us. Everything so tasty and plating was beautiful and the preparation was interesting.

Wow this place is one of the best. I can't wait to go to Vegas again since this will be the first…read moreplace I stop by again. Service was really good. My wife got the caphee brulee and I got the coconut coffee. The coconut coffee was amazing! Parking was horrible since it seems like this place is the study spot. A lot of traffic but clean and safe.

I really enjoy Phin Smith! The drinks are great, and the service is super friendly and welcoming…read more Even though there is usually a line when I visit, it moves surprisingly quickly. The atmosphere is one of my favorite things about this spot. There's plenty of space to sit and it's a great place to bring your laptop, get some work or studying done, and enjoy a coffee. My biggest complaint is the parking. It can be pretty difficult to find a spot, especially when they're busy, so I'd give yourself a little extra time for that. Other than the parking situation, I had a great experience. Good drinks, friendly service, a quick-moving line, and a really nice environment for studying or getting some work done. Definitely a coffee shop I'd come back to!

I stopped by there this morning as I went for a ride through red rock. I asked Hannah, the very…read morewelcoming host, what was really good. She suggested the pizza. I ordered the supreme pizza and I have to tell you that it was probably one of the best ones I've ever had. Not only is the place inviting but the team there is welcoming and it's always nice to talk to other guests on the patio. If you haven't had the chance to go by there yet you're missing out. So if you go through the Red Rock loop do yourself a favor and stop in Blue Diamond and check this place out. They also have a largest assortment of danishes and Italian sodas for your enjoyment. So stop by and say hi to Hannah, see your dimples and make her smile as this is one place you don't wanna miss

Visited Cottonwood Restaurant and was honestly disappointed with the experience. I ordered the…read morestrawberry goat cheese salad, and the chicken on top was dry and tough, which took away from what could've been a really good dish. Service also wasn't great. The cashier came across as rude and not very welcoming, which was surprising for a small-town spot where you usually expect more hospitality and friendliness. Overall, the food and service both missed the mark for me. Hopefully this was just an off day, because the setting has potential.

This is probably my new favorite coffee spot in the area. Less than 5 mins away…read more food and drinks: I love it when a place has lavender syrup so Im a huge fan already. I tried the blueberry cobbler latte (fire) Lavender latte (fire). I tried the classy breakfast sandwich and another breakfast sandwich i forgot but i was amazing. Vibes: inside its really clean, nice tables. Different types of tables for conversation, eating or just conversation. They also have an outside to eat as well. Plenty of parking and nearby food and other shops.

I stopped by The Coffee Class on Eastern after someone recommended it to me, so I was excited to…read moregive it a try. Unfortunately, my experience was pretty disappointing. I ordered a couple of their homemade Pop-Tarts, which looked great, but the flavor just wasn't there for me. The topping tasted mostly like straight confectioners' sugar without much flavor or balance. I was expecting something more distinctive, especially considering how good they look, but they fell flat. The bigger issue for me was how disorganized the entire operation felt. There appeared to be plenty of employees working behind the counter, yet the line was moving very slowly. Staff seemed to be struggling with the payment system, the barista was trying to keep up with drink orders, and overall it didn't seem like there was much structure around who was responsible for what. Having a lot of employees on the floor doesn't necessarily help if the workflow isn't organized, and that was definitely the impression I got during my visit. Between the underwhelming pastries and the chaotic service experience, this one was unfortunately a thumbs down for me.

Good drinks, good service, good ambiance! They also have enough wall outlets for workread more

Nice staff! I recommend getting the broken cream matcha latte it was really good and it wasn't…read morebitter at all :)!