As a whole, the place is great and their cake is fantastic, so in that respect, I would give them a…read more4.5, BUT....their single cake prices (this is what I typically purchase) have gone up (what hasn't, I know) and the slice sizes have gone down significantly. Kowalski's Market, not too far up the road, has cake slices only slightly smaller for $2 less, and while they aren't as good overall, they are very good in and of themselves. If we are paying nearly $10 for a slice of cake, it should be size-equivalent. Hopefully this reaches someone in management who can make this important change.

The turtle cake...divine! I typically don't love a chocolate cake, but do enjoy turtle (pecan,…read morecaramel and chocolate) flavored desserts. My group and I came later on a Friday night and this place was so busy - there was a line out the door to order. However, we were able to swing around to the back counter and ordered with no wait, and were able to find a table near the live music. The cake was divine and I would have loved to try other flavors - or something from their entree menu. This is a cool vibe and it looks like they have a teaching kitchen in the back.

A side is increíble! I love coming here for the vibe of the restaurant and quality of the food!…read more The chicken dish, I can't remember what it's called is sooooooo good!! It's incredibly comforting and just hits the spot if you're looking for a rich meal!! The ribeye is incredible, honestly all the food I e had here is great! They have an outdoor dining area and they open up the garage doors on nice days! The service is great! Everyone is so nice and gives great suggestions on the different drinks and food.

Delicious brunch spot with a cute interior. There is outdoor seating which is nice on a warm sunny…read moreday. We had a reservation at ~09:45am, and the restaurant was decently busy. There were still some empty seats around, so perhaps the earlier the better. The Tiramisu Cold Press was pretty good. I didn't think it was anything special though since it didn't seem to give the "wow" factor that would make me want to come back just to have it. Biscuits and Gravy were okay too. The gravy was delicious, but same sentiment as the Tiramisu Cold Press in which I didn't feel like it was anything too special. It is still good, and a beautiful brunch spot to catch up with friends Service was alright. Our server was nice! Though we were a bit confused since we had like 2-3 people asking to take our order? And towards the end I had asked for a to-go box and wasn't brought one, until another server asked if we wanted the check and I had to ask again for a to-go box. Nothing crazy though, I can overlook it since the service we received wasn't bad at all. Overall, food was good, interior was beautiful, and service was okay. It is a solid brunch spot!

My youngest wanted dumplings so we decided on Master Noodle. I ordered their garlic chicken fried…read morenoodles and choose the wide ribbon noodles which made my dish 10 times better! I love that they now offer a variety of noodle shapes!!! My favorite dishes from here and I recommend you trying them are the garlic fried noodles, the Dan Dan noodles, the cold cucumbers, and the wonton in chili oil. Service is fairly quick and the staff is friendly. The restaurant is nicely decorated with Chinese paintings and arts. I will have to come back and try the Dan Dan noodles with different noodles style!!!

Excellent service. Easy parking in a large lot. Generous size portions and tasty…read more Scallion pancakes had the right texture but were a little greasy. Noodle dishes looked yummy! Had both tables and booths. Seatings as a bit low but comfortable. Would come here again and try different items.

I've been to the Yum in SLP numerous times, but never this location - I'm so glad I finally made it…read morein! PARKING There's free street parking nearby, but they also have their own parking lot - which is a huge help in this area! SEATING This space is massive - you'll almost certainly find a table here! That's a huge relief for me and a reason I'll come back. MENU You can find a ton of stuff here, from pastry case and baked goods, sweet treats, cafe drinks, and even full menu for breakfast, lunch and dinner. New update: they now have a menu that notes gluten free options!! This is huge - and was a reason I didn't go to Yum as much in the past. I'm so thankful for this! Counter service was friendly and helpful, and they have staff bring out your items to your table. I got a matcha and a dessert item that was GF, and both were delish. The music was a bit loud on my visit, but I put headphones on and enjoyed a seat by the window.

Hmmm so this place is interesting. Kind of a tasting experience, small portions but many options…read moreand a bit pricey. The service is okay, nothing exceptional though. The ambiance is lively but also a spot to enjoy and maybe lock in. My group of 3 was sat at this circular table, it didn't really accommodate space and our food, but luckily I was the only one with food. The coffee kind of sucks, lots of milk and not warm enough. It tastes like it should cost what it did, and my parents were upset with it. They didn't finish theirs and they're the kind of people to order multiple, so that speaks for itself. The food was okay but I don't quite understand the vibe of this place yet. It's a mix of a bakery but with food, so I can't tell if I should come hungry or plan on grabbing a bite.

I try neighborhood coffee shops on Sundays. Somehow, Due Focacceria escaped my gaze until today. My…read moreloss for stops not made. The muffelleta was fantastic! Salty, chewy focaccia with a classic blend of meat, olives and other wonders. The chocolate cannoli are dreams. Oranges are a subtle surprise in the chocolate filling. The crunchy cannoli stands up to the refrigerated case well. Lots of families enjoying Mothers Day. Busy, but not cramped. I am coming back!

Friendly service…read more Smooth matcha Super cute indoor and outdoor seating The sandwiches were good but not necessarily worth $15 each. The turkey sandwich lacked a ton of flavor hence my 4 stars not 5, the bread was very good.

We went there before they closed down for renovation…read more Stuffed tofu is definitely my favorite item out of everything on their menu. It was crisp and vegetables inside felt fresh. The sauce that came with it is also a perfect pairing to the dish. The 4 pieces really fill you up so definitely good for its price. Portions are definitely good at this restaurant and you can easily find street parking in the neighborhood behind. Mohinga was okay. It was behind the first two times I came here. The fish cake in Mohinga was tasty as well as the fried peas. The boat noodle has very rich flavor. Broth was good and they gave generous amount of bean sprouts. La Phat Ye was good. They normally don't offer iced but we asked them to change. Overall, it's a great restaurant with decent prices and we hope that we can get back into business ASAP.

I feel blessed to say that one of the best restaurants I have ever been to in the United States is…read moreliterally right here in the Twin Cities, because the food here is heavenly to the point of me consistently returning despite living far from the establishment. In terms of food, there is a mixture of Burmese, Thai, and Karen dishes, and each one that my friends and I have ordered has been a hit. The tea leaf salad has amazing texture because of peanuts and fried garlic, which provide crunchiness, and has amazing flavor because of lemon juice, fish sauce, and tomatoes. The noodle salad has a light taste without adding the given lime piece, and then the rich nutty taste gets evoked and elevated upon adding lime juice. The zaap crispy has very well-seasoned fried chicken pieces, and medium spice level gives it a good amount of flavor. The shan khao soi is so creamy and tasty that even tasting the curry broth itself is a sensational experience, and the chicken leg included literally has "fall off the bone" meat. The boat noodle has a mixture of sweetness and savor, while the sweet flavor does not overpower anything at all. Finally, the mohinga clearly has fish cake flavor and texture fully infused, making it authentically delicious. We also ordered the knyaw iced salad, which was a mixture of ice along with crackers and other types of sweet ingredients. I thought it was very similar to a type of Vietnamese dessert called chè ba màu (three color pudding), and fully enjoyed it. The establishment only had one dessert, and I thought that was sufficient. While the street contains many excellent restaurants, I personally believe that this establishment stands out in terms of taste. I must also mention that since my friends and I arrived when barely anyone else was there each time we had gone there, we never experienced any service delays that some have mentioned in their reviews. I probably will give this place a 5 rating anyway even if I experience slowness, although I hope I don't.

Food and service is top tier! Ambience is well setting especially for date night. Desserts and…read morepastry is phenomenal

Diane's has and continues to win numerous awards for a reason. I was lucky enough to lock in a…read moreFriday dinner reservation after weeks of trying and I can safely say it did not disappoint. My husband and I have done brunch here before and have been so excited to finally nab a coveted weekend dinner rezzie. The space is expanding which is incredible and will get more people in the door to experience Diane's in all its glory. We ordered: Mini scallion croissants Papaya noodle salad Steamed Pork rolls Pulled pork (must get) - also fun fact the bamboo is from chef Diane's family fam in SC Hmong sausage (must get) Castella cake We absolutely loved everything we ordered and were a little sad we didn't have more people with us to order the whole menu to try everything (too bad we will have to go back ) Our server Tiff was a rockstar. She was so knowledgeable and funny and truly one of the best servers we've had. The entire staff was outstanding and goes to show why this spot not for just the food, but from top to bottom deserves all their accolades.

overall good sandwich but nothing exceptional. friendly workers and easy order ahead process. small…read moreinside but seating available outside with easy parking.

One of my favorite sandwich places in all of the TC! Whenever we are St. Paul and thinking about…read morelunch, this place is on the shortlist. Parking is easy, as there is a free public lot about 50 feet away, and street parking is also available. The workers are always friendly, and often will give you cheese samples (yum). I have never had a bad sandwich here. Some favorites are the chicken salad, the prosciutto-fig-ricotta, and the sweet chorizo. Today, I ordered the Turkey club and the Sandwich of the Week, the La Tur, which had a cow, goat and sheep milk cheese with blueberry honey jam, greens and bacon. It was good, but don't get this sandwich unless you like cheeses that REALLY have that sheep flavor! There are a few small tables for 2 tucked inside by the register, and a couple of small tables outside in nice weather, but this is really more of a grab'n go place. We took these on the plane with us the next day, as we were traveling. Pro Tip: You can earn France 44 rewards at this location, just tell them you are a member when you get to the register!