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    Cajun Craven

    3.5 (307 reviews)
    Closed Closed
    Updated 2 months ago

    Cajun Craven Photos

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    CAJUN CRAVEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Cajun Craven

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    3 lbs, spicy with Cajun seasoning. Two corns and two potatoes.
    Madison C.

    Wow.... I have no other words to explain how delicious this place is. Best crawfish I think I have had this season and maybe ever. I got the spicy with Cajun seasoning and it was perfect. The spice was just enough to get your nose running and to me that's exactly how eating crawfish should be. The peeled so nicely and I got a lot of the claw meat out. The corn was honestly my favorite part. Some places the corn is a hit or miss but I could've easily just ordered a bag of corn LOL. Our service was quick and our server was really nice and answered any questions that we had. This is a cute little place and the walls are covered in pictures of customers which really makes it feel personal and homey in there. But I'm shocked that they weren't slammed busy because it was just that good. I will definitely be back!

    Yvette O.

    Great crawfish flavor, but Service consistently sucks. You have to wait for 30-45 mins for a table 10-15 mins for a drink order 45 mins for your food At this point being your own condiments and lemons cause they will take forever or be out of it. 15 mins to close your tab. An hour before closing tables are still dirty after guests left 20 mins ago

    Tiphany B.

    If you're looking for good seafood and great prices, this is the spot. Don't come expecting bells and whistles, because that is not what type of establishment this is. They are pretty much a backyard seafood boil or fish fry... and, that's why I keep coming back. From boiled shrimp, yummy crawfish, and delectable fried fish, Cajun Craven doesn't miss. The boiled seafood is seasoned from the inside out and is super fresh. We prefer the cajun-style, spicy (no sauce, but seasoned), but they do offer the trendy style with spicy garlic butter and it's called "craven style". The corn and potatoes are always cooked perfectly and their french fries (yes, I like french fries with my boiled seafood) are crispy and delicious And, the sweet tea is the truth! Check them out year-round, because they offer blue crab outside of crawfish season.

    Crawfish ‍
    Daley A.

    The food was amazing and so so good!! There's a 2lb minimum for crawfish, but that's no worries as we devoured 4lb of crawfish & 2 clusters of Snow Crab Legs! The tables have plastic over them, so you just dump your food and have at it! The food comes piping hot and in bags, so you just open & pour your food and all the good juices out onto the table. The crab clusters came with very sturdy scissors, although the tougher parts such as the claws were a challenge to open for me at least. The server/service was nice and you pay at the front once your finished. It's a nice place to go after a long day of walking around the zoo as what we did : ). There is also outdoor available as well! Definitely coming back when I'm in town again!

    NaPorshe R.

    Definitely wasn't disappointed when I stopped by here. I was leaving Galveston and discovered this hidden gym. Their food was on point and it came out pretty fast. I've heard about it from friends but never tried it for myself. Very glad I did! The seating area was spacious and they have a bar as well. Thanks for the awesome customer service guys!!

    Jacquelyn V.

    most of my crawfish had these stringy coiled stuff in it, after a couple i looked it up, parasites most of them had red eggs in them too which isnt a problem within its self but added to the disgusting feeling. not my favorite, disgusted and probably wont eat crawfish ever again the potatoes were obviously wrinkly and old, big russet potatoes not really what u expect

    Don't forget to add your boiled egg
    Mariah T.

    If someone were to ever look for me and my girls, they'd probably find us at Cajun Craven going crazy on 5lbs each. We do not play when it comes to good crawfish. Our pictures grace the walls of their fine establishment, some of us multiple times. I've even got my boyfriend addicted. Order Up: 5lbs, Cajun, XTRA Spicy with 2 Potatoes, 2 Corn and 2 Butters add an order of fries and a fried boudin Its the perfect seasoning, perfect amount of spicy. Not too hot, but spicy enough to make my hearing cloudy and my lips tingle up just the way I like. My pinching fingers usually tingle for a few hours after eating too. If you aren't a fan of BIG spice like my boyfriend, you can opt for mild seasoning. They have 2 flavors: Cajun and Craven (Cajun with Garlic Butter Mixed) and 3 heat levels: Mild, Spicy and XTRA Spicy. Shrimp with the heads = YES Snowcrab is a bit pricy, but so good. It can get packed and sometimes the waitlist is long but you can always order to go. You'll get addicted and find yourself craving that fresh, flavorful crawfish. Might find yourself there before payday comes around, but it's worth it lol..

    Faith D.

    The only reason I'm giving this 3 stars is because the crawfish was so good. This place was on my list of places I've wanted to try since I love crawfish so much. So I decided to plan a birthday dinner there for one of my friends, I drove all the way out from Katy. The service is probably some of the most awful I've ever had. There were ten of us. We mostly got crawfish. We ordered drinks with it and butter. We barely get drinks halfway through the crawfish. I asked for a glass of wine, they brought me a michelob ultra. Butter wasn't brought out until we were almost done. I almost begged multiple times just for at least a glass of water. We would of stayed and had more and had drinks to celebrate my friends birthday as it was so beautiful out... but we all just got so annoyed. To top that off... he added a 15 percent gratuity to all of our checks other than two of us. We all just left really disappointed. Which sucks cuz I loved the crawfish. So much so if the service was good I'd drive back multiple times from Katy.

    5 pounds of craven crawfish (spicy)
    Yasmin S.

    Omg!! I don't know who has better crawfish than Cajun craven. The sauce is one of a kind! I frequent here often because it's just that good. It can be pricey but it's well worth it. My only suggestion is that for take-out, you guys should invest in better packaging for the crawfish. The last time I ordered the other day, the plastic bags ripped and so my juice leaked out leaving plain crawfish. I would suggest aluminum pans like what BB's has. I would recommend this place to all of my friends and family.

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    6 months ago

    This is my favorite crawfish spot! The craven flavor is my go to and they are always so big & perfectly boiled. Service is great too

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    8 months ago

    Good and clean and excellent service. Crawfish is on point ................................................. Love coming here

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    4 years ago

    Mann always good when I go, great food good service Boiled Crawfish with craven sauce is the best

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    Page 1 of 8

    Ask the Community - Cajun Craven

    How much is the crawfish right now?

    Depends if you get Cajun or Craven. If you get 5 lbs or more it cheaper I want to say 7.99

    How much is the crawfish?

    Cajun style- $5.00/lb if you buy 5 lbs, $6.00/lb if you buy less Craven style- $6.00/lb if you buy 5… 

    View All 4 Questions

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    Eunice

    Eunice

    4.3
    (701 reviews)
    15.8 mi
    $$$

    I had such a great experience at Eunice! I visited during Houston Restaurant Weeks and ordered from…read morethe special menu, and everything was delicious from start to finish. We started with the oysters (which were so good I completely forgot to get a picture ), and they definitely set the tone for the meal. My entrée was beautifully prepared and full of flavor -- the fish was perfectly cooked, and I loved the fresh corn, tomatoes, peppers, and greens that accompanied it. Everything tasted fresh and well-seasoned without overpowering the fish. Dessert was the perfect ending -- warm, sweet, crunchy and even better with the ice cream on the side. And of course, a good meal calls for a martini! Overall, Eunice was a hit. Great food, beautiful presentation, and a menu that made Houston Restaurant Weeks feel like a real dining experience rather than a scaled-down version of their regular offerings. I'd absolutely come back and explore more of the regular menu. Definitely worth a visit!

    10/10 everything was top notch. Flavor was perfect. Texture was perfect…read more Parking was in a garage but they will validate for u. Just grab a ticket at the hostess desk on your way back to the garage. When u go down to the first floor. U will go out the door and Eunice is next door on the left side. . I will say the portions are very small but the flavor is excellent. We had gumbo, biscuit and burrata and duck poppers. The duck poppers were the size of ur finger ( if ur a small woman and there were 5 of them). The etoufee was very good. But for $43 it's pretty pricey. U do get shrimp cooked 2 ways. And the flavors were so good. I have no complaints about any foods at Eunice. In fact, I will be back for some of this delish food!! Yall need to try it.

    Photos
    Private Event
    Private Event
    Cajun Duck Poppers
    Cajun Duck Poppers
    Main Dining Room

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    Main Dining Room
    Josephine's Gulf Coast Tradition

    Josephine's Gulf Coast Tradition

    4.3
    (316 reviews)
    14.5 mi

    Got to come back here with some visitors! More people means…read moremore food! Great food and service. Parking in the garage or on the street (which is apparently free via app after 7??). Faves: Marinated crab fingers Smoked redfish dip Biscuits Fried okra BBQ blue crabs Flounder (daily catch) Banana pudding (No bananas for me, but beloved by everyone else)

    Another great spot for happy hour bites and bevs! Happy hour is Monday-Friday 5-6:30pm with $1.50…read moregulf oysters, $8 cocktails, and $8 select wines. They also have some food specials. My first happy hour visit I tried their Mississippi-style chicken on a stick (good, but I prefer San Antonio's milanesa version dipped in pickled jalapeno juice). But standouts at Josephine's, for me, are the: :: Smoked redfish dip--we sometimes order two because my boyfriend powers through this app. :: Blue Crab Rice Bowl--a lot of fun flavors going on and it's very filling. Make it an entree. :: And of course, their oysters. I'm an oyster happy hour girlie! Check out my Yelp list of oyster happy hours: https://www.yelp.com/collection/ZhuQbFKQfzO2TR6QFYMc0w/Oyster-Happy-Hour :: The beau loves their pea salad; said it's just like his grandma used to make. I don't fully rec the the jerk fish collars, as this dish has a lot of bones and it's hard to eat. They have indoor and outdoor seating, a great cocktail list--they've got frozen margs and frozen sidecar.

    Photos
    Inside - back area seating
    Inside - back area seating
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Banana Pudding-$10. Would've loved more cookies! Rich and filling!
    Blue Crab Rice Bowl-$26. RICH!

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    Blue Crab Rice Bowl-$26. RICH!
    Crawfish Cafe

    Crawfish Cafe

    4.2
    (761 reviews)
    17.8 mi
    $$$

    3rd time to this location,(best) Bellaire is 2nd and the Pearland location comes in last place(food…read morewasn't hot and a little salty) and now we've tried them all! I got my usual Kickin Cajun Crawfish - spicy -so much flavor and it really isn't too spicy! Hubs got the 1lb headless shrimp with Texas Cajun- spicy with garlic butter and they were perfectly cooked. Okra-5/5 very lightly breaded Crawfish eggrolls- meh Wings- Cajun buffalo 5/5 taste like Franks with added Cajun flavors We didn't get it this time but get the red beans and rice- yummmm(better here because it isn't dry like the Bellaire location) service is quick and friendly and the time to come is at lunch or early because they get really busy!

    Nut allergy friendly: Pretty much no issues here!…read more Parking: There's some in the strip mall but definitely less than at the Bellaire location. Time to Appetizers: 20 Minutes Time to Crawfish: 25 Minutes It's a solid branch from the main location in Bellaire, but they're missing some things. For example, the Bellaire location has the new Viet-Cajun flavor of sauce that hasn't debuted here yet (though you can DIY a mix). (Review is for July 2026 if they've updated since then) We got here at 6:05PM and got seated with no issues. Ordered the following: Combo #1 with extra corn and potatoes (3.5/5): Crawfish isn't in season, so don't be surprised at my low rating. It's still great and flavorful all around. Garlic Noodles with Shrimp (4/5): Still incredibly rich and buttery and garlicy and great for a palate cleanser. I'd skip the shrimp; you get eight pieces for $10 extra and that's not really worth it. Crawfish Beignets (4.5/5): Still a fantastic appetizer. Comes out hot, crispy, buttery, and is a really indulgence. 1 lb. Little Neck Clams (4.5/5): I liked these more than the crawfish tbh. It really does depend on what's in season. Very easy to eat, very flavorful. Service was generally good but our server seemed slammed; it took a long time to get water refills and to place extra orders (we got a second order of beignets to-go). Market price for crawfish is high and they're not in season, so don't be afraid to ask. The Combo #1 in July 2026 was $22. Overall, I'll probably be back during crawfish season especially because it's more convenient for me than the Bellaire location, but the Bellaire location has it beat for general atmosphere after the remodeling and much better options for mixes there.

    Photos
    They recommended  the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    They recommended the Chargrilled Oysters and the Crawfish. In this photo there are lots of happy people eating .
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Golden fried oysters served over crispy wonton chips, finished with chipotle tartar sauce and fresh pico de gallo. Includes four pieces.
    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.

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    Tender shrimp smothered in a zesty, buttery sauce! Packed with flavor and ready to dig in.
    The Rouxpour

    The Rouxpour

    3.9
    (709 reviews)
    23.4 mi
    $$

    I don't know why it took me so long to come here. This Rouxpour (there are more than one) is…read morelocated adjacent to Memorial City Mall on the Gessner side of the mall near the old ice rink. Inside it's a nice restaurant with an upscale feel to it. I ordered a house salad for $9 to start and the Pasta Rosa entree for another $28. The salad arrived first with a generous amount of romaine lettuce with diced tomatoes, cucumber, shredded carrots and chopped eggs on top. With my chosen ranch dressing it was a good tasting salad. The Pasta Rosa dish had sliced Parmesan strips on top of penne with shrimp, crawfish and sausage for the protein with mushrooms and a tomato cream sauce. This meal initially tricked me. My first impression was that while there was plenty of protein the taste of the tomato cream sauce was lacking some flavor. I expected more. However as I kept eating and getting beyond the top layer of the food the flavor increased significantly. I think that the proteins caused the sauce in the lower half of the dish to create more punch. This dish got better and better and I changed my mind. It turned out to be a very good tasting and filling meal. Finally the table service was very good too. P.S. I also tried part of another appetizer which was the bar b q shrimp for $16. They were tasty. I like Rouxpour and would return. My only negative is that their prices are a little on the high side in my opinion.

    I don't even live in Houston, but my LOVE for Rouxpour is real…read more I've only been during happy hour, but they do. not. miss. The vibes? Incredible. The music? YEAH, they understood the assignment. The gumbo is finger‑licking good -- argue with somebody else about it. I get the seafood version minus the sausage, and I clear that bowl every time. The Chargrilled Rockefeller? That's the one you call your mama about. Big, flavorful, perfect. And the deviled eggs... listen. I don't even like deviled eggs, but these? My mouth is literally watering thinking about them. Smooth, creamy yolk, perfectly seasoned shrimp on top -- a combo I didn't know I needed. The crab cakes? Chef's kiss. Packed with fresh crab, and that aioli is doing exactly what it needs to do. The only miss for me was the crab and asparagus -- it just wasn't giving. No flavor, no cohesion... just no. The crème brûlée is delicious, but I'm still wishing they made beignets. Now the drinks? Top 2 and not number 2, do you hear me? The Mexican Martini and the Texas Blueberry Martini -- TEA. (Yes, the little tea‑finger gesture is happening.) And the staff? Amazing. I actually found out I was laid off while I was sitting at happy hour, and the way they comforted me... You would've thought they'd known me for years. They turned one of my hardest moments into something warm and memorable. I'll never forget that. Rouxpour has my whole heart.

    Photos
    Awesome bar
    Awesome bar
    One dozen oysters
    One dozen oysters
    Shrimp pasta

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    Shrimp pasta

    Cajun Craven - cajun - Updated August 2026

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