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    Cakes By Creme de la Creme

    4.3 (127 reviews)
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    Linda H.

    I love this place! And I love the guys working so hard for the cakes! Must come here for your cakes!

    The photo is the strawberry champagne w/white chocolate, the banana caramel crunch with dark chocolate and the coconut with coconut cream.
    Shela S.

    Creme De La Creme is incredible. They have so much talent and THE TASTE!!!! That buttercream of theirs so so light and airy, full of flavor and consistency. They have down our birthdays in the past and are now doing our up coming wedding. Pictures are from take home purchase of what our wedding cupcakes will be like. So delicious I didn't get a picture in prior to the fiancé stealing one!

    airbrushed images on top and sides of cake!
    Vee V.

    Last-minute request was accepted for a custom event cake. The result was an outstandingly decorated, fresh and delicious cake, made precisely as requested, on time and exactly what was needed. The decorations were over and above expectations. Thank you!

    Sitara M.

    The most delicious cakes in town! My friend ordered a cake from here for my baby shower and I absolutely loved it! So light, fluffy and fresh. Soooooo good. It was a chocolate cake with pink buttercream frosting. Can't wait for the next occasion to order a cake from here.

    My sister's 18th bday cake
    Kylie H.

    I found this business on Yelp & emailed to custom order a birthday cake for my sister who was turning 18. It was easy to design over email & the cake turned out wonderful. I was sick the day of pickup and they were kind enough to arrange pre-payment and a contactless pickup. The cake was a strawberries & cream flavor with fresh strawberries in it. It was super tasty and she loved it.

    top 2 layers choc pb truffle torte, citron, lemon rb, bottom choc lovers truffle torte (my fave). DELICIOUS
    Vicky A.

    A year ago we sat, did a cake tasting for my daughter's wedding, ordered 4 different flavors - Choc Peanut Butter Truffle, Citron, Lemon Raspberry, Choc Lovers Truffle Torte. The cake was delivered and we are absolutely blown away. Not only were all the flavors delicious, the simplicity of the colors we picked matched perfect with the wedding. THANK YOU!! we had gotten so many compliments. All the flavors we picked were DELICIOUS, MOIST, and the frosting is to live for!!! Cake served 250 people with plenty leftover so guests could try another flavor if their hearts desired.

    a birthday cake
    Bonnie G.

    The cake was delicious and beautiful. We requested German chocolate cake, and they created the best one I've ever had. They got the birthday year wrong on the cake (though it was correct on the form and email), but they fixed it perfectly when I picked it up (though the baker didn't seem happy about it). While we were there, we got two macarons to nibble. We found them crunchy and very hard throughout. Not what we expected. However, the cake was fresh, rich yet light, and clearly made with quality ingredients, and decorated beautifully.

    The left is what my daughter wanted, and the right is what we got. It was spot on, and she loved it.
    Meghan H.

    I found this place on a Google search looking to get a custom cake done for my daughter's 18th birthday. The man taking my order gave me great suggestions and accommodated the different filling I wanted that wasn't on the regular choice for the type of cake I ordered. The small store had a great vibe as they also had a display case that had a variety of baked good they made you could purchase as well, which we did upon picking up the cake. I will for sure go back if I need another custom cake or if I have a sweet tooth and need a cupcake or a delicious macaron.

    Mercedes S.

    Cakes by Creme de la Creme is a gem that we are so lucky to have in Renton. Not only is it a fantastic spot to pick up a sweet treat - they saved the day when I was helping to organize my friend's wedding as her matron of honor! The person who was initially supposed to make the cake for the wedding was unable to do so due to some life events, and so, with three weeks to go until the ceremony, we had to find some alternate plans! Having gotten at cake at Creme de la Creme before, my husband and I knew just where to go. When we got there, they were fantastic to work with - the bride had a very specific design and flavor in mind for the cake, and there was an allergy consideration as well. Not only did Cakes by Creme de la Creme fulfill every single request that we made - they went so far above and beyond that both my husband and I were blown away by what we got. The bride could not believe her eyes, and not only did the cake look fantastic, it *tasted* amazing as well! There is no way on earth that we could have been happier, and it was very reasonably priced as well. I would absolutely not hesitate to go back to Cakes by Creme de la Creme for another special events cake - their communication, attention to detail, and willingness to work with us was well, the icing on the cake to what was an amazing wedding! I cannot recommend them enough!

    Make sure you keep your receipts!!!!! We came to book our wedding cake on 01/01/23 for our wedding this summer and deposited $100. Then I emailed him on April 12th to ask if we can book their desserts too and he said we will need to deposit another $100 and we went to the store deposit another $100. So $200 deposited. Today I tried to finalize my order and it shows only 100 deposit. I emailed Bart and asked why and the confusion arise. But instead of solving the problem carefully, he ignored a lot of details from the receipts I sent him as proof of 2 deposits, and said those the same receipts! He even said we should go somewhere else that suits us better, and he is absolutely right on that! After the back and forth with proofs of deposits and contracts, he finally realized his mistake. BUT, no sorry, no apologize, and accepted to refund $200 like I requested. We are customers who paid deposits on time, booked our wedding cake way ahead of time, and have an order of over $1200. To Bart maybe losing one client don't really hurt him. But to a bride that got her wedding cake canceled before her wedding is disappointing. This is terrible customer service for the amount of money we spend. $1252 for us is not a small amount, and all we asked was why deposit is not $200 like we paid.

    Holiday dessert tray !
    Neetu C.

    Wanted a local option in Renton to purchase a holiday dessert tray, found this bakery on Yelp, and ended up with a show stopper! A little difficult to set up the order as no one answered the phone, but able to get order in via email. Was a little turned around finding the shop, but the interior of the shop was a pleasant surprise. Fresh baked goods and desserts to go, will definitely be back! The dessert tray was stunning: taste, looks, and variety.

    Molly S.

    What a delicious cake! My bestie wanted a chocolate cake for her 50th birthday party, and this 4-layer round cake did not disappoint. Everyone raved about how yummy it was.

    Jacq M.

    Beautiful cakes made by Bart and Michael! Would definitely buy from this place again! Everybody loved their cakes so much! Was so well done!!! They did a good job with the design and everything else! The taste is amazing as well!!! If you want quality cakes then definitely go to this place! You won't be disappointed indeed!

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    1 year ago

    Best cheesecake ever!!! For my daughter in laws birthday. Everyone said it was bomb! The pastry chef was so nice!

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    2 years ago

    Ordered a cake my daughters 17th bday and these guys did not disappoint, flavor was amazing and beautiful cake

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    Page 1 of 4

    Ask the Community - Cakes By Creme de la Creme

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    Bakery Nouveau - BLT

    Bakery Nouveau

    4.4(478 reviews)
    8.0 mi
    $$

    Bakery Nouveau in Burien is our non-negotiable stop every single time we head to Sea-Tac. Skipping…read moreoverpriced airport food for this place is the best decision you can make before a flight. The Highlights * Croissants: Unbelievably flaky, buttery, and fresh. * Pistachio Apricot Tart: Absolutely amazing--the nutty pistachio paired with bright, sweet apricot was incredible. * Pizza: Don't sleep on the savory stuff. The bakery-style pizza has a great crust, delicious sauce, and generous toppings for a perfect pre-flight lunch. The staff keeps the line moving fast, the vibe is bright and welcoming, and the food never disappoints.

    My favorite bakery in the most dangerous location in Burien…read more Not dangerous because of crime. Dangerous because it's directly across the street from my gym. Nothing says "great workout" quite like immediately replacing every calorie you just burned with one of Bakery Nouveau's twice-baked chocolate croissants. I prefer to think of it as strategic carbohydrate replenishment. Everything here is exceptional. The pastries are buttery, flaky, and somehow manage to ruin every grocery store croissant for the rest of your life. The coffee is excellent, the staff is consistently friendly, and it's one of those places where it's impossible to leave with only the one thing you came in for. The neighborhood feels safe, parking is plentiful, and the only real hazard is convincing yourself you deserve "just one more pastry." Five stars. My spin instructor may disagree. Bakery Nouveau is worth every extra minute on the bike.

    Photos
    Bakery Nouveau - (3/22/25)

    (3/22/25)

    Bakery Nouveau - Crunchy caramel cake Gelato

    Crunchy caramel cake Gelato

    Bakery Nouveau - BLTs

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    BLTs

    Mirabelle by Orphée - Croissant et pain au chocolat (3/23/25)

    Mirabelle by Orphée

    4.7(167 reviews)
    10.9 miPioneer Square
    $$

    This is the only pastry shop and restaurant in Seattle which deserves six stars…read more Food: Exquisite across board. You do not have to worry about what you order, it will be great. We recommend you try something new and prepare to be impressed. Rather extensive menu for such a small place. They do not cut corners on preparation or ingredients. The star for us are the croissants which are actually perfect. Really! Service: Superb in every instance. The staff is there to serve you and they do it with class, good humor and professionalism. They are very knowledgeable about their products and are happy to share that knowledge. They work as a team which means no breakdowns when things get busy. Physical: Does not wow from the outside but is very attractive inside. Well laid out for efficient service. All the details are top notch - displays, cloth napkins with beautiful silverware and china, art, etc. The outside seating in very inviting now that the weather has improved. Atmosphere: You actually do feel like you are in a French café, except with friendly service. Prices: Given all of the above the prices are very, very reasonable. This is one of the few dining experiences where you actually get what you pay for. We always leave happy. I repeat - six stars.

    For now, I am giving it a 3 star. I was in between 3 and 4 but when expectations are high, the…read moredisappointment hits harder too. BUT I will revisit to try more of their pastries. I saw this place on a list for top 3 croissants in Seattle. Obviously I had to come through and taste their original plain. And... Idk! It wasn't bad but it wasn't... that great either. I prefer Bakery Nouveau (West Seattle location) and Saboteur way more. The service was good and the ambiance was quite cute. Check out my photos!

    Photos
    Mirabelle by Orphée - Inside retail area

    Inside retail area

    Mirabelle by Orphée - Inside of the croissant

    Inside of the croissant

    Mirabelle by Orphée - Last visit was 3/23/25, spontaneous detour on this sunny, frosty Sunday AM (11/30/25)

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    Last visit was 3/23/25, spontaneous detour on this sunny, frosty Sunday AM (11/30/25)

    Panterelli - Halved (8/4/23)

    Panterelli

    4.7(75 reviews)
    11.2 miJunction

    We stopped by Panterelli after the West Seattle Sunday Farmers Market, wandering in after hearing…read moreabout the best Choux pastries in Seattle. There weren't any other customers inside and we were greeted with an empty display case in the front. While barren, the owner, a gruff* French gentlemen, confirmed that he still had choux pastry left with a choice of either vanilla, coconut, pistachio, or hazelnut. We decided to go with the pistachio, which he assembled fresh for us, first by piping pistachio cream inside the choux shell, then dipping in melted chocolate and sprinkling pistachio on top. Pistachio Choux ($6) - The choux is excellent, baked until deliciously crisp on the exterior while the inside remains soft, eggy, and tender. Since it's fresh filled and we ate it right afterwards, the cream never migrated to saturate the crust - I suspect people with issues with mushiness probably let the cream puff sit too long before consuming. The cream, which is piped to the brim, pushes out against the delicate shell, causing each bite to almost squirt out a bit of the luscious, silky whipped custard. The cream coats the lips and mouth with a layer of fat. It's not too sweet and has a light nutty pistachio flavor. The melted chocolate the top is dipped into glues on all of the pistachio dip. The chocolate is slightly bitter, yet sweet, so it helps cut through some of the rich silkiness of the cream. The pistachios on top act like a crumble, perhaps pulverized and melded with butter to create a very rich yet pistachio forward mix. It's strongly flavored, and the chocolate creates such a strong cement that none of the nuts detach while eating. (5/5) Panterelli was a huge surprise as it wasn't even on our radar until we walked past the shop randomly while exploring the Farmers Market. It's a definite revisit in the future! *The owner isn't nearly as welcoming as a typical American small business owner, but is certainly friendly and eager to chat. I also love his attitude - looks aren't that important; it's the taste the reigns supreme!

    Went on a walk and randomly walked into this shop and met Jacques. He immediately asked me if I was…read morethere "for the Choux" and I said no, but after telling him that I like to bake and have always wanted to try making Choux, he said I must try his. He made a great americano and made me the best little Choux bun. We ended up talking for 10 mins and now I feel like I have a new favorite local spot. Can't wait to go back!

    Photos
    Panterelli
    Panterelli - Inside

    Inside

    Panterelli - Interior

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    Interior

    La Fete - Apricot goat cheese pastry

    La Fete

    4.4(131 reviews)
    7.4 mi
    $$$

    Why does Mercer Island have an abundance of fantastic bakeries?…read more La Fete is a petite pastry / coffee shop that has amazing pastries. The earlier you come the more likely you will get to eat the delicious pastries, but if you come past 11 AM you likely won't find much. Their croissants are always on the menu, but many of their pastries are seasonally available so you have to come back. I haven't tried their sandwiches yet, but those pastries are amazing. The staff here are so nice too! Super tolerant as my indecision took over my brain seeing so many pastries! I think not having anyone behind me helped with that - a rare slow moment - because once the door opened I waved the white flag, asked them to pick me 3 of their favorites and off I went. The only problem with that is I can't recall the names of what I bought. The croissant, easy. The little puffy pastry with big sugar flakes and apricot that was very light? No clue except it was delicious.

    Really enjoyed this little cafe! The pastries are baked in house and are delightful. We had the…read morealmond croissant and the raspberry chocolate croissant and both were excellent though I preferred the almond. Espresso was solid. They also have small baguette sandwiches that I'd like to try next time. There was tons of traffic on a weekday morning. Overall a small space with a few small tables inside and an outdoor patio with more tables which will be lovely as the weather gets warmer, but we were able to grab a table. Great place for catching up with someone.

    Photos
    La Fete - Raspberry chocolate croissant (yummm)

    Raspberry chocolate croissant (yummm)

    La Fete - Matcha Croissant

    Matcha Croissant

    La Fete - Matcha Croissant

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    Matcha Croissant

    Le Panier - Almond croissant

    Le Panier

    4.4(3.1k reviews)
    11.5 miDowntown
    $$

    The baked goods and lattes are quite nice here. Located right at the Pike's Place Market and…read morewalkable to the favorite sites. I've been here a few times and always had a positive experience. The line was short but can definitely build up but not as long as some other options on the street. I had a spinach flaky roll and latte. Both were just right and honestly above average. I will be back and the vibes of the area are worth coming back to not to mention exactly what Le Pannier's great at too.

    Honestly, I was taken aback by the raving reviews here because my first (and it would be my last)…read morevisit to Le Panier fell completely short of expectations. So, what went well, and what has plenty of room for improvement? SERVICE - 5/5 The staff was super friendly and just really cool! I especially appreciated that he grabbed the pain au chocolat from the back at my request. I did not want mine touching the almond croissants displayed so closely together. I wanted a pain au chocolat, not an almond pain au chocolat. Sorry! AMBIANCE - 4/5 A very busy bakery/café located at Pike Place Market, near Starbucks. I liked the wall décor and the overall cozy vibe. Finding an empty seat may be a challenge? KOUIGN-AMANN/PAIN AU CHOCOLAT/MERINGUE - 2/5 Kouign-amann - 0/5 It pained me to give a kouign-amann such a low score, especially because it is my all-time favorite pastry. But this one was so subpar that I could not even finish it. It was, frankly, a complete waste of butter, flour, sugar and labor. I once lodged a complaint with a GM and Director of F&B at a certain Ritz-Carlton because their kouign-amanns were so bad that I asked them to stop whoever was making them. Since then, there has been a huge improvement, and that is what genuine feedback should accomplish. Pastry integrity is of utmost importance, and pastry crime is hardly forgivable. Pain au Chocolat - 2/5 Doughy and deeply disappointing. I simply cannot reconcile this with the fact that Le Panier has supposedly been a beloved fixture of Seattle's food scene since 1983. MERINGUE -- 5/5 Can anyone possibly mess up a meringue?? It is extremely disappointing to visit what is supposed to be a legendary, quintessential French bakery in Seattle, only to find that the two pastries I was most looking forward to, the kouign-amann and pain au chocolat, were both such letdowns. A café/bakery cannot survive on service and ambiance alone. The pastries have to deliver too. Time to rehone the baking skills, Le Panier.

    Photos
    Le Panier - Bread | tiktok & insta: @trinhiesworld

    Bread | tiktok & insta: @trinhiesworld

    Le Panier - Espresso and box of 4 Macarons

    Espresso and box of 4 Macarons

    Le Panier - Marionberry tart and jambon fromage on baguette (in bag).

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    Marionberry tart and jambon fromage on baguette (in bag).

    Cakes By Creme de la Creme - cakeshop - Updated September 2026

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