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    Calavera

    3.1 (94 reviews)
    Open 4:30 am - 10:00 pm

    Calavera Photos

    Business Info

    CALAVERA ATMOSPHERE

    What's the vibe?
    Casual
    Touristy

    Recommended Reviews - Calavera

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    Margarita de la Casa
    Anton F.

    I have been here so many times, I can't believe I had not posted a review. Calavera is located at the far end of terminal 2, between Gate 28 and 30. Open from 5am to 10pm, serving breakfast, lunch and dinner, this Mexican restaurant has plenty of table seating and a few available at the bar. Try the breakfast burritos, very filling. For lunch or a snack, the nachos are good. The burgers are a go to also. The Spicy Citrus Margarita is refreshing. The staff has been pleasant in my experience providing good service at the bar and tables.

    Chicken Tinga Tacos
    Sophie F.

    For an airport dining spot, Calavera is actually pretty solid! I remember liking it when I tried it on a previous trip, and decided to stop by again. The staff is friendly and the dining area is very clean, I ended up sitting for a while and getting some work done. I also like that they have a kiosk option for ordering. I got the chicken tacos, which were warm and fresh. The chicken was flavorful and tender, and I enjoyed the quac on top of the tacos. The chips were a little stale, and I wasn't the biggest fan of the salsa that came on the side. It definitely is on the pricier side for 2 very small street tacos. I would definitely recommend if you have a shorter flight, as I can see someone getting hungry quickly after these. However, with limited options in the southwest terminal at Oakland I will continue to come back here!

    Nick M.

    I got a ton of protein in my breakfast burrito. I was impressed! And huge portion and loved getting the Cholula packets. Restaurant was clean and cute, and right by the southwest gates. I got my food very quickly as well and it was hot and fresh. Awesome! The meh: Disneyland prices, under seasoned Bottom line: For an airport, this was a very good and filling high protein breakfast

    Margarita de la casa (house marg).
    Robert M.

    The bartender (Catherine) is amazingly talented and friendly. The presentation of food and drink is top notch here. The menu has tacos and burrito bowls as well as a truly excellent smash burger. The ambiance is clean and colorful and open. You can order food to go or sit down and eat. The carne asada tacos are delicious. They also are 9.22 in servings of 2 or $5 if you add them as an add on to any other dish. Great deal.

    Chun P.

    AIRPORT FOOD! Teeny weeny itty bitty mini nano TINY TACOS! Sweet Geezus! $15 for two tiny tacos and a fountain drink. Also $8 for Elotes, blandest elotes ever. Thank gawd! I was able to charge this on my corporate credit card since I was in a work trip.

    The worst! I sat at the bar and wasn't even acknowledged. Not even a "I'll be right with you". Mind you, I'm African American. This just happened @ 1pm on 6/31.

    Nachos with vegan Al pastor
    Veronica H.

    Maybe I was starving but this was the best airport meal I've ever had, hands down! I got the nachos with the vegan Al pastor. I really appreciate when a place has vegetarian protein options. The beer was tasty, and the service was very friendly (thank you Matthew R!). One of my new favorite reasons to fly out of OAK!

    Burrito, breakfast sandwich
    Gian F.

    Came to OAK for an early morning flight. Was pretty hungry so we decided to have whatever was close to our gate. This place was open at 5am and had a breakfast menu. Ordering was easy as it was through the kiosk. You could also order through a QR code. Food was delicious, but a bit expensive. That's to be expected at the airport but dang is it expensive. The food came out hot and fresh. It could've been the first batch of the day, but the food was crispy and not soggy. I did notice they had burritos made and sitting on a warmer for grab and go. Ambiance was quiet and peaceful due to it being 5am. Your mileage at peak times may vary.

    Violeta C.

    Cool name for a restaurant. After eating only Asian food on our trip I'm so happy to be in California where I can get a proper quesadilla. The elote was good too! My elote man is better though.... (Had to shout him out) (hi Jesus!!) I liked that there was a scan to order option and the kitchen just stayed cranking out orders! Great job. Also California people are just my people. All over nice and kind and welcoming to random strangers. Travel tip definitely stop here if you like Mexican food.

    Smash burger
    Rebecca S.

    Let's be real. This is a solid 2 stars. Got the queso tacos and burger. Queso taco was better than expected but when given to me my first thought was "that's it?". The chips were stale and the salsa sucked. The burger, like everything else, lacked seasoning. Thank goodness for salt on the table. If I were back in this airport, I would try the draft house across from here.

    Sheri W.

    Decent enough for an airport venue. I ordered a Cabernet Sauvignon, which was decent, and a Chicken Tinga Burrito Bowl, which was extremely bland but somewhat rehabilitated by 2 packets of Cholula hot sauce. Tables were clean, the space was attractive enough, and service was fine but unremarkable. Note to self for future that you can order by scanning a QR code at a table instead of standing on line.

    Tommy P.

    Really, truly don't. Seriously, walk another 30 yards and eat at Southie. The Calavera Mexican Kitchen has some of the worst tasting, unpleasantly prepared food I've ever actually paid to eat. Watery chicken tinga tacos, with meat that managed to both be underseasoned and gross tasting - in all seriousness, if I'd prepared something this bad at home, I wouldn't eat it (and I'm not one to waste food, as a look at my silhouette is sure to reveal). The guacamole had unripe avocados making it woody and strings of improperly removed peel throughout it. The salsa and chips that came with the tacos were the stars of the experience - and I'd give them a grade of about C . . . on a scale of "Airport Food," too. Service was pretty pleasant and efficient. The room was chaotic and loud. I think most of the appeal of this place comes from the fact that one can get an alcoholic drink here as well. If you go, be sure to drink a lot before you start eating. But seriously, walk another 30 yards and eat a sandwich or salad at Southie.

    Net A.

    Had a 3 hours layover so had to eat before my flight. This restaurant is located by Gate 29 inside Terminal 2 of Oakland International AirPort! Luckily no line when I decided to try this eatery! Not too friendly cashier Marilu. I dined in so I can enjoy meal ! I ordered the Carnitas Quesadilla which was served in a nice square deep dish black plate with handles. I am not a fan of goat cheese and seems like that's what they used in my quesadillas... it smelled and tasted like it !! The carnitas meat didn't taste like the usual carnitas I have. This also has a bar so that counter was pretty busy with a jolly bartender conversing with customers! I just wished they used a different cheese! Wow ! So strong smell just seating here I could smell goat cheese for sure!!!

    Burrito bowl

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    Ask the Community - Calavera

    alley & vine - King Salmon $41 is a highlight of the night.

    alley & vine

    3.9(367 reviews)
    3.7 mi
    $$
    Free parking
    Private events

    Oh My gosh, the food is superb. Our first time, great atmosphere - inside and out. We took or time…read moreordering several items; Garlic Prawns, this alone is a savory rich dish, with fresh prawns, wedge salad with day boat scallops. The scallops are the best I have ever had. I ordered the Linguini Seafood, with even more prawns and scallops. Its all excellent. Drinks are great too with fresh orange juice that taste like the oranges just came off the tree. The service was perfect, very friendly. The chef is a 20 year veteran. This guy could go on one of those Chef food challenges, and win.

    It was my first solo date night as a brand spanking new bay area resident and after a few drinks, I…read morewas ready for a nice dinner. Alley&Vine was the first recommendation via yelp, so off I went. Arrived at around 8pm and was greeted by the wonderful Janet. She was super kind, warm, and welcoming and gave me the option to sit at a table or the bar. Being a solo traveller, I opted for the bar which was honestly great. To Start, I had a Singapore sling. Its rare I see these on the menu so I had to try. It was strong and delicious! So happy with my choice. For food, I had so much meat. The lamb chops to start were incredible. This was served with a little mozzarella + tomato salad with all of the balsamic glaze. Super yummy and perfectly medium rare. Next time, I can just have this on its own. Definitely a star. Next, I had the duck breast which sat on a bed of spinach risotto. Very delicious and also cooked perfectly. Being Taylor, I had to finish out the dinner with another cocktail (lemon drop) that was great and finally I had a little glass of port as my dessert. All in al a great little dinner at Alley & Vine. Thanks again to Janet and the team for some excellent service and incredible food.

    Photos
    alley & vine - Such a great space!

    Such a great space!

    alley & vine - Filet Mignon w/wild mushroom Risotto

    Filet Mignon w/wild mushroom Risotto

    alley & vine - Mashed potatoes

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    Mashed potatoes

    Forbidden Island - Full view of the bar at opening time

    Forbidden Island

    4.2(1.6k reviews)
    4.9 mi
    $$

    Forbidden Island is one of those rare neighborhood gems that somehow manages to feel both special…read moreand effortlessly welcoming. It's a longtime local favorite of mine and my go-to spot for meeting up with friends--equal parts escape and comfort. The cocktail menu is impressively deep, full of beautifully crafted, fancy tiki drinks that practically beg to be explored, and so far every single one I've tried has been delicious (dangerously so). Inside, the bar nails the classic tiki vibe--warm, immersive, and transportive--while the outdoor patio offers a lovely, relaxed option with plenty of extra seating on warm days. It's the kind of place where you can linger, laugh, and lose track of time. The staff deserve a special shout-out: genuinely friendly, attentive, and accommodating, which only adds to the overall experience. A quick pro tip: if you're planning to stop by during popular after-work hours, definitely make a reservation--it fills up for good reason. The food menu is on the smaller side, but the bites are tasty and thoughtfully done, perfect for sharing alongside a round (or two) of cocktails. All in all, Forbidden Island is a standout spot that keeps me coming back again and again.

    4++ Tiki bar that feels like it's been around for a long time, located in Alameda…read more As soon as you walk in, the place feels a little diver, and I mean that with utmost praise. It feels comfortable and if you're regular here feels like you're just going to something familiar. There's a backyard area with seating as well. I came here with my brother and my sister-in-law for a drink after having dinner in the area. The people were friendly and helpful. We ordered a few of the tiki drinks. I got the banana hammock, lol. It was tasty and refreshing. Overall, great spot, and I hope to return in the near future. Parking on the street wasn't too hard to find. We parked about a block away in the residential area.

    Photos
    Forbidden Island - Outside patio area

    Outside patio area

    Forbidden Island - More of the atmosphere of the forbidden island, and I love all the money hanging from the ceiling

    More of the atmosphere of the forbidden island, and I love all the money hanging from the ceiling

    Forbidden Island - The two mugs that they have available. The mug on the left is a special edition mug and $150. The mug on the right is $40.

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    The two mugs that they have available. The mug on the left is a special edition mug and $150. The mug on the right is $40.

    Town Tavern - Black Manhatten

    Town Tavern

    4.3(197 reviews)
    3.8 mi
    $$

    I stopped by here for happy hour and had a really pleasant experience! They offer $10 classic…read morecocktails and discounts on appetizers like chips and salsa and guac, French fries, nachos, and other bites. I ordered a classic martini with a twist, it wasn't my favorite drink ever but it was made well, just not my usual. After that I ordered a classic margarita which was super good and came with a black salt rim and dehydrated lime. The margarita was super tasty and both drinks were made right away! For food, I ordered the chips and salsa and guac. The guac was very good, it tasted fresh and was a good size portion. The salsa was really good, it was chipotle tasting but had a lime tanginess to it that was unique and refreshing. They were generous with the portion of chips and the chips were thick and crispy and seasoned well with just a little bit of salt. I also ordered the impossible taquitos which came with guac, sour cream, and salsa on top. The presentation was beautiful and the food came out fast but the taste was a bit weird, it wasn't bad but it just tasted like burger meat in a taquito. I really appreciate that they offered a meat alternative but wish it tasted better, like maybe use potatoes instead of fake meat, or use fake chorizo over a burger seasoning. It would also be nice if there was a vegan version not just a vegetarian version. Despite my critiques of the food, I have no critiques for the service and atmosphere! My server was phenomenal and attentive and checked in often! I had a great experience and look forward to coming back but would definitely be more eager to come back if they updated with more vegan options!

    Favorite place to grab a drink on the island!…read more I love grabbing a spot by the windows to people watch while sipping on a well made cocktail. If you want to grab a bite, my go-to is the sliders with tater tots.

    Photos
    Town Tavern - Toki, hazy IPA, Basil gimlet.

    Toki, hazy IPA, Basil gimlet.

    Town Tavern - Nachos

    Nachos

    Town Tavern - Pick your specials

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    Pick your specials

    Cafe Jolie Petit

    Cafe Jolie Petit

    4.0(117 reviews)
    1.5 mi
    $$

    I love the location and outdoor vibes. when it comes to this being French food the cooks seem to…read moreneed training. Consistently the omelettes are overcooked, the toast is cold and dry it and appears to have been made hours ago.

    This is a unique dining spot in Alameda. The seating is inside large tents, with a few seats…read moreoutside the tents. It felt very makeshift, but they are making it work. We came here on a Sunday and the seats were all filled. We put our names on the waiting list, and were seated within 15 minutes. The menu is brunchy with French influence. The food was very good. However, we made the mistake of ordering the beignets to be served at the end of the meal. They didn't put our beignet order in until after they cleared our plates, and it took about 30-45 minutes after our meal before our beignets came out. So if you want beignets, just order them the same time as your meal because they take awhile to make. What we ordered: + Sweet cream pancakes - these were cute in mickey mouse shape with a few strawberries. + Crab cake benedicts - very good + Salmon Lox Sandwich - very good, but would have liked the cucumbers to be sliced thinner. They were quite a bit thicker than the salmon and was a little clumsy to eat, but I'm just being picky. + La Campagne Omelette - lots of veggies and very cheesy + Beignets - long wait and was not bad. They were light with large air bubbles. Not the best we've had, but not bad. Overall, a cute spot for a brunch if you don't mind tent seating.

    Photos
    Cafe Jolie Petit
    Cafe Jolie Petit
    Cafe Jolie Petit

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    Trabocco Kitchen & Cocktails - Spaghetti Del Trabocco*

    Trabocco Kitchen & Cocktails

    4.2(2k reviews)
    3.5 mi
    $$

    Went with a group of 6 ladies tonight and had a great family style meal with cocktails, beer, and…read moremocktails. Service was excellent and I love how the servers have all worked at this restaurant for a long time - staff retention is a rare thing these days. The burrata and prosciutto appetizer was very tasty and the beet salad was refreshing and healthy. We enjoyed the prosciutto pizza that had a nice truffle scent. The pastas were also excellent - we had the oxtail ravioli and the butternut squash agnolotti. The mixed seafood platter was very good and they added additional shrimp and scallops for us. The branzino and salmon were my favorite. Nice selection of cocktails, beer, and mocktails. The dessert menu has a nice variety. We got the zabaglione with berries and the chocolate cake with salted caramel ice cream to end the night. Def a nice place for large groups to get dinner and drinks.

    Came here on a Saturday night without a reservation about 7pm. Wait time was about 20 minutes…read more There was a steady stream of people and they were pretty busy the whole night. I've been here a couple times prior. We ordered a pizza for an appetizer to share in addition to our individual entrées of the spaghetti del trabocco, the lasagna, and the ravioli con coda. The pizza with the Italian sausage had a lightly spicy kick and the thin crust was perfectly crispy. The pizza was great. It was salty and savory without being overly heavy. All of our pasta entrées were delicious too. Good flavor and filling without leaving you feeling too stuffed. We had leftovers too. My favorite was the tiramisu that we shared. It was moist and lightly sweet and it helped end the meal on a great note! The restaurant can be a little loud if they're busy, but otherwise it has a great ambiance. Great place to stop by in Alameda-even Alysa Liu loves this place!

    Photos
    Trabocco Kitchen & Cocktails - Setting

    Setting

    Trabocco Kitchen & Cocktails - Spaghetti del Trabocco

    Spaghetti del Trabocco

    Trabocco Kitchen & Cocktails - Polipo e Patate

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    Polipo e Patate

    The Bureau 510 - London Bus Burger and Louie, Louie Sandwich (soft-shelled crab)

    The Bureau 510

    4.3(172 reviews)
    5.3 mi

    The Bureau 510 is a hidden gem in Alameda serving various burgers, gourmet sandwiches (soft shelled…read morecrab!), fish and chips, salads and a few Chef Specials of Thai, Korean and Japanese dishes. Review is for the London Bus Burger, Louie Louie (soft-shelled crab) and onion rings! The Bureau 510 gets their burgers right: lightly seasoned, not overly handled so you can feel the wonderful texture along with some major juiciness. Also a big plus is their meat-to-bun ratio so you get a nice bite of burger with the sturdy yet soft bun. The Louie Louie looked amazing. My 2 friends ordered that and devoured. It was lightly battered, not greasy and a nice size. Onion rings were house-made and equally light with a beer batter. Delicious! Staff very welcoming, friendly and checked on us a couple of times. Menu has plenty of options to choose from. The Bureau 510 did a great job (has me craving more!) this visit so will definitely return to try items like the fish and chips, clam chowder and Chef Specials. Pricing is in line with other like places. Plenty of metered street parking. Another location in Emeryville I'll need to check out :)

    Located on the busy webster st, parking is always hard to find. We managed to find something a…read moreblock or two away in a residential neighborhood. We were seated right away, no wait. Only a few other diners inside. I ordered the beyond burger with onion rings. Onion rings were perfectly crispy. Beyond burger tasted good. No complaints from me! Service was quick and friendly, would come again!

    Photos
    The Bureau 510 - Bar

    Bar

    The Bureau 510 - Louie, Louie Sandwich - soft shell crab

    Louie, Louie Sandwich - soft shell crab

    The Bureau 510 - Fish and Chips

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    Fish and Chips

    Calavera - mexican - Updated June 2026

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