Cancel

    Open app

    Search

    Camille

    3.1 (109 reviews)
    InexpensiveChinese, Noodles
    Closed 11:00 am - 7:00 pm

    Camille Photos

    CAMILLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

    You might also consider

    Recommended Reviews - Camille

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Alicia K.

    Don't be fooled by the 3-star rating! After all, that's how you know it's a good Chinese restaurant. Portions were MASSIVE. Talk about bang for your buck. I got the chicken leg with rice and the meat was perfectly tender and easy to navigate, even with a plastic knife. Their closing hours are probably not accurate. When I went, they closed an hour before Google listed them to. But, they were still taking to-go orders until closing.

    Malatang
    Fanyu W.

    The worst and the most disgusting food I have ever eaten in my life, you pay $17 for $3 for stale frozen food and cheap ham meat with no flavor in the soup. When there's no people in the restaurant I should realize there must be reason for that. Environment just as normal restaurants.

    Spicy Beef Hand Pulled Noodles
    Fiona W.

    I walked past Camille's and the food smelled so good. As any person would do, I stopped walking and tried some food. I ordered the Spicy Beef Hand Pulled Noodles. It was decent. There was a reasonable amount of vegetables and beef with the noodles. The noodles were fresh and had good texture. Overall, it didn't blow my mind. It's a pretty large serving for a reasonable price. I had enough leftovers for a couple meals at home. I hope to try more items on the menu!

    S2. Spicy Beef Hand-Pulled noodles 麻辣牛肉拌面 $13
    El Y.

    $18 for a well cooked, well seasoned, fresh whole Lamb Shank over super chewy and tasty Noodles is super worth. Beef stew for $13 is also a great deal! Compared to typical Berkeley prices. Very home-y taste and vibes, and the staff is friendly and warm! They only accept payment by cash & venmo as of now though, no credit or debit cards. Will try their rice dishes (盖浇饭) and hot pot (麻辣烫) next time!

    Fanny C.

    Saw this place when we went to get other food in this plaza and the staff was really friendly. The food was good and you get a lot for the price. The pork belly hand pulled noodles was what we ordered. Pork belly was tender and the noodles were bouncy and it had a nice chew to it. The spicy cumin lamb hand pulled noodles is another one that I wanna try next time. Definitely recommend this cute little hidden gem!

    Chicken leg over noodles $13 as of 3/1/23
    Kin L.

    Stopped by on a random weekday night. I've passed it a few times before but always on the weekends or when they were closed. I got there just before 7pm and they were beginning to close so only takeout orders. The food took about 15 minutes. The operator gave me a bottle of water since I couldn't dine in, which was nice of them. I ordered the five spiced chicken leg over noodles. The portion was large. I could probably have split it into two meals. The noodles were bouncy and had a little spice to them which was a pleasant surprise (not hot just flavorful). The chicken leg was cooked well. The outer seasoning was good but didn't penetrate deep into the meat. All in all a great meal and service. Not a ton of parking or seating so beware. Also as noted by others, only cash and Venmo accepted.

    Spicy beef over tossed noodles
    Adora D.

    Decided to try this place after craving some Asian food while on the Northside. Place is super small but cozy inside of the Northside Asian Ghetto. While the food wasn't anything incredible, it hit the spot for me in terms of tasting like a comforting Asian home cooked meal. The portion was sizeable as well for $15 and I was able to split it up into two meals. I took it to-go, so while I can't say anything about the dine-in service, the woman who helped me was quick and polite. They take card now it looks like, along with Venmo, Zelle, and cash. Will return!

    T1. Spicy hotpot

    Four things to know about Camille. 1) It is a Chinese restaurant, not Vietnamese. Maybe it used to serve Vietnamese food but now it serves mostly traditional Chinese food. 2) Big portions. Prices are a little higher than similar restaurants nearby. $16 for a big bowl of spicy hotpot (fish, shrimp, fish balls, tofu, cabbage, mushrooms, broccoli, vermicelli, chili peppers) with rice. 3) The spicy hotpot is very numbingly spicy. And good. 4) Cash or venmo only They're pretty fast too. 5 min wait when not busy. Good for a filling lunch.

    Serena J.

    I think it's pretty common knowledge that all the Asian restaurants in this mini Asian ghetto are just Chinese restaurants in disguise. This one in particular compares unfavorably with the nearby "Chinese" places. The prices are higher, the food is worse, the portions are smaller, and to top it all off, the food is served on paper plates instead of real plates. The beef dish I ordered had much more onion in it than it did beef, and it came with only a small amount of rice. It didn't taste bad, but there are definitely better options around. T C Garden forever.

    Hanoi beef over rice
    Julia Y.

    I've been here 3 times over the course of a year and each time ordered the Hanoi Beef over rice. It's never failed to be delicious and filling. Although on the saltier and oilier side, the sticky white rice underneath goes well with it. I like the thinly sliced, flavorful onions and simple, steamed broccoli. The sauce in the beef is this spicy chili Szechuan sauce my mom used to put in beef soups -- but I guess stir frying with it is just as delicious! If you look past the sticky chairs and tables, the food is actually quite yummy. It's piping hot and ready in no time. I recommend coming here before the lunch rush (noon) if you're tight on time. You'll get a decently sized meal that's perfect for a long study (or exam) day. Another observation: even though this place says that it's Vietnamese, it seems more Chinese. They were speaking in Mandarin to one another so I'll have you know that the Chef is fluent in Mandarin.

    lamb noodles
    Yanjun W.

    12.2 dinner. A Chinese and Vietamese restaurant. I oredered lamb noodles. There was much lamb and vegetables. The bowls and chopsticks were non-recyclable. It was not environmental friendly. One person $10.76. There were many customers at that time.

    William G.

    This restaurant is different now, perhaps due to an owner change. It's pretty much like Famous Bao, can't complain about that.

    Look at that... 'til death do us part.
    Peter L.

    YUCK! A one-star across all boards!! This review is long overdue and this place is past overdue for a health inspection. From all the options at this Asian Ghetto, me and the old roomie Roy P. decided to have our catch-up lunch here. Biggest mistake I've ever made as a foodie!! We were both on a tight schedule, but this place was taking longer than usual with our orders. There's only so much me and my roommate can talk about without it getting awkward! We ran out of things to say that he eventually had to ask about our order. I had the pho with beef balls, and it was without a doubt the WORST bowl of pho I've ever had. Not only did it take forever and a day to come out, the soup tasted like hella grimey dishwater. You could see all the fat in the soup and the beef balls looked like shit lumps gone dry. They didn't even leave me with any Sriracha or hoisin sauce!! Now here's the worst part. We were seated outside, and in the middle of forcing myself to ingest this garbage, two flies flew right into my soup and met their tragic deaths like star-crossed lovers!! At that point I was done, I literally screamed out loud and turned some heads. My appetite was too gone to even complain. Besides, I don't think I would've gotten my point across with the terrible customer service we got. Trying to hunt down a waiter never took so much effort, I didn't even wanna deal. Avoid this place like the plague and run away with your life while you still can! This whole ordeal was all probably because we sat outside, but it still doesn't make up for the crap they tried to pass off as food. It's probably a good thing that those flies flew into my soup because they spared me from my death, otherwise I wouldn't have had the chance to warn all you innocent souls. You can get better Vietnamese food elsewhere. I'm with my girl Taylor on this one, I am NEVER coming back here. Like, EVER!

    See all

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of El Y.
    595
    229
    2323

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jake B.
    1
    50
    13

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Don Y.
    1
    32
    1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Sina X.
    18
    166
    254

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 6
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Yanjun W.
    0
    66
    289

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Fire food-- the chicken leg B3 noodle dish is so good. The people are nice too. I crave their food everyday!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 3
    Thanks 0
    Love this 7
    Oh no 0

    11 years ago

    Craving soup, got seafood soup noodles. They also have beef noodle soup. Lots of yelling but utensils are clean.

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    14 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    16 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Kev N.
    1194
    8
    10

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    You pay $17 for a $5 worth food. And get charged extra $1 as long as you don't pay with cash. Yes, even with a debit card.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Ryu K.
    83
    20
    5

    11 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    16 years ago

    Helpful 0
    Thanks 0
    Love this 5
    Oh no 0

    10 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Sally W.
    339
    46
    58

    12 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    18 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Allison C.
    452
    43
    23

    10 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    15 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Denise B.
    81
    640
    163

    17 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 3

    Ask the Community - Camille

    You might also consider

    Great China

    Great China

    4.0
    (2.8k reviews)
    0.6 mi
    $$$

    I've been here a couple of times and each time the food has been good! Others seem to rave about…read morethe double skin as well as sauteed crab meat with steamed buns so I'll have to get those next time. 1. Peking roast duck 3.5/5 I had really high expectations and unfortunately this roast duck was just okay. The skin was not super crispy but the duck itself had good flavor. The plum sauce was probably my favorite part. 2. Salt and pepper prawns 4.5/5 Note that these come with the skin on but it's fried so perfectly that the skin is completely edible with a crunchy texture. 3. Combination fried rice 5/5 I was surprised how much we enjoyed this but it was really well done. 4. Guo ta fish fillet 5/5 This was excellent--very tender fish fillet with a perfect soy broth sauce 5. Crysanthemum leaves with fermented tofu sauce 3/5 On the salty side All in all, even though I came for the peking duck, I found that the other items were much better!

    When I first heard of Great China, I assumed it would be more of a casual neighborhood mom-and-pop…read morespot, but I was definitely wrong. It's actually a popular, higher-end Chinese restaurant in downtown Berkeley, and judging by the number of people waiting to be seated on a weekend only 30 minutes after opening, it clearly does very well. One note: I often see long weekend lines forming even before opening, so I'd definitely recommend making a reservation or arriving early. We came here with one thing in mind: Peking duck. It was prepared beautifully, with the exact nostalgic flavor and crispy skin I was hoping for. I also loved the way they presented the thin pancakes--half-folded and slightly overlapping each other--so you didn't have to worry about peeling each layer apart and accidentally ripping them. The dipping sauce and green onions were provided on the side, though I do wish they included thinly sliced cucumber to complete the experience. My husband also ordered the fish, which turned out soft, delicate, and delicious. It was a nice complement to the duck and rounded out the meal really well. My only real critique of Great China is the pricing. You're definitely paying a premium here, but the food does taste authentic and well-executed. Given the limited competition in the area, I can see why it feels justifiable if you live nearby. That said, it may not be as worth the splurge for people who already have easy access to more traditional, old-school Chinese restaurants.

    Photos
    7/13/25 FYI. Interior.
    7/13/25 FYI. Interior.
    Walnut Prawns*
    Walnut Prawns*
    Busy night

    See all

    Busy night
    Sichuan Style Restaurant

    Sichuan Style Restaurant

    4.2
    (510 reviews)
    1.7 mi
    $$

    Me and the wifey couldn't decide on a place to eat and wound up in Solano Avenue. We looked up a…read morecouple of Yelp spots and decided to give this place a try. I am glad we did because I was not disappointed. The place was busy but the service was prompt and excellent. We had ordered three dishes to share family style with rice. First off let me start by saying the portions are generous. All three of the dishes were a hit but to me the star of the show was the garlic chicken. The sauce was excellent! If spicy is your thing then order the beef, it was loaded with peppers! Finally the walnut prawns were nice counter to the garlic and peppers. We also ordered steamed rice to go with the meal. This was an excellent choice and we will most definitely be back.

    What a surprise! I stopped going to this restaurant before…read morethe pandemic hit. I had disappointment after disappointment, both in house and to go. Tonight I was craving good local chinese food and decided to give this place another try. I don't know why. I always felt bad with each previous sad serving. It was terrific! The order was ready on time. The containers were bulging with food when before the servings were getting skimpier and skimpier. The chow fun was not swimming in oil. The cumin lamb was no longer 90% peppers but a generous portion of lamb and a good ratio of peppers. The crispy chicken appetizer was delightful. The dry green beans had a snap. It was such a complete reversal from the last experiences that I'm glad I went back and we will certainly continue to satisfy our Szechuan cravings with this place. I had braced myself expecting in these dire times with many food places closing or gasping with high costs, a less than stellar experience. What a wonderful surprise!

    Photos
    Ambiance
    Ambiance
    Onion Pancake
    Onion Pancake
    Lotus root

    See all

    Lotus root
    Wojia Hunan Cuisine

    Wojia Hunan Cuisine

    4.3
    (630 reviews)
    2.3 mi
    $$

    I've been meaning to update this review for a while. Our family has been to Wojia Hunan several…read moremore times since our first adventure here. Food has been very consistent and tasty. Good spice level and lots of hot chili oil. The dish we always get when we go - D08 Glutinous Rice Ball. Start with tangyuan (gooey mochi balls filled with black sesame), deep fry them, and cover them with chili oil and spices. It covers almost all the tastes and textures (sweet, salty, spicy, fried exterior, gooey/chewy, with a liquidy filling). Only a mad genius could have come up with this dish and it works brilliantly. The rest of our dishes vary a bit each time we go, but it's usually some spicy dishes and at least a veggie dish. Really haven't had complaints on the food. A few watchouts - the parking lot next to the restaurant is not theirs. Street parking only. They also charge a nominal fee for takeout containers ($0.25/box) and a bag ($0.10/

    Friendly fast service in this cute little spot…read more Decent sized menu and some fun items i typically don't see around. The braised pork was super tender- very good. The eggplant and string beans were good. My favorite was the glutinous balls stir fried- it kind of reminds me of tangyuan deep fried Parking - street parking but if you get lucky, there is a tiny lot next to the restaurant!

    Photos
    Wojia Hunan Cuisine
    Most delicious Spicy Flavor restaurant near UCB, multiple menu and nice service, good choice!!!!!
    Most delicious Spicy Flavor restaurant near UCB, multiple menu and nice service, good choice!!!!!
    Eggplant, string beans my perennial favorite

    See all

    Eggplant, string beans my perennial favorite
    Dalian

    Dalian

    3.9
    (491 reviews)
    0.5 mi
    $$
    Family-owned & operated
    20 years in business

    Great service, good food. A great find and I'll be back to try other stuff. Love the restaurant has…read morea very family feel and vibe. Please try and help them get more business.

    The previous time we came to Da Lian was 20 years ago! Chatted with the waitress about how long…read morethey've been in business and they've had the same owner for about 20 years. Cool to see a restaurant stick around for that long. We got to the restaurant right when it opened for lunch at 11:30 on Sunday. Free street parking on Sunday! I thought everything was solid top to bottom, but here is my ranking in descending order: Braised Eggplant Tofu Clay Pot - I generally like this dish everywhere and they have a good version on this here - seasoned well, tender eggplant, and nice texture on the tofu Salt & Pepper Chicken Wings - non-traditional "salt & pepper" - thick coating of tempura-like batter, very peppery (black pepper), and wings set on a bed of sauteed onions. Sesame Bread with Green Onion - tasty, but unlike other "da bing" I've had. This was on the thin side, meaning you have a lot more crispy outside compared fluffy inside. This was also lighter on the green onion. Classic Shrimp & Chive Dumpling - can't go wrong with dumplings - an order comes with 12 dumplings, each filled with big pieces of shrimp. I liked the texture but it is a little different - looser filling instead of a solid meat/veg ball on the inside. Original Braised Pork Noodle Soup - I liked the flavor of the soup and noodles. There was a ton of meat (diced) but they were on the tough side.

    Photos
    Pickled cabbage noodle soup with fish ($12.95) - pretty good but not great. Fish is battered and fried. The noodles are good.
    Pickled cabbage noodle soup with fish ($12.95) - pretty good but not great. Fish is battered and fried. The noodles are good.
    Da lu noodles ($12.95) - yum. Broth is eggy and seafood-y and great. Lots of clams on top.
    Da lu noodles ($12.95) - yum. Broth is eggy and seafood-y and great. Lots of clams on top.
    Jumbo sized walnut prawns!

    See all

    Jumbo sized walnut prawns!
    Noodle Dynasty

    Noodle Dynasty

    4.5
    (468 reviews)
    0.6 mi
    $$

    After a good day of hiking in Berkeley, I've decided to be a tourist around the area since I'm…read moreoriginally from Manteca, Ca. Walked around the University area and wanted something I haven't tried before. Finally I stumbled onto Noodle Dynasty. Never had fresh pulled noodles before and plus the atmosphere was welcoming. Restaurant was packed and servers were very attentive and friendly. The dining area is small but it had so much character, you kinda forget about it. I ordered through a tablet where I ordered and paid first. Refreshments were a plenty with my own pitcher of water! I ordered the house special noodles with bone ribs, spicy, and also the cucumber salad. Both were amazing!! The cucumber was worth the $7.99 since they use large portions of high quality cucumbers. The broth of the noodle soup was amazing also! Never, have I had Chinese inspired noodle soups like this before. It was rich and deep with flavor. The dried peppers and the nuts gave it a good texture and you can taste the freshness of the noodles. The bone on Ribs were so tender and they gave a generous amount. So perfect! All in all, I totally recommend this spot! I don't know any spot in the San Joaquin county that even comes close to this. Great job!

    They open at 5 and since I was very hungry, I asked them to sit indoors around 4:45pm until they…read morestart serving. Not only were they accommodation but they allowed me to order early. I did not expect that at all. I ordered tomato and egg lo mein - it was a very comforting dish. I did not have any leftovers.

    Photos
    Dining room
    Dining room
    Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.
    Lamb Brisket Noodle Soup 羊腩面 with Thick Noodles ($13.99) - lamb brisket is better on rice than on noodles. Soup is too sweet.
    2025 Menu

    See all

    2025 Menu
    Yin Ji Chang Fen - Berkeley

    Yin Ji Chang Fen - Berkeley

    3.9
    (355 reviews)
    0.6 mi
    $$

    It feels like I always either have lots of San Francisco Chinese food or Oakland Chinese food with…read morethe exception of the South Bay. I barely give another city a chance to try their Chinese food. I feel spoiled the amount of dumpling places and dim sum places they are in SF. I saw in Downtown Berkeley where you can grab rice rolls along with dim sum. So I decided to give it a whirl. On a Summer stroll I landed in Downtown Berkeley. I usually grab rice rolls at a local business at San Francisco but I decided to try a business which has many locations throughout California and has been around since 1958 and it's called Yin Ji Chang Fen. Inside has many tables and I ordered their wonton soup. The broth was tasty and the noodles were tender almost reminded me of Angel hair in soup form and slurp able . I then had their rice rolls. Marinated Shrimp and Beef Rice Noodle Roll. The shrimp was okay and the noodles were smooth. They also sell congee. A good place to grab rice noodles. Go on a summer "stroll" to Downtown Berkeley for some "rice noodle roll" get wonton with noodle soup in a "bowl" and also get a "fried egg roll" Go to Downtown Berkeley and go to "Yin Ji Chang Fen" and give it a "spin" no matter "when" it's a good spot to try "again"

    Pros: - those fried buns with condensed milk are one of the…read morebest desserts you can get in Berkeley - the Chinese donut rice roll is unique and tasty - plenty of seating - clean bathroom - quick service Cons: - they basically only have one vegetarian roll and it's not good. The flavor is not enjoyable, even though I like all the vegetables that went into it. That being said, the texture of the rice roll is great - the custard buns have such a gritty filling that it totally eclipses how delicious the bao dough is. The filling flavor and sweetness is good. Idk why they keep sabotaging themselves with these almost-good dishes - they will bring out dishes as they're ready, which meant I was served desserts before savory dishes - you'll need to request a spoon for certain rice roll dishes; the fillings poured out when you tried to eat them

    Photos
    Dinning Room
    Dinning Room
    Fried dough stick cheung fun
    Fried dough stick cheung fun
    Beef jook with raw egg

    See all

    Beef jook with raw egg
    四姐 Special Noodle

    四姐 Special Noodle

    4.5
    (439 reviews)
    3.0 mi
    $$

    Special Noodle is located in Pacific East Mall towards the back. Ordered a pretty big spread that…read moreconsisted of beef rolls, dumplings, fried rice, and salt and pepper chicken bites. The dumplings were delicious and even better with some chili oil. The chicken fried rice had huge chunks of egg and chicken which I loved with a deep soy flavor. The salt and pepper chicken was decent, I think I prefer salt and pepper wings/fish/shrimp. The beef rolls weren't for me, though. It's typically one of my favorite dishes but it seemed to be lacking beef & I wasn't a fan of the lettuce filling or the roll itself being a bit too soft and doughy. Overall, a good experience. Our server was nice and everything came out quick!

    The soup pan fried buns...the soup pan fried buns..the soup pan fried buns..saying this three times…read moremay stick ;) Wow, will definitely be back for these! So delicious..plump/juicy/crispy and golden brown..chef's kiss. Special Noodle in the Pacific East Mall has delicious noodle dishes, small bites/dim sum, and a pretty extensive and unique dining menu. We ordered a combination chow mein and pan fried buns. FYI, the pan fried buns take a bit of additional time and come piping hot. I would wait a few minutes before eating, or check out a video on @yelpbayarea of how to eat soup dumplings! Another note, you order from an iPad that's handed to you upon arrival once seated. Make sure after you 'add items to cart' you submit your order. We left that step out and didn't realize until a few minutes later. Staff is friendly and make sure to ask if anything additional is needed like napkins, etc. Overall a fun experience, fair pricing, located in the hustle and bustle of the mall, and cool digs if you're looking for a comfortable dining experience without the frills.

    Photos
    Lamb noodles
    Lamb noodles
    Chive pocket
    Chive pocket
    XLB soup dumplings

    See all

    XLB soup dumplings

    Camille - chinese - Updated August 2026

    Loading...
    Loading...
    Loading...