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    Canto House

    3.7 (79 reviews)
    Closed 9:00 am - 8:00 pm
    Updated 2 months ago

    Canto House Photos

    CANTO HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

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    Pork & Century Egg Congee
    Patrick C.

    I stopped in to get an order of the pork and century egg congee as well as the Lai Wan-style congee which has beef, pork and squid. Service was friendly, efficient and the congee was piping hot, creamy and and delicious, and both the pork and century egg and the Lai Wan-Style with beef, pork and squid were FILLED with the eggs and meats. I had pork and egg and beef, pork and squid in every bite of the wonderful congee. Very, very delicious congees indeed! Highly recommended!!!

    Roast pork
    Isabel L.

    Fast casual Cantonese BBQ place with quick and delicious meals! There are not many seats inside so definitely not meant for large groups to dine in but my party of 4 grabbed a table against the wall. Char siu was seasoned perfectly and the roast duck and crispy pig that came with our other meals was delicious. Highly recommend!

    Salt & Pepper Pork Chop
    Gin Y.

    Canto House was such a great find. We've eaten from here twice: once as UberEats for dinner, and another as a takeout lunch before our flight home. My family and I can say resoundingly that their roast duck over rice entree was aromatic, umami, and generous. Their roast duck had just the best spices on it with a good amount of meat and duck skin. They're so generous with their rice too. I mean, you will not be hungry after you eat this. I loved the duck sauce that was drenched on the rice. Every bite was flavorful. We did try their other food items like their salt and pepper pork chop, soy sauce chicken, stir fried beef noodles, and siu mai. These were all pretty good. But, they just didn't compare to that roast duck. The roast duck lunch takeout was such a good value. For the roast duck lunch with a side of pork soup, it's just $8 if you pay with cash. There was so much rice! The lady who took our order was nice and packed all our lunchboxes neatly into bags as well. It seemed liked they were just doing takeout service during lunch, since there were no tables for indoor dining. Overall, we enjoyed the food here. Definitely try their roast duck over rice. When we do come back, I really want to try their crispy roast pig over rice. Come and check them out.

    Hannah L.

    got recommended to try this place bc i heard its rly good and tbh we were both slightly underwhelmed. i got the roast pork and roast duck combo which comes with rice and soup ($12) and veggies (additional $1.75). my friend got the same thing but crispy pig. i rly liked the roast duck - thought it was flavorful and not too oily. the soup was a nice balance to the food lol. kinda regret paying extra for the veggies - they were cold and kinda bland lol. i guess if im rly craving chinese comfort food i'd get food from here but i hope they warm it up more. the food we got was like not hot at all. i will say for the price and portions it's worth it. the food comes out really fast. there's seating but there's not a lot of seating. overall average chinese food in a casual setting but idk not rly dying to come back lol i feel like there's better chinese restaurants in chinatown. it's open idk why it's closed on yelp lol

    Really delicious soy sauce chicken
    Jessica S.

    Really good soy sauce chicken and egg tofu. They stop dine in at 7pm fyi but you can eat out of takeout containers for the last hour

    HAIR!!

    THERES HAIR IN MY FOOD!! How can this place even be open?!! Service is horrible as well as the food!!! Extremely rude servers! With so many choices in china town for Chinese food. This place is below average at best. If my review gets taken down I will submit a complaint with the health department! Every customer has a right to voice their opinion and warn the public about bad business practices !!

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    Lee How Fook - Chili peppers chicken

    Lee How Fook

    3.8(290 reviews)
    0.1 miChinatown
    $$

    We visited for a traditional Cantonese meal and had the Ginger and Scallion Chicken (Jiang Cong…read moreJi). While the flavor was clean and aromatic, the kitchen used chicken breast rather than the traditional bone-on thigh meat, which made the texture a bit chewy. We also tried the Szechuan Squid. Be aware that this is more of an "American-style" Szechuan dish -- it was sweet and sour rather than spicy and lacked the traditional peppers or numbing heat. However, the texture of the squid was remarkably soft and tender, reminiscent of an Italian-style slow-cooked calamari, which was a pleasant surprise. To round out the meal, the Dry Fried String Beans with Minced Pork (Gan Bian Si Ji Dou) were a solid highlight. As someone who frequently eats at more 'cleaver-heavy' Chinatown spots like Jin Wei, I found Lee How Fook to be a friendly and consistent spot, but the preparations here are definitely tailored to a much milder palate. If you are looking for that specific 'hacked' bone-in dark meat or a fiery Szechuan kick, this might feel a bit safe.

    Traditional Chinese Cantonese food is hard to find these days so we tried this traditional…read morerestaurant in Chinatown. We tried wonton soup & crispy shrimp rolls to start. Then pork fried rice & chicken broccoli. I tried crispy tofu either crab meat sauce. Never had anything like it. Large portion. Tofu was made like meatballs & were yummy. Sauce was more like what think of lobster sauce made with fake crab meat. Would go again. BYOB too.

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    Lee How Fook - Venue

    Venue

    Lee How Fook - Salt bake squid

    Salt bake squid

    Lee How Fook - Tofu Pad Thai

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    Tofu Pad Thai

    New Dim Sum Kingdom - Shrimp dumplings

    New Dim Sum Kingdom

    4.5(52 reviews)
    0.1 miChinatown

    Food was so good! Service was so amazing!!!! Loved everything! Highly recommend!!!! Would never…read morecome again!

    Came here on a Friday morning while visiting Philadelphia to try their dim sum, and we were…read morepleasantly surprised by how delicious everything was! We ordered the chicken lo mein (without vegetables for my nephew), diced dry spicy chicken, xiao long bao (XLB), pan-fried Sheng Jian Bao, chicken feet, crystal shrimp dumplings, and egg tarts. The chicken lo mein was perfectly seasoned with just the right amount of salt and flavor. The diced dry spicy chicken came with a side of rice, which balanced the bold seasoning nicely. The chicken was crispy on the outside while remaining juicy on the inside, and the spice level was around a 5/10, which is enough to give it a satisfying kick without being overwhelming. The XLB wasn't served with julienned ginger, as some restaurants do, but the broth inside the dumplings had a subtle ginger flavor that was a pleasant surprise. The dumplings were well-seasoned and flavorful enough that they didn't even need soy sauce. The pan-fried Sheng Jian Bao (five dumplings per order) was slightly less authentic than I expected. While the flavor was spot on, the filling lacked any soup, and both the top and bottom of the bao were crispy (typically just the bottom of the dumpling is pan-seared). They ended up tasting more like well-made pan-fried dumplings than traditional Sheng Jian Baos. The chicken feet came three to an order and were tender, with a savory sauce that had a hint of sweetness. The crystal shrimp dumplings were fresh and delicate, and the egg tarts made for a great way to finish the meal with their flaky crust and creamy custard filling. The service here was excellent. Our server spoke almost perfect English, which isn't always expected at restaurants specializing in authentic dim sum. The food arrived quickly, piping hot, and they accept both cash and credit cards. The restaurant is fairly spacious, though it doesn't have the large banquet-style atmosphere you might associate with some traditional Chinese restaurants. Overall, this was an excellent dim sum experience, and I will definitely come back the next time I'm in Philadelphia.

    Photos
    New Dim Sum Kingdom - Interior

    Interior

    New Dim Sum Kingdom - Soup dumplings

    Soup dumplings

    New Dim Sum Kingdom

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    Wow Cafe - Stuffed animal vending machines

    Wow Cafe

    4.4(49 reviews)
    55.3 mi
    $$

    My brother and I were recommended to come here by my niece and friends…read more The staff: They do not greet you when you come into the restaurant and you basically just seat yourself. You order the food by scanning the bar code and ordering on your phone. Ambience: This is a quiet restaurant with no music and can hear other people talking since the area is close together. Curry Fish Balls: This was so-so and could have tasted a little better. Rice noodle with peanut sauce: This was delicious and I would definitely get this again. Baked fried rice with curry and beef: My brother said this was delicious and the curry tasted better than the curry fish ball. Baked pasta with chicken: This was delicious as well and had just the right amount of taste. Hong Kong Milk Tea: This does not come with sugar even when you order it with sugar. You have to put your own sugar. Overall: We would definitely come back here again to try the other menu items that they have.

    Classic Hong Kong Cha Chaan Teng in Edison!…read more Milky Toast (5/5): Absolutely delicious. Very creamy without being overly sweet, and the toast was perfectly crispy just the way I like it Milk Tea (4/5): A classic HK-style milk tea, rich, smooth, and spot on. You can't go wrong. Beef Stew Ho Fun (4.25/5): Very enjoyable. The beef stew was super tender and the ho fun noodles had a great texture, though the broth could have used a touch more depth and flavor Baked Pork Chop over Fried Rice in Tomato Sauce (3/5): The sauce had great flavor, but adding peppers and red onions felt a bit unusual. You don't typically see those in traditional baked pork chop dishes, and they didn't quite go well imo Overall, a solid spot for a HK cafe

    Photos
    Wow Cafe - Black Pepper Steak Egg on Rice

    Black Pepper Steak Egg on Rice

    Wow Cafe - Rice Noodle Roll with Peanut Sauce

    Rice Noodle Roll with Peanut Sauce

    Wow Cafe - Cantonese style Egg Instant Noodle with Spam

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    Cantonese style Egg Instant Noodle with Spam

    Jade Harbor

    Jade Harbor

    3.3(121 reviews)
    7.6 mi
    $$

    Sunday Dim Sum brunch on Independence Day 2026 holiday weekend. It was somewhat empty, but there…read morewere few dim sum food trolley swinging by our table. My party usually intake weekend Chinese Dim Sum. Mona Lisa Vito: "I bet the Chinese food here is terrible. How's your Chinese food?" Vinny Gambini: "You just keep askin' about Chinese food. Can't you tell they don't have Chinese restaurants around here? You gotta let everybody know you're a tourist. Come on." - "My Cousin Vinny" 1992 film The staff speaks Cantonese which is very good to hear Cantonese spoken as it is mellifluous... at long last to continue this vernacular Chinese language. Chinese Dim Sum is regionally specific to Cantonese originating from the Guangdong province, ergo Cantonese will continue to survive as vernacular language. When we arrived there was one party of five middle age and elderly men who were conversing boisterously loud in Cantonese, but they were not arguing as it appeared that is their characteristic volume for communicating among each other. It seemingly appears every person within this party of five men want their individual spotlight as the desideratum to be heard without interruption and without judgment, therefore battle with loud vocally expressing one's thoughts. "Silence doesn't always mean you have nothing to say. It means you know that no matter what you say, nothing will change." - Snoopy, Peanuts by American cartoonist Charles M. Schulz I received complaints that I have been told I am too loud, but certainly this party of five men are louder. Ergo, stop with your vile complaints about me! My party of three found the quality of food average as juxtaposition for New York City Dim Sum. There are no dine-in menu to order platter entrées if the Dim Sum dishes does not eat your fill. Customer service is average. The Dim Sum trolley women appear nonchalant and less enthusiasm as they can determined to ascertain that my party and I are non-Pennsylvanians, but out-of-towners. We chosen Pu'er tea, bou2 nei2 普洱茶 as the default Dim Sum tea to help with digestion. The tea pot was metal but it was not boiling hot water rather lukewarm temperature for tea which is unorthodox for Dim Sum tradition. Business cards are available for grabs. I did obtained my sales receipt. Nevertheless, a Dim Sum Sunday brunch was a equanimity state achieved to balance work life in the company of family in fleeting times. Let's Yum Cha! My foodie synopsis: Shrimp dumpling 蝦 餃 (haa1 gaau2)- filled with small pieces of shrimp and the dumpling skin was rather thick. The dumpling skin was sticking to the paper wrapping. The dumpling skin was sticking to the top of my mouth. Pork and mushroom dumpling 燒 賣 (siu1 maai6*2) Shumai were well prepared and the mushroom were, gratefully, small and not overpower the dumpling. I am not a mushroom enthusiast. Beef rice noodle roll rice roll 牛肉腸 (ngau4 juk6 coeng4*2) texture was too chewy from the thickness. The rice noodle was average, but appear smaller covering the meat. Spare ribs with basil sauce 欖 汁 排 骨 (laam5*2 zap1 paai4 gwat1) - it was not swimming in oil and there were minimal meat, but minimal non-meat fat. Beef ball in bean curd 山竹牛肉丸 (saan1 zuk1 ngau4 juk6 jyun2) - it was not served piping hot, but average Unfortunately, Jade Harbor do not offer my favorite traditional Dim Sum dessert dishes: Mango Pudding 芒 果 布甸 (mong4 gwo2 bou3 din1) Almond pudding 杏 仁 豆 腐 (hang6 jan4 dau6 fu6)

    Came here for Dim Sum on a Sunday and had a pleasant experience. The restaurant is small so…read morearriving early is recommended. Though a small restaurant sounds horrible, it was great because there was no need to flag down the dim sum carts or wait for service. The carts came by quickly and multiple times while the wait staff was readily available to clear our table. The dim sum is good but not as great as other places. That's not to say that the dim sum wasn't delicious. The basics are done well and each steamer came out hot. The only gripe I had was that the rice noodle rolls had thicker noodles compared to the filling but it's not that big of a deal. The shu mai, shrimp dumplings, chive dumplings, chicken feet, etc, were just as good as anywhere else. I would consider coming back just for the dim sum!

    Photos
    Jade Harbor - Ambience

    Ambience

    Jade Harbor - Great options!

    Great options!

    Jade Harbor

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    Canton Palace Chinese Restaurant - 39. Fried Pork Chop with Hot Pepper and Spicy Salt

    Canton Palace Chinese Restaurant

    3.8(299 reviews)
    51.1 mi
    $$

    Canton Palace offers authentic dim sum like the kind you'd find in Flushing, but right here in…read moredowntown Somerville, NJ! I went on a weekday for lunch. Both the dim sum menu and a lunch menu with standard Chinese restaurant fare were available. My party got the general tso's chicken from the lunch menu, and it was exceptional. Good-quality white meat with just enough spice. Heads up, though, the lunch dishes don't come with rice, so order that separately. From the dim sum menu, we ordered braised tripe with ginger & scallion, fried shrimp rolls, shrimp dumplings, steamed chicken buns, and crab meat soup dumplings. The braised tripe was a standout. It was cooked in a light yet flavorful sauce of ginger and scallion with the tripe's own broth. The delicateness of the sauce worked perfectly with the tripe. The dumplings were all great, especially the soup dumplings. The steamed chicken bun was the only thing I'd skip. It was on the heavier side, and the filling was just okay. The bill came out to about what I expected for the amount of food we ordered--$65 before tip. The service was friendly, and taking our order and getting the food was quick. After the food arrived, though, it was a little difficult to flag down a server to order more and later to get the check. Still, it was understandable given how busy they were, constantly collecting orders and putting out food. Overall, Canton Palace is a great find for anyone looking for this style of Chinese food outside of the usual New York neighborhoods.

    Been back many times since my last review. Still as good as ever. Pricing is competitive. Takeout…read moreorders are prepared quickly. Oh and most importantly the food is delicious. You really cannot go wrong with any of the standard dim sum items or American-Chinese classics, but they have a huge array of authentic Cantonese items. If you're not sure where to start, go with the assorted dim sum, soup dumplings, and the spicy salted pork chop.

    Photos
    Canton Palace Chinese Restaurant - Seating

    Seating

    Canton Palace Chinese Restaurant - King crab fried rice

    King crab fried rice

    Canton Palace Chinese Restaurant - Peking Pork Chop

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    Peking Pork Chop

    Dim Sum & Noodle - Taiwanese Braised Pork Belly

    Dim Sum & Noodle

    4.2(315 reviews)
    1.0 miArt Museum District, Fairmount, Logan Square, Spring Garden
    $$

    My family and I went to this restaurant yesterday for my birthday, for a last minute day trip to…read morePhiladelphia, and we really wanted Dim Sum. Dim Sum & Noodle did not disappoint; it was fantastic! We arrived around 3pm, so it was not crowded. The restaurant and bathrooms were very clean. We were waited on quickly after sitting down by a very nice young man. I got a Honey Lemon Green Tea which was very fresh and refreshing- highly recommend it! My husband got a Lychee Green Tea which was also delicious. My son had water, which was constantly refilled before the glass was empty. We order a lot of different dumplings and bao buns, then ordered more of our favorites. The waiter was patient and helpful in taking both of our orders. Food arrived quickly and clearly, freshly made and hot. The panfried chicken dumplings and panfried pork dumplings were full of meat. We ordered several buns and baos, but my favorite were the Steamed Shanghai juicy bun and the Loctus Bao. The watercress dumplings, scallion pancake, fried shrimp dumpling were also good. Definitely will be back to this restaurant! Thank you for the memorable meal.

    Unfortunately, Yelp steered me wrong because the food here is BAD. I cannot figure out how it has…read moresuch high ratings. I can say this is the worst Asian food place I've ever been to. I regrettably went on Valentines with my boyfriend after the Barnes. My food was so bad that my mood was negatively impacted (seriously). Stay away from any of the soups/ramens, the broth is exactly the same flavorless base for every soup. I'd stick with appetizers. I got the worst thing I've ever ordered at a restaurant here: Tom Kha Seafood Soup, it was supposed to be spicy but it was just sweet with no flavor at all. Nothing like any other Asian spicy seafood soups I've had before, lacking any normal amount of seafood (hardly any), and weird uncooked veggies, like huge sliced raw tomato bits. I ate the small amount of seafood out of it and left the rest. It was hardly edible. The scallion pancakes were also the most underwhelming I've ever had. I usually fight for the last piece but me and my boyfriend left half of it uneaten. No flavor or crisp. Seemed frozen and reheated, not fresh. The soup dumplings were the only good thing we ordered and they were just fine, nothing amazing. Additionally, there was a very small amount of them to our order. The Vietnamese beef soup was ok but very below average, nothing good that I'd recommend ordering, same bland broth. I really wanted to like this place and I usually never give out one star reviews, but it was truly bad and the ratings on it are clearly inflated and not reflective of its food quality. Small amounts of bad food for a price you could get much better things elsewhere. I'd rather have gone to Wawa than gone here (and I did after because I was still hungry).

    Photos
    Dim Sum & Noodle
    Dim Sum & Noodle
    Dim Sum & Noodle - Dim Sum Combo   (2 Shrimp Dumpling, 2 Sui Mai, 2 Shanghai Juice Bun, 1 Veggie Dumpling and 1 Char Sui Bao)

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    Dim Sum Combo (2 Shrimp Dumpling, 2 Sui Mai, 2 Shanghai Juice Bun, 1 Veggie Dumpling and 1 Char Sui Bao)

    Canto House - cantonese - Updated September 2026

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