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    Capa Tosta

    4.4 (147 reviews)

    Order Capa Tosta Takeout or Delivery

    Capa Tosta Photos

    CAPA TOSTA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Outdoor seating
    Good for groups

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    Recommended Reviews - Capa Tosta

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    Nonna's Lasagna
    Hanay W.

    Nonna's Lasagna: 9/10 Tucked on a corner in the Columbia Heights neighborhood, CapaTosta is home to some delicious italian inspired food. It's small but warm atmosphere is perfect for a girls night, dinner with family, & more! Their dishes are homemade with locally grown ingredients which makes way for some great food. The service was kind & accommodating. She was able to give us great recommendations and brought everything out quick. I highly recommend stopping by this cute little spot for some great food, service, & cocktails!

    Upstairs Ambiance
    Sherry C.

    Cute Italian joint with small + fresh selections, solid + strong drinks, pleasing ambiance (upstairs), and friendly staff, but it comes with a high price point. The food experience was based on the calamari, veal tortellini, + lobster ravioli with vodka bisque, paired with Tony's Negroni. What I loved about the experience was that upon entering we saw the main floor was booked (reservations recommended), but we were given an option of the bar or we could head upstairs and choose a seat. We walked upstairs and the vibe was open and pleasantly appealing with low violet lighting. It was definitely more of a relaxed vibe than the crowded and chatty downstairs, and what you prefer will depend on your own personal preference since both were appealing in different ways. The menu is small, so ensure you look before going. The table bread, I have to say, was nothing to note on. It was basically a thin french bread sliced into very small slivers. The calamari sharing plate was pricey at $18, however TOTALLY worth it. It may have been the largest calamari plate I've ever had. It was perfectly breaded and crispy. Tortillini has never been my thing, so I'll say it was alright, but wouldn't make me order tortellini more in the future. I initially wanted the Chicken Marsala, but they were out, so I went with the crab and lobster ravioli, which ended up being full of flavor, very fresh and satisfying. The vodka bisque it was plated in was also super tasty, you could have definitely dipped in some bread to savor it. I literally ate the whole thing it was so good. The drinks were DC-style cocktail pricey at $18, but they were also delicious and strong. Overall experience was pleasant, and it would be perfect for a casual date-night. I would go back to try more of the sharing plates, particularly the mussels which we didn't get, and while the drinks were a bit expensive, I'd be down for more.

    Austin G.

    If you love Italian in an accessibly classy neighborhood spot, make a reservation at Capa Tosta in Pleasant Plains. My friend and I made last minute reservations for 7:45 p.m. on a Wednesday evening for dinner and drinks. We left impressed. Here's why. 1) Food: The menu is divided between starts, mains, and a surprisingly large dessert menu. My friend ordered the bolognese and I the chicken parm. We both really enjoyed our meals. The chicken parm is HUGE! It's a large thin cut of chicken on top of pasta. The pasta came with vodka sauce, which I don't usually like, but loved this one. It even outshined the chicken, which was also great. To start, complimentary warm bread came out. The oil and balsamic vinegar on the table went well with it. 2) Drinks: Italian drinks skew more bitter, but as a sweet drinker, I enjoyed the "Cali" with vodka, elderflower, lime, processo, and lemon peel. My friend really enjoyed the negroni. 3) Service: It was attentive and on point. They left us alone while taking care of our every need at the same time. 4) Space: It's a small space with a dining room, a bar, and an outdoor patio. Because it's more intimate, it makes for a great date spot. 5) Neighborhood: There's a lot to walk to in this neighborhood from restaurants in Park View to bars in Columbia Heights. We found street parking a few blocks from the restaurant.

    Pumpkin Ravioli
    Brittany L.

    Micro Review Ordered delivery - dish still looked great! Ordered the pumpkin ravioli since its fall vibes. I don't enjoyed the filling and thought the pine nuts added a fullness to the sauce. One order of ravioli may be enough for a meal, but I'd recommend an appetizer to augment it if you're really hungry.

    Samantha T.

    Capa Tosta is a casual Italian restaurant in Columbia Heights. It's a pretty simple menu with all the staples ravioli, lasagna, chicken parm etc. Our server was very nice and gave great recommendations. The food and drinks also come out very quickly. I had the lobster and crab ravioli, espresso martini and dio mio.

    Rigatoni Alla Vodka
    Dave W.

    My wife is a frequent partner on my dining adventures, but she leaves the Yelp review writing to me. She'll often share her opinions on a place, but for this dining experience she insisted that I give it 5 stars and she was 100% correct! The dining area of this place has a great vibe - it's small and intimate without feeling crowded. They have a great selection of cocktails - I had the limoncello spritz and it was really good. The others in our group enjoyed their cocktails, too. For my entree, I got the Lobster and Crab Ravioli and it was quite tasty, The bisque sauce was very unique. My daughter got the Rigatoni Alla Vodka and loved it. I had a taste of it and it was delicious. As for my wife, she got the Bolognese. She is a big fan of Bolognese and gets it at many different places we visit and she says this was the best, by far!

    Maria L.

    Cute spot with yummy Italian food. Had nice service and food came out very quickly. Crispy artichokes were light and crispy and the pesto/ lemon sauce was yummy. We even dipped our bread in it! Our dishes were great too: Cavatelli Pesto and Orechiette pugliese! We didn't leave any leftovers! Sausage was so flavorful. Pesto sauce was light and fresh. If we had more room, we would have tried the dessert! This restaurant is cashless and also adds at 20% service tax, which our waiter kindly pointed out.

    Chicken parm with pasta and sauce.
    Chris M.

    I was thinking of chicken parm all week. I get these cravings out of nowhere. Eater recommended Capa Tosta so I made a reservation. Parking was challenging. Metro was too far away. Eventually I found a spot...I was concerned as most of the houses and businesses had bars on the windows. I head into the restaurant. First impression is how small it is inside. Not a cut, just an observation. I would say it has a cozy kind of place good for a date or family dinner out. I grab a seat at the bar. I already looked at the wine selection so I decided on a glass of the house red. The menu has a lot of good choices but I ultimately decided on the chicken parmesan with pasta and sauce. It's a Thursday at dinnertime and I'm alone in the restaurant...maybe later things will pick up. My food arrives and smells delicious. I order a wine refill and I'm enjoying the tasty sauce and tender chicken. It's two tenders vs a chicken breast but no matter. Solid quality and taste. After a while I pay the check and I'm out. This is the second restaurant recommended by de.eater.com that has been in a rough neighborhood. I'll be doing my research elsewhere. When you're worried about where you parked and whether the car will be there when you're done eating it makes the dining experience less enjoyable.

    GF penne pasta vodka with chicken
    Anna S.

    I came to Capa Tosta for a friend's graduation celebration and was really impressed! We had the entire upstairs space to ourselves for the evening with two large tables to accommodate everyone. There was a bar upstairs as well, although it was really just a space for serving water and taking beverage orders since all drinks were made downstairs and brought up to us. The menu had a great selection and they even had gluten free penne pasta! Yay! I started with an aperol spritz and then shared brussel sprouts and truffle fries with some of my tablemates. Holy moley, the brussel sprouts were amazing. Dare I say, some of the best I've ever had? The truffle fries were good too, very flavorful and a nice shoestring cut. I got the gluten free penne with vodka sauce and chicken as my entree. It was well prepared and was a generous serving size (enough for leftovers). It's always a little questionable ordering gluten free pasta because if it is overcooked even just a little it will quickly fall apart. The dish came out perfectly al dente. They knew exactly what they were doing! I also ordered an espresso martini for after the meal but unfortunately, it never came. I'm thinking it must have just gotten lost in the shuffle - it was a huge party after all. Overall, this was a great meal surrounded by great people! The owner even came up to say hi and he was super nice (and actually Italian which is always a plus in my book). Saluti!

    Pasta
    Tom Y.

    Super cozy, warm, and a great Italian place to check out. I have friends over the town and they are craving good Italian food. It was absolutely amazing flavor. It's not factory-made salt and spicy flavor, it's a well-trained or friend's mom's awesome meal for loved ones. A group of six ordered 12 entrees. That's how it is, and we're stuffed, but we can't stop trying more and more. I strongly recommend to people who really want to have home-cook style Italian meals.

    Meatballs al sugo
    Michael W.

    Great service w a smile. Nice vibe. Just a great small Italian restaurant. Would def recommend to anyone. Especially when the mood hits. So funny, sopranos playing on the tv at the bar. Gotta love it.

    Lemonchello spritz
    Sarah K. P.

    Came here last week for dinner before a work party at hook hall; we made reservations online and had to push it back due to crazy DC traffic and as others reported the person on the phone was quite rude; but that's the only complaint. Not sure why they were so rude as this place only had one other party inside on a Saturday night... this place is intimate (read small; but they may have an additional room or additional space we were at the main dining when you walk in. If it's a cold night you're going to feel it as there is no double door. Aldo was our server and he was incredible! We got the espresso martini and lemonchello spritz to start and the martini changed my life!! Aldo was attentive, knowledgeable, and recommended a seafood dish our friend absolutely raved about!! Our food came out quickly and tasted delicious!!

    Classic Chicken Parmigiana
    Brian A.

    What a fantastic little restaurant. It does not have a vast menu, but what they have is cooked perfectly and homemade, yes, I asked. We had the meatballs for an appetizer, along with the antipasto. Everybody likes their meatballs a little differently. I love these meatballs. They were great. My nephew had the chicken Parm. He's 16 220 pounds and loves to eat; he cannot finish the portion. My wife is a vegetarian and had the eggplant Parm, which is under the appetizer. It was perfect for her, and she loved it. And she's a PITA. I went with the recommendation of the veal tortellini, and I'm so glad I did. our waiter who is also the bartender was fantastic of course I forgot his name, but watching all the waiters work together nonstop throughout the night was amazing.

    What $118 worth of food looks like.

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    Page 2 of 4

    Ask the Community - Capa Tosta

    Is the patio covered for rainy weather?

    We apologize, unfortunately it’s not . We only have umbrellas that blocks the sun .

    Don’t See Your Question? Ask Away!

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    Free State is perfect for a chill bar in the Downtown area. It's exactly the kind of place you want…read moreto share a few drinks and be able to hear the person in front of you. I had a delicious orange crush drink and my friend had a sangria. The bartenders are extremely chill and nice; they only come up when you need it which is nice for good conversation. I'll easily be back when I want to catch up with friends without a speaker blaring in our ears. Great place to introduce to more people!

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    la Betty

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    Stopped by this wine bar for dinner on a weekday and was able to walk in. I'd heard good things…read moreabout the drinks here but wasn't sure if there would be good dinner food.. and I was pleasantly surprised! Loved the moody vibe of the wine bar, it felt very cool, cozy and sophisticated. We sat in a booth under a red light so unfortunately my food picture turned out super red. Friends loved the selection of orange wine, and we ordered mcbetty truffle fries, shrimp scampi, honey whipped goat cheese, shishito peppers, and caesar salad for 4 people. Highlights were definitely the shrimp scampi with focaccia and fries, with the goat cheese on bread as a close third. A little pricy for the portions but honestly impressed with the variety of flavors and quality of the food. Service was ok, food came out a little slower than expected. I had really hoped to pick up some pastries (miss those baked joint cupcakes!) but seems like they don't sell them in evening. I'll have to come back for brunch/lunch to get some!

    Great vibe inside, but not super impressed with the experience at la Betty. The interior space is…read morecozy and cool, but it lacks a lot of the warmth of what I love about a restaurant. You seat yourself and order at the bar, servers will bring you your food as it's ready. The food was good, but portions were tiny. The whole menu is labeled as shareable, but the butter beans literally had maybe 15 beans with toothpicks to share... the fries were pretty good, but for $12 for just a bowl of fries, I would expect exceptional. I liked the chili crisp salmon, but it didn't blow me away, and the portion size for $18 was so small. I did think the Parker house rolls were fantastic, and they came out piping hot, which was delightful. The mocktail option was also excellent! I really wish they would reconsider only having Baked and Wired pastries available in the morning- you only have one rotating cake option available for dessert, and it would've been nice to be able to enjoy more. I did not think the service experience here merited an automatic, unchangeable 20% gratuity. There's very minimal service- you are just brought your food and a water carafe. And while everything on the menu looked and tasted good, the tiny portions for items labeled as shareable didn't feel quite right. A fun place to stop in for a glass of wine, but I didn't love the experience enough to be eager to return.

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    Maxwell Park

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    4.4(150 reviews)
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    This place has been here forever, and I have walked by it so many times. A friend finally invited…read moreme out and it was such a blast! Every wine I tried was something totally new. They were on the tail end of their winter menu, and the sparkling wine that my friend was super excited about was phased out. But I just told the staff what kind of wine I was in the mood for and they chose something wonderful for me. I took pictures of the bottles, I'll track those down and post them later. I'm glad I managed to find red and white wines that I enjoyed. I also noticed that they had a crunchwrap on their menu and I had to try it. It was smaller than I thought, but the flavors going on?? Spectacular. There will also these dumplings... SWEET POTATO DUMPLINGS! And they had sage and candied walnuts. Ultimately they tasted more like a dessert, but I was obsessed with those and loved how unique they were. I'd return here, there's just too much good stuff to try! Can get pricey if you want to try a lot of wines, though.

    I only give one stars to places I won't return to. Someone said a year ago the portion sizes were…read morelaughable and I found out last night nothing changed. One meat and one cheese is $7 each. I don't eat much and felt like a snack. When I got my cheeseboard, I got 1 slice of cheese and 3 thin slices of meat. Not even full slices, they were shaved and tapered off at the end. They charged me $18. I guarantee the entire block of cheese was probably $7-9. I eat a lot of charcuterie and that was by far the smallest portion I've ever received. I didn't feel for wine after that. They have a very small cozy place that's probably more enjoyable buzzed off wine. Maybe the review would've been outstanding if I came for wine. But if the quality and service doesn't match on the other items on the menu ... just remove them

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    Baan Siam

    Baan Siam

    4.5(729 reviews)
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    This meal was absolutely delicious! While in DC for a nearby convention, my friends and I were…read morecraving Thai food and came across this restaurant, and I'm so glad we did! The service was great, and the restaurant itself was really pretty and had such a nice atmosphere. We all got the mango frozen cocktails, and they were AMAZING; so refreshing, and honestly the perfect pairing with the food. Everyone in our group ordered something different, and everything we tried was so good. I got the Thai vermicelli, and it was absolutely delicious! I also got to try some of my friends' dishes, and everything was flavorful and really well done. I'm usually pretty nitpicky when it comes to coconut curry sauces, but it was so perfectly balanced and flavorful. It was easily some of the best Thai food I've had in the DMV (honestly!). No complaints whatsoever. I'll definitely be returning next time I'm in the area! :)

    Amazing Thai food at this restaurant. Got the green mango Salad, chicken wings, khao soi, and beef…read morecurry. The mango salad was delicious, I could eat that all day. The khao soi had good flavor, and it came with rice. The chicken wings were for my son, he said they were the best wings he's ever had. The beef curry had good flavor, but the beef was a bit overcooked. Service was a little bit of a miss. When the waiter first came, he asked us for our food order. However, we wanted to order drinks first. I was able to order my cocktail, however, the waiter left before anyone else at my table could speak to order a beverage. Food came out very quickly. This is not the type of place where you would want to enjoy drinks and food over a period of time. However, if you are super hungry, your food will definitely get to you quickly. Restaurant was crowded, but not super loud. Overall, I would come back for the food, I just wish that I could have more time to enjoy my restaurant experience.

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    Amelie - Mussels

    Amelie

    4.2(97 reviews)
    1.3 miLogan Circle, Downtown

    What a delightful brunch! I met coworkers here and was able to share some appetizers and more. We…read moreagreed to share escargot and this goat cheese ball. We received two lovely bags of bread... I will say, I thought there was more in the bags than there actually was, but I loved that presentation haha. I decided to branch out from brunch norms and get this Manhattan ... The Ba'Nanhattan. The notes were very nutty and it had dried bananas in it, I loved it! I tried my coworker's cucumber drink, and as someone who does not like cucumbers, I couldn't deny how refreshing and summery that was. I was on the fence about a couple of entrees, but I decide to get the BECC... Bacon egg & cheese croissant. WHEW! That thing was so flaky and every ingredient was simply delicious. I was the only one at the table that didn't get potatoes with my entree... I went for the fruit instead. Little did I know that it was going to be all melons. I only started liking watermelon last year, and that was fine, but the cantaloupe?? I still don't like it. I could have asked to swap out but I didn't want to be difficult. And I didn't ask what kind of fruit it was, so that is on me. After this brunch experience, I'll be curious to come on other occasions. Happy hour, dinner.... I usually don't go for French food, but I liked what I had and I would definitely return.

    Very loud inside. Not great for an intimate date night but def check them out. The bread basket…read morecomes out in a sack and is full to the brim. Make sure to ask for butter because they don't automatically give it to you. Me and my friend shared these items: - Artichokes: 8/10. Good but nothing memorable. $14. - Cauliflower: 10/10. My favorite dish of the night! The sauce pairs excellent with the toasted cauliflower. I basically licked the plate. $14. - Steak Frites: 7/10. Decent. We ordered medium rare and should have gotten medium. It was a little chewy and could have used seasoning. Not worth $39 imo.

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    Ugly Duckling - Orange wine

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    4.6(13 reviews)
    1.0 miShaw

    A new fave! This place is located in the perfect location, right across from Ivy and Coney and…read moreDacha, in a nice newer building. The whole vibe is immaculate, with dark walls, dim lighting, and a great playlist, which all sets a very welcoming atmosphere. They have one of the best happy hours in town. M-F until 7, you can get incredible deals. You can get chicken or BLT sliders for $3.50 apiece, and reduced priced stuffed mushrooms, too. The $5 whipped feta comes with a big side of potato chips. These are small bites, but for very small prices. Food specials on a happy hour menu always get me excited. The chicken sliders were the consensus fave and will definitely be our go to. The drink deals are even better, though. I had a delicious old fashioned for just $7, and for round 2, the preparadas up is amazing. It is a bright red draft milk punch that is a little sweet, a little tart, with gin, lime, a touch of spice, and a sour candy garnish. Very fun, but very delicious, too. And it packs a punch. Plenty of other options are discounted, too. If you are reading this during the government shutdown, they have additional shutdown deals (available for everyone, all day), so it's almost like all day happy hour. Don't miss it!

    Ugly Duckling is a lovely little wine bar with plenty of window seats. I visited for a short 30…read moreminutes during Happy Hour but during my visit I had a great experience. I enjoyed their happy hour rosé and how spacious it was inside. Beyond that I also loved how kind the bartender was. Because I was staying in a hotel nearby, he gave me helpful and thorough recommendations on his favorite local places to eat. If ever I'm staying in this area again, I'd be sure to pop in here for a drink or two. Would definitely recommend it to others.

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    3.9(938 reviews)
    1.7 mi
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    The restaurant was very busy when we arrived, but service was still smooth and swift. I wouldn't…read moresay the Korean food is particularly authentic, but it was a decent American twist on Korean cuisine and still tasty. The tteokbokki came with additional vegetables and mushrooms, and their banchan were quite good. The mandu was meaty which I appreciated too. I wouldn't come back because I didn't feel the value was quite there (very pricey) but it was still an enjoyable meal overall. The ambiance was nothing special, and I do wish the bathroom had been cleaner.

    This is our first time visiting Washington DC, and we haven't found many great dining options near…read moreour hotel. We discovered this spot on Yelp. The moment the banchan (Korean side dishes) arrived and we took our first bites, we knew we'd stumbled upon an outstanding Korean restaurant. Every side dish is prepared authentically and tastes fantastic. Our first main dish to come out was kimchi fried rice with beef. While it isn't made using a fully traditional Korean method, it was absolutely delicious -- easily the best kimchi fried rice I've had in the past few years. We also ordered their signature pork and potato stew. It was excellent; the chili flavour was smooth, and every ingredient was wonderfully seasoned. Our server was incredibly polite and friendly, and we were happy to leave a tip for them. We plan to come back tomorrow evening, but unfortunately, our server told us they might not be working then. This Korean restaurant is highly recommended. If you're staying nearby or travelling in Washington DC, I'd strongly suggest stopping by to enjoy their wonderful Korean food.

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    Root & Vine

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    3.4(19 reviews)
    1.7 mi

    Alem is an excellent server. Very professional and engaging. When I come back to this restaurant, I…read morewill definitely ask for her.

    Arrived late this evening dropped bages and hustled down for supper before close…read more Nice folks, nice location in main lobby of the Westin... Now the review.. where on God's green earth in this day and age does an establishment that sells a hamburger NOT have an extra patty option??? The server was a good dude but told me each patty was an uncharted for an entire burger meal... my order is no bun, no fries, no salad and no fruit.... why the heck would I agree to 25 bucks for a patty as an add on... Ill pay the first hit as a matter of menu price but... not the same for just another patty.. I don't know what sort of vodoo happened here but the good staff figured it out and I got a couple of patties extra without the terrible fee... I did pay extra and thats great. Cant say ill come here again because without a standard approach, I cant say ill get the same price... standards matter. I get it Get on board please... this is not the stone age and we have technology... its also a very very common thing for extra protein.. This is not typical and id guess that less than 2% of the placedls I eat cant figure this out... DC was not a place I'd think would be stuck. Won't be eating here again for this week's stay simply because I dont want to have to wrangle the meal each time ... I just would like to eat and go.. Thank you for figuring it out late at night This is more for management... you got good food and good folks.. fix your POS please.

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    Oasis District

    Capa Tosta - italian - Updated September 2026

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