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    Carluccio's Coal Fired Pizza

    4.2 (732 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:00 pm

    Carluccio's Coal Fired Pizza Photos

    CARLUCCIO'S COAL FIRED PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Reviews With Photos

    Margherita deep dish pizza
    Philip Y.

    They have many selections of pizza to choose from. They display all the pizzas at the entrance, which is great visual reference to help you make the decision. We have a party of seven and ordered one Grandma's Pie and Margarita's Deep Dish Pizza. The garlic knots that comes with meal was delicious especially with their special Marinara sauce. Love the Calamari Fritti which comes a large portion and fried zucchini. Caprese was delicious!

    Grandma slice
    Larry F.

    I went here for lunch to get a couple of slices and both pizzas were great. I have eaten here a few times so I have to talk about how good the pizza is. The ingredients they use are awesome. That is why their pizza taste so good. The Vodka Piccante is my favorite pizza there. I would suggest you try all the pizza options there. They also have other items besides pizza that you should try.

    Pizza with pepperoni, caramelized onions, and peppers
    Sam O.

    This place is the best Italian near (ish) the Jersey Shore! It is a small, unassuming place on the intersection of two roads (so the small outside patio is sort of noisy). The food is amazing. Featured on DDD. Pretty large selection of pizzas and pastas, as well as appetizers and a couple of desserts. The build your own pasta with orecchiette, the spicy arrabbiata sauce, and a sausage link ($3 up charge/link) was amazing, as well as the arancini appetizer (3 good-sized arancini). The BYO coal-fired pizza was good as well. Highly recommend if in the area.

    Pepperoni picante always excellent
    Alex T.

    Love this place, but today was a complete miss on a "special" item. Pizza was excellent as always. I ordered the special of pork sandwich with broccoli rabe, provolone and spicy onions. Seeded roll was good and unfortunately that was about it. Sandwich had no taste or seasoning. Was hard to believe. I ate a quarter of it. Did not ask for it to be wrapped up. You would think the waitress would have asked about it, but I guess they don't care. I'll stick to the pizza and the meatballs as they are the best around. Do better Carluccio's on your service. Pork sandwich was a 1 and pizza was a 5

    Frozen dessert. Fruit with Gelato
    Urban L.

    From the moment we stepped in, Carluccio's delivered an experience that exceeded all expectations. The atmosphere strikes the perfect balance between cozy and vibrant--soft lighting and cheerful chatter. The star of the show is, without a doubt, the crust. Chantilly-light, blistered bubbles, and a charred edge that adds a subtle smokiness without overpowering the toppings. The crust has a perfect chew--crispy on the outside, tender inside. The oven's heat is clearly dialed in just right, producing pies that sing with flavor from the first bite. Toppings That Shine We had the Grandpa which seemed to be a new menu item. Between the hot honey drizzle and Barata sprinkled throughout the pie, my taste buds was dancing. Then they took it to the next level with a creamy mozzerella, and a fragrant basil finish. Simple yet extraordinary; every ingredient speaks for itself. Note: we added pepperoni to half of it. The pie arrived with a perfect slice-to-slice consistency and a presentation that makes you want to photograph it before you take the first bite. For dessert lovers, the donut stuffed with Nutella was simply amazing! Chefs kiss! We are definitely coming back

    eggplant pizza
    Gregg L.

    I haven't eaten here in years and forgot how good it is. Stopped in on a Sunday and it was weirdly empty. Within 15 minutes of sitting down the parking lot was full and every seat was taken. It's definitely popular. It's a small restaurant, so if you're not getting food to go, expect to wait a few for a seat during busy hours. Went with the stuffed gnocchi in pesto sauce and it was exceptionally good. A local pizza joint has no business making pasta as good as this. I was blown away to be honest. I went way too hard and ordered a slice of Sicilian pizza with eggplant parm on top. The crust was perfect. Everything was just right. Service was friendly and attentive. I will definitely be back soon to try more.

    Kevin D.

    Good pizza, but pricy. Trekking around NJ, happened to find a pizza joint that was rated really well. So we made the trip here to try them out. The place was packed, tons of people waiting for orders and tables. It looks like this place was featured on food network and they were getting hugged hard by the community. We ordered a selection of slices to go. Despite the busy nature of the location, it was relatively quick to get our slices. We drove to a parking lot and dug in. As a pizza, I really enjoyed the sauce and crust. The crust was thinner but still had a good rigid bottom. Able to handle the large amount of toppings on each slice. The flavors of the toppings were great, with a special call out to the caprese salad pizza slice. The tomatoes were seasoned, the balsamic drizzle had that sweet acid pop, onions gave it the savory crunch, and the burrata cheese was creamy and smooth. The biggest issue was the price. They are riding high on their fame and charge accordingly. The 4 slices here came out to about 26 bucks. Pizza by the slice is a little more expensive, and they are fairly big slices, but it's pricy for what you get. Never the less, it's a good pizza and incredibly popular. It's worth a try if you happen to be in this area and quality matters beyond all else.

    Grandma's pie ! Delicious!
    Stephanie H.

    Grandma's pie simply the best definitely try it if you're down the shore fast service I get it delivered every time the pie comes out nicely cooked delicious even leftovers taste just as good and the driver is so so nice.

    Our Famous "Grandma's" Pie Bruschetta pizza
    Dimpie S.

    4/5 stars. Wanted to give 5 but lost 1 star for service and restaurant seating It's a small family owned restaurant that is quite busy. We were seated right by the line and it was uncomfortable. Waiter dropped water over my phone and myself. Confusion with which waiter is serving which table. I understand the restaurant is extremely busy but it needs to manage the customers and space better Grandma pizza was incredible with the pesto oil and sauce. Bruschetta pizza was also amazing with plenty of topping. It all went well with all the flavors. Pizza could be more crisp though. Will definitely be returning but maybe takeout due to service/space issues. Hopefully the pizza will taste as well with takeout.

    Giardiniera
    Viral S.

    Great pizza with a variety of crusts and toppings available. Highly recommend their NY Style Giardiniera and their grandpa's pie! It's busy all the time, so be sure to order in advance. Worth the price premium over competitors.

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    2 months ago

    I ordered the Grandma's slice and the Gardina slice. Both were very good. The ambiance and service were great!!

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    3 months ago

    Always delicious! We got the vodka pizza w burrata and pepperoni. Sooo good. My mom got the hot honey chicken pizza

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    Carluccio's Coal Fired Pizza Reviews in Other Languages

    Ask the Community - Carluccio's Coal Fired Pizza

    Are there any gluten free options?

    Yes! When I go, I have a guest that has Ciliac, so I always ask Michael or CARLO for help!!!!

    Don’t See Your Question? Ask Away!

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    4.1
    (74 reviews)
    6.8 mi

    Can I focus on bread right now? More specifically, can we talk about the most delicious baguette…read moreyou and I can never find on this planet? I walked into Bakeria two days ago, intending to treat myself to one of their amazing artisan slices of pizza. But in the display case below the counter was a stack of beautiful seeded baguettes, hot out of the oven and longer than my arm! Disclaimer: I am a lifelong baguette hound, travel to Italy and France frequently enough, and consider myself a baguette connoisseur if you will. So it took two long bags, one on each end, to wrap this baguette which smelled like a dream, and I will admit that I was a bit taken back when the cashier asked for $10, which is the most I have ever paid for baguette in all of my life, but knowing that these sell out every day, I was not gonna walk away at that point! All I can tell you is this is by far the best baguette I have ever had in America or Europe: wonderful sourdough, perfectly texture crust covered with lightly toasted sesame seeds, and a moist soft chewy interior that is pure bliss. Buy this baguette! I promise you that it will be a memorable experience!P! And the 10 bucks? I have to be totally honest: I have since dreamed about this baguette and wouldn't hesitate to go back tomorrow for another one, it was so worth it!

    Sorry guys it's a 3/5 and I reaaaaally wanted it to be good…read more The service was great it was ready extremely quickly! But it just wasn't great. The veggie pizza and the buffalo chicken pizza were better than the margarita but they were nothing special. The pictures looked better so maybe they're better by the slice in person. We picked it up and we were on time but it was cold and not crispy at all, maybe should've baked it again. The people were super sweet and I wanted the food to taste better, I'll try it again soon

    Photos
    Bakeria 1010
    Everything was absolutely delicious!  8.6 one bite for the round and 9.2 for the focaccia Sicilian!!!!
    Everything was absolutely delicious! 8.6 one bite for the round and 9.2 for the focaccia Sicilian!!!!
    Slice options - look great but taste like nothing

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    Slice options - look great but taste like nothing
    Pizza Di Palermo

    Pizza Di Palermo

    4.4
    (16 reviews)
    3.7 mi
    $

    I have been wanting to try this place for some time and am so glad I did. The gentleman who handed…read moreme my pie was so nice and explained their pizza specials. I could tell he stood by his restaurant and the quality. We ordered a cheese pizza figuring it's a great start for a new possible pizza place and both my husband and I really liked it! The crust was perfect, the perfect amount of sauce to cheese ratio. We will definitely be going back and trying more!!!

    Thought I'd take a chance and try this place out soley because of it's Palermo name…read more And when I called I felt comfortable with the man who answered ..he had a rich Sicilian accent and so I told him I was Sicilian/American and I was going to trust him with ordering 2 pizzas that would be cooked just right...not to be over cooked and dry.. but cooked with the oils in the sauce just a tad bit moist and the mootzarella cheese nice a stretchy and abundant on the pie. The man said he would not disappoint me. You know us Italians from North Jersey are spoiled with so many good pizza places around...and down here in South Jersey ...well..it's hit or miss !! The last place we ordered from ..the pizza was dry and tasted like cardboard crust Well... guess what ! He made them perfect ! .. Delivery was quick and I definitely will be ordering from here again !

    Photos
    This was only a small section of the Italian sub disaster we got from whoever was helping the owner make food this night.
    This was only a small section of the Italian sub disaster we got from whoever was helping the owner make food this night.
    Coffee  for breakfast  taste  good
    Coffee for breakfast taste good
    Pizza Di Palermo

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    Carluccio's Coal Fired Pizza - pizza - Updated August 2026

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