This place was alright. Not sure I'd come back at the price point. Got the pork entree and it was…read moreraw towards the bone on one side. Would probably help the place to get some mosquito lamps or some sort of pest repellant, there were a few flies and mosquitos pestering us during our meal. I get there is only so much you can do with outdoor seating, but the corner we were in was particularly bad. Other than that, service was good. Food was okay.

We had a table of 4 on a Wednesday night, July 15 with a 7:00 pm reservation. We arrived a few…read moreminutes late, but no problem as they weren't crowded. Sat on the back patio. It was warm outside, but a small fan provided a little relief - I would add a few more of those fans for cooling and to keep the flying insects at bay. But, the atmosphere was comfortable. Service was good, not amazingly fast but appropriate for a leisurely dinner where we weren't in a hurry. The server was friendly and attentive. The food was really good. I had the shrimp and grits. It had too much "broth" or liquid, but otherwise way better than I expected for a restaurant located in Los Angeles. I ate every bit of it. One member of our party is vegetarian (pescatarian?), and she liked her dish. The other two were very happy with theirs, also. Sorry that I don't remember what they ate as I am writing this 3 days after our visit. Suffice it to say that we had 4 different entrees and all were excellent. The interior of the restaurant looked really interesting. Not your typical chain restaurant. Made me want to linger to check it out as we walked through from the patio. Overall, we had a really great experience!

Amazing food and outstanding service! Everything was fresh, flavorful, and beautifully presented…read more The staff was so friendly and attentive. We'll definitely be back!

I came here for dinner and had such a great experience I literally came back just one week later. I…read morewould say at this time Yicha is probably one of my favorite restaurants in the area. Already I'll be back again for a 3rd visit sometime soon. The staff were so friendly. Everyone who we interacted with, from the hostess to our waiter, were all just very friendly and it made us feel extremely welcomed into their restaurant. As for the food, everything was amazing. Probably can't go wrong with anything you order here. So far in my two visits to Yicha I've tried the following: 1. Bossam - ordered this both visits... truly amazing. First time having Bossam and it changed my life lol. The pork was cooked so perfectly.) 2. Bulgogi Burgers - wow. So good. The patty was juicy. The aoli was so tasty. Very filling. 3. Chicken Wings - also super good. Loved the "K-Ranch" sauce! The sauce was so good I even used it with the Bossam haha. 4. K-Town Nachos - I've never had nachos like this before! The crispy rice cakes were a unique take but really enjoying take on nachos. 5. Kongguksul - It's not something I would normally order as I'm not usually a fan of cold noodles, but since I was with a group and we ate family style it ended up on our list and I actually really liked it! First time I've enjoyed cold noodles. 6. Fuji Apple Eggrolls - Amazing. Never had any type of an egg roll dessert before. It was extremely flavorful and a great way to end our dinner.

Cannonball did not disappoint! I came with a group of 3 to celebrate a friend's birthday. There's a…read morefree parking structure around the corner to the restaurant. We ordered a variety of dishes to share, including the buttermilk biscuits, yellowfin tuna tartare, BBQ chicken, calamari, and the fideos, and every single dish was delicious. My personal favorites were the buttermilk biscuits and the fideos. The biscuits were warm, buttery, and absolutely irresistible, while the fideos were packed with flavor and easily a standout dish. Everything else was just as enjoyable, the tuna tartare was fresh, the calamari was perfectly cooked, and the BBQ chicken was tender and flavorful. If you're dining with a group, I definitely recommend ordering a few dishes to share so you can try a little bit of everything. We'll definitely be back!

Been here once for dinner, and another time to grab a cocktail before a show at Sid the cat…read moreauditorium. Food really exceptional, a compact menu, but everything we ordered was exquisite. The biscuits are perfection and will haunt your dreams. The crudo and burger also stood out. Was dining with some family who were visiting and dinner at Cannonball was their favorite meal of the trip. We were on the back patio for dinner, I enjoyed the metro trains passing, but it is probably not everyone's cup of tea. The ambience inside the restaurant when I got drinks at the bar was very nice. Service attentive and personable on both visits.

Dunsmoor was a great experience. I loved the tuna toast, cornbread and beef ribeye. We also had the…read moreCarolina gold rice and braised green beans. They were nice too, but probably wouldn't have it again. The ambiance was lovely - very old school. The staff was super courteous!

I can definitely understand why reservations for this place is needed so far out in advanced. The…read morefood, the location, the venue, everything is absolutely wonderful. From the moment you step in, the hostess and the staff take care of you from start to finish. They have amazing recommendations and you cannot go wrong with any of the options they provide. I had the Baby Albacore and Hokkaido Scallop as appetizers and they were delish. I leaned a bit more towards the Albacore over the scallop, but both great. I also had the Sour Milk Cornbread which was magical and tasted like a cross between cornbread meets bundt cake. The flavor was perfect and was one of the best cornbread I have ever had. The pork chop was immaculate. I have yet to taste a pork chop that was so perfectly cooked from the moistness and the flavor. For dessert, the cobbler was ordered and goodness gracious it was absolutely amazing. If you come here, have all the courses, do not miss any course what so ever.

I've been here 3 times so far and it does not disappoint. They have a great assortment of classic…read moregames and pinball machines. So much fun that a modern arcade could never replicate. They have food and the food is decent , pretty basic bar food but hits the spot. Their drinks are always good! They're made well and fast. Service is great. The bartenders are always attentive even in a rush. Ambiance doesn't get better than this. A retro arcade that offers a great vibe for a date night or even with a group of friends! Overall , I love the Barcade. Will always come back.

Still have never actually eaten here... but I've been here enough to talk about it…read more First off, this place is BIG. Like actually big. Good for birthdays, group hangs, events, all that. You're not cramped in here fighting for space. Game-wise... don't come here expecting anything crazy. There's nothing super serious for hardcore gamers, no rare cabinets or anything you're gonna geek out over. It's more like solid, familiar stuff. That said, it does work really well as a date spot because there's a lot of co-op games, so you're not just standing there awkwardly -- you actually have something to do. Now the food... I still haven't gone deep into it, but the wing deal is actually a good deal for these times, which is rare. That alone makes it worth pulling up on a Tuesday. Menu is kinda big though, and anytime I see a big menu like that I start side-eyeing the kitchen a little bit... like yeah some of this gotta be frozen But overall? It's a good spot for wings and beer without spending Ye Rustic money. If you're trying to keep it chill and not blow your wallet, this is a solid move. Not a gamer spot, not a foodie spot... just a good hang.

I saw that Hermon's had mixed reviews but I had to find out for myself. Ambiance wise the space…read moreitself is really nice, I particularly liked the bar seating so you can see all the dishes/drinks coming out. As for the food let's get into it: - Loaded Potato Fritters (9/10) Great start to the meal, I would say this is their signature appetizer, must order!! - Cheeseburger (8/10) Solid cheeseburger, for the price point though I probably wouldn't order again unless it was HH. Loved the onions with dijon mustard though. - Two Sheet Vongole (8/10) Really big portion size which is a plus. The dish itself was really good; clams, cream, guanciale, parm, breadcrumbs, everything paired perfectly - Grilled Branzino (9.5/10) Our favorite dish of the night. The branzino was cooked and seasoned perfectly. Also a really generous portion size, worth the $48. Overall the food was delicious, I'd say prices are fair as well. Service wasn't bad either, I've just had better at other/similar establishments. Would I go again? Yes!

Dinner at Hermon's came with a lively atmosphere, a packed dining room, and plenty of reasons to…read moreunderstand why it has been called one of the hardest reservations to score in Los Angeles. The food was very good overall. The Hokkaido scallops, juicy cheeseburger, and lemon baked Alaska are officially back in our dining rotation, but the whole grilled branzino was the clear favorite of the night--tender, flavorful, and perfect for sharing. I also loved dipping the burger into some of the spicy sauce from the scallop dish, which was a surprisingly delicious combination. There are both indoor and outdoor waiting areas. Street parking is free but limited, while valet parking is available for $10. The wait was a bit long even with a reservation, and the food came out more slowly than expected. Since we had a later reservation, a few popular dishes were already unavailable, including the loaded fritter. Booking an earlier time may be better if there are specific menu items you want to try. Despite the wait, we had an enjoyable meal and would return for the branzino, burger, scallops, and baked Alaska.

This is like my 10th time coming here and I always come back for the tacos !!!…read more Steak tacos are delicious! This time added a few more items to the menu so I wanted to share my thoughts on the food especially cause I didn't see these items on the menu so I figured I try something new. Brussels sprouts are good , might be to lime/lemonie but I ordered mine extra crispy. Side of Mac n cheese , pretty cheesy , can't go wrong. And the chicken soup mmm wasn't the best. Basic soup. Nothing crazy , not enough chicken and needs more flavor. Don't recommend it. They have this moz ball mmm wasn't my favorite. Kinda makes the soup look weird. Idk. My opinion Everything else is great. The place is great, they have a rooftop patio too really nice and vibes are great. Service is great always!!

I think reservations are definitely recommended. We arrived yesterday evening at 6 p.m. after…read morewatching the new Spider-Man movie at the Landmark movie theater in Pasadena at 3 p.m. and it was an hour wait. The rooftop patio seating was closed last night. Lesson learned: even if reservations aren't easily made online, it's worth a phone call ahead of time to try to make one. Beautiful inside with two separate downstairs areas and one upstairs. Don't approve of the large TVs in the bar area but the sound was off at least. Once we were seated (and by the way, the hostesses were super friendly and hospitable), Joe was our helpful server. We ordered a Last Word and a Negroni with brussel sprouts to start with. The drinks were ok, the brussel sprouts were super tasty and well charred. Next we ordered the pork chop and chicken skillet. I wanted to order the peri peri chicken but they were out of it. We also ordered a boulevardier and espresso martini. The pork and chicken were so tender and flavorful! My espresso martini tasted like a smooth liquid dessert . Very loud inside. My husband could barely hear me. Curious about the rooftop seating so maybe a reservation for up there next time, maybe I'll get to try the peri peri chicken. Highly recommend!

Came to watch the World Cup out of all days to try this sports bar. Despite how crowded it was I…read morewas very impressed by the staff. They were friendly and didn't let the craziness get to them . The service was actually fast . They were well prepared . They have plenty of TVs and they play the sound . The crowd was fun . The margarita I had was strong . The beer was nice and cold . We really enjoyed the wings and tenders . Also ordered nachos not pictured and those were tasty. Get there early for big games or you will be standing . Will come back to watch other sport events .

Today was my second time visiting this place. I walk over…read morehere once a year. It was 12:08 and the place already had about 3 people in it. I was planning to have a few beers again but when I saw the prices and played it safe. Had ONE 16oz beer $9.25 and the final price was $11.56! Obviously added charges ( I did leave a tip so it really cost me $13.56) Seriously it's 12 noon on a Tuesday??? I've traveled to many states and also overseas and have paid this much for a TOURIST location. Highland park is not that kind of place where charging this much for a single beer makes sense. Will I come back? Absolutely not I'm reading lots of reviews and seeing proof of this place up charging customers and now I'm telling you the same this place is not worth your hard earned money. IF this place served 20oz pints my review would not have been so concerning. My advice to this business is lower your prices or more people will be opting out of this place. I was planning to bring my wife sometime but on second thought I don't think it's worth it. I can spend this kind of money at a more upscale bar with a coastal view. There was a man sitting at the very end of the bar with his laptop and he acted like he was on something. Kept getting g up and walking behind the bar to grab canned drinks over and over. He must have been an owner/manager? My man, maybe if you stopped drinking your own supply the beer prices would be lower. Try to taste your food the speed you were eating looked like you were about to have a heart attack. Pros; it's a bar that opens at 12 Cons: ridiculously high beer prices