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    Carriage Inn

    3.6 (159 reviews)
    Closed • 11:30 am - 9:00 pm
    Updated 1 month ago

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    CARRIAGE INN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Carriage Inn

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    Kayla Lee L.

    First off, the establishment is beautiful inside and out. All dining areas were well lit and very comfortable for a family or group of friends. Sound and ambiance were also very comfortable. Service was great. Our server did a great job of checking in on us in a timely manner and ensured we were happy with everything. Now the food. I gave a four star because the food was sooooo close to being really good! It wasn't bad but it missed some small things that are super easy to correct. My baked potato was just a hair undercooked. It was still decent and since it was so late at night we didn't want to make them make a new one. The shrimp were a bit overcooked and just needed a little more flavor in the stuffing. Unfortunately the broccoli was inedible. It was very bland with no seasoning and tasty mushy like it was frozen then microwaved. This was their biggest let down since I'm a big fan of veggies and for me it's pretty hard to miss the mark on something like that. Overall a great waitress, beautiful environment and mostly good food. My husbands meal was good, he enjoyed the turkey dinner with his only issue being the corn. He found everything else to be delicious and the mozzarella sticks are heavenly!

    Appetizer menu
    Rosanna P.

    So this was our second time here the first time we were here it was for a holiday event and the other room, so we were excited to try the actual food from the restaurant. We had amazing service from Marie (or Maria) as she was the one who recommended the Tower Hill tini and I'm glad she did because it was an amazing drink. I like the dark colors on the outside and I like how they have large windows at the restaurant so you can still see outside so if it's daytime, you get nice natural light. My husband's meal was the only one that was really hot. The rest of our food a little cold but it was still good, my pizza did get a little hard from it being cold so it was a little harder to chew but honestly, my kids and I all enjoyed the delicious food. We definitely plan on coming back and it was fun to see other people that I know who live in town as well so you know this is a delicious place to eat when you see your friends eating there as well.

    Jason B.

    Pretty good pizza. Only did a pickup, so I can't say too much about the service, but what little I did experience was good. Seemed a little dark inside. Plenty of parking and what seemed like a nice atmosphere.

    Large Nachos Supreme
    Jeff K.

    Ate here for lunch day before a marathon in Narragansett. It was a great decision and meal was too. Had: Chicken Nachos (good) Chicken brocolli Alfredo (great)

    My wife and her friends in the private event area
    Aaron P.

    Came here for a private party and my wife enjoyed the delicious food, amazing drinks and excellent customer service! Highly recommend you stop by and enjoy it all for yourself!

    a bar with a television in the background
    Joe C.

    Not Bad, big portions I went here after a long day of travel. Very cool location. Aura was good. Note they do a catering business there as well but had no impact on service etc...so kudos to them for balancing this well. The food was good pub type food with a flair. The service was great. Tip: Beef Poutine Thanks

    Jambalaya with a kick and a cool IPA to wash it down
    Ken C.

    Surprisingly good! I hadn't been here in years (literally decades!) and though it's changed hands a few times since and undergone some facelifts, I'm happy to state that the food is much improved and better than my past visits. I had their jambalaya which was flavorful and carried a real spicy kick (which was even better the next day as the portion was generous); this dish paired perfectly with a cold IPA draft (Whalers East Coast). My daughters had a pulled pork sandwich and a patty melt, respectively; and my wife had their veggie burger. All were deemed well cooked and tasty, and with nice crispy fries. Service was prompt and friendly; plenty of indoor and outdoor seating.

    Prime rib
    Tony T.

    Love the food absolutely amazing and the drinks are awesome great place for Watching football

    Burger and homemade fries.
    Adam B.

    We felt this was an average, at best, dining experience. The food was old fashioned pub food. We weren't dissapointed with our order but weren't wowed either. This place has been around for a long time and has a fairly consistent local following, so it must hit some folks' wheelhouse. The worst part about this place was that it was freezing cold inside. We wore jackets and were still uncomfortably cold ... most of the other diners were wearing their jackets as well. Though the restaurant boasts '2 fireplaces' on their website, we were told they aren't in use because 'they smoke the place up.' The stone walls made it feel like a cold basement and we couldn't wait to get back to the warmth of our car. Beyond that, everything seemed dusty ... from the hanging light with cobwebs to the wall decor. The light above our table flickered, which got incredibly annoying so I touched the bulb to see if it was loose and a cascade of dust fell onto the table. The bathroom was also filthy. We had a burger and fries. The burger was okay ... kind of bland. The fries were the best part, likely homemade. Though ordered medium well, the burger was bright pinkish-red. Pizza was average bar pizza. The cheese and sauce lacked any taste, other than sweetness. The crust was cracker-style, typical to bar pizza and did not look like the picture on the menu. The best part of the meal was a well curated draft beer list. They have 12 rotating special draft beers ... something for everyone ... and some hard to find ones. The restaurant is laid out kind of oddly and the dark wood and stone pub seems a bit old and grimy ... although with a fire it might have been cozy. The main dining room is cavernous and a bit stark with white walls and booths. We probably won't return but if you like classic old-fashioned pub food and aren't too picky, you probably could do worse than this place. Plenty of parking and the menu hits all the bases for classic American fare. Just don't expect a meal to write home about. It's very similar to The Gristmill Restaurant in Seekonk but I'd give The Gristmill an edge.

    Steak Alfredo

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    2 years ago

    Great food, drinks and service. Clean- nice ambiance. Nachos are huge! What more could you ask for?

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    Great family, friendly atmosphere and prices with wonderful service. Plenty of parking and large menu.

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    Ask the Community - Carriage Inn

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    Graze on Main - Fantastic charcuterie

    Graze on Main

    4.4(42 reviews)
    8.1 mi

    This was my second attempt at coming here, hoping I would have a better experience than my first…read morevisit. Unfortunately, this visit was even more disappointing. The first time I came was on a Sunday, and the restaurant was very quiet with only a few people there. The server who took our order completely forgot to ring in our drinks and food--not once, but twice. We waited around 30 minutes before anything arrived, and when it finally did, the drinks were incorrect. What made the situation worse was that the server never apologized or acknowledged the mistake. That being said, the food itself was excellent and honestly a 10/10. I decided to give the restaurant another chance and came back on a Friday, expecting a better experience. Unfortunately, the service was even worse this time. The servers seemed extremely unorganized and unprofessional. We waited about 10 minutes just to receive menus. When we tried to order two different bottles of wine, we were immediately told they didn't have either one, without much explanation or any attempt to offer alternatives. The atmosphere is supposed to be calm and relaxing, but one of the servers was extremely loud, which took away from the overall experience. I also noticed a child behind the bar, who was later driving a scooter around the back parking lot. Whether or not this is typical, it definitely added to the feeling that the restaurant lacked organization and professionalism. To be fair, the food was once again very good, and I have absolutely no complaints about the quality of the food. The biggest issue is the customer service and overall management of the dining experience. There is clearly a lot of potential here, but the service needs significant improvement. It's especially disappointing because I originally heard about this place through an employee who works across the street at their other location. She was incredibly sweet, professional, and had a great personality, which gave me high expectations coming here. Unfortunately, the experience at this location did not come close to matching that level of hospitality. I really hope they take this feedback seriously because the food is genuinely amazing. With better organization, communication, and customer service, this could be a much better dining experience.

    Really enjoyed our time there! I love that you can make a reservation. They do text you quite a few…read morereminders day of. The inside is so cute and cozy. We just relaxed and ate a few courses, were there about 90 minutes and I never felt rushed. Everyone who helped us was kind and the pizza was delicious. My friends loved her steak salad. And the cheese tower we shared was perfect to snack and talk about RHWORI, which literally I heard every group in the place talking about which was fun. Then the 3 cheesecake sampler was a perfect way to close out the night!

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    Aurelia

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    Aurelia is more than a place to have dinner. Its an experience…read more Its a perfectly orchestrated ensemble of food, ambiance, knowledge, and passion. Food. They use only the best seasonal ingredients. Ambiance. What can beat a view of Narragansett Bay watching the sail boats go by? Knowledge. Have a wine tasting with Carl and he will amaze you with the level of knowledge about the ingredients and the wines that are being served. Im pretty sure he spends countless hours studying the wines, the region where it comes from, and how it harmonizes with the food you are about to eat. Carls usually our waiter but everyone here is excellent. Passion. Its the main ingredient that binds everything together. The workers here are passionate about hospitality. They are all there to make sure you have the absolute best experience possible and it shows. From the valet, to the hostess, to the waiters and waitresses they always bring their A game. Its 2026. There's many things I'm not sure in this life. But one thing I am sure of is that when I walk through the doors of Castle Hill (Aurelia) I'm going to have an amazing meal and more importantly an amazing experience. Patron to this amazing establishment for 11 years and counting!

    We wanted somewhere fancy in Newport, and Aurelia seemed promising. They offer a vegetarian tasting…read moremenu. Calling ahead, they confirmed they could accommodate vegan. How we would rate our experience Sommelier & Wine -- 5/5 A true highlight. We started with a half bottle of sparkling, then chose a bottle of white. The sommelier presented the bottle, which is on the prestige wine tasting list. His pairing with the artichoke was superb. Service -- 4/5 Really polished, Michelin-level service. They pushed in our chairs, folded our napkins if we stepped away, changed silverware between courses. Only opportunity was sweeping up crumbs. There was one mix-up when someone who wasn't our server brought out a quail dish. We explained we're vegan, and he immediately took it away, returned and apologized. Otherwise, service was excellent. Ambiance -- 3/5 The water views are beautiful and could make this a 4, but a rowdy terrace party gave more sports-bar vibes, and the door to the bar kept opening. Presentation -- 3.5/5 Visually stunning, with obvious precision and advanced gastronomy techniques. The uniformity of the vegetables and textures was impressive. Some courses were 5/5 showstoppers, while others were one too many strange bowls of foam--2/5. Taste -- 1/5 The food was seriously bland. We observed the vegetarian dishes were similar to the meat and seafood dishes, but with the protein removed. When you remove a salty, savory fish, you also remove everything it contributes. Something needs to be added back to execute the original composition. Price -- 2/5 At $185 per person, the vegetarian tasting menu is not justified at the same meat price. I'm happy to pay for an incredible experience, but this menu should be closer to $99-$125 WITH improved taste and care. Bottom line Aurelia has potential, but I would not currently recommend it to vegetarians or vegans unless they take our feedback seriously. The vegetables felt like supporting players in dishes designed around the meat or seafood, and didn't shine on their own. The service, wine program and technical execution are all there. But the most important part is simple, the food should taste good, especially at thar price.

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    Buttercup Flower and Wine Bar - Beautiful plant and other gardening items

    Buttercup Flower and Wine Bar

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    Came here for a mom event and I'm so glad that I did because this place is so freaking cute. They…read morehave amazing people who work there. Lauren is so kind and welcoming that I will definitely be coming back with my husband and kids. I was under the impression that you had to make reservations before coming here but now you can literally walk in when they're open and find a seat and enjoy yourself. You can also just walk in and shop. I highly recommend that you book your mom gatherings or just friend gatherings here at this cute little place and if you contact Lauren, you can even schedule a private event here for you and your friends or family.

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    4.6(584 reviews)
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    Great spot to go to in Newport, RI! Came here two years ago and just recently had it again this…read moreMay. The food is so good here! Very fresh and honestly, very affordable for the aesthetic, quality, and taste. Plus the service is great. I've had their pastas, entrees, apps, pizza, and drinks and there is nothing you can go wrong with. My personal favorites is their kale salad, chianti marsala braised beef and mushroom tagliatelle. Again, the quality is great and everything is seasoned/ flavored well. Plus their pastas are homemade! They also give free bread, who doesn't love that? I cannot recommend this place enough. Perfect for a date night or night out with friends.

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    22 Bowen's - Crispy Calamari (~$19)

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    4.0(1.1k reviews)
    8.9 mi
    •$$$

    Ordered: Dragonfruit Margarita (~$16): blanco tequila,…read moretriple sec, dragon fruit, lime, black salt rim Passionfruit Spritz (~$16): passionfruit liquor, prosecco, soda Crispy Calamari (~$19): three-pepper mint relish, lemon Lobster Bisque (~$16): knuckle & claw meat, chives Bone in Delmonico 18oz (~$67): with truffle butter Truffle Mac & Cheese (~$16) 22B Mashed Potatoes (~$12) Old Fashioned Carrot Cake (complimentary): with caramel sauce Aya's take: It was our last night in Newport and we were also celebrating my birthday, and I'm so glad we chose 22 Bowen's! Service was attentive, the restaurant is super spacious, and the food was delicious. We started with a couple cocktails which were decent but I would suggest a bottle of wine instead to better suit their menu. The Crispy Calamari was so satisfying. It was crispy, not chewy at all, and the peppers and lemon added a bright zestiness to each bite. The Lobster Bisque was also the best I've ever had. It was soothing, buttery, and loaded with lobster! Since we were sharing, they pre-split the portion for us which was a thoughtful touch. We got the Bone In Delmonica 18oz which comes with one accompanying sauce. We got the truffle butter and I wish they'd give at least 2 because the horseradish crema and chimichurri also caught my eye. The steak was cooked to a perfect medium. It was charred on the outside, juicy on the inside, and went well with the sides. Speaking of sides, the Truffle Mac & Cheese is a huge portion for ~$16! Not to mention, it's so creamy, cheesy, and earthy from the truffle. I loved it! The 22B Mashed Potatoes were delicately smooth and paired well with the steak. We ended with the Old Fashioned Carrot Cake which was moist, had good texture, and a delicious cream cheese frosting. I appreciate the fact that it was complimentary; getting a free birthday dessert has become a lost art but not at 22 Bowen's! Highly recommend making a reservation for a special occasion or just a memorable dinner!

    I was looking for the best steak in Newport and I sure found it. I ordered the $56 New York strip…read morecooked with a warm red center and it came out perfect! It is not heavily seasoned and it was tender and flavorful. The juices surrounded the steak, really that's all it needed. I did order a side of Demi, but hardly used it. We sat at the upstairs bar and had the best service and even got to watch the Red Sox game. 22 Bowen's Wharf has a crazy selection of steaks, I'm sure I didn't pick their best, but it was exactly what I was looking for. We started with the local farm stand salad with fresh burrata cheese and locally gown tomatoes. It was amazing...nothing like fresh summer grown tomatoes and basil from Rhode island. The bartender sold me on the key lime pie as they make the key lime pie with key limes outsourced from the Florida keys. Always a great meal at 22 Bowen's.

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    22 Bowen's - Vegetables

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    22 Bowen's - Dragonfruit Margarita (~$16)

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