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Carruthers

4.0 (260 reviews)
PriceyNew American
Closed • 9:00 am - 2:00 pm, 4:00 PM - 9:00 PM
Updated 2 months ago

Carruthers Photos

Business Info

CARRUTHERS ATMOSPHERE

What's the vibe?
Moderate noise
Classy
Dogs allowed
Good for groups

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Recommended Reviews - Carruthers

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Non-alcoholic cocktail. This was delicious but I can remember the name of it.
Michele N.

Stopped at Curruthers Restaurant mid-week seeking fine dining -- and they delivered. Started with a Black Manhattan (a rare find on most menus) and a tasty non‑alcoholic cocktail. We had crab cakes and two orders of the Northwest halibut (when in Rome) -- the halibut was perfectly cooked, served with creamy mashed potatoes and beautifully seasoned Brussels sprouts. Crab cakes were excellent too. Cocktails, food, and service were all great; the service team seemed a bit understaffed but our waiter/bartender hustled and kept everything on point. Charming antique‑building atmosphere. Highly recommend -- you won't be disappointed.

Molly C.

Hubby and I went for one of their special 5 course menu night. Ambiance was great (wonderful historic building), as was the food (beautiful AND delicious) and hospitality (warm, good timing between courses. 5/5

Osso Buco
Christine G.

One of the best meals I've had. Great service. Nice atmosphere. The brussels and drinks are fantastic as well!

Sausage Benedict. Biscuit and gravy side. Side of bacon, and honey maple pancakes with a berry compote!!
Cj B.

Wow!!! I've eaten at Carruthers many times. The cocktails are the very definition of craft and the menu is thoughtful . However last night and this morning...they have outdone themselves. My husband and I arrived and sat at the bar as we usually do. The bartender Joey met us with our usual old-fashion cocktail starters. Last night special was a whole lobster which came with asparagus and mashed potatoes. I ordered the lobster and my husband ordered the ribeye from the menu. Per usual the cocktails were amazing but the flavor and the execution on the ribeye was top-tier. The Brussel sprouts which came with the ribeye were stellar. Seasoned to perfection. After dinner we had Cadillac margs for dessert and again, crafted to perfection. This morning, we decided to try brunch out for the first time and holy hell. This place should be much busier than what it is for brunch. It is absolutely fantastic. The honey, maple pancakes and the hollandaise on the Benedict's were absolutely fantastic. It was warm and cozy with a candle burning in the background, which set the mood. Thank you so much for a wonderful dinner experience both times!! Oh I almost forgot, the breakfast potatoes were of a new style for me and they were amazing. I hope they never change the preparation of those.

Shrimp were tasty
susie K.

I'd like to start by saying that they're trying. Maybe a little too hard. Big sign hanging outside saying under new management or ownership or something like that so I don't know if this all is new or what. The building itself is beautiful. The food and drink just ok. I appreciated the allergy information on the menu - - saves me from having to ask a million questions - - but I feel like they are trying to be fancy. The staff were very nice but a little too much. We had hoped to enjoy a romantic, relaxing anniversary dinner but someone was always coming over to clear dishes - - like while I'm still eating.

Window table with a beautiful view of the Liberty Theatre!
Jim P.

Dining this visit was good but not like more memorable past visits. I have removed stars from my initial review because Carruthers has slipped over the last couple years that we have been dining here. I called 6 weeks ago to make a reservation for our 49th anniversary and when we arrived, there was no record of my reservation. That is the second time we have experienced this oversight since they no longer accept Open Table reservations. I strongly suggest they fix their customer service glitches as it does affect their future business. This was a very slow Thursday night so it was no problem getting seated immediately 6:00PM at a cozy corner window table. Our waiter, Zack was friendly and attentive. We both started with drinks and fresh side salads, My black Manhattan cocktail was perfect and her fluted champagne over the top. I ordered the Cioppino and to be honest, It was filled with seafood but lackluster in taste and have enjoyed better here in the past. One of the shellfish hadn't opened and It wasn't served hot or with the zesty flavor I expect from this traditional dish. The tiny toasted bread pieces which I always have used to sop up the leftover broth, were more like small croutons and not at all suitable to be anything more than a garnish. For dessert, we ordered the decadent chocolate cake with a cream filling, much like memories of childhood Hostess cupcakes that may have been on the shelf for a while. Very dry without ice cream. After this disappointing experience, I am unsure if we will return to Carruthers as there are many other good dining options on the North coast.

Chowder and crab cakes
Yen D.

Chowder was bland for me with a few chunks of crab but had a decent amount of bay shrimp, and clams. My friend loved the chowder though. Crab cakes were small and a bit too salty for me. Strawberry spicy margarita was good. Service was attentive and quick. Felt like I was in an old luxury restaurant so classy but not fully upscale modern like in the bigger cities.

Smoked salmon eggs Benedict

Presentation and feel was nice.... Service was good too! Unfortunately, the meal was not done correctly. If you like eggs Benedict, go elsewhere. My friend had the steak and I guess he enjoyed that; however, I had a different experience with their smoked salmon eggs Benedict. Normally I go traditional but that would have been a let down too based on the lack of flavor from the hollandaise sauce and the eggs that were incorrectly cooked..... I've never had a messed up poached egg until today but it was terrible. They nuked the crap out of it.... Tasted like it was cooked in a microwave and the smoked salmon tasted like I was eating wood chips..... it was just an unfortunate meal on my trip out of town. Would I go here again? lol I'd go to where I first started that was packed. There was a reason.... And it's the same reason why this place had plenty of room.... Again, I think they're off to a good start with the service and setting but they need to find someone able to deliver eggs Benedict if they're going to make it a "go to" as it seems to take up 25% of their menu.....

Shrimp cocktail
Rick I.

The all new Carruthers !! Joey provided exceptional service and drinks that exceeded our expectations. His focus on quality and customer satisfaction is evident in every aspect of his business. We will definitely return to Joey at Carruthers for future special occasions. An incredible experience!

Traditional Eggs Benedict

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29 days ago

Amazing food and drinks and a great! We enjoyed a wonderful Happy Hour (3-6pm). Staff were very attentive.

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8 months ago

Very poor food quality, service quality poor. Overall quality need to improve for me to come back

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Fort George Brewery + Public House - Pepper burger

Fort George Brewery + Public House

4.0(2k reviews)
0.1 mi
•$$

Wow kewl place! We were caping in Long Beach and decided to come into town for fish n chips. Glad…read morewe did. You order up front then they bring your food out. It's really fast and efficient. It's def a brew pub. The pizza part upstairs is closed for today. Had the best beer called Divinity ( Marionberry wheat beer) yummy. Chick beer lol. The fish n chips is Albacore Tuna. I had the oysters n chips, John and mom had fish n chips. One bowl of seafood chowder to share was delish. It had everything in it! Including fish too. We are so full but satisfied.. I did want to try the sourdough bread pudding with warm fruit and whip to share... maybe next time. It was really busy in here on a Friday afternoon. We even had to wait for. Table to leave. Glad we came. I bet they roll up the bay doors when it's summer!

Loved this spot! Great beer, fun atmosphere, and I liked that they had an upstairs pizza area. Most…read moreof the staff were amazing and super friendly. The only negative experience was with the guy seating us upstairs, he definitely had a bit of an attitude. We ordered a 16" half Almighty and half Margherita pizza along with a Caesar salad. The pizza was really good overall, although they definitely could've put more cheese on the Margherita side because it felt a little skimpy. Still very tasty though. The Caesar salad unfortunately tasted really old, but our server was fantastic, apologized immediately, and removed it from the bill without issue. Great customer service honestly made a big difference. Overall, I'd definitely come back!

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Fort George Brewery + Public House - Order here

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Fort George Brewery + Public House - Forest Pizza

Forest Pizza

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T Paul's Supper Club - Fresh basil artichoke Dip made from scratch when ordered every time.

T Paul's Supper Club

4.0(387 reviews)
0.0 mi
•$$

Had lunch at T. Paul's Supper Club today (May 29, 2026) -- we highly recommend!…read more We went for halibut fish & chips but got the lunch special: two halibut fish tacos for $22.00 -- an amazing bargain. The halibut was fresh Had lunch at T. Paul's Supper Club today (May 29, 2026) -- highly recommend! We went for halibut fish & chips but got the lunch special: two halibut fish tacos for $22.00 -- an amazing bargain. The halibut was fresh, the beer batter perfect, and the tacos came on large flour shells with melted cheese on the bottom. I also tried the crab mac & cheese (couldn't resist) -- huge portions, packed with crab (including claw meat) and so delicious that we boxed the leftovers for dinner. Ended the haul with a slice of carrot cake to enjoy later. Island-themed decor, great happy hour, friendly service. Must-try for great food, drinks, and service., and the beer batter perfect, and the tacos came on large flour shells with melted cheese on the bottom. I also tried the crab mac & cheese (couldn't resist) -- huge portions, packed with crab (including claw meat) and so delicious that we boxed the leftovers for dinner. Ended the haul with a slice of carrot cake to enjoy later. Island-themed decor, great happy hour, friendly service. Must-try for great food, drinks, and service.

We were finishing out 24 hours in the quaint, quirky town of Astoria, after enjoying some amazing…read morerestaurants and all I wanted was a salad. We had managed to eat seafood at every meal and when I saw that T Paul's Supper Club had a Louie salad on the menu (I'm a sucker for a good Louie) we were in! I'm not totally sure of the vibe they're going for and, to be fair I've only been inside one supper club and it was in Las Vegas, so maybe not a fair comparison. We accidentally walked into the bar section, which seemed like a tiki bar. We were sat in the restaurant, which was decorated with an amateurish mish mosh of seemingly random items. I didn't see a stage, but maybe there was a place for a performer. We were there for lunch. The many is extensive, but also don't seem special. Lots of tiki type drinks and many menu items you'd expect. We ordered the calamari to share, on the recommendation of the server. It was pretty good. We also ordered the Louie Louie to share, which actually isn't on the lunch menu but they kindly agreed to make it for us. I should have been alerted when the server asked what kind of dressing we wanted. She listed several, not including thousand island. I responded, "I think a Louie traditionally has thousand island, do you have that?" She did. The salad had many of the elements, most importantly a good sized amount of lump crab meat. That part was good! The other elements were meh. I would have liked avocado. And I think if you're doing a $30 Louie, you need a special dressing. There were maybe 8 bacon bits. Just not a flavorful Louie. Maybe they do other things well, but I won't be back.

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T Paul's Supper Club - Signage

Signage

T Paul's Supper Club - Fresh basil artichoke Dip made from scratch when ordered every time.

Fresh basil artichoke Dip made from scratch when ordered every time.

T Paul's Supper Club - We're known for having the best burgers in Astoria. The Astor Burger is our classic using Tillamook cheddar and our Boom Boom sauce.

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We're known for having the best burgers in Astoria. The Astor Burger is our classic using Tillamook cheddar and our Boom Boom sauce.

Bridgewater Bistro - Wild Salmon B.L.T. Sandwich* ** & a cup of Clam & Mussel Chowder - phenomenal lunch!

Bridgewater Bistro

4.0(1.3k reviews)
1.0 mi
•$$$

This is an another great place by the sea. I really dig the vibes here. Nice and open with high…read moreceilings. I had the clams and mussels chowder and halibut cakes that weren't bad but the highlights were the crab dip with the French / Sourdough bread and the Huckleberry Lemonade . My wife had a ribeye that she said was decent. Our server was excellent. She made sure our meal met our expectations and kept checking in on us. We were surprised that we couldn't find more seafood restaurants for being on the coast.

For the price point, there were a lot of missteps. I understand tourist area restaurants don't…read morealways deliver, perhaps because they don't have the benefit of living and dying from repeat locals. But OMG just no. They're not even trying to determine if their food and service is acceptable Missteps included: #1) Two different menus were given, one outdated with a special I wanted. Totally forgivable though #2) potatoes in bouillabaisse were so undercooked they were inedible. They made up most of the dish too. On the plus side, the broth and fish were well prepared. See photo #3) onions in the Hungarian mushroom soup were large, crunchy and near raw. #4) a main ingredient in my special salad was completely missing and it was impossible to find my wait person. Thankfully a bus person assisted, went to a manager, then the busser brought the ingredient to the table. #5) very poor timing of dishes brought to the table. Since there were few people dining I find this perplexing #6) we were never ONCE asked how things were, surprising especially since a manager knew of at least one misstep. The food was not awful, but the issues with the food combined with the "I don't care" wait staff and management in a pricy restaurant made it a NEVER AGAIN situation

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Bridgewater Bistro - Inside (look at the floors)

Inside (look at the floors)

Bridgewater Bistro - Berry Cobbler

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Wahoo Charlie's - Wahoo Charlie's food truck, Astoria, Oregon

Wahoo Charlie's

4.2(23 reviews)
0.1 mi

Excellent food truck fish and chips digs. Situated near City Hall this i Tomate food cart area has…read morea lot of options. Wahoo Charlie's was one I selected today. Great chowder, fish and chips and ohhh, the fries! Guilty pleasure order today after our 10k walk across the Astoria bridge. My friends were equally gleeful Chopin's fish tacos, a juicy burger from Smash and a po buy! There is A Brewery there as well. Close to downtown shopping I highly recommend this cozy food area for lunch or dinner.

I ordered fish and chips…read more I got 3 fish tacos. My fault for not opening the containers when she handed them to me. I didn't order this because I'm allergic to corn and my wife hates cilantro. Corn tortillas and corn chips. Cilantro all over the plate. We're from San Diego, we don't order fish tacos outside of that area. These were no match for the tacos were accustomed to. They were totally flavorless. The salsa was definitely Pace picante. Meh. Didn't realize this until we got home. And we were starving so we pulled it apart and had to make it work. I can't eat half of my meal. So disappointing. We went to the Costal Burger spot a few days ago and those burgers were off the hook! We expected their neighbors to be playing in the same league. This ....not at all. I would not recommend this place.

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Wahoo Charlie's - Excellent ahi tuna so delicious

Excellent ahi tuna so delicious

Wahoo Charlie's - Cheers! Wonderful brews at Reach Break Brewing with some fabulous food at Wahoo Charlie's

Cheers! Wonderful brews at Reach Break Brewing with some fabulous food at Wahoo Charlie's

Wahoo Charlie's

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Workers Tavern - Hush puppies

Workers Tavern

3.9(187 reviews)
0.9 mi
•$$

Great breakfast! Made a ribeye for my husband, was delicious. Eggs perfectly cooked over easy.read more

A group of us stopped into Worker's Tavern for breakfast on our way home back to WA…read more Free street parking can be found. Discover is an accepted form of payment. Worker's Tavern offers a full bar along with slot machines. There is an ATM on-site for those who need to take money out to gamble with. Indoors is small but has tables to seat large groups. In the back one will find an outdoor seating area with a dissimilar vibe than the tavern. During our visit, the kitchen staff was about 45 minutes late so we weren't able to order breakfast right away. Once the kitchen staff decided to show up, there were quite a few people ready to order their breakfast which caused disjointed and undercooked meal deliveries. Table service was not offered inside or outside. All transactions are done at the bar. The breakfast menu doesn't list pricing and when I asked about the prices, I was told they change regularly. Shady statement. While waiting for the kitchen staff I sipped on a Bloody Mary for $12 and my wife sipped on a Screwdriver for $6.50. The Bloody Mary seemed a bit overpriced to me. Two people in our group ordered the Chicken Fried Steak and it was still frozen on the inside when served. Worker's Tavern corrected the meals; however, I'm certain the meals were undercooked due to the pressure of the late kitchen staff and the hungry demands of the morning patrons. It is imperative that staff show up at their scheduled shift times. I wanted to try the Cheddar Fritters & Syrup but was told they were out of the item. My wife and I shared the Mushroom Swiss Omelet for $14 + $4.25 up-charge to add sausage to the omelet. We were both happy with our meal choice. Overall, Worker's Tavern has potential; however, that potential was severely during our visit.

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Workers Tavern - Bar and Trevor

Bar and Trevor

Workers Tavern - Chicken Fried Steak for $16.50.

Chicken Fried Steak for $16.50.

Workers Tavern - Air bnb

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Carruthers - newamerican - Updated May 2026

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