Another wonderful dining experience at the exceptional Carruthers!…read moreI'd like to give a special shout-out to our server, Lidia. She was warm, professional, and attentive throughout the evening. She checked on us regularly to ensure everything was perfect without ever being intrusive, making us feel genuinely well cared for. We started with the mussels and Brussels sprouts, and both appetizers were outstanding. Every entrée at our table was equally delicious, and everyone left thoroughly impressed with their meal. We've dined at Carruthers many times, and this level of outstanding food and service has been our experience on every visit. It's always a pleasure to return, and we look forward to many more memorable meals.

We stopped in for brunch during one of the Sunday market days. We shared eggs florentine and a…read morecouple of Mimosas. The food was prepared perfectly and was delicious as were the drinks. The service was a little awkward and slow. Which was unexpected as fewer than half the tables were occupied. It could be that they were short staffed that day. It was fine as long as you're willing to relax and enjoy the wait. We sat by the windows and had plenty of time to watch the locals and tourists come and go from the market. The place itself is nice. Very clean and even upscale. I'd definetly come back and try more things off the menu. I saw a couple get some excelent looking cokctails and a mimosa flight, which consisted of full size mimosas. :)

Yeah, of course I'm going to go to a brewery called Fort GEORGE…read more The brewery is right in downtown and it seems like it is the cornerstone of the neighborhood. Multiple indoor and outdoor options with seating for all sorts of parties. The beer was lovely although I wasn't able to try them all. On a road trip after all The pizza was great. My picky kids still talk about it My wife and I had a couple fish sandwiches and they were really good. This is the sorta place that I would frequent if I lived nearby

Ordered tuna fish n chips -fish was overcooked - dry & tasteless when tuna like halibut should be…read moretranslucent. also takes long time to order - longline with 1 person taking orders - and taking a long time for what should be a simple process. once you find your table food comes quickly

Had lunch at T. Paul's Supper Club today (May 29, 2026) -- we highly recommend!…read more We went for halibut fish & chips but got the lunch special: two halibut fish tacos for $22.00 -- an amazing bargain. The halibut was fresh Had lunch at T. Paul's Supper Club today (May 29, 2026) -- highly recommend! We went for halibut fish & chips but got the lunch special: two halibut fish tacos for $22.00 -- an amazing bargain. The halibut was fresh, the beer batter perfect, and the tacos came on large flour shells with melted cheese on the bottom. I also tried the crab mac & cheese (couldn't resist) -- huge portions, packed with crab (including claw meat) and so delicious that we boxed the leftovers for dinner. Ended the haul with a slice of carrot cake to enjoy later. Island-themed decor, great happy hour, friendly service. Must-try for great food, drinks, and service., and the beer batter perfect, and the tacos came on large flour shells with melted cheese on the bottom. I also tried the crab mac & cheese (couldn't resist) -- huge portions, packed with crab (including claw meat) and so delicious that we boxed the leftovers for dinner. Ended the haul with a slice of carrot cake to enjoy later. Island-themed decor, great happy hour, friendly service. Must-try for great food, drinks, and service.

We were finishing out 24 hours in the quaint, quirky town of Astoria, after enjoying some amazing…read morerestaurants and all I wanted was a salad. We had managed to eat seafood at every meal and when I saw that T Paul's Supper Club had a Louie salad on the menu (I'm a sucker for a good Louie) we were in! I'm not totally sure of the vibe they're going for and, to be fair I've only been inside one supper club and it was in Las Vegas, so maybe not a fair comparison. We accidentally walked into the bar section, which seemed like a tiki bar. We were sat in the restaurant, which was decorated with an amateurish mish mosh of seemingly random items. I didn't see a stage, but maybe there was a place for a performer. We were there for lunch. The many is extensive, but also don't seem special. Lots of tiki type drinks and many menu items you'd expect. We ordered the calamari to share, on the recommendation of the server. It was pretty good. We also ordered the Louie Louie to share, which actually isn't on the lunch menu but they kindly agreed to make it for us. I should have been alerted when the server asked what kind of dressing we wanted. She listed several, not including thousand island. I responded, "I think a Louie traditionally has thousand island, do you have that?" She did. The salad had many of the elements, most importantly a good sized amount of lump crab meat. That part was good! The other elements were meh. I would have liked avocado. And I think if you're doing a $30 Louie, you need a special dressing. There were maybe 8 bacon bits. Just not a flavorful Louie. Maybe they do other things well, but I won't be back.

So it was our 15th anniversary and we decided to try out the nicest restaurant that we could find…read more It did not disappoint. The atmosphere inside, the decor plus the view was spectacular. We were seated at a window table, which was great. We ordered a couple drinks and a couple appetizers. The crab dip and calamari were amazing. Probably the best crab dip I've ever had. For main courses, I ordered the seared scallops and added prawns to the dish as well as a side of their chowder. So good. Melt in your mouth scallops. The chowder was some of the best I've had. My wife ordered pasta Alfredo with shrimp. She said it was amazing as well. And my daughter ordered the Boullabaisse. I've never heard of it but it's a seafood bowl that is delicious and has many seafoods inside.. almost like a soup. She loved it. Dessert was a chocolate torte and a cheesecake slice. Again, amazing. This is a must go to restaurant if you want upscale in Astoria, Oregon. It is well worth the price. And you cannot beat the atmosphere and service. It is exceptional.

This is an another great place by the sea. I really dig the vibes here. Nice and open with high…read moreceilings. I had the clams and mussels chowder and halibut cakes that weren't bad but the highlights were the crab dip with the French / Sourdough bread and the Huckleberry Lemonade . My wife had a ribeye that she said was decent. Our server was excellent. She made sure our meal met our expectations and kept checking in on us. We were surprised that we couldn't find more seafood restaurants for being on the coast.

Hurricane Ron's is one of those funky little gems you stumble upon and immediately want to tell…read moreeveryone about. The place has a quirky, laid-back vibe that makes it feel like a true local spot. The clam chowder? Easily some of the best I've had and rich, flavorful, and exactly what you want on the coast. What really sets it apart though is the service was friendly, welcoming, and on point without being over the top. If you're cruising through Astoria, this is an absolute must-stop. You'll leave full and already planning your next visit.

Hurricane Ron's is one of those places that entices tourists with the flashy exterior and ambiance,…read morebut locals won't go near. Aside from the obvious, this place has a plethora of issues. Before being pulled in by the fun beach themed facade when visiting Astoria, google the owner's name or read a few reviews and think again.

We stayed in Astoria over a weekend. On Friday night we tried to go to Labor Temple which is no…read morelonger open at night which is a change from the last time we were there we found The Chart Room on Saturday. We came over after being at another bar down the street and the vibe was right. Small, quint, and friendly. Everyone seemed to know each other, bartender was kind, juke box was through the app which was great and overall it was a fun vibe!

Super sweet staff and love how they go all out with their Halloween decor. I appreciated the laid…read moreback atmosphere. Good pours and nice patrons.

Very friendly staff, fast service, and great pinball games. Fun and upbeat with great/interesting…read moredecor.

This bar is very quirky. The decor is mostly a sports bar mixed with dive bar vibes. There's…read moredifferent sections of the bar with seating options. There's pool tables, slot machines, pinball machines etc. It wasn't overly load, but lively, and it was an overall fun vibe The bartenders were helpful, and the beer list was solid Some tips: Come Wednesday nights for pub trivia. We caught the tail end, but you can walk away with cash money. I think first place got $74 Cheers!!

I have stopped here a few times while out in the coast and it is always immaculate. Huge beer…read moreselection, lots of friendly folks, wonderful staff, and the best fish and chips I've had in a long time. This spot is unpretentious and comfortable. I try and stop every time I'm in Astoria and hungry.

Popped into Portway Tavern and had a really good burger…read more It was a crowded Thursday night and service was a bit slow, but really worth it. I ordered up a tasty burger which was cooked to perfection. Seemed like there was only one person taking care of the bar and all the food service which make it a long evening. But heck, the burger was great.

I would say come here come here for the food but I'd be lying (I ordered their burger with tots and…read moreit was fantastic, exactly what you expected from a burger and the tots were perfect). I would say try the local beers on tap but I'd be lying again (they have 5+ on rotation, maybe all the time idk but tonight they have 5 and the ones I had were fantastic and tried a couple more tasters). If you're going to stay by the water you should come here for two reasons..... 1 )the atmosphere is cool and relaxing with great music from the 70s - early 2000s, and an amazing patio (I came in a Sunday night and it was "slow" [what I expected from a Sunday night]) 2) the bartender is awesome. Not sure what nights he works tho. His name is Pain I think. I was just passing through and had few spots to check out, let him know what I was planning on doing here while I Astoria and let me know what else to see here in Astoria

I wish we had a hidden gem for breakfast like this one in Vancouver. Hell, I wish I could get a…read morebreakfast like this anywhere closer to home. Without a single clue what to do in Astoria (first time visitors), we parked for $10 in the Port of Astoria lot on the west side of town. It was a warm day, and we were hungry, so we took to Marine Drive to look for breakfast and this was the first place we saw. It says they serve it all day. I don't think they have their own lot but street parking doesn't seem to be a premium here. Later on, we discovered that this place also made the vet staff's recommended list which was a happy coincidence. It says on the door that they don't have public restrooms, which they don't, but they do have a men's and women's restroom for customers. Nice ambiance with the nautical theme and some slot machines (is gambling legal in Astoria?). I particularly liked the piece they took from a real ship called Raven and perched a fake raven on it on the wall. Makes the little goth in my heart happy. You order at the bar and the lady who took it wasn't the friendliest. P told me in retrospect that service was slow and she had a bit of an attitude when I asked him whether this place warranted a 4 or 5. I guess she did, but all I noticed was how good the food was! The workers breakfast for $14 is outstanding! The sausage patty is luscious with a nice bite of heat. They make your eggs perfectly and they cook their potatoes skin on in a skillet that leaves the edges with a nice crisp flavorful crust. You need the toast (we both ordered dry wheat) to mop up the egg and eat with the sausage to fill you up. Honestly, haven't had a breakfast where every single element of it was all of great quality. Plus, it's an almost perfect portion of food. I know I want to go back if I can just convince P to ignore the attitude. Another cool local hangout. There was a jolly bunch of older men drinking, laughing and chatting that provided an awesome soundtrack to our visit.

South Bay Wild Fish House absolutely knocked it out of the park…read more I had the clam chowder followed by the lingcod fish and chips, and both were outstanding. The chowder was rich, flavorful, and loaded with clams without being overly heavy. The lingcod was fresh, perfectly cooked, and had that light, crisp batter you want on fish and chips -- not greasy, not buried in breading, just damn good fish. My wife had the fresh Dungeness crab fry bread with chimichurri sauce, and that may have stolen the show. The crab was incredibly fresh and sweet, the fry bread was fantastic, and the chimichurri added just enough brightness and flavor without overpowering the crab. What really stood out, though, was talking with the owner. He told us how much pride he takes in catching the seafood he serves, and you can absolutely taste that pride in the food. He was also genuinely great to talk with -- friendly, down-to-earth, and clearly passionate about what he does. There's something special about eating seafood at a place where the person serving it actually knows where it came from and has a hand in bringing it to the table. That kind of connection and pride is getting harder to find. Great food, fresh seafood, and great people. South Bay Wild Fish House is absolutely worth the stop, and we'll definitely be back.

We stopped in on a busy Saturday for lunch. There was a bit of a wait and service was a bit slow,…read morebut they were super friendly. This place is popular, so just be ready for that! The decor is eclectic, but really cute - there's plenty of seating, they even have an upstairs. We started with the chowder, which was more soupy than I was expecting, like not thick at all. However, it had really good flavor and was packed full of potatoes and clams. I probably wouldn't get it again though because I prefer a thick chowder. My mom got the fish tacos and really enjoyed them. I eat a lot of fish tacos and I think I prefer mine fried, but these were heaping full and a big portion. The rest of us got the rockfish and chips. The fish was tender, fresh, and delicious. I really liked the breading, it was crispy and thick, but it did fall apart super easily. These are definitely delicate. The fries were big and well seasoned. I also liked their tartar sauce a lot and they had every sauce imaginable on the table. The staff was friendly, the food was solid, and the portion sizes were big.