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    Casa Luna Brunch & Bar

    3.5 (68 reviews)
    Closed • 8:00 am - 3:00 pm
    Updated 3 months ago

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    CASA LUNA BRUNCH & BAR ATMOSPHERE

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    Chilaquiles
    Erika M.

    Stopped by this place because my husband was craving Mexican food, and it is new to the area. I ordered chilaquiles in green sauce with over medium eggs and black beans. The eggs were excellent! They were fried with fully set whites, and warm thick jammy yolks that were slightly runny. The black beans were delicious. Best described as rich, and creamy with an earthy flavor. My only complaint about my chilaquiles was they were not very generous with the tortilla chips that were covered in the green sauce, making them a bit too soupy. I probably could have counted the amount of chips that were on my plate. My husband ordered a chicken taco that he described a tasty with plenty of chicken. I do think that the taco was over priced. It was $7.00. This place is definitely a place to try if you are in the mood for a good brunch and/or Mexican food. My husband and I did not have to wait long for our food, and the service was great.

    Gordita of chorizo
    Jerry F.

    On this particular Sunday, service was really slow. I'm not sure whether it could be chalked up to the rain or if it's customary here, but nevertheless it was difficult to get our server over to just refill our water. The server herself, however, was kind and thoughtful to the matter. I thought maybe the food would salvage the slow service, but instead it left much to be desired. I ordered the gorditas of chorizo after narrowing down the options; everything sounded really good. But, I felt the dish was missing something like a salsa to add a layer of heat or flavor to it all. In addition to the gorditas falling short of the mark, the chicharrones with guacamole were also disappointing. More disappointing than the chicharrones themselves was the guacamole, which lacked salt and/or lime. I think I'll have to return and see whether things improve over time. The aesthetics and ambiance of the place is too good to not have the food and service support it.

    Top: Luna French Toast  Bottom: huevos rancheros
    Ashley N.

    Tried Casa Luna yesterday! They just opened about a month ago. Right off the bat the staff was so welcoming and friendly! The overall vibe is very warm and relaxing, lots of plant decoration everywhere which helps a lot because there are no windows, which started to feel a little stuffy after a little bit. Hopefully the business can add in a few windows when they build up their cash flow. We ordered the huevos rancheros, chipotle chilaquiles with chorizo, and luna french toast. All of the food was delicious! We haven't had brunch that tasted this fresh in a long time!! You can definitely tell sauces, salsas, toppings are all freshly made in house. So much flavor! It makes such a difference! We will definitely be back! The only reason I didn't rate 5 stars was because it was a little pricey. However, the food portions are large! So it makes it worth it. But, for me, this would be more of a special occasion type place because I definitely can't afford to eat here regularly. Lol.

    Sherry T.

    Newly opened brunch spot located in a strip mall. A cute nicely decorated place with ample seating. It's very spacious and bright. However the acoustics was not great. It was loud and difficult to hear each other. The staff was friendly and attentive. Our server came around multiple times to check on us. Our food was delicious, the steak asada were tender and flavorful. They were very generous portions. The reason for 4/5 stars was the wait to be seated was long. I think they're under staffed because there were lots of available tables. In addition, our food took a while to come out. I hope they iron out the kinks soon as I hope to return and try their other menu items.

    Menu
    Alma H.

    We drove by this place on a whim about a week ago and decided to give it a try today. It is located in a strip mall with plenty of parking available. Once we walked inside, we were pleasantly surprised by how bright, airy, and welcoming the space felt. It has been beautifully transformed. From the moment we walked in, everyone from the front desk to the bar and dining room staff was incredibly friendly and welcoming. The service was attentive without being overwhelming, which we really appreciated. My husband started with a hazelnut latte made with oat milk, which was very good. For breakfast, he ordered the gorditas, which come two to an order and are a very generous portion. The carne was flavorful and tender, and the gorditas themselves had great flavor without being overly thick or heavy. I ordered the chorizo baguette sandwich. The portion was generous, and although the cibatta baguette looked like it would be heavy, it was actually light and airy. The aioli was delicious, and paired with the caramelized onions and grilled panela cheese, everything came together beautifully. I also swapped the home fries for the black beans, and I am so glad I did. They were creamy, smooth, and topped with just the right amount of cotija cheese. Our six-year-old ordered the kids' breakfast with mini pancakes, bacon, and eggs, and he absolutely loved the mini pancakes. Overall, this was a wonderful new find in Covina. Between the welcoming atmosphere, attentive service, and delicious food, we will definitely be back to work our way through more of the menu.

    Steak chiliquiles
    Ray G.

    Staff at Casa Luna is attentive and friendly. The food was delicious and amazing. They only serve beer or wine but still great choices of flavor. The energy and vibe is electric with great music in the background.

    Doris M.

    I was really looking forward to trying this brunch spot because of all the hype I've seen on social media, but unfortunately, my experience didn't quite meet my expectations. The customer service was just okay and nothing really stood out. I also tried one of their specialty coffees, but it wasn't my favorite. I ordered the chilaquiles, and while the dish had potential, the chicken was very chewy and there wasn't much sauce, which made the dish a little dry for my liking. Overall, I'm glad I got to try it, but I probably wouldn't go back. The restaurant was a bit out of the way for me, and considering the drive and all the hype I had seen online, I expected the experience to be much better. Unfortunately, it just didn't live up to what I was expecting.

    Receipt
    Janet R.

    We came to Casa Luna Brunch & Bar today to celebrate my mom's birthday. I made a reservation yesterday for a party of 12, and I have to say that our table was ready when we arrived, which was a great start to our experience. Unfortunately, there were several areas that need improvement. The restaurant was extremely hot and uncomfortable. There was a small mini-split AC unit, but it simply wasn't enough for the size of the space. With the current temperatures, addressing the air conditioning should be a priority. I also feel the restaurant could use a little more attention to presentation and readiness. The menus were printed on regular copy paper, which took away from the overall dining experience. With today's technology, I think there are much better and more professional options available. The service was also very slow. It took a long time to receive our drinks and appetizers, and then we waited quite a while for our food. We specifically asked if the children's meals could come out first, but unfortunately, the kids were among the last to receive their food. Two of the meals were also incorrect and had to be taken back. As far as the food, there were some good items, but overall, I think there is room for improvement. The mini pancakes were good, and the chilaquiles were decent. However, the eggs lacked flavor, and the potatoes that came with the meals could definitely be improved. I think a more traditional home-fries style would be a better fit. We also noticed several other tables waiting for service, and unfortunately, some guests appeared to leave because no one had come over to take their orders. Another concern was the price. The overall cost was high for what we received. I wouldn't have minded paying the price if the service had been better, the restaurant had been comfortable temperature-wise, and the overall experience had matched the cost. Unfortunately, when you combine the slow service, incorrect orders, uncomfortable heat, and food that was just average, it was difficult to feel that we received good value for what we paid. I really like the concept of Casa Luna and I can see the potential this restaurant has. However, based on our experience today, it feels like the restaurant may have opened a little prematurely and still has some things to work out. I'm leaving this review because I hope the owners and management take the feedback constructively. There is definitely potential here, but improvements in air conditioning, service speed, food consistency, presentation, and overall value would make a big difference. Most importantly, we came to celebrate my mom's birthday and were hoping for a special experience. Unfortunately, the slow service and uncomfortable temperature made it difficult to enjoy the occasion the way we had hoped.

    Steak skillet
    Erica S.

    Newly opened brunch focused restaurant. Nice decor, vibe and staff. Very unique menu offerings with presentations that promise an experience.

    Mimosa making an appearance
    Cindy G.

    First time trying this newly opened brunch spot and I'll be the first to say everything was delicious. The staff was very friendly and accommodating. I loved the details inside the restaurant , the wooden tables are a nice touch. We ordered the following items: Steak chilaquiles with chile verde salsa Regular chipotle chilaquiles Kids mini pancakes with eggs and bacon Watermelon mimosa & a hazelnut latte I really enjoyed my chipotle chilaquiles & will be back soon.

    Mimosas
    Lesley M.

    The restaurant itself is absolutely beautiful inside and has so much potential, but unfortunately the service really needs improvement. We waited about 20 minutes before anyone came to check on us. The owner eventually came over, took our drink order, and then never came back to check on us again. Everyone seemed a little lost, with people switching between cleaning, hosting, and serving, and our food took forever to come out. It was honestly disappointing because the space is gorgeous and could be such a great spot. I really hope they're able to work on the service because the potential is definitely there. The drink is super cute and definitely looks good, but unfortunately the coffee itself wasn't great. It tasted more like milk than coffee, and the flavor just wasn't there. It looks much better than it tastes, which is a shame because the drink has so much potential! The food is AMAZING!!

    Merlyn French toast
    Arcadio T.

    I read a few reviews about the service before coming here, and honestly, our experience was different. Unfortunately, it wasn't necessarily a good one. We were a party of 3 and arrived around 8:45 AM. The owner came over and explained that they were expecting a large party at 10 AM and asked if we could move. I understand that businesses have to prepare for reservations, but after that conversation, I felt pressured and honestly didn't enjoy the rest of our time there as much as I should have. Now, let's talk about the food! We ordered the French toast, the kids' mini pancakes, and chilaquiles with meat. The French toast was a little too sweet for my taste, but it was okay. My daughter loved the mini pancakes. The chilaquiles were also okay--nothing that really wowed me. The meat could have used a little more flavor, and I think the chipotle sauce could use some tweaking as well. Overall, the place itself is nice, and I can see why people enjoy it. But my experience was just different from what I saw in some of the reviews. Also, don't always rely on everything you see from influencers on social media. Remember, some influencers are being paid or compensated to promote these places, so your experience may be completely different. Lastly, please check your bill carefully. Be aware of the gratuity being added. Make sure you know what you're being charged for before paying. Just sharing my honest experience so others know what to expect. Hey owner I know you read the reviews I am willing to come back and give it a second chance !!

    Michelle C.

    Delicious! This is not just another Mexican restaurant. This is truly authentic Mexican food. From the moment you walk in you are greeted with a friendly atmosphere. Aesthetically it's clean and super cute. Now let's talk food, portions are impressively huge, the food has flavor the have the Sazon you find in your mothers kitchen. I had a strawberry mimosa, guacamole with chicharron and gorditas carne asada y chicharron. My mouth is watering as I type. Our server Wendy was the sweetest and attended to all our needs. Will definitely be back

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    Jose S.

    thank you so much glad you enjoyed

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    thank you for the review

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    Fonda Don Chon - Buffet area.

    Buffet area.

    Fonda Don Chon
    Fonda Don Chon - Bottoms up!

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    Casa Moreno - Restroom

    Restroom

    Casa Moreno - Chips w/ salsa...

    Chips w/ salsa...

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    Fuego Cravings - Close up of 6" corn tortilla filled with tender birria, fresh onion, and cilantro.

    Close up of 6" corn tortilla filled with tender birria, fresh onion, and cilantro.

    Fuego Cravings - 6" corn tortilla filled with tender birria, fresh onion, and cilantro.

    6" corn tortilla filled with tender birria, fresh onion, and cilantro.

    Fuego Cravings - Close up of A 13" flour tortilla packed with juicy shrimp, savory asada, rice, shredded cheese, pico, guacamole sauce, chipotle crema.

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    Close up of A 13" flour tortilla packed with juicy shrimp, savory asada, rice, shredded cheese, pico, guacamole sauce, chipotle crema.

    Ray's Tepeyac - Starting the meal with chips and dip

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    3.8(736 reviews)
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    My family and I absolutely LOVE this restaurant!!! The food is amazing, and the service is…read morewonderful as well!!!! We love Denise, David, and all the other servers!

    Service makes me hesitant to return…read more Interior was nice, old-school restaurant vibes, but didn't look completely dated or anything like some places. We got served some good old fashioned chips and salsa, always a favorite. I think I saw a piece of mango floating in it but I could be wrong, as it did not taste sweet. Tasted quite peppery so maybe it was a bell pepper. I have no idea. Salsa did have a different taste than the usual onion, garlic, tomato, cilantro so I'm unsure what they do here. Chips were fine, not hot and fresh but had a nice crunch to them. Most Mexican restaurants I've been to have this similar combination option and I saw their menu had a combo with three items: one enchilada, one chile relleno and one crunchy taco. I thought, awesome, I get to try one of each and see how I like 'em. I normally get a taquito with my meal so I asked the waiter if it was ok to order this combo with a taquito or flauta in place of the crunchy taco. He said no. Not, "I'm sorry for the inconvenience but we don't allow substitutions, thank you for understanding, etc." Just, no. Ok...? Never been to a place that cared much about me subbing a taco for a taquito, unless the plates are preassembled with a crunchy taco, which doesn't make any sense. Thought that was a little off-putting but onward... We ordered the potato taquito appetizer that was listed on their menu. Plate arrives and it's huge - which made sense since it cost $18 - but they were all visibly beef taquitos. I happened to be dining with my vegetarian friend, hence the ordering of potato taquitos, so we kindly informed the waiter that we ordered potato and these were all beef taquitos. Waiter confusingly indicated that these were potato taquitos and we kind of glanced at each other like... uhhh, there's clearly shredded beef in there sticking out, so we pointed it out. Waiter looks again, points to one specific taquito on the plate and says, "Well, that one is potato." The waiter eventually clarified that the taquitos were actually beef with potato. I politely informed him that since my friend is vegetarian and the menu didn't specify beef in the taquitos, we couldn't accept or eat the dish. The waiter was pushy about it and suggested we just take them home and eat the leftovers. Dude no. I ordered potato taquitos and we're only two people, and this was a massive plate of around 15 taquitos. I don't have an air fryer or oven at home, either, so I really have no proper way of reheating and I'm just one person. Either way, none of this was something I felt was worth arguing over. Just take the friggin taquitos back. We sat there uncomfortably for a bit and waited for our main meals to arrive. Got my combo, and it was honestly pretty good. Flavors were fresh and vibrant, even the taco was good although I was bitter it was a half-moon fried piece of tortilla with beef instead of a rolled fried piece of tortilla with beef. :( It's a joke, chill. We finished and the waiter brought out the bill. We quickly left our cards for payment and in clear view for the waiter to pick up so we could leave and digest by walking at the mall or something, but he never came. He walked by a few times, cards were sticking out... still nothing. After 30 minutes, my friend says she thinks we have to pay at the front. Would've been nice to know about 30 minutes ago. Paid at the front, left, and I won't be coming back. Food was actually pretty good but it unfortunately did not outweigh the lack of service and overall experience of eating here. Parking was good, at least.

    Photos
    Ray's Tepeyac
    Ray's Tepeyac - Taco, Enchilada and Chile Relleno Combo, pretty yummy. Bad service, though.

    Taco, Enchilada and Chile Relleno Combo, pretty yummy. Bad service, though.

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    •$$

    Absolutely phenomenal! The food was scrumptious, bursting with flavor, beautifully presented, and…read moreserved in generous portions. We enjoyed the ceviche tostadas, caldo de camarón, potato taquitos, café de olla, and Mexicafé. Every dish exceeded our expectations. The best part of our visit was Molly! She delivered exceptional customer service, friendly, attentive, charismatic, and genuinely caring. She made wonderful recommendations, anticipated our needs, and made us feel truly welcomed. Molly elevated an already amazing dining experience into an unforgettable one. If you visit Ola Restobar, ask for Molly. You'll be glad you did! We can't wait to come back with family and friends.

    The experience at Ola was extremely disappointing, and the biggest reason was the poor management…read moreby Jorge. When we arrived, the line was already very long. Jorge came outside multiple times, clearly saw how many people were waiting, and even recorded the crowd on his phone three different times for social media. Knowing the capacity of the restaurant, he could have easily informed everyone that the remaining people in line would likely not get in. Instead, we waited over three hours with no communication. While we were waiting, I repeatedly watched people call Jorge. He would come outside, greet them, and bring them straight inside. I personally saw this happen at least six different times. When it was finally our turn to speak with the host, we were told there were no seats left, that we would have to stand, and that we wouldn't even be able to order food. I confronted Jorge about letting those other groups in ahead of everyone else. His response was that he knew them personally and that they were friends of the restaurant owners. That explanation only made the situation worse. My wife had just finished a 14-hour hospital shift, and we came here hoping to enjoy the game together. Instead, we spent three hours waiting only to be treated as though our time didn't matter. What was most shocking was Jorge's attitude. He literally told me, "They won't do anything to me if you post this. I'm friends with the owner." If that's the mindset of management, it's no surprise customers are treated this way. It truly felt like only friends and family received special treatment while everyone else was left waiting without honesty or respect. I have no issue waiting when things are busy, but I do expect transparency, fairness, and professionalism. Unfortunately, this experience showed none of those qualities.

    Photos
    OLA Restobar - Las Picaditas

    Las Picaditas

    OLA Restobar - Fried Churro

    Fried Churro

    OLA Restobar - Tablita Marisquera

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    Tablita Marisquera

    Max's Mexican Cuisine - Desebrada Shredded Beef Burrito. YUM! ( ^_^)b

    Max's Mexican Cuisine

    3.9(1.2k reviews)
    3.0 mi
    •$$

    Great service with a homey welcoming feel. The greeting inside is embracing. If you know then you…read moreknow! There's a special customer service greeting as you enter the door. It's enduring and hilarious at the same time. The food is amazing and savory down to the chips and salsa. They have special fresh strawberries if you order a strawberry cocktail. There's something about this restaurant that rents a space in your memory. I'll be back.

    I liked coming here a lot. Not anymore…read more... Lately the quality of some of the food, specifically the "carnitas" and "lengua" tacos is poor. The meat is dry and hard. I also don't appreciate the poor attitude that two of the bartenders have been displaying lately. They have favorites and it shows a lot. I understand that when it's time to close it's time to close and go. But if you're serving other people and treating those same people nicer because they're your favorites, well that's not cool. In the end we're all patrons. We all support when consuming. But above all, it's the poor attitude that I will never pay for. I used to like coming here often. I probably will never again. I also know that occasionally in the bar they overcharge for cocktails thinking customers will not notice because they've been drinking and bartenders refuse to adjust the check. This is terrible and now you know.

    Photos
    Max's Mexican Cuisine - Bar inside

    Bar inside

    Max's Mexican Cuisine - 33. Flautas Combination (chicken). Get it extra crispy!

    33. Flautas Combination (chicken). Get it extra crispy!

    Max's Mexican Cuisine - Best chips and salsa. Just the right spice!

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    Best chips and salsa. Just the right spice!

    Casa Luna Brunch & Bar - breakfast_brunch - Updated September 2026

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