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    Catalyst Restaurant

    3.6 (413 reviews)
    Closed 11:00 am - 9:00 pm

    Catalyst Restaurant Photos

    CATALYST RESTAURANT ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Catalyst Restaurant

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    Charcuterie boards on the table
    Vicki M.

    I went here for a fancy office dinner after work on a week night with colleagues along with some top brass. So we had the private room with 3 round tables and a 4-course menu plus charcuterie platters on the table. We've driven by this place many times and didn't really know much about it until this visit and it's nice! It's a nice elegant restaurant, cool ambiance and food is great. I was still somewhat full from lunch so I had three of the 4 courses. I had the salad with apples, skipped the second course, got the salmon entree and then the seasonal fresh fruit for dessert. Everything was tasty. I tried the second course butternut squash ravioli that my colleague ordered and it was really nice too. Service was efficient although this was a private function dinner so can't say if it's the same in the restaurant. Overall a great experience and would love to return!

    Bea T.

    Came here for dinner, and I would say it was very a modern and lofty chic ambience. We were seated by the window and the service was very nice. The food is Contemporary cuisine. We started with tuna tartare, which was really delicious and we had side of wedge, potato, sweet potatoes serve with aïoli, which was delicious, and the blue cod was phenomenal! I like, but they use fresh ingredients. They added muscles in the purée. It was so flavorful !I had a sampling of beef tornedos and it was delicious and for desert I had the Matcha chocolate, which sounded interesting, because I actually like the flavors separately, but it was beautifully decorated in design. The prices were reasonable for what you're getting and the ambience is gorgeous. Definitely come back here again.

    Peach tartine

    We were in Boston last month and local friends recommended we eat at The Catalyst! What an amazing meal! We started with a few delicious appetizers. Squash blossoms, peach tartine and some sort of peppers that were very flavorful. The entrees were large portions and beautifully presented! All were very tasty! We split a few desserts, and it was a perfect way to end the meal! Very pleased with the service too! Feels like a family atmosphere! I had a chance to come back for lunch a few days later and order the fish tacos! The fish was perfectly cooked! We will definitely come back the next time we are in Boston!

    Nikki Y.

    Catalyst is located in a cozy spot in Cambridge. The service was a bit slow, but the food was amazing! We were able to make reservation on the same day and it was packed for a weekday night. We got the focaccia to start, which was great -- super nice, flavorful, and soft. For our mains, we got a steak and pasta. The steak was juicy, which was delicious; however, the pasta was more on the doughy side (almost like gnocchi texture) which may be good or bad depending on how you like your pasta. I love that their pasta has two sizes so you can choose between a small or large size! Lastly, the desserts were delicious. The chocolate macaron was sweet and chocolatey while the passion fruit tart was tangy and a tad sour.

    Delicious food on our anniversary. Staff gave us a complimentary flute of rosé and a dessert, excellent service and really delicious focaccia, pasta, and halibut.

    Fish Tacos
    Leonard Tony S.

    I loved the tacos they were really good and just enough. The French fries were crispy just how I like them. I went for a lunch with all my colleagues from work. We had over 20 people and the service was amazing. Your team really did a wonderful job so great work taking care of such a large group. I also had the chocolate cake too but forgot to take a picture. Needless to say it was great too. If you are new in town give it a try.

    Very disappointed this is the bird today and barely touched! Was has been cut was discarded.

    Update - I meant what I said in my original post , I will compliment Catalyst on there prompt reply to my email to them regarding my disappointment . It was prompt and kind, and they did refund me for the bird and some of the sides I was unhappy with along with another kind gesture. It was very much appreciated .

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    11 months ago

    Incredible service! Excellent wines by the glass. Tons of meat/fish options. However limited vegetarian. Be prepared to gain weight!

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    Slow service. Overcooked meat. Overpriced. A real dud. Look elsewhere to the many fine restaurants in the area.

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    Page 1 of 11

    Catalyst Restaurant Reviews in Other Languages

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    Willow & Ivy

    Willow & Ivy

    4.6
    (75 reviews)
    1.1 mi

    Cocktails are not good. They need to fix all of them and make sure they are putting once big clear…read moreice cube inside all drinks. Everything else is 8+ out of 10. Steak tacos are - as someone else has mentioned - to die for. My filet mignon was juicy and VERY tender. I mean, it was so easy to cut apart. I think the chef and whoever is making the food are really carrying this place. The hostess and our server, Alex, were also very very nice and welcoming. My dinner partner had the foie gras dish, and it was also great! I definitely want to come back. Just do not order cocktails, haha. The video I am attaching is of the very first dessert on the dessert menu.

    Well we arrived in suits and dress clothes because it said "fine dining" but we were totally…read moreoverdressed at this establishment. Maybe I'm too old, but fine dining should involve that refinement. Stop calling yourself fine dining and call it expensive food with uppity servers and no dress code. Food was amazing- so please know I would absolutely go back for the food! We had lobster bisque, the best Caesar salad (top 5), calm chowder, shrimp and clams, lamb and a fillet. During our meal just after the lovely table side service of the lobster bisque my son accidentally moved the table with his feet and the drinks flew into my food. Our server watched it happen and walked away. She turned not to help but out of disgust walked the other way! The food runner came to the rescue! But then we were charged for another drink that spilled! I don't know but when your at fine dining and you get double charged for a table moving and treated like you are an inconvenience that gets me. Plus she was clearly angry with us. Food 5 stars, service 2, price for the service we received totally not worth it. Don't waste your money to get treated badly. Sorry kitchen but front of the house ruined it.

    Photos
    Willow & Ivy
    Willow & Ivy
    Steak tacos and focaccia

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    Steak tacos and focaccia
    The Salty Pig

    The Salty Pig

    4.2
    (2.1k reviews)
    1.4 mi
    $$

    I had a great experience at The Salty Pig in Boston's Back Bay. The location is convenient and the…read morerestaurant has a warm, lively atmosphere that fits the neighborhood well--perfect for a casual night out or meeting up with friends. The staff were friendly and attentive, and the service felt efficient even when the restaurant was busy. The food was the standout. The charcuterie board was especially impressive with a well-balanced selection, and the pizzas were flavorful with a nicely crisp crust and high-quality ingredients.

    "Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

    Photos
    Interior
    Interior
    Little gem lettuce
    Little gem lettuce
    Sippin' easy (w/ alc)

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    Sippin' easy (w/ alc)
    Boston Sail Loft

    Boston Sail Loft

    4.4
    (2.1k reviews)
    2.1 mi
    $$

    During our whale watch boat ride, a local family recommended Boston Sail Loft. The place is on the…read morewater, smaller, but has better prices than the competition. First come, first served poilcy. We first came on a Sunday afternoon, but were met with an hour and 45 minutes wait for a table of two. The following rainy Tuesday, we tried again and were able to get seated immediately, next to a window overseeing the water. I had the seafood platter and a cup of chowder. My wife had whole lobster for $40. TONS of delicious food. Four days prior, Union Oyster House had whole lobster for about twice the cost. All of the food was delicious. Boston Sail Loft was a great send-off restaurant to end our Boston trip. Thanks again to our new friends from Boston for the recommendation. Our server gave me useful info on the local beers. The platter had a delicious mix of scallops, shrimp, clams and fish. The chowder has a lot of dill in it, but wow...it's the best chowder I had on my trip. My wife loved her large lobster...tons of meat.

    Busy restaurant on the water and one of my favorite lobster rolls on this trip. Huge portions and…read morevery lively in here. Server was a bit slow but due to the influx from the FIFA fans. Started with the cup of clam chowder that comes dripping from the cup. They use a lot of dill here and come out hot. A bit on the salty side but oyster cracker helps with that. The lobster mac and cheese came with a salad. The lobster mac had a nice broiled cheese top and a creamy inside. Nice lobster and cheesy flavor to it. I got the warm lobster roll and changed it to come with onion rings for $1. The onion rings tasted homemade. Slight crisp to it and thick onions. The lobster roll was massive and the amount of lobster it came with was incredible. Poured the hot butter and squeeze lemon on it for an amazing bite. Would come back here for a larger party to share the plates and order more stuff from here. The lobster bisque is only on the weekends. They have daily menus as well.

    Photos
    Inside
    Inside
    New England Clam Chowder
    New England Clam Chowder
    Clam Chowder

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    Clam Chowder
    The Tip Tap Room

    The Tip Tap Room

    4.0
    (854 reviews)
    1.4 mi
    $$

    The vibe was so chill and cozy as soon as we walked in! Even during all the world cup events, our…read moreserver was attentive and super friendly. The steak frites were genuinely the best restaurant food I've ever had, and our server, Rob, really had it down! He's friendly, he's funny, and we got in and out in 45 minutes.

    I saw the steak tips listed as on Boston's list of best steak tips spots. I have tried others on…read morethe list and wanted to give Tip Tap room a try. I ordered a draft beer from a large selection of drafts and bottle, cans options. It was Jack Abbey beer... pint came 3/4 full as left a large head on beer and better for establishment pours 12-14 oz in a 16 oz glass.. Beer was warm... bad demerit again Ordered steak tips which came with three large tips on a bed of mashed potatoes, spinach . It had some sour hot nasty pepper garnish.. I wanted roasted red or green peppers with the tips instead. Steak tips were just ok and needed a marinate or side of a dipping bbq sauce or mushroom sauce or anything. Spinach, mashed potatoes needed more butter or garlic flavoring... fresh tasting but bland. Needs more steak tips too for the price tag. It was a nice bar vibe for drinks. The chicken wing lollipops I saw for an appetizer looked tasty. I left hungry for more steak tips and wanted a charcoal char on my tips . I wanted my spinach on the side with a garlic oil next to sone grilled oil drizzled roasted peppers . I don't consider these some of Boston best but certainly not the worst .

    Photos
    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.
    Cool 'garage doors' that open up in the nice weather. A lot of places in Boston have these.
    Tofu Tips
    Tofu Tips
    The Tip Tap Room

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    Catalyst Restaurant - newamerican - Updated July 2026

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