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Catfish Cove

2.8 (20 reviews)
Closed 11:00 am - 8:00 pm

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Cobblers
Lewis H.

The staff is super helpful. We stopped to eat lunch on a long road trip. The name grabbed us, we normally don't do buffets as we don't want to over eat. We went in anyway, my wife has a shellfish allergy, they cook the meats ( shrimp and fish and chicken in the same grease and all Vegetables in separate grease. This makes it easy for her to eat. The have a nice salad bar and baked sweet and regular potatoes. They have lots of veggies. Everything tasted great. They have several cobblers and ice cream. Solid place, the several one stars people just may be natural complainer's

Baked fish

Paper plates when you pay 60 per person. The food is cold. There are very few choices of seafood on the bar it's mostly salad dessert and random American sides. We were so excited to come here now we see why it's always dead. The crab was fine. The staff was nice. We came at 6 pm on a Thursday.

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25 days ago

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4 months ago

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3 days ago

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Photo of Eric S.
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6 days ago

Our family favorite, great food and people. We eat there at least twice a month and always enjoy our time there.

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1 year ago

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1 year ago

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Photo of Ron V.
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5 months ago

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2 months ago

I like going there but the last few times, fish and gravy are too salty. Otherwise I like it.

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8 months ago

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4 months ago

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5 months ago

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7 months ago

No USA catfish here. Swai from china or Japan. Gross!!!! Zero stars would be better for cold, fried swai. No thanks!

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7 months ago

Bella is an amazing joyful waitress, very professional and attentive, good vibes and the best crab legs and a wonderful all you can eat bar.

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1 year ago

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Photo of Carl M.
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2 years ago

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1 year ago

I don't pay for paper plates and cold food with little taste. Dessert were okay. Not returning

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1 year ago

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1 year ago

Helpful 2
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2 years ago

Helpful 2
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1 year ago

The food here is amazing, very casual atmosphere, perfect for family gatherings and senior pricing for a buffet is great!

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Redrock Canyon Grill - Norman

Redrock Canyon Grill - Norman

4.2
(312 reviews)
1.8 mi
$$

We had a wonderful experience celebrating our 24th wedding anniversary. The food was fantastic and…read morethe service was spot on. Our server Luigi was so attentive and friendly. We highly recommend and will be returning!

I debated between a four- and five-star rating, but overall this was still a five-star experience…read more This was my second visit, and I returned because I remembered having the best steak I'd ever eaten here. While this steak wasn't quite as impressive, it was a bit tougher than I'd hoped, the flavor was still phenomenal, with a great smoky, straight-off-the-grill taste. Our server, Gracie, was fantastic: friendly, helpful, and accommodating to our large party. We ordered several appetizers and enjoyed most of them, though the cornbread was noticeably dry according to several people at the table. The coconut pineapple margarita was a standout and well worth ordering. The tropical flavors were delicious, and the coconut rim was a great touch. I also loved my salad, especially the tomatoes, which were surprisingly flavorful. For my entrée, the steak was cooked well and paired nicely with the mashed potatoes. Although the texture kept it from matching my first visit, it was still very enjoyable. One thing we really enjoyed was the atmosphere. We were seated in a room toward the back near the wine cellar, adjacent to a pond outside. It ended up being a great spot because we could watch people enjoying the outdoor area throughout the evening. The restaurant struck a nice balance, it felt upscale and welcoming without being overly quiet. Our group was able to be a little loud and goofy without feeling out of place, which made the experience even more fun. What ultimately secured the five-star rating was dessert. I can't remember its name, but it's pictured in the photo. It was enormous and absolutely incredible, one of the best desserts I've ever had and the perfect ending to the meal. Overall, I would absolutely recommend this restaurant. The steak wasn't quite as tender as I remembered, but the excellent service, great drinks, solid appetizers, enjoyable atmosphere, and outstanding dessert made for a wonderful experience.

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Redrock Canyon Grill - Norman
Redrock Canyon Grill - Norman
Redrock Canyon Grill - Norman

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Pub W

Pub W

4.1
(203 reviews)
1.3 mi
$$

Always delicious. Wait staff very friendly and eager to please close to my residence so convenientread more

We've come to Norman, Oklahoma two years in a row for work, and we've eaten at Pub W both times…read more This visit was just as great as I remembered, if not better! Our service and meal were absolutely fantastic. I wish I could remember our server's name, but she took care of our group of about 12 in the back room and was on top of everything all night. She was so kind, patient, and willing to repeat things when needed, which is huge when you have that many people trying to get attention at once. She even thanked us for coming in, which was such a sweet touch. The food was amazing. She accidentally brought out an extra side of squash puppies and let us keep them, so I tried them even though I hadn't ordered them. Let me tell you, you HAVE to order them. They were absolutely divine, and the butter and jam they come with are incredible. I started with a salad, which was also very good, and then ordered the chicken bruschetta based on our server's recommendation. The Brussels sprouts were insane, so flavorful and easily one of my favorite parts of the meal. The bruschetta was delicious too, and I ended up eating almost all of it. Overall, I had a wonderful experience and would recommend Pub W to anyone. The back room was the perfect spot for our large group and had such a fun, relaxed vibe. We'll definitely be back the next time work brings us to Norman!

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Pub W
Pub W
Pub W

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Legend's Restaurant

Legend's Restaurant

4.3
(159 reviews)
1.6 mi
$$

Darling cozy decor and warm inviting vibe Food delicious ,…read moremenu options varied and everything is yummy! Service is impeccable and timely. We will be back soon. Rating our experience a #10!

Great service and atmosphere. Food was uneven in terms of quality…read more My wife and I ate here for the first time with two other couples on a Saturday night. One couple lives in the Norman area and reserved our table. I was excited to try this Norman institution and enjoyed doing a little research in The Oklahoman archives ahead of time to find out more about its history. The dining room reminded me of Cheever's in OKC: close quarters, white background, plenty of extra items hanging everywhere, including wine glasses hanging from wooden racks attached to the ceiling. The menu reminded me of both Cheever's and Charleston's. It leans into a more sophisticated set of flavors, but they're not trying to rock the boat. The list of items on the menu is long enough that everyone in your party can find something that they would like to eat, but it's not overwhelmingly long like the one at the Cheesecake Factory. Another couple ordered the spinach artichoke dip for our table. I had a bite on one of the petite toasts that were served with it. Not bad, but it didn't have the background spiciness or discernible parmesan cheese flavor that I like to taste in spinach artichoke dip. Every entree comes with a salad, and I ordered the blue cheese wedge salad. On the positive side, the wedge of lettuce was icebox cold and crisp. The bits of bacon sprinkled on top added just the right amount of salty and meaty to the salad. On the other hand, their homemade blue cheese dressing did not have as much blue cheese in it as I expected. Not sure if their recipe involves so much mixing that the blue cheese chunks disappear in the process or if they started out with a blue cheese that doesn't break off into chunks. I prefer blue cheese dressing with tang, and this one didn't have it. My entree was one of the specials: miso-mushroom fried chicken thighs. I was enticed by the menu description which mentioned bone-in chicken thighs and local mushrooms in the sauce. I was disappointed that what came to my plate were two boneless chicken thighs. They were wrapped in a crunchy fried coating that I enjoyed, but boneless is not bone-in. The mushroom sauce was tasty, but it didn't match what I imagined in my head. I was expecting whole or halved mushrooms but received little bits of mushrooms. I respect their recipe. It still tasted good, but I would rather sink my teeth into mushrooms when they are called for. The accompanying squash medley was excellent; crisp tender squash added color to the plate and sang out the praises of summer vegetables. The accompanying sour cream mashed potatoes were silky and complemented the chicken well. For dessert, my wife and I tried the chocolate peanut butter pie. It was not what I expected based on past experiences with desserts that go by this name. Usually, this is a chocolate cookie crust with a light peanut butter pudding filling. What we received was a chocolate brownie crust topped with a layer of peanut butter frosting (confectioners sugar + peanut butter), a layer of chocolate syrup, and a few actual peanuts. The peanut butter frosting was much too sweet, there were not enough peanuts to create a crunchy counterpoint, and the chocolate brownie base was almost a crunchy counterpoint by itself because it was so dried out. It helped to eat bites of the pie with the vanilla ice cream next to it, but the manufacturer of this vanilla ice cream put barely any vanilla flavor in it. Our server kept our drink glasses full throughout the evening and answered our menu questions with honesty. Overall, I can see why Legend's has survived for nearly 60 years. I wish them all the best for many more decades as a leader in the Norman restaurant scene.

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Legend's Restaurant
Lamb Chops
Lamb Chops
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The golden hour

Catfish Cove - seafood - Updated July 2026

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