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    Catfish Parlour

    3.6 (294 reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

    Catfish Parlour Photos

    Business Info

    CATFISH PARLOUR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Catfish Parlour

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    Hushpuppies (free)
    Chiana P.

    Friday is for catfish! You had me at buffet! Went here with a friend and our wait time was less than 10 minutes. Our waitress Theresa was great! She was so friendly and welcoming. She also made sure our food was correct. We got the buffet that came with three sides. I ordered fried green tomatoes for my appetizer. They came with a sauce on top. They were a good size. The fried green tomatoes needed a little more seasoning. My string beans were a little sweet but still tasty. The pinto beans were flavorful and I can see myself getting them again. The fries were good with enough salt. The catfish was fried well but needed a little more flavor. Thanks so much Theresa for a great time

    Spicy grilled catfish, fried shrimp, and chicken fried chicken
    James W.

    Got the All American which comes with 4 fillets. It must have been an awfully small catfish. I got three sides which are super small as well. Lunch is the best option as when you get a dinner to go you get screwed over big time. Won't be back again for a to go dinner order, but might do another lunch as you get more food !!!!

    Spicy catfish and grilled shrimp
    Kevin W.

    I like the feel here but admittedly the decor feels a little dated. The service is really fast and friendly though. Nice people and the menu is straight forward. My grilled shrimp was great. And my catfish WOULD have been great but I ordered the spicy. Now I like a spicy batter but it seems it's a regular fish filet with an abundance of spicy dry seasoning shaken on top afterwards. I guess that could work but it made the fish taste super salty in my opinion and over powered the dish. My wife got the burger as it was on a special, she felt the same way about the grilled onions on the burger. The base product seemed great but the onions were cooked down in a very strong sauce and there was a lot. She scraped most of it off and the burger was fine. One thing that is an absolute delight here.... The free hush puppies they bring out and you can't leave without trying their jalapeño tartar sauce! Excellent. 3.5 if I could give half stars. Might be better off offering the "spicy" seasoning in a shaker on the table rather than piling it on in the kitchen. That alone could've made the difference in three and four stars for me.

    Shiner is COLD
    Joel T.

    I've come around on this place. First, they just added a bar with seating (CHEERS TO THAT). Second, I just had the fish and chips. OMG. It was an enormous filet, battered and fried perfectly and the fries were great. I think I ate the ocean and half the Idaho potato crops. I'm going back and exploring the menu more. BTW, the service was as super friendly and quick as I've experienced on prior visits.

    2 pounds and Pups - Catfish
    Sam K.

    My bf and I decided to make the drive up to Georgetown to try out their Catfish Parlour location after the Central Austin location closed last year. He has had their food several times (and raves about it) so I was interested in seeing what the hype was about. I am not a huge catfish person, but do appreciate good fried fish every once in a while. I ordered the All American Plate (spicy seasoning) and he ordered the 2 Pounds and Pups combo to have leftovers for days (that's how much he loves their food!). One thing he appreciates is their ability to swap in gluten free batter (and the hush puppies are gluten free too to my understanding) I thought the catfish was excellent- not too greasy, perfectly seasoned and the meat flaky and tender. The jalapeño slaw was very tasty and my gosh, I think hush puppies are my new favorite thing! We took our meal to go since they were closing, but the ambiance seemed like a warm and inviting restaurant and I'm looking forward to eating there in person one of these days. Will absolutely be back again!

    Freezing cold Shiner beer with ice bergs
    Teri G.

    As promised, I'm on a quest to find the best catfish from California to Texas. It happened to be the coldest rainy night of our trip, but my sweet family did not deny me the trip. As of now, once again, the fried catfish winner is... Catfish Parlor! Im never disappointed, to revisit, try again and again, always with the same experience, crispy fresh catfish, I wouldn't change it if I could. Not one bit! But let's talk hushpuppies. When you're seated, you'll be greeted with a bowl of hushpuppies that cannot be imitated. Ive tried the copycat recipes... nope! Ive tried hushpuppies from here to California, all good, but none as great as Catfish Parlor. These hushpuppies are the length and width of a finger, soft inside, crispy outside... and that tartar sauce! Just dip and eat. Try to control yourself because the best catfish you ever had is on its way! I personally love their jalapeno tartar sauce. The catfish is good and as crispy as it can be without drying out the tender fillet in every bite. Hubby was excited about his Texas size shrimp. Yes that too was perfect! I will be enjoying it for breakfast. And until next year when I return, thank you, Catfish Parlor!

    Jumbo Shrimp & Oyster Combo w/ seasoned rice, fried okra, and steamed cabbage.
    Tiffanny A.

    It was our first time, and we had a GREAT experience!!! Service was quick, and food was delicious!!!

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    Photo of Don C.
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    6 years ago

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    Chris K.

    Thanks Don! Let me know what it takes to get that 5th star!

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    6 years ago

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    6 years ago

    Sir Jacob III gave us the best service iv had in a very long time. The shrimp was very good, and I absolutely loved the Cesar salad bar.

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    7 years ago

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    Chris K.

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    6 years ago

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    3 years ago

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    Chris K.

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    8 years ago

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    4 years ago

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    4 years ago

    Fish is to skinny. Not much flavor I prefer Dales in Whalburg over this place-but is very noisy,but fish is awesome

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    Chris K.

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    8 years ago

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    Chris K.

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    8 years ago

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    Chris K.

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    7 years ago

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    Chris K.

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    9 years ago

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    4 years ago

    All fried, none good enough to dine out for, just cheap food. I don't recommend for anyone who likes fish.

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    Chris K.

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    8 years ago

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    5 years ago

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    6 years ago

    One of my favorite places in town! Friendly staff, great catfish, fun casual atmosphere.

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    4 years ago

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    4 years ago

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    Chris K.

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    7 years ago

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    Photo of Lisa S.
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    6 years ago

    Really enjoyed this place. Service was amazing and the salad bar was the bomb. Thank you Jacob the 3rd!

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    Photo of Diane C.
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    9 years ago

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    Chris K.

    Wow! Thanks for the awesome write up!

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    8 years ago

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    4 years ago

    Sides are terrible and portions are small. I grew up in east Texas and you could find good fried catfish easily.

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    Chris K.

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    7 years ago

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    7 years ago

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    Chris K.

    Hey thanks Gilda!

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    10 years ago

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    Chris K.

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    7 years ago

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    18 years ago

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    11 years ago

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    9 years ago

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    7 years ago

    Great catfish place! Fun vintage decor. Open and airy. Super attentive staff. Large parking lot. Beer and wine.

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    5 years ago

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    8 years ago

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    Page 5 of 8

    Ask the Community - Catfish Parlour

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    Goodfolks

    Goodfolks

    3.8
    (405 reviews)
    3.4 mi
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    I finally stopped by this establishment hoping to try the great famous friend chicken some of the…read morereviews were speaking about; turns out that they have a new chef and the bone in chicken has been removed from the menu. I was definitely sad, but hey...no worries I did try something else! I got the Cheesesteak with a side of fries (loved the unique cut) and a honey mustard sauce for dipping. The food was overall good, I just wished that the meat was finely chopped and seasoned just a tad bit more, literally a tad! Service was quick and my food was super fresh; I messed up for not eating it there because my sandwich bread roll was a little soggy on the bottom, but that was my fault for taking it home lol! They did advise that they will be adding some Cajun eats to the menu, that's got me sold to come back. The staff was friendly and I most certainly loved the girl with the ginger hair, she's super awesome and had a smile on her face! Y'all better keep her! Another female staff member gave me a compliment on my sandals, keep her too! The inside is very soft and comfortable. I didn't snap many photos since there were other customers eating with children. Definitely a place to have a nice bite and a cute lunch date.

    No one was at the door to greet me and my friend. Tables in…read moredinning area were dirty and all servers kept walking past them ignoring the dirtiness. Food was a 3/10 for flavor and texture. Multiple fried food was soggy, ranch has a terrible dill flavor. No one came to check on our table, ask how our food was, or refill our drinks. We had to ask for our condiments, napkins and anything we needed for the table . These good folks are not good folks!

    Photos
    Tables in dining area left a mess before we got here and until we left.
    Tables in dining area left a mess before we got here and until we left.
    Chips and Queso
    Chips and Queso
    Fried Chicken Salad

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    Fried Chicken Salad
    Wildfire

    Wildfire

    3.8
    (762 reviews)
    3.5 mi
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    I took my grandson to Wildfire last night to celebrate his graduation from college. This was the…read morefirst of what I hope will be many more dinners there. The food was delicious and service excellent.

    When I'm down and out, I head over to the bar side of Wildfire. This time, there was a different…read morewaitress/bartender. She was GREAT! She was very attentive and kind! Thank you! Usually, I get the chicken and dumplings. I was celebrating getting a new job so, I got the ribeye. I ordered it medium rare. Unfortunately, the cut wasn't good. It was thin and had thick gristle, throughout. I assumed that I would need salt. I asked for flakey salt. The sweet waitress/bartender, brought me kosher salt in a nice container. The salt helped! However, the steak was too far gone to help. It was closer to medium and, again, the cut was bad. (Note: I didn't complain! I'm sure that if I would have, they would have done anything to correct it!) The positives? The green beans were AMAZING! Still a bit crispy and tasted great! The mashed potato's were good. I ordered an Old Fashioned. It was wonderful! The service couldn't have been better! I love the bar side of Wildfire! The seating can be private or meant for people watching. It's very comfortable! All in all, this is the place to go! The service is always amazing! I didn't enjoy the ribeye but, I'm a steak snob. Wildfire will always be my "go to" spot! Sit in the bar area and you will get the best service! Edit to say that the regular bartender is fantastic! He always has been!

    Photos
    The entry hallway
    The entry hallway
    Wildfire
    The pretty wine wall

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    The pretty wine wall
    Hard Count Kitchen & Cocktails

    Hard Count Kitchen & Cocktails

    4.1
    (177 reviews)
    2.5 mi
    $$

    Decided to give Hard Count a try after 2 years...Tuesday 6:00pm, 3/4 full. Started out shaky... 5…read moreminutes after seated no sign of a server. Wife complained and the manager, Jeanette, came and took our drink orders. Still no server...Not to worry, Jeanette became our server and was great. They were short staffed. Food was great and appreciated the great service.

    Went there for Saturday brunch. We had a reservation, but it didn't seem necessary (they thought…read moreso, too, I got an email halfway through brunch that the reservation was canceled). The waitstaff were all very kind and attentive. The food felt very overpriced for what we received. The brunch fruit bowl I received consisted of four thin slices of strawberry (not even one strawberry), two pineapple chunks and no more than 15 blueberries. The ham and eggs Benedict was borderline flavorless and the egg white was cold and runny. I love a good poached egg, but it was more liquid than poached. The tequila sunrise was musky and the flavor of the tequila overwhelmed the rest of the drink. I really wanted to like this place! However, I spent $35 on a pretty pitiful brunch meal. The restaurant seating area and decor were all nice. The bathroom had no music and is small and cramped (you can't get paper towels without either blocking the door or a stall). The people were kind and attentive enough that I probably would try it again? Maybe Sunday brunch or a different meal entirely.

    Photos
    Hard Count Kitchen & Cocktails
    Lunch special - Achiote chicken breast stuffed with jack cheese and onions, served on a bed of creamy whipped potatoes and sautéed spinach,
    Lunch special - Achiote chicken breast stuffed with jack cheese and onions, served on a bed of creamy whipped potatoes and sautéed spinach,
    Wedge of crisp iceberg lettuce, hickory bacon, bleu cheese crumbles, tomatoes, red onions, bleu cheese dressing

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    Wedge of crisp iceberg lettuce, hickory bacon, bleu cheese crumbles, tomatoes, red onions, bleu cheese dressing

    Catfish Parlour - seafood - Updated June 2026

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