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    Cattlemens

    3.7 (1.1k reviews)
    Closed • 4:00 pm - 10:00 PM
    Updated 3 months ago

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    CATTLEMENS ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for kids

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    HH Horseshoe Margarita ($6)
    Elena N.

    Date: Tuesday, December 16th, 2025 Time: 7pm Party of: 2 Meal: Dinner & Happy Hour Specials HH Menu: 4pm to 10pm Monday to Fridays - Saloon Only *HH Horseshoe Margarita ($6) *Cowboy Steak ($44.99) - with Crab ($19.99) *HH Baby Pork Ribs ($10) *HH Loaded Potato Skins ($6) *HH Pendleton Sour ($6) *HH Glass Red ($6) *Apple Pie ($11.99) *HH Howdy Beer ($4) I've driven by a Cattlemens countless times in the past three plus decades. Always wondered how their steak was. The hubby suggested finally stopping by on our way back to the bay from Tahoe. We walked in without a reservation. I knew they did HH in the Saloon only so we walked in and grabbed a table there. You can still order from their regular menu while in the Saloon. Other than the steak and dessert, we ordered everything from the HH menu. It is a good deal, so why not take advantage?! Especially the drinks. The cocktails were on the weaker side, but the wine was a nice pour. The steak itself was fine. I like my meat rare and found this a lil over, but nothing too bad. The crab wasn't a full half crab, but still a decent amount for $20. Dessert wasn't anything special. Would probably skip next time. Glad I finally checked them out. Parking is pretty easy since they have a lot. But we did park in the back since there was a fair amount of cars when we arrived. Cleared out by the time we left. REVIEW #3940

    Sean D.

    Friday night and the place was packed! The saloon was full, so we waited for a spot in the dining room. After about a ten minute wait, we were seated in a dining room booth. Our server Jenna was quick to explain the specials, and made a few recommendations. She took our orders and got us some drinks and an appetizer. Our entrees came a little later and everything was spot-on. I had the ribeye and my wife had the shrimp. After starting with appetizers and salad, we tried or best to finish our main courses but failed. We took what we couldn't finish home in to-go boxes. Thanks Jenna! for checking in with us and making sure we had everything we needed. I would definitely recommend Cattlemen's for a date night dinner, or even a family dinner. (Get there early!)

    Venus A.

    Went to try today 2/4/26. Me and husband decided to go with Steak dinner for two! We have the Artichoke dip for appetizers. for entrees we choose New York steak and steak and shrimp scampi and for dessert we choose the fried apple pie. Also had the legendary margarita and wine for my husband. Also ordered calamari for appetizers. Margarita and wine is okay! Calamari- it's okay nothing special Artichoke dip-it's good. Served with hot artichoke cheese with colorful nacho chips. New York steak- we ask for medium well but came in well done!- not happy Steak and shrimp scampi- steak is well done as well but I can taste its flavor. Shrimp scampi- it's okay.my husband dip bread on the sauce. Me and husband likes the dessert with coffee Oh the salad is fresh is good. Service is great but place smells strange like old carpet. Good to try but will not come back.

    Beans that come with the meals.
    Kishaun T.

    Just wanted to post about this visit. Ashley was so nice, accommodating, and efficient! She was great!! Food was good. Place was pretty busy on a Friday early evening.

    Ashley G.

    Medium rare ended up being more rare unfortunately, sweet potato was delicious! Mushroom ravioli for the price was very little portion. Burger was standard, service was a 4 out of 5. Cool experience!

    Cowboy Steak
    Mikayla M.

    The cowboy steak (medium rare) is always 10/10 for me. The fried apple pie was good too. The service is always fast and friendly. I like the vibe inside and there is plenty of indoor seating.

    14 oz New York Steak
    Hugo C.

    First time visiting this restaurant and was greeted by super friendly hosts right away! We were celebrating a couple of birthdays, and our server was right there at our table, taking our drink and food orders. It was a Friday night, and the restaurant was busy. I was craving steak, so I ordered the 14 oz New York Strip. It was so juicy and delicious! I'll definitely be back to celebrate another event soon.

    Tumbleweed Onion Straws
    Megan B.

    This place is so fun, it's like stepping into a restaurant from my childhood; where decorations are thematic, chairs are comfy, and staff are fun. They have an amazing happy hour menu that goes until 10 Pm. The prime rib tacos were SO amazing, not spicy, so flavorful and the texture of the corn salsa added so much to the whole bite. The garlic fries were fantastic, loaded with chopped garlic (jarred kind), parsley and parm. We also tried the loaded potato skins, they were great but I was pretty full by the time they came so we left a wounded soldier. The tumbleweed onion straws were also fantastic! My friends ordered prime rib, kabobs and the filet mignon and were nice enough to share! The prime rib is served on a sizzling plate with au jus, and was fantastic! The filet was well seasoned and the kabobs were good, although I prefer a little more rare. The appetizer happy hour menu had $6 and $8 items, food and drinks. The howdy beer was $4 and was pretty decent! My friends loved the $6 raspberry lemon drops! Above all of this though, our server was amazing. She worked her butt off for us and really made our visit Amazing. I'm the worst and only caught that her name started with a J, and she'd been there for 20 years. She was so attentive and recommended amazing dishes. I can't wait for our next annual trip, this place just became part of my tradition!

    I had the western cut Prime Rib and across from me is a steak frites with new York strip steak.

    Our server was very attentive and really helpful navigating the menu. I ordered the western cut Prime Rib that came with ranch beans and mashed potatoes. The beans were still hard and the mashed potatoes needed more seasoning but overall I really enjoyed my plate! Low lighting was nice and i loved all the western decor!

    Filet Mignon - 6oz Petite cut
    Amanda H.

    We were in the mood for a hearty delicious meal and we got one! The drinks were amazing. We ordered a fee at the bar before dinner and they were so good! I wish I could remember the name of them, but I can't. One was a blackberry or huckleberry drink, and one was the lemonade but not the Cowboy Lemonade. The food was filling and delicious. I love potato skins. They make a really good leftover breakfast or lunch too! Soo good! our server was super sweet, and I really appreciated that the hostess greeted us and said goodbye. There were a couple of people up at the host stand when we left and usually that means that you're not gonna get a goodbye but, she turned around and made eye contact and told us to have a good night! I don't know why that's so important but it just is

    Shrimp cocktail
    Douglas Y.

    Cattlemen's has a large bar and a great happy hour if I lived close by it would be a great spot for watching sports. We came for their Original Steak Dinner for 2 $80. It includes bread, salad, appetizer, 2 entrees, and a desert. While nothing was great everything was good. The 14oz ribeye is a nice steak and cooked perfectly. There is often a wait here so make reservations in advance.

    Steal an Scampi N

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    Everything was dry as hell and there was 11 of us. I felt bad for the server he was super nice but he had to serve crappy food

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    4 months ago

    Food overall is good the service is always very good attentive... sometimes it gets a little loud that's why we try to go early?

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    4 months ago

    Old School Steakhouse with the best quality beef. Side were very good and to top it all off, Great service

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    Page 1 of 27

    Cattlemens Reviews in Other Languages

    Ask the Community - Cattlemens

    What is their corkage fee?

    Hi D S. We offer a corkage fee of $10 per 750ml bottle of wine. We look forward to seeing you!

    Do they have outdoor dining right now?

    No they don't

    Don’t See Your Question? Ask Away!

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    Sutter Street Steakhouse

    Sutter Street Steakhouse

    4.3(1.3k reviews)
    3.8 mi
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    We always love Sutter Street! I have enjoyed four or five dinners here and it has been so good…read moreeach time. Fantastic high-end food quality but not a stuffy experience at all. Appetizers always on point (tonight we got the calamari and onion rings). I have never had better calamari anywhere. The onion rings were very unique! Nothing like you would normally see. The breading was ultra flaky and thin, which really allowed the sweet onion to shine. Very decadent preparation. For an entree my wife and I both got the NY Strip. It's a generous cut of prime grade meat. Mine was medium rare while her's was medium. We both thought it was delicious and perfectly cooked. I subbed out the mashed potatoes for a full baked potato with all the toppings. So satisfying. Our kids got kid stuff (burger, Mac and cheese) and seemed to enjoy it. The kids mini burgers are super thick patties. Like what you would see on a half pound burger, just smaller diameter. That much beef to bread/cheese is not usually what a kid wants, but he did it at one of them and the fries. My 14yo daughter got the normal Mac and cheese and loved it (so did I, as I finished it.). Very much a new steakhouse staple (decadent Mac and cheese). For dessert we got the lava cake and ice cream. Both good but nothing extraordinary. I must say I am ALWAYS impressed with the service here. They have very knowledgeable and attentive staff. Between the food and the staff, you really are getting a 5 star experience in little old Folsom. I send people to Sutter Street Steakhouse all the time and suggest if you have not been, give it a go! You will not be disappointed. Very good drinks as well. I had a martini and it was perfection with blue cheese olives, a little dirty. Very well made and the perfect temperature with no ducks on the pond :) just how I like it.

    Great service and some unique steak offerings, some classic steak options but also some like Mole…read morethat are very different, but very good, just don't expect it to be like any standard ribeye rub you've had before and certainly is not for everyone. If you've had a mole and liked it, you'll be more apt to enjoy this one, if not, you're taking a chance and that's on you, not the chef. Great bar service before dinner, and staff were very attentive during the entire meal!

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    Shangri La - 2020 cocktails mixed by Brett

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    4.3(932 reviews)
    3.2 mi
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    Super cute backyard groovy vibes as you enter the patio area, there's lots of tables, bar tables…read moreand lounge space to grab a drink with friends and have a good ol time. The hostess greeted us with a question. "You ladies came to drink or to eat?" She asked. We came for both! We sat outside near the entrance way. It was a nice shaded corner and it gave some privacy from the plants that were decorated along the entry way. The menu was small and interesting. First hour is happy hour $2 off drinks and $10 off food. I'd say this place is perfect for drinks and apps. There isn't a big variety for entree's. But those appetizers were the show! Our Order: grilled riblets, garnish shrimp pieces, watermelon tomato salad beef sliders French fries and the blackened salmon. The ribs-10/10 fall off the bone seasoned well with some kind of green sauce at the bottom. The garlic shrimp- 10/10 in chili garlic oil with focaccia bread. Watermelon tomato salad- 10/10 feta cheese always takes the show! Beef sliders- 10/10 us just being greedy but so good. French fries- 9/10 decent portion! Blackened salmon- 8/10 compared to how flavorful the appetizer's were it made the salmon lack in taste. Something was missing but it was still good loved the coconut milk flavor in the jasmine rice! All in all 10 out of 10 highly recommend!

    Tried this place before, but never left a review. Came here for a birthday dinner…read more Got an garlic shrimp appetizer. It was decent, but not worth the money. Got several entries. Good place. The burger was pretty good. The meat was well cooked. The scallops were really good. Well cooked. The Taco plate was decent. Nothing to write about. The short rib plate was really good. Lots of flavor. Nice ambiance and cool to hang out.

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    The Butterscotch Den - The Grasshopper

    The Butterscotch Den

    4.5(417 reviews)
    14.9 mi•Oak Park
    •$$
    Family-owned & operated
    Private events

    Food- cook it yourself but with good ingredients, it's more difficult to go wrong…read more Service- they slapped the raw slab of beef down on the table. But everything was great, as they provide what you need for a delicious meal. Ambiance- dark and cozy. They have an actual bar which is away from the grill for those choosing to imbibe and go. We got introduced to The Butterscotch Den by a couple of lawyers who evidently know the 'hood. Been a while since I've lived/worked in town so they are a great resource to fun places like this. Drinks are delicious. I ordered a couple different sauces to go with our large steak which we split. Even having split the steak, we brought some home. You cook your own so be okay with possibly not sitting the entire time. On the side of the grill are various accoutrements for your steak. Assorted flavored salts as well as regular salt and pepper were included with the experience. You could also order compound butter for a small fee but we didn't. Might want to try a much more budget friendly hot dog or even a sausage next time. Try it out for happy hour! Very friendly drink list.

    The Butterscotch Den is a great grill-your-own steak restaurant in Oak Park with a nice bar. The…read moreatmosphere is dark, divey, with speakeasy vibes. We had reservations and were seated near the grill in the back room. I was surprised to find out that we had to season and grill our own steaks. There's plenty of seasoning and condiments near the grill so you have to season it up there. Then place your meat on the grill and flip it when it's ready. We ordered the 12 oz. rib eye ($43), steamed prawns ($14.50), and a baked potato ($7.50). The rib eye looked really good, but I would have preferred an expert to season the steak for me. I added salt and pepper, and some garlic powder. The flavor turned out nicely, but the crown on top was the additional compound butter and blue cheese sauce we added. The prawns were small shrimps. Not sure why I was picturing large jumbo sized prawns. They tasted fine in garlic butter. The loaded baked potato was delicious. The staff were nice to bring extra toppings when requested. For cocktail, I was leaning towards the strawberry negroni, but the waitress recommended the Cucumber Gimlet, which I ordered. To me, it was okay, mainly because I wasn't crazy about tasting cucumbers and it was not too strong. It was light and refreshing. Since it was a celebration, I had a slice of lemon cake from Freeport Bakery. They put a candle in it and brought out the bubble gun. They carried 2 types of Freeport Bakery cakes, and the lemon was really good. The staff were friendly and helpful. Great first dining experience at The Butterscotch Den.

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    Rudys Hideaway - Calamari

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    3.9(1.1k reviews)
    0.3 mi
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    We've been going here on and off for the past 20+ years. I haven't been here in close to 10 years,…read morebecause we moved to the foothills. We went here with a group last night and had the best experience. The quality and preparation of the food was beyond excellent. The service was absolutely perfect and there was literally no wait time for anything...appetizers, drinks, food .. everything was delivered right away. The ambience is great here, we love the old time, romantic feel. This is so rare in these times. Seems like we can't find anywhere really good to eat anymore. Either the food is good and the service is bad or, the service is bad the food is good. We give Rudy's a 10 out of 10!

    Reece was our server. She is very professional and kind The…read moreambiance of Rudy's is good! The food is tasty and we all enjoyed our meals. My only complaint on this Sunday, June 21st, is that after the initial basket of bread (which had exactly four pieces for the 4 of us) we were told by Reece that the restaurant charges $2.00 for each extra piece of bread! I was shocked, and frankly, it's an insult in my opinion, that Rudy's is so "cheap" about the bread! For all we pay for our dinners, asking for extra bread should not be a problem nor an extra charge! That really is a shame because now I am hesitant to consider bringing friends to Rudy's. I hope management will reconsider its' position on the service of bread.

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    Texas Roadhouse - Bone-In Ribeye grilled medium

    Texas Roadhouse

    3.6(1.3k reviews)
    4.6 mi
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    I'm not sure when it happened, but the whiskey barrels full of peanuts--and the shells scattered…read moreacross the floor--seem to be a thing of the past. Now they hand you small bags of peanuts, small buckets for the shells, and the floor stays a lot cleaner. We stopped in on a Sunday night after a local IDPA match at Sac Valley. It was probably around 7 or 8, and the place had a modest crowd. The wait for a table for two was quoted at 20 minutes, but the bar had open seating. We put our names down and headed over. Surprisingly, there were plenty of open seats, so we grabbed two and let the hostess know we were set. The bartender greeted us almost immediately. We kicked things off with a couple of tall boys, an order of fried pickles (I'm a sucker for these and order them almost every time they appear on a menu), and of course some roasted peanuts. For my main, I was in a surf-and-turf mood and went with the 10 oz sirloin and grilled shrimp, plus a baked potato and Caesar salad. The sirloin was about what you'd expect for the price--not the most flavorful or tender cut, but it was cooked properly and satisfied the craving. The shrimp were a mixed bag: a bit overcooked and chewy, though they were bathed in garlic butter and came with a garlic aioli-style dipping sauce. The potato arrived crusted in salt and loaded with toppings. The Caesar came pre-tossed and leaned a little too heavy on the creamy/dairy side, but I still finished every bite. One thing I love about Texas Roadhouse is that you always know what you're going to get.

    Came here with a group of 10 & was sat at two tables near each other. Our server was very…read moreimpressive & somehow memorized all of our drink orders without writing anything down. Hated the taxidermy animals on the wall but figure that's kind of the vibe of this kind of restaurant. The food here is okay, I feel like you kinda know what you're going to get at a Texas Roadhouse. A lot of deep fried options. Food came out pretty fast. Good for a casual dinner.

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    Brahma Bar and Grill - Jalepeno Burger !

    Brahma Bar and Grill

    4.4(351 reviews)
    3.2 mi
    •$$

    Great customer service! It's been a while since I've experienced genuinely happy individuals who…read moreseem to truly enjoy their job and their colleagues. If you're not online, this place would go unnoticed but shoutout to the birthday boy, my friend, as he has been here before and talked about it a lot. The wait is over and I must say I've been missing out. Hidden from street view, this spot has a great outdoor patio space. Skeptical we had a table there because we were eating during peak triple digit heat, but the space had everything to ensure guests were comfortable. Ceiling fans that actually work and water misters that didn't leave a wet mess. Incomes the drinks and food. Happy hour always makes me happy. Snagged a lager and brisket tacos. One could say it looks basic and nothing special but boy is it flavorful. Decently sized chunks of brisket. Nothing melt in your mouth but had that softness that made it easy to chew. The pairing of the sauce was nice to balance out the saltiness of the meat. Grab them tissues cause it's a juicy one. A bit pricey, $12 for 2 tacos but def a nice splurge. Down to business. Burger choice for my first visit, definitely not the last, was The Peach Pit - that double patty, rosemary aioli, bacon crumbles, Swiss cheese, spinach, and our house made peach chutney, served on a toasted brioche bun. Solid choice. The beef was juicy, cooked to my liking (surprised they didn't ask how we liked ours cooked). The cross section of the burger is elite. Layers of ingredients adding to the flavors of each bite. I'm a sucker for Tabasco sauce so I couldn't really taste the peach chutney, but I do remember what I believe was a peach slice fall out of the burger. 10/10 would recommend. Just be prepared to use the napkins. It's a sauce/juicy one. Fries were standard. Crisp, fresh. My friends ordered other burgers that looked good. I was able to try some of the garlic fries and pesto sauce. Rich and tasty. Trust. I will be back for their burgers sooner than later. Who is with me? Let's gooooo! Come here on a special day and you may get a birthday card as well! Great effort Brahma!

    I heard a lot of people I know rant and rave about this place…read more Upon arriving at the restaurant, we were immediately greeted & were given the option of outside vs indoor. We ordered 2 lunch specials. When our food arrived, it was very fresh and tasty, that the flavors exploded with zest. Outdoor was very relaxing, there was no televisions, the vibes made it possible to have an intimate conversations with your party. Inside the restaurant, there is a bar and the unisex bathrooms are very clean & decorative. * the one thing I have to warn everybody about is there is limited parking during busy hours so I would suggest if you have a big party you go in one car

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    Il Forno Classico

    4.0(726 reviews)
    2.8 mi
    •$$

    Tasty and authentic lasagna and the crème brûlée was delicious. The chicken scaloppini had a great…read morechar and was well made but a bit sweet for my savory taste buds. The tiramisu had only a touch of sweetness from the chocolate. I really enjoyed the flavorful bread with a cold beer while we waited for dinner. Nice ambiance for a date night.

    We have eaten here several times over the years and remembered it as being really good. But today…read moreour experience was a little less stellar. Just before noon we were seated right away but it took several minutes before our server actually showed up. I noticed the ambiance was dark and hasn't changed AT ALL over the past 10-15 years. It is showing (and smelling) it's age and really needs a freshening up to a clean and modern take on Italian decor. Outdoor seating is available and the restaurant is in a well maintained shopping area near a grocery store. We loved seeing the fresh made bread coming out of the oven which is served with an oil/vinegar dip; however, the bread was doughy in the middle and became inedible. The Fettucini Alfredo for $25 was meh. The pasta was gummy and the sauce needed A LOT of salt, pepper and extra parmesan to amp up the flavor. The Penne with sausage was good with full flavored red sauce. And the pizza and other dishes that went by looked delicious but I based on this trip I am not sure we'll be back.

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    Il Forno Classico - Welcoming Host Station

    Welcoming Host Station

    Il Forno Classico - Dining Room

    Dining Room

    Il Forno Classico - Dining Room

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    Dining Room

    The Char Market - Steak Taco al la carte

    The Char Market

    4.6(504 reviews)
    7.6 mi
    •$$

    STOP. Come inside & eat some great Mexican food…read more I'm from LA was passing by and was craving Mexican food. Immaculate tasting food This is NO JOKE, hands down, one of the best tasting Mexican foods I've had around this area. Their beans are vegetarian which is nice if you're someone who loves Mexican food & is vegetarian Food: Birria tacos- juicy, fatty, cooked to perfection. The consume is amazing, flavorful, & has pieces of meat. Steak plate- the steak was medium rare, little char grilling to it. Seasoned well & cooked nicely. The bed or grilled squash was hands down AMAZING. I don't know how they seasoned it, but the char on the veggies were perfect. Bone marrow plate- delicious, Juicy, fatty, and filling. The flour tortillas were the perfect touch to a filling plate. Just the right amount of food There is minimal seating inside. The area was clean. There is a restroom inside as well. Overall, an amazing hole in the wall, great Mexican restaurant. The owner took our order, was kind, & attentive to us. Definitely will be recommending this place to our friends who live close by!

    We like to keep our reviews short and sweet so here we go:…read more 1 The place was not clean. Tables needed wiped, floor needed swept, no ice in soda fountain, behind the counter was disorganized 2 We ordered chips and salsa and burritos. They Didn't bother to tell us the burritos included chips and salsa (we would have ordered a different side) 3 The burritos were good but were mostly rice 4 The food was way overpriced for what we received. A lot more expensive than something comparable Dos Coyotes or Chipotle 5 fountain sodas were $4+ 6 There were no Latinos working there which I find odd for a Mexican restaurant Because the place was not very clean, there was no ice, and the poor value (my husband and I can afford it but we just felt like it was comparable to paying $2.50 for a can soda from a soda machine when most machines these days are $1 per can) we will not be returning to The Char any time soon.

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    The Char Market - Inside

    Inside

    The Char Market - Shrimp Taco

    Shrimp Taco

    The Char Market - Mexican Coke -  the best

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    Mexican Coke - the best

    Cattlemens - steak - Updated September 2026

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