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    Sutter Street Steakhouse

    4.3 (1.3k reviews)
    PriceySteakhouses
    Closed 4:30 pm - 8:30 PM
    Updated 2 weeks ago

    Sutter Street Steakhouse Photos

    Business Info

    SUTTER STREET STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dressy
    Good for groups

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    Recommended Reviews - Sutter Street Steakhouse

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    Reviews With Photos

    ~$20 Oysters on the Half Shell (1/2 Dozen)
    Nicki N.

    It was just ok... the steak was delicious (which is their signature)... the oysters were good (but not exciting)... the shrimp cocktail was ok... shrimps were hard - I think overcooked. We also had really good mashed potatos. There was a roasted garlic on the plate... there is a reason why those aren't typically served in restaurants... messy and covered in sticky garlic paper... I will never think it is ok to charge $12 for a kids meal with 3 boring chicken strips (that look like they came from Costco) and fries... bread was late to the game... we had to request it when our food came. It was a good sourdough but not the type of bread you request seconds of. We closed out the meal with a lava cake because our little loves them... tasty deep and rich chocolate but no lava spilled out. We arrived at 5:00 there was no line and at first they said it would be 2 hours without a reservation... then they let us sit in the lobby and eat... we were seated within 10 minutes ... but out there we got gnats in the wine and dessert... I didn't see any others but we may have had a hidden bonus - you never know ... it was peaceful out there and the table was set nice! For the price, (around ~60+/plate -some higher and some lower) I've probably had enough this steakhouse to not return... forgot to take a pic of food and dessert...

    Brick chicken breast with fingerlings
    Sibyl C.

    Old Town Folsom never disappoints, so we knew dinner would be fantastic. Our waiter was most helpful, servings are generous and visually stunning. Such a charming setting, perfect for catching up with old friends. A must go to spot!

    Mary's Organic Brick Chicken Breast
    Elizabeth A.

    Overall wonderful fine dining experience. I had the lemon berry cocktail which was good. Not like a super craft cocktail but the price was right so I was okay with that. I had their signature organic chicken dish. It was delicious. I really enjoyed the mushroom sauce with the fingerling potatoes. I also had their organic greens salad and it was great. Free bread and butter, great service and ambiance. I loved the location in historic Folsom. I had a wonderful evening and will be back! For value and quality this was a huge win. I also used my Amex platinum card and resy so my meal was technically covered. I would have come here regardless though!

    Filet * 12oz
    Roger C.

    Made a reservation for my partner's birthday and decided to check this place out since it's on the Amex Resy system. Folsom doesn't have many Resy options -- Sutter Street Steakhouse, Iron Horse Tavern at Palladio (not great, not worth it), and Bella Maci (haven't tried yet). Sutter Street ended up being just okay. SERVICE AND AMBIANCE: Our server, Zach H, was great, friendly and attentive the whole time. The ambiance though was questionable. My partner and I are a gay couple, and he had on short shorts (nothing crazy, maybe 5" inseam), nothing that should've warranted attention. But we both noticed a guy at a nearby booth staring us down repeatedly, and it made the evening uncomfortable. I've always thought of Folsom as pretty open minded, so this caught me off guard. Not really a "food" issue, but it definitely affects whether I'd come back since the clientele is part of the overall experience. Mind you we weren't doing anything, I think the "short-shorts" just caught folks off guard? But come on, it's was also 91º that day in Folsom and there was no dress code anyways. FOOD: Oysters (1/2 dozen, $28): DO NOT ORDER THESE. They were TINY, not worth it at all. See my photos! Our server did check on us when they came out, and I got the vibe he knew they were small too. We were being polite and said they "packed a punch", but I honestly felt scammed paying $28 for that half dozen. I actually wish I said something because it was so small. Bruschetta Special (appetizer): Actually good! Just wish it had more basil. My partner thought it was missing something too, he said pepper, I said basil. Blackened Shrimp (appetizer): Recommended by our server and solid, sauce was a bit salty but dipping the bread in it was a great combo. Filet, 12oz: Just okay. I ordered Medium/Rare and "Rare it was" inside (Not bad but okay?). I was warned they do cook their steaks differently but how different could that possible mean? But I've been to a lot of steakhouses, so when I read locals raving about this place on Yelp I got hyped up. It wasn't bad, just "okay," or as GenZ would say, "mid." A truly good filet is Mastro's, or if you want real meat, House of Prime Rib in SF, or Epic Steakhouse. Even Fleming's, and that's a chain, makes a better filet IMHO. Salmon Special (partner's meal): He's not a huge foodie but he enjoyed it which that made me feel better since it's his birthday dinner after all. OVERALL REVIEW: I'm giving Sutter Street Steakhouse 2 stars (maybe 2.5 if Yelp let me). We had a great server, but all in we spent a little under $300 for two people including tip. We were also celebrating my partner's birthday, and while they do offer a free dessert, we upgraded to the banana cheesecake and figured they'd knock something off since we skipped the freebie. I might've missed if our server mentioned that though. Between the ambiance, the tiny oysters, and an okay filet for the price, that's what brought me to this rating.

    Kim D.

    We love the flat iron steak which was made perfectly and paired with sides, and the espresso martini. The vibe and service was 10/10. No corkage on Sundays. Happy hr is Sun-Fri. 2nd time here and will definitely return.

    Loaded Baked Potato and filet
    Susheel K.

    Celebrating a family member's birthday today. He wanted to dine and he gets his wish. Carrie the server was amazing along with the manager who ensured that our family was happy with the food - service and over all environment. We had the 6 oz filet and mushrooms(à la carte) - Caesar salad - oysters and shrimp cocktail for appetizers - thanks Sutter street steakhouse for a memorable meal.

    Surf n' Turf with Lobster
    Pete S.

    Sutter Street Steakhouse has always been very consistent with the quality of food and service. Great atmosphere! Do yourself a favor and make a reservation. They are extremely busy on the weekends. Even with a reservation, we still had to wait a little bit on a Saturday night to be seated. We tried their Signature dishes, Surf n' Turf - 6 oz Filet, Garlic Mashed Potatoes, & Soy Wasabi Sauce with the Lobster and with the Prawns. Both seasoned just right! Make sure you save room and try the Steakhouse Vanilla Bean Crème Brulee.

    New York steak add grilled shrimp with the mashed potatoes
    Christi I.

    We love going to Sutter street to enjoy a nice meal! We loved our food, drinks, and dessert for the evening. We had a great team of service with Jessica as our waitress. We were seated in the back room for the first time and really enjoyed the view by the window and the quieter environment on a Friday night. Can't wait til our next visit!

    New York *Cheddar Mashed Potatoes Loaded Baked Potato
    Tamara S.

    I had the NY strip, mashed potatoes and yes I even had a Loaded Baked Potato! Everything here was a 10/10. Would definitely go back to this restaurant again! They even had 2024 Villa Pozzi - Moscato, I love a good moscato with dinner! Our waiter was attentive and easy to talk to. The only downside was that we had a reservation and they took like 30 minutes to seat us.

    Ribeye
    Kayla E.

    man, sutter street steakhouse has always been a bucket list spot for me.. but unpopular opinion here, it wasn't anything truly groundbreaking for me *womp womp*. FOOD we started with the chilled prawn cocktail. the prawns were fantastic, and the cocktail sauce was divine. we jumped into a cup of lobster bisque; which was something i was looking forward to. unfortunately, the soup tasted like a very bland tomato fish soup. ugh. it lacked flavor and i don't think there was hardly any lobster in it. major bummer! we go the surf and turf (with lobster), the rib eye, and mushrooms and brussels to accompany the steaks. TONS of food, which was nice (especially for the price)! both steaks were ordered medium rare; the filet was cooked as ordered and the rib eye was on the medium/medium well side. however, the major bummer with the rib eye was the menu states well marbled but the steak gas VERY fatty when you're paying $62 for a USDA prime, "well-marbled" (per the menu's description) steak, the last thing i'd expect is to describe the steak as more fatty then marbled. the sides were great; the garlic mashed potatoes with the soy wasabi sauce were incredible! SERVICE our server started out very attentive and progressively we saw him less and less throughout the night; waiting for the check, needing water refills, etc. i get that everyone has busy tables and the F&B industry is having a tough time, but dang. at a place like this, i'd expect top notch service throughout the dining experience! AMBIANCE it's very nice inside. super cool bar when you first walk in. lots of spacious seating so you're not sitting on top of one another and modern decor. after having worked in F&B, i totally understand the industry; some nights people call out, larger parties consume the kitchen, etc. but for the price, nothing really seemed to blow us out of the water :( hopefully it was just a bad night that we went. it has a great reputation for a reason! hoping the next visit is a better experience!

    outside walkway
    India C.

    I had a fantastic time at Sutter Street Steakhouse. It was a wonderful place to celebrate my mom's birthday. The ambiance is very relaxed with dim lighting and dark colored decor. We went to dinner with a party of 10 and arrived early. We sat in the bar area while we waited for our table to be ready and the service was quick. Once our table was set we were seated and Jessica (FANTASTIC waitress) let us know of the specials for the evening. Because we were such a large party, I got to try so many dishes on the menu. Every appetizer was delicious except for the calamari which was not quite to my liking. Some sides left me wanting a little more seasoning, but overall they were great. My favorite appetizer was the warm brie & bacon jam, it is an absolute MUST TRY! The onion rings were crispy and flavorful and oysters were fresh and accompanied by 3 sauces. Brussels sprouts were a great texture and paired well with the hot honey and feta. That being said, the salmon and every steak we ordered were cooked to PERFECTION! You cannot go wrong with any of their proteins. The succotash paired with the salmon was herbaceous and a great texture. Steaks were tender and juicy. Cocktails were good. I had a lemon drop with tequila and a huckleberry lemon drop martini which I greatly enjoyed! Overall I would definitely come again and I think this restaurant is a great spot for date nights! As for large groups be prepared to pay added gratuity and I do not believe they split checks at dinner. As an added bonus there is a parking garage that has an elevator that will take you to the restaurant! Sutter Street Steakhouse is a must try!!

    14 oz Rib Eye with mashed potatoes
    Vivian H.

    Perfect place for a date or any special occasion! I would say this is my favorite place for steak in or near Sacramento. My go to is the 14 oz. Certified U.S.D.A. Prime Rib Eye, cooked medium ($60). It is always cooked to perfection, meat is juicy, and rich in flavor. Huge proportions btw! I can never finish it all in one go, (although my bf happily can) I enjoy eating it again the next day :D. The steaks always come with a side of mashed potatoes and herb compounded butter, which are delicious. They are very generous to give you a whole melt-in-your-mouth garlic for your meal, and if you are a garlic lover, you would love this lol! Service is amazing, servers are always attentive and super kind. We came here for our anniversary, and the servers offered us a chocolate lava cake on the house! It was soo good!! The lava cake was topped with vanilla bean ice cream sitting on a plate drizzled with salted caramel. If you have room for dessert, you should defiantly try it! Note: they have a parking garage under the restaurant, and there is an elevator that leads directly to and from the restaurant. It might be a bit hard to find esp at night, so if this is your first time here, I would scout it out google maps.

    Sarah S.

    This was one of the best steakhouses I have been to! The steak was juicy, cooked perfectly and seasoned so well. The potatoes were great too! Onion ring appetizer was phenomenal to start as well. The worst part about the meal was the service. Hostess wasn't kind. Waiter was slow. For what I paid, I expected more. I would come back in hopes of better service.

    Seasonal Fresh Fruit Lemonade (kiwi + passion fruit)

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    Page 1 of 33

    Ask the Community - Sutter Street Steakhouse

    How much does a bill run for three adults?

    Probably around $175 depending on how many drinks and or appetizers and if you order dessert. Such good food and the service is impeccable. Never been disappointed there.

    Is there a corkage fee if you bring your own wine?

    Yes

    Does this restaurant serve French bread while waiting for dinner? and are the drinks strong?

    The Sutter Street Steakhouse does serve fresh bread while waiting for dinner but I cannot testify as to whether it is French or some other kind. As for the strength of their drinks, all I can tell you they did not water down my wine.

    Are jeans allowed?

    I have seen people there in jeans, in shorts, and also dressed up.

    Are there some tables in the bar where you can wait for a table and have a glass of wine?

    Yes!

    Do they take reservations?

    Definitely. They're pretty much required.

    What are your hours now that pandemic is loosening up, also do you have a lunch menu?

    Tuesday-Thursday 4:30 to 9pm Friday & Saturday 4:30 to 10pm, Sundays 4:30 to 8:30, closed on Mondays currently. Only open for Dinner service.

    Does this restaurant have heat lamps to keep patrons warm while eating dinner outdoors?

    Yes the do!

    Do they still serve that incredible burger in the bar?

    Yes.

    Is there a kids menu?

    Yes.

    Is there a corkage fee?

    Yes but on Sundays it's free

    Is happy hour still 4:30-6pm? What are the HH specials, and are they only available at the bar?

    Yes

    Do they have a dress code?

    Not that I know of but it's a nice restaurant, so business casual dress seems appropriate, even nice jeans. I've seen people there in T shirts, shorts, and tennis shoes, but seems mire respectful to fellow diners to wear clean and fashionable… 

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    Iron Horse Tavern - Fried Pickles & Onions

    Iron Horse Tavern

    3.9(592 reviews)
    3.5 mi
    $$

    We came in for a casual date night and had a great time! Prime time (6 on a Friday) the wait was…read moreonly about 15-20 minutes with plenty of room at the bar. There was plenty of seating on the shady patio, but it was really hot outside, so we opted to wait for a table inside. We had a drink and watched the NBA finals on the TVs (there was no sound so it wasn't noisy). I tried the Mustang Sally cocktail and it was well balanced and delicious! We were seated for dinner pretty quickly. The only problem I had was deciding what to order. The luau shrimp salad? Meatball sub? I finally decided on the lobster mac and cheese. While the portion wasn't large, it was delicious! Creamy and mild with fresh lobster (not fishy) and garlicy breadcrumbs. My husband got the ribeye and was thin but large with great seasoning and veggies. I'm not a big steak fan but I really liked it. We ended up grabbing some beignets to go for the kids, which were really tasty and came with 3 dipping sauces (our favorite was the Berry, although we ended up eating most of them without sauce). The atmosphere was upscale, but very casual, quiet and fun. We saw families with young children, couples on dates, and friends enjoying a meal together. It was the perfect vibe that we were looking for, comfortable, but classy. And the food was high-quality and tasty. We will definitely be back!

    My wife and I visited yesterday to celebrate our wedding anniversary. Unfortunately, the experience…read moregot off to a disappointing start. Upon entering, the hostess with the brown curly hair was noticeably rude and unwelcoming, which isn't the first impression you'd hope for when celebrating a special occasion. The food, however, was outstanding and was definitely the highlight of the evening. Every dish we ordered was well-prepared and delicious. Service was a mixed experience. While our server was polite, the service was quite slow throughout the meal, despite the restaurant being fairly empty at the time. Overall, the excellent food helped make up for some of the service issues, but the rude greeting and slow service took away from what should have been a memorable anniversary dinner. I hope management addresses these concerns, as the kitchen is clearly doing a great job.

    Photos
    Iron Horse Tavern - Roomy and mysterious looking haha

    Roomy and mysterious looking haha

    Iron Horse Tavern - Beef Shortrib Stroganoff
mushroom and spinach, pappardelle, house gravy,
parmesan cheese

    Beef Shortrib Stroganoff mushroom and spinach, pappardelle, house gravy, parmesan cheese

    Iron Horse Tavern

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    Manderes

    Manderes

    4.4(851 reviews)
    1.2 mi
    $$

    Manderes NEVER disappoints! Went there for lunch yesterday and ordered the Asian chicken salad. It…read morewas so good and refreshing. The grilled chicken was perfect. Definitely a must order. We also ordered our regular, the crab cakes. Again, delicious! Perfectly fried crabcakes on a effective cabbage and sweet chili sauce. Decadent! The beer is always cold and the service is always fantastic!!

    UPDATE: Manderes has it all. Great food, casual ambiance and…read moreexceptional service. It remains my absolute favorite go-to restaurant in Folsom or anywhere. The food is consistently phenomenal. A varied menu from appetizers to lunch and dinner items. These chefs have perfected every dish. Big portions... no skimping at Manderes. Top notch ingredients and just the right amount of seasoning. Special rotating dinner selections too. Just so many choices. The Mongolian pork chop is outta this world. The simple Angus burger is served between sourdough buns. No mushy regular hamburger buns. The fries are crisp, hot and plentiful. Salads, sandwiches, and mouth-watering appetizers. Someone is getting hungry just writing this!:) Happy Hour 3 to 5, Monday thru Friday. All the beer and wine selections are quality... with a capital Q. No crap on tap... as they say. Popular crab cakes, calamari, wings and more. You cannot go wrong. The customer service remains the best in the restaurant world. Seriously. Long time peeps who are pros. Every single one is incredible. You have their attention from start to finish. Hard workers. Manderes is not fancy. Ambiance is a cool, small, cozy area which includes a bar. Tables and high tops finish out the mix. Cool guitar memorabilia accents the walls and adds a cool vibe. And the juke box! Lotsa happy diners loving it all. Manderes has carved out quite the foodie reputation. It is not to be missed! Thanks, Brent, for providing a sensational community spot to meet, eat and be happy! Definitely locally owned! My lovely waitpersons: Amanda Angi Diego Ian Jen Mo Mandy Tyler Love you all!

    Photos
    Manderes - Happy Bday, Amanda!!! And many more.xo

    Happy Bday, Amanda!!! And many more.xo

    Manderes - Shrimp and scallops.

    Shrimp and scallops.

    Manderes

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    Back Bistro - Sticky Toffee Pudding

    Back Bistro

    4.2(714 reviews)
    3.7 mi
    $$

    My friend took me to a few events here (in bar area)we loved their appetizers!My mom wanted to…read moretreat us to a nice dinner so decided on Back Bistro. We decided to skip Yard House and that was a wise choice.(If you want better quality food just go to Back Bistro!) We had Beef short ribs,Steak blue cheese salad,Cobb salad and Truffle Mac n Cheese entrees. For dessert we had toffee sticky pudding,burlee and chocolate pot de crème. It was just amazing!Great service too !

    Had a nice dinner with my bestie here today... the restaurant is beautiful! We opted to sit outside…read morebecause it was such a nice day .. the outside seating area was cute.. we shared our appetizers .. the steak & potato and fish & rice plates .. the steak and potatoe was delicious! Steak was made well done though when we asked medium well .. the potatoes were soft and yummy. The fish & rice was great! A fried ball of flavored rice topped with a thick cut of seared tuna with some I believe unagi and spicy mayo sauce.. it went well together! I loved it! My main dish was the braised short ribs .. it was so tender you did not need to cut it with a knife! 2 thumbs up! My friend's main dish was the seasonal pasta add shrimp... I didn't try it but it looked delicious Our server was great! He was attentive and made sure to come by to refill and ask if we needed anything ever so often. Perfect place for a nice sit down and chat and enjoy some delicious food

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    Back Bistro
    Back Bistro - Artichoke appetizer was amazing

    Artichoke appetizer was amazing

    Back Bistro - Old Fashioned

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    Old Fashioned

    Cattlemens - HH potato wedges

    Cattlemens

    3.7(1.1k reviews)
    3.8 mi
    $$

    This place is so fun, it's like stepping into a restaurant from my childhood; where decorations are…read morethematic, chairs are comfy, and staff are fun. They have an amazing happy hour menu that goes until 10 Pm. The prime rib tacos were SO amazing, not spicy, so flavorful and the texture of the corn salsa added so much to the whole bite. The garlic fries were fantastic, loaded with chopped garlic (jarred kind), parsley and parm. We also tried the loaded potato skins, they were great but I was pretty full by the time they came so we left a wounded soldier. The tumbleweed onion straws were also fantastic! My friends ordered prime rib, kabobs and the filet mignon and were nice enough to share! The prime rib is served on a sizzling plate with au jus, and was fantastic! The filet was well seasoned and the kabobs were good, although I prefer a little more rare. The appetizer happy hour menu had $6 and $8 items, food and drinks. The howdy beer was $4 and was pretty decent! My friends loved the $6 raspberry lemon drops! Above all of this though, our server was amazing. She worked her butt off for us and really made our visit Amazing. I'm the worst and only caught that her name started with a J, and she'd been there for 20 years. She was so attentive and recommended amazing dishes. I can't wait for our next annual trip, this place just became part of my tradition!

    2 Stars -- Again We…read morewent back on July 9, 2026, and immediately noticed a new menu with significant price increases since our last visit only four months ago. For a moment, we thought we had walked into Ruth's Chris! I honestly wanted to leave, but I didn't want to embarrass my other half. She ordered the 16-ounce prime rib dinner for $48 and asked for it as rare as they were willing to serve it. I ordered the smoky bbq bacon Burger for $23 and requested it medium done. The first prime rib they brought out was surprisingly small, extremely fatty, and well done--not even close to what she ordered. My burger was also cooked well done. I ate it because I didn't want to wait for another one, but she sent the prime rib back. The replacement was much better and properly cooked, which is the only reason I'm giving two stars instead of one. The service was disappointing as well. My water glass sat empty for the last 30 minutes we were there, and nobody offered to refill it. She also tried the mashed potatoes for the first time, and we both thought they were terrible. They had a strange sweet, mayonnaise-like flavor that did not belong in mashed potatoes. Our bill was approximately $100 for one prime rib dinner, one burger, and no drinks other than water. At those prices, the food and service should have been much better. Unfortunately, we won't be returning to this location again.

    Photos
    Cattlemens
    Cattlemens - Kids corn dogs

    Kids corn dogs

    Cattlemens - Bacon wrapped shrimp

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    Bacon wrapped shrimp

    C Knight's Steakhouse - 12oz Prime Filet Mignon

    C Knight's Steakhouse

    4.1(463 reviews)
    6.4 mi
    $$$$
    Locally owned & operated
    Private events

    Small steakhouse tucked away in a corner of the El Dorado Hills town center. Great food and great…read moreservice. Plenty of parking by the movie theatre or across the street by Target.

    Make Beer Battered Pickles Not War…read more Cousins we were visiting insisted on C Knight's Steakhouse because of their "Beer Battered Pickles". We were professionally and pleasantly greeted. We split Beer Battered Pickles, Olives & Boquerones; Wolfsburg¼ Pound Bratwurst, Spicy Mustard, Sauerkraut; Harwood Burger with House Made BBQ Sauce, House Onion Rings, Bacon, Aged White Cheddar; and what we though was twisted as we were there for Happy Hour, none of us were in the mood for alcohol and instead all opted for ice tea with lemon. Their customer service, prices and cleanliness were all adequate. The access here is Disabled-Friendly. No automatic gratuity was demanded for my attendance here. The bill matched their posted prices. (It's an illegal Deceptive Trade Practice when the bill doesn't match posted prices) No one at this business took my picture without my permission or publicly posted it without my permission. No one at this business offered to commit fraud to reward me or pay me or compensate me for posting 5-star reviews of this business. FTC forbids the use of fake testimonials as are illegal under Section 5 of the FTC Act (15 USC 45 as they are using unfair or deceptive acts or practices in or affecting commerce. I rate 'em 3 stars. According to Yelp ratings' definitions, that's "Ok". That to me is an acceptable rating of something that does day in and day out what it is there to do. It's NOT a negative review because doing day in and day out what it is there to do is NOT an easy thing to accomplish. Owners of this business like their Freedom so they have a Military and Veterans Discount as a thank you to Veterans with a publicly disclosed daily Military Veteran Discount which provides resource to ensure Veterans (rare 6% of the population) and GIs (rare one-half of one percent of the population) opportunity to participate in American Dream Veterans and GIs' sacrifices have made possible for 100% of the population. That earned 'em another review star for going beyond what they're in business to do. P.S. Don't message me because in spite of my several complaints to yelp, for years now I am unable to open up any messages in yelp to me :-(

    Photos
    C Knight's Steakhouse - Tapas Bar

    Tapas Bar

    C Knight's Steakhouse - $5 Ecstatic Hour Tapas

    $5 Ecstatic Hour Tapas

    C Knight's Steakhouse

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    Milestone - Lobster Benedict

    Milestone

    4.2(1.6k reviews)
    6.2 mi
    $$

    If you're looking for a restaurant in the EDH area where the locals go, head to Milestone. My…read morehusband and I met the proprietors of this wonderful restaurant when it first opened in 2015. The service has never been better and I highly recommend the 60 Day Dry-Aged Grilled CheeseBurger. Alexa and Nick were a beacon in the light during the great shut down of 2020. They kept the portions the same and the love and kindness pouring out of the doors every time my husband or I wasted another mask, I mean risked our lives to come into contact with those we know and appreciate in our lives. I had to slow my visits to focus on health for a few years but on those fleeting evenings where I dared to eat out I always chose Milestone for their home town family atmosphere and delicious food. Servers have come and moved on over the years and it was a pleasure to interact with each one. Last year, Milestone celebrated its 10th anniversary and it was exciting to see several former employees return to celebrate. To anyone reading this. Be kind to your servers, remember these are your friends, neighbors, and the kids of your neighbors. They take care of this community and elevate our taste buds. This restaurant would not have the feelings it does when you walk in the door if the tenured staff were not around all these years to make sure you and your friends are taken care of and served with a smile on their face. Those skills don't come easily. I want to give Alexa and Nick a huge thank you for investing in this community, and everyone you come in contact with.

    Our server really stood out. He was very knowledgeable about the menu and great at recommending…read moredrink pairings that complemented our dishes perfectly. The blackberry pork chop was a highlight! It was juicy, flavorful, and gone in a blink! The Cajun scallops (seasonal) were good, served over a nicely spiced Cajun sauce, though the portion leans on the lighter side with three scallops. We wrapped up with a lemon dessert that added a bright, refreshing note to finish the meal. We sat outside which made for a relaxing setting.

    Photos
    Milestone - Inside

    Inside

    Milestone - Truffle Fettuccine with breaded chicken - delicious!

    Truffle Fettuccine with breaded chicken - delicious!

    Milestone - Arancina & whisky sour

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    Arancina & whisky sour

    Buckhorn BBQ + Grill - SMOKED RIB TIPS | 13.5

    Buckhorn BBQ + Grill

    3.4(435 reviews)
    3.6 mi
    $$

    I really like this Buckhorn Grill located in the Palladio shopping mall. The spacious interior is…read moreclean and well kept, and the employees went above and beyond with their customer service, We were seated at a booth near the TVs so that was a plus - My boyfriend appreciates the sports bar feel of this place so we can enjoy a meal and he doesn't miss his games. The food lives up to their standards, high quality, fresh and delicious. They fry with organic Fera fruit oil, not seed oils, consciously sourced from Zero Acre Farms. We love their tri-tip sandwiches. All Buck sandwiches are made with 4, 6 or 8 oz. of Certified Angus Beef® Char-Roasted Tri Tip. Served on a perfectly toasted roll, there are several sandwich options to choose from. I favorite would be the Roadhouse Buck, topped with clean-fried Roadhouse Onions, Bleu Cheese Crumbles, and Red Ranch Sauce on a Toasted Roll. There are a plethora of tasty sides from Cesar salads, Mac n cheese, roasted veggies, jalapeño corn bread. I like the sweet potato fries and Mac n cheese.

    Not running back for a second visit. Customer service was,…read morenot memorable. Meat was not seasoned well and the ratio of meat versus veggies was off; not a good ratio (too much veggies, not enough meat). The lettuce pieces had many that had brown corners, so unable to eat. The dressing was just all right, didn't have much flavor. There wasn't much of a climax opportunity during this boring lunch. Again, nothing to write home about.

    Photos
    Buckhorn BBQ + Grill - Inside.

    Inside.

    Buckhorn BBQ + Grill - Burnt Ends!

    Burnt Ends!

    Buckhorn BBQ + Grill - Store front.

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    Store front.

    Sutter Street Steakhouse - steak - Updated August 2026

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