Chacho&#x27;s Pizza &amp; Subs

You know when you walk into a restaurant and the walls are filled with hollywoods famous…read morememorabilia's you've hit a jackpot. A classic and historical spot with BOMB pizza! Thin crust, no flop with just the right amount of sauce and cheese! Expect a line due to the size of indoor seating but well worth the wait!

I've been coming here for a few years and it is always the same. It's the best pizza I've ever had…read more It is crispy, (no flop), thin with just the right amount of cheese and pepperoni. The ginger ale was my first trine trying and it was soooo good!!! Definitely a staple in Boston!

Steve the pizza connoisseur

Totally forgot..

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Forgot what pizza :(

Sal's Pizza

3.3(178 reviews)

2.4 mi•Downtown

Sal's has become my go-to after leaving the theatre - a quick bite to eat before walking around the…read morecommon or jumping on the green line to head home. The pizza is really good. The slices are huge. They give you the choice - do you want it warmed? Or just packed to go. Fast service. Really good pizza.

I had Sal's Pizza for dinner with a friend from the Boston area. Their pizza was delicious, but…read moretheir restaurant could benefit from more seating and a self-serve parmesan cheese container.

Sal's pizza menu board, Tremont Street, BOSTON

Pizza display!

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Sells pizza from across the street on Boston Common

Boston Kitchen Pizza

4.1(332 reviews)

2.3 mi•Chinatown

Boston Kitchen Pizza is all about their pies and slices! They have traditional toppings and even…read moremix it up a bit. They have a good crust with a nice chew and we love how it all comes together. We always seem to swing through later in the evening and they always seem like we are the customers they have been waiting for all day. This simple pie shop is no frills from floor to ceiling, not expensive, and tasty slices, keeping their focus where it matters. They have other offerings that patrons love, but for us, it is always the slices. We love Boston Kitchen Pizza!

Late night in downtown Boston and we wanted a little something to eat. Boston Kitchen Pizza was a…read morehome run. We ordered a few slices. They came out fast, hot and crispy! Don't be fooled by the name, because they have a full menu of options besides pizza. Customer service was friendly, plenty of seating and clean.

Pizza

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Plastic cooked onto burger

Yvonne's

Beautiful ambience, wonderful service and delicious food…read more The moment you walk into this space, you know it's going to be nothing short of mesmerizing. The service was super attentive, friendly and knowledgeable. And then there's the food. The deliciously fresh, perfect presented food that just melts in your mouth. Yvonne's is an absolute must if you're in Boston.

Have gone twice for drinks. The first time I went with a really large group later in the evening. I…read morewas impressed that we were able to get seated and the service was relatively prompt given the hour and size of our group. The second time went for drinks with a friend. The martinis are good but definitely in the $20 range. We got the chicken meatballs and one other dish that I can't remember off the top of my head. I think it was something with bread. Both were really small And definitely not worth the price in terms of the serving size you get. But, flavor wise they were really delicious.

Yvonne's Supper Club Bar

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Cashmere Thoughts bourbon, rooibos tea madeira, vanilla, palo santo

Mast

3.4(425 reviews)

2.6 mi•Downtown

I went here with my mom and sister and when we first walked in we were confused as to why nobody…read morewas here.... We went on a Thursday at 6:30pm. It was odd that we were the only ones there and it took a minute to even find the staff. We got a bottle of wine for the table - cheaper to get a bottle than multiple glasses. Wine was good. We also ordered a salad for the table. It was nice and fresh. My sister is also gluten free and they had gluten free pasta and pizza options and she was in heaven! The taste was very good! Overall the service was good once we got our waiter but the atmosphere just felt a little odd with nobody there.

Went in for a quick bite for lunch with a friend after going to the Jewelers building. The…read morebartender was very friendly. It was not busy at all.

Chicken Parm

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The Salty Pig

4.2(2.1k reviews)

1.6 mi•Back Bay

I had a great experience at The Salty Pig in Boston's Back Bay. The location is convenient and the…read morerestaurant has a warm, lively atmosphere that fits the neighborhood well--perfect for a casual night out or meeting up with friends. The staff were friendly and attentive, and the service felt efficient even when the restaurant was busy. The food was the standout. The charcuterie board was especially impressive with a well-balanced selection, and the pizzas were flavorful with a nicely crisp crust and high-quality ingredients.

"Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

Interior

Little gem lettuce

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Sippin' easy (w/ alc)

Ernesto's

4.2(1k reviews)

3.1 mi•North End

As always a great pizza spot with many slice options. The single slice is really two slices in…read moresize. The bbq chicken is my option here . The crust is a nice chew. I like Ernesto's for slices , Pizzeria Regina for beer and pizza when no line waiting to get in , Antico's for dining and pizza , umberto Galleria (only open days til they run out and close 2-3 pm is the issue here) . These are my pizza spots when near the Northend

If you want heavy, flavorful, cheesy pizza by the slice this is definitely one to add on your list!…read moreSo much variety and options to choose from! All the slices are GINORMOUS. The crust is exactly sturdy enough to support the weight of all the toppings but give it a good fold down the middle and you're golden Note: when you buy 1 slice they give you 2 so it's not really $9-10 for two slices haha.

We all got the favorite Chicken Ranch Pizza.

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Outside view

New York Pizza -Boston

3.1(358 reviews)

2.2 mi

Ernesto's likes to say they have the biggest slices, but this spot does. Simply put, huge slices…read more That said, they're only 'ok'. Hungry or in a pinch, they'll do, but it would never be a good to or recommended spot for me. People were friendly and it was done fast too.

We were recently in Boston for a couple days and I wanted pizza. We'd eaten all kinds of food and…read morein all kinds of places, but Jim wanted Pizza, so we asked the concierge at the hotel where we could find some killer pizza. Without hesitation he said "New York Pizza. It's just a couple blocks away". And off we went, walking the streets of Boston to get pizza, having no idea what we were heading towards. When we arrived we were greeted with a storefront and order-at-the-counter pizza. Not what I was expecting, but I was OK with it. We looked at the menu and -- WOW -- the pizza options were nearly endless! I'm guessing about two dozen pizza varieties with more combinations of toppings that I thought were mathematically possible. And these pizzas were H U G E ! There are about a dozen tables and not enough chairs at New York Pizza, so if you find an empty chair - hey, fair game. We managed to get 4 chair for our high top four top. While we were placing our order I asked the guy behind the counter if this place was always this busy. He said "busy? This is slow!". I can't even imagine, because every table was occupied. Aside from the menu boards and the music (they were playing a varied playlist of 80s, 90s, and 2000s), it wasn't big on décor, but it suited it's purpose. I imagine the do a pretty significant takeout business. After about 2 minutes of consideration we landed on a Meat Lover's pizza. After a day of A LOT of walking, a pizza with pepperoni, ham, and sausage sounded 100% perfect. I looked like a lot of pizza. And I recall thinking "there's no way the four of us can eat a pizza that big!". (more on that later). There is no soda fountain so your beverage came out of a can or bottle from a refrigerator. Fast forward about 12 minutes and our pizza was called. It. Was. Freaking. Enormous. And it looked SOOO good. And it was hot. I mean HAWT! It was so hot we had to let it set for about 5 minutes before we could grab a slice. (non sequitur) I've never been a fan of folding pizza in half. I've given shade to people who fold pizza in half quite a few times. After much consideration, I now feel like I need to apologize to those people. This pizza was so big and the crust so thin that you had to fold it in half...and I'm going to sheepishly admit that I embraced the folding of the pizza slice. For one thing, to keep from scalding the inside of my mouth, and to keep from wearing pizza sauce on either side of you face like Joker. The pizza amazingly delicious and we ate with abandon. Seriously. Remember how I said the four of us could never eat a pizza that large? I lied.

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Ciao! Pizza & Pasta

4.8(1.2k reviews)

4.9 mi

Great wood fire pizza! Ordered for pickup, the clerk was very friendly. Our pizza was ready at the…read morescheduled time, cannolis were filled fresh when we arrived :) Very yummy and even changed my mom's opinion on cannolis. Small interior seating and patio.

Everything about Ciao! was awesome but honestly the staff were above and beyond. So friendly and…read morevested in the food and the restaurant. I had the Salsiccia which was amazing. The peppers weren't spicy but added perfect acid to the whole pizza. The dough was amazing and it was flawlessly cooked (which for a true Napolitano pizza is a challenge) which is a good sign for any pizza from here. The wife had the Gnochetti which had the important trick of knowing to mix the gnocchi and the short rib into one amazing concoction. Trust me on this one. We closed with the Nutella pizza which I've had at numerous other restaurants and Ciao's was hands down the best ever. Make sure to save room for this... seriously. We really fell in love with Ciao! and will 100% be coming back the next time we're in town.

Seating area

Top to Bottom: mortadella, Salsiccia, & Gnocchetti

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Peroni is a must try Italian Beer.

Picco Pizza & Ice Cream

4.2(1.4k reviews)

1.7 mi•South End

This is a great local pizza spot located in the South End. They have an outdoor patio that's fun to…read moresit out on during the summer. I feel like it's pretty casual during the day, but can still be a good date night spot in the evening. The servers have always been so nice when I go! They make wood fired pizzas and their Pepperoni is my favorite. The crust is nice and charred/crispy too, which I like. They also make their own ice cream and have pints for sale! Be sure to check that out.

picco pizza & ice cream is a cute, classic restaurant with good quality ingredients and great…read morepizza. johan provided wonderful service for our last minute group of 6. we started with the meatball & whipped ricotta appetizer, which was a hit, great flavor & portioned well. we split the tagliatelle bolognese, it was pretty good, and they provided plenty of meat! for pizza, we ordered a pepperoni pizza which is loaded with pepperonis and loved by all. for our second pizza, we ordered half alastian and half broccoli, garlic & roma tomato. the broccoli, garlic & roma tomato pizza was not so good and left unfinished, although the alastian was really delicious, highly recommend. i wish we got a large alastian! meatball & whipped ricotta appetizer 9/10 tagliatelle bolognese 8/10 pepperoni pizza 10/10 alastian 9/10 broccoli, garlic & roma tomato 5/10 picco pizza & ice cream is ideal if you're looking for quality pizza with a group of friends or solo. they also have fresh ice cream with so many amazing flavors i can't wait to try next time! ambiance: 4.4/5 food: 4.1/5 drinks: n/a service: 5/5 picco pizza & ice cream: 4.5/5