I FINALLY got over here to try the pizza in their original spot! Thankfully the line was fairly…read moreshort for a midweek lunch, but there was still a wait. As tables became available, they would call people inside. I ended up at a small table by the bar area. I ordered a small chicken and prosciutto pizza. It was excellent and perfectly cooked as promised. The flavor combination was great: prosciutto, chicken, spinach, ricotta, roasted peppers, sauce, and mozzarella. So big I couldn't finish it. (Hubby was happy because he got to try something too when I got back.) In terms of service, it's the north end so a little brusque, but you'll be happy you came.

1 star First off,…read morethe pizza we received was super oily and I had to use about 10 napkins to make it edible. We ordered a pizza by phone during the St. Anthony Feast, and the woman who took our order was curt and rude from the start -- I chalked it up to the festival rush. But it got worse when we picked up. We paid $32 for a pizza and asked if we could sit inside to eat it and there were plenty of available tables. We were told no -- inside is table service only, and takeout means you take it and eat elsewhere. Fine, except there was nowhere to sit outside at the festival. When we asked about using one of their own outdoor tables (they had roughly 30, and it was 11:15am, 45 minutes before the festival even started, so the tables were empty), we were told those were reserved for table-service customers only. This was after we'd already spent $32 in their restaurant. Regina's has been around for 100 years, but somewhere along the way they stopped caring about basic hospitality. Paying customers with nowhere to eat their food shouldn't be treated as an inconvenience. We won't be back.

Late night cheese pizza hit hard. Thin and crunchy and cheesy. Literally one of the best pizzas…read moreI've ever had.

The pizza here is so good! Perfect if you need a quick slice, and service is very fast. Classic…read moresetup with a counter at the front with tons of different kinds of pizza, and I guarantee you'll find something interesting. It's open until 3am on weekends, so it's a savior if you're out late and want something to eat before you head home. Employees were nice and we were able to dine in and recharge a little bit even though it was late!

I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

I had Sal's Pizza for dinner with a friend from the Boston area. Their pizza was delicious, but…read moretheir restaurant could benefit from more seating and a self-serve parmesan cheese container.

Had a great quick bite here with friends! Sal's Pizza is famous for their massive slices, and they…read moredefinitely did not disappoint. The pizza was super cheesy, crispy, and huge-one slice is practically a full meal! It was a super chill and easy spot to sit down, grab some slices, and chat. Great value for money!

WOW! Pep pizza was a HIT! Awesome service, great vibes, great food, great drinks. What else do you…read moreneed? Pizza - 8.7 (monster score)

picco pizza & ice cream is a cute, classic restaurant with good quality ingredients and great…read morepizza. johan provided wonderful service for our last minute group of 6. we started with the meatball & whipped ricotta appetizer, which was a hit, great flavor & portioned well. we split the tagliatelle bolognese, it was pretty good, and they provided plenty of meat! for pizza, we ordered a pepperoni pizza which is loaded with pepperonis and loved by all. for our second pizza, we ordered half alastian and half broccoli, garlic & roma tomato. the broccoli, garlic & roma tomato pizza was not so good and left unfinished, although the alastian was really delicious, highly recommend. i wish we got a large alastian! meatball & whipped ricotta appetizer 9/10 tagliatelle bolognese 8/10 pepperoni pizza 10/10 alastian 9/10 broccoli, garlic & roma tomato 5/10 picco pizza & ice cream is ideal if you're looking for quality pizza with a group of friends or solo. they also have fresh ice cream with so many amazing flavors i can't wait to try next time! ambiance: 4.4/5 food: 4.1/5 drinks: n/a service: 5/5 picco pizza & ice cream: 4.5/5

My coworkers and I had an amazing experience at The Salty Pig in Boston!…read more From the moment we walked in, the atmosphere was lively and inviting. You can immediately tell this place takes pride in what they do, especially when you see the chefs in action. Watching them work with the freshly made dough and expertly handle the pizza oven added such a fun and authentic touch to the experience. The food was absolutely incredible. The pizza was hands down one of the best we've had--perfectly crisp crust, fresh ingredients, and full of flavor in every bite. We also ordered the cucumber salad, which was refreshing, light, and the perfect complement to the richness of the pizza. Everything about our visit felt thoughtfully done, from the quality of the food to the energy of the space. If you're in Boston and looking for a spot with amazing pizza, fresh ingredients, and a great vibe, The Salty Pig is a must-visit. We'll definitely be back! We had just arrived to Boston and we were starving so I didn't take photos.

Our group of 16 was genuinely excited to dine at The Salty Pig in downtown Boston, hoping it would…read morebecome a regular spot on our list. While the kitchen delivered a solid meal, the service was so profoundly disappointing that it completely overshadowed the food. The culinary side of things easily earns a solid 3.5 out of 5 stars. We ordered a wide variety of items to share, and the highlights included: * The Pizzas: Creative flavor combinations with fresh, high-quality toppings and fantastic crusts. * The Bucatini Pasta: Perfectly cooked and packed with rich flavor. * The Asparagus Appetizer & The Chicken Milanese: Both executed well, flavorful, and cooked to a high standard. Unfortunately, the front-of-house experience was uniformly horrible. For a large party, hospitality can make or break the night, and our server missed the mark at every single turn: * Argumentative & Dismissive: He actively argued with our host regarding an appetizer that had been ordered in advance. When asked about vegetarian substitutions for a sold-out pasta dish, he curtly replied, "Pasta with butter is all we can do"--despite the fact that we could clearly see a wide variety of fresh vegetables being used right on their pizzas. * Inattentive: Dirty dishes piled up on our table, and when we politely asked for them to be cleared, he claimed he needed to get help and walked away completely empty-handed. Our drink orders were rarely checked on or refilled. * Rude to Guests: He displayed visible attitude and put-off body language whenever anyone asked a simple question. This peaked when he was outright rude to one of the young women in our party who simply wanted to put her order in a bit early because she had to leave before the rest of the group. It is a real shame because the ingredients and the kitchen's output are genuinely good. However, between the hostile attitude and the lack of basic service standards, we unfortunately won't be rushing back.

Such a tasteful gem in downtown Boston. If you're visiting the View this is the perfect spot for a…read morefabulous pie.

On a cute strip of Newbury St. Nice service and good pizza. We got the veggie pizza. I love that it…read morehad artichokes and roasted red peppers. Small size was similar to a medium at other pizza places. Good music, limited seating. Rewards program is a bonus.

Union park Pizza is such a great choice if you're out on newbury or ordering for pizza. The sauce…read moreis amazing and everything is made in house. Joe (the owner) is also incredibly kind and such a good vibe. Definetly check it out if in the area. I've worked at 4 pizza places so I'm hard to impress with pizza but they really met my expectations.

Soooo good. This is our new go-to spot whenever we're in the area. It's truly the perfect bite,…read moreespecially if you're walking/shopping on Newbury and are trying to figure out where to eat. The slices are huge, every single pizza that was coming out to other tables looked sooo good (we almost asked what the people to our right ordered), and the prices are comparable to anything else. It's also pizza which is a perfect food option to have on Newbury that doesn't require you to sit-down and spend a whole lot of time there.

Santarpio's is one of the most famous pizza joints not just in Boston or in New England, but…read moreperhaps in all of America. It's legendary around these parts. Even though I was born and raised in the Boston area and have resided here for the entirety of my three decade long life, I've never had the original Santarpio's pizza until just now. I remember eating at their second location on Route 1 not long after it opened, but I thought it was just okay. Ever since then I've always thought to myself, "the original has gotta be better, right?" Well, my boyfriend and I finally made our way to the original Santarpio's on a Saturday a little after noon. The place isn't much to look at but was hopping for the weekend lunch rush with almost every table full, and we got put in what appeared to be one of the last available tables in the place. Our order was taken very quickly after sitting down. The menu is strictly pizza with around a dozen toppings to choose from and a handful of grilled meats. That's it. We ordered a pizza with garlic and hot peppers as well as a steak tip skewer. The steak tips were juicy and cooked nicely, but they tasted like they lacked seasoning or marinade so I had to sprinkle some salt and pepper on them. Of course, the pizza is what we were really there for and I can tell you that it checks all the boxes for a classic pizza. The crust is on the thinner, crispier side which I actually prefer. The pie as a whole had a great color and good flavor between the cheese, sauce and toppings. After experiencing it for myself, it's pretty easy to understand why Santarpio's is so highly regarded in the world of pizza. They stick to what they know and they execute it well.

I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

Great ambiance and cocktails…read more I did not want to kill the vibes by taking flash photography. Check out the place yourself!

I've been wanting to experience Yvonne's for the longest time, so I thought, why not finally go for…read moremy birthday? Unfortunately, the experience didn't start the way I expected. My birthday was noted on the reservation, but there was no acknowledgment of it when I arrived. I'm not expecting a grand celebration, but for a place with such a classy, trendy, upscale reputation, I expected a warmer welcome and at least some acknowledgment of the occasion. To me, service and hospitality are a huge part of the dining experience, and that initial welcome just didn't set the tone I was hoping for on my birthday. A heads-up if you're driving: there isn't parking immediately nearby, so expect to walk a little. Also, pay attention once you're on the street because GPS can be a little misleading when trying to locate the entrance. Thankfully, our server, Alexia was great! She was very kind, sweet, and attentive. I actually had to tell her myself that it was my birthday, and once she knew, she did what was necessary to acknowledge it and make the occasion feel a little more special. I really appreciated her for that. The food was good as well. I didn't end up trying any of their cocktails, which is unusual for me, especially during a birthday dinner. By that point, the overall experience just hadn't put me in the celebratory mood I had expected when I chose Yvonne's for the occasion. Maybe my expectations were higher because this was somewhere I'd wanted to visit for so long, but hospitality matters to me, especially at an establishment like this. Amanda helped turn things around, and the food was good, but the overall experience still left me disappointed. Will I come back? I'm honestly unsure.