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Charcoal Grill & Modern Buffet

4.0 (38 reviews)
Closed 11:30 am - 10:00 pm

Charcoal Grill & Modern Buffet Photos

Business Info

CHARCOAL GRILL & MODERN BUFFET ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Charcoal Grill & Modern Buffet

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Genie M.

Was invited to go with some friends. I am not a fan of buffets, but was impressed with this one. They were monitoring it an keeping the food areas clean and replenished. I didn't try much of the many choices. I did enjoy the carp fish and the bok choices. I had fresh pineapple and grapes. Also the miso soup was good. The service was okay, nothing memorable. Would I go back, probably to try the hibachi.

Naruto Rolls (raw)
Harris L.

We visited Charcoal Grill & Modern Buffet, located at Linden Center in Lindenwood because we were curious how this place compared with Sea and Sky Feast Buffet in Downtown Flushing (which recently downgraded its menu), as the two are equivalently priced. Charcoal Grill is a bustling place, far more popular than the latter. Charcoal Grill charges a weekend price of $30.24 per adult ($27.99 plus 12% service charge), before suggested tips. This seems to place the restaurant about one tier below AYCE buffets that offer unlimited snow crab legs, like The Buffet in College Point. We visited at a relatively early time, before 6 PM, and were seated immediately. By the time we left, the waiting area was full -- so come early, if you can. Charcoal Grill has a wide array of offerings for broad appeal, which include: - a hibachi grill that cooks ingredients of your choice to order, including huge slabs of beef, mounds of shrimp, noodles, etc. - sushi and sashimi stations, offering both cooked and raw foods. - a few "take-out" dishes, like Beef & Broccoli. Despite this, nothing stood out to us as particularly appealing at first glance. Most of the food, as expected, was mediocre. However, it isn't bad to gnaw on unlimited amounts of roast beef, stone crab, blue crab, yellow dragonfruit, BBQ spare ribs, shrimp in mayonnaise sauce, etc.. I was impressed with the effort that the sushi station chefs put into making their sushi visually attractive. And the ice cream here tasted like ice cream, not like wax-like products found at other buffets. We would choose Sea and Sky over Charcoal for the former's beef short ribs, Peking duck buns, and slightly less overcooked fish, but I suspect most people would be happy with Charcoal Grill & Modern Buffet.

Dessert course: donut and steamed Chinese bun
Akiko I.

My first experience with AYCE; I work nearby and wanted something other than Chipotle, Crown Fried Chicken, and Hook & Reel I'd been rotating on. I'd grown tired of the latter two's use of single-use takeout containers and also wanted to report back how this new business was to my colleagues. The variety's fun, and it seems like the only restaurant that I know of in the area that serves miso soup! I went by myself; I bet it'd be more fun with a bunch of other people because the large dining hall where I was seated felt a little institutional otherwise. The service was consistent, and you can take leftovers home which I should've taken advantage of since with the added service charge my bill came down to $20. Maybe this is typical for AYCE, but I'm trying to make it fit into a workday lunch.

Rich W.

I'm not big fan of AYCE buffets because I'll eat too much average food and then I'll stuffer the whole night but... This AYCE buffet is pretty good. The layout & food items with the Habachi Grill and Sushi bar is the same as places I've visited many years ago. So the place is old school with a "modern" layout. Dinning area is very large, bright and roomy aisles. Servicer was good and attentive. Food items are a good variety and fresh. We were there on Easter weekend and it was super crowded! The big attraction is the birthday parties! Every 10 minutes there was a birthday sing-along by the waiters with small BD cake, candle and a plushie gift! AND the birthday person eat for free (I think there is a minimum party size of 3 to qualify). Seniors get 10% too! Overall, we had a great time. The food was very fresh and well cooked. Service was helpful. The place is clean. The bathroom is clean! Plenty of parking in this strip mall. Do expect to wait on weekend peak hours. The price is very reasonable!

Wendell W.

The food ambience and service was all good. I have no complaints. Definitely been back and will continue to go back. Hopefully it stays the same. I just wish they had more dessert options.

Stacy C.

This is a new buffet on the borderline of Brooklyn/Queens. Its takes a Howardd Beach address and is technically the end of East New York. I saw many Google reviews of people saying the Buffet is hard to find GPS took them way out of the way when they typed in the name of the restaurant. So just wanted to give a bit of perspective/direction advice. The Lindenwood Diner on Linden Blvd is a neighborhood icon. If you put that in your search this is easier to find. There's a shopping center across the Blvd from the diner. Drive through that shopping center alllll the way till the other end you'll see the buffet it's the very last business of the shopping center. Tons of parking. The buffet is very big. Lots of seating ,it used to be a supermarket before so very spacious. They have various price ranges - weekday lunch specials, weekdays diner and weekend prices. Lots of signage. We got there at 310pm. , just making the end of lunch special price. I then saw a sign that said arrive by 315 (the special is supposed to end at 330 pm) I guess the 15 mins is to give them time to bring in the dinner items. The dinner items are labeled and if you're sitting during the cusp time like us it's not forbidden but if you take something labeled Dinner they will then stich your price to dinner. Don't think you can sneak a dinner item without them knowing lol. They literally grab your empty plates (or scrap plates - shells ,b9nes etc) the moment you're done. The waitresses are swift and keep your tables cleared and your drinks refilled . They are also friendly, and stay on top of keeping the place clean. The turnover at the steam tables is also good. Food is constantly being brought out and nothing looked like it waa sitting long. It was also a really busy as we went during school winter break. I heard weekends are pretty packed as well. As for the food ,honestly I wasn't impressed. Yes they have a good range of dishes and the food looked fresher but nothing really make me exited in taste. I mostly had the cold bar which was shrimp and mussels. There were no crabs legs (even for dinner ) ,perhaps on the weekends. The meats were ok. Kids mac and cheese and chicken wings were not good ,tasted like out of the Costco boxes. My son who lives for wings didn't care for it. So I convinced him to eat the shrimp. I go to buffets for the seafood and meats . Variety was kinda lacking and also taste. The sushi section waa less impressive as were the desserts. I know most buffets dont make their desserts. They had small mousse layer cake slices and ice cream, fruit and jello. Not enough variety of cakes. Overall okay but nothing I'd crave to make this spot a must - go destination. Must note that the place was very clean , steam tables were well maintained and kept clean and stocked, service was great.

Kitty H.

Located in a plaza with parking lot shared with DD , Five Below etc. Price is reasonable. Great variety of choices. Food is fresh due to high turnover of crowd. Tables are close to each other which makes seating a little uncomfortable. We went on a Friday evening and there's a waitlist. Birthday person eats free on the exact day if two other adults pay full price.

Beth B.

Went there last night for dinner with my husband and son The food was delicious as always Service was great every time you finish your plate waitress is there to clean table, so you can get up to get your next dish Music is okay, there were four birthdays there The waitresses and waiters come to your table and sign happy birthday to you with the music I definitely will be going back there soon with my family You should go there and try it you won't regret it! Put photos up of what I ate last night

Sushi, not great quality
Kiki C.

First of all, Google maps messed up the restaurant location and located the restaurant to somewhere on 101 Ave. Tip: don't enter the restaurant name on Google maps, enter the actual address. Pros: Food are refilled relatively quickly; there is a sauce station neat and clean. The options cover meat, seafood, veggies, sushi, grills, salad, fruits, desserts. Takes credit card even Amex, same price for cash and credit card. Cons: More than one waitresses have long decorated nails..kinda bothers me for their roles, but luckily they only serve water in cups and not really touching the food.. The grill station seems under staffed, only one person taking care of 6 orders at the same time, and is also responsible for grill station refills. A lot of the food options are either fried or overcooked. So even though there are many choices, most of them are not great. Although this place is a little cheaper than DJ's, I still think DJ's has better food and is a better buffet.

David D.

New buffet opened in my area so I had to try it out . It's a buffet that has a large variety of Chinese and American foods as well as hibachi . They serve lunch and dinner and you can even order takeout which I thought was a good idea . The food itself is just ok nothing to crazy nothing to fancy . Some items better than others and some not so good at all . The service is good the place is clean and the price is cheap think it was like 14.99 for lunch . It's not a place you would go too often I'd say but it's definitely worth the price of the food you get . They even have ice cream for desert and pastries which I thought was a nice touch . I'll come back to try dinner next time .

Foodie E.

Found my new NYC's best AYCE! An all-you-can-eat experience that actually delivers. From sweet, buttery lobster and a generous spread of fresh seafood, to clean-cut sashimi and sushi, the variety here makes every round feel intentional. Beyond the cold bar, you'll also find a solid selection of hot dishes that bring comfort and balance to the meal. End on a refreshing note with fresh fruits and a full dessert selection, because a good finish matters just as much as the main event. Lunch: $14.99 Dinner: $20.99 Weekend & Holiday: $22.99 Follow me @foodie.elite on IG and Tiktok for more good finds!

My mom and close friends we had a blast and we're stuffed

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1 month ago

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10 days ago

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1 month ago

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2 months ago

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26 days ago

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6 months ago

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5 months ago

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4 months ago

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27 days ago

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5 months ago

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6 months ago

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17 days ago

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21 days ago

Great seafood buffet, clean, well seasoned items and kind servers. Highly recommended.

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6 months ago

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6 months ago

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6 months ago

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3 months ago

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3 months ago

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5 months ago

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7 months ago

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4 months ago

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5 months ago

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2 months ago

Went for memorial weekend and what was charged was pretty much a rip off, food wasn't the best and chaotic environment.

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2 months ago

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5 months ago

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6 months ago

Food, service and ambience was great!!! All the foods were delicious, my daughter's first time at a buffet and loved it!!!

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5 months ago

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6 months ago

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7 months ago

This place is alright nothing to brag about..not a big selection of food....dont let the hype fool you

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6 months ago

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6 months ago

The food is really good!! Fast service and the ambiance and vibrant the buffet is calm and nice. Definitely recommend going here!

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Vite Vinosteria

Vite Vinosteria

4.3
(750 reviews)
7.1 mi
$$

What a charming neighborhood gem! We came on a Monday night as a party of three to celebrate our…read morefriend Liz's bday and I have had this place bookmarked for a while and it easily exceeded expectations. The decor is simple but cozy, it seems like a place you find yourself in, in the middle of the week. The food: Anchovy Special with Arugula and Orange Supremes- Shocking how good this was, the anchovy was cooked perfectly, they were incredibly tasty without being oily. It went nicely with the arugula and the freshness of the citrus. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=WXs8evyJarabbHv9XVj6fw Melanzane alla Parmigiana- breaded eggplant, mozzarella, tomato sauce, basil. This was basically an eggplant parm and the eggplant was cooked perfectly, the cheese was ok but the sauce made this dish really tasty with the nice homemade focaccia they give you in the beginning. Branzino Special with Cannelli Beans and Swiss Chard. This was the winner of the evening. The cripsy skin was amazing. The fish was cooked to perfection, the cannelli beans I thought were going to be weird but it added a nice creaminess to the fish. Lastly the swiss chard was crunchy on the ends and nice and tender on the leaf. This should be put on the regular menu. https://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=xNVfJCmf89OOY-1ME3FY7Q Controfiletto- grilled prime angus N.Y. strip steak served with roasted marble potatoes. I hate to say it but as good as the steak was, the roasted potatoes was the star of show. The potatoes were amazing. Pappardelle alla Bolognese- housemade ribbon pasta, meat sauce. This was good but came off a bit plain. The pasta was homemade but it was almost to a fault since the pasta came out too soft. The flavors were good but I felt this would have been a better, reheated the next day kind of dish.

Ive lived in Astoria practically my whole life yet never been to Vite. It off 31st ave on 34th…read morestreet and for some reason ive never ventured there. While deciding where to go one day, this was suggested and im so glad I went. The restaurant is cozy with tables inside the main dining room and in an enclosed outdoor seating area. Im guessing it opens in the summer. I sat down with my niece while waiting for my sister and for a good 5-7 minutes, no one stopped by and gave a menu nor offered water. Finally after about 3 people walked by not saying anything, someone came. The area is not that big and 7 minutes isnt that long but to sit there any not be addressed by all the staff walking by was annoying. Finally my sister came and we were offered water and a menu. After hearing about the specials and asking for recommendations, we settled on the gnocchi (housemade potato gnocchi, burrata, peas, pesto sauce, toasted pine nuts), Pappardelle alla Bolognese (housemade ribbon pasta, meat sauce), and side of sautéed spinach. The food arrived and we were pleasantly delightful by the main. The gnocchi was so soft and creamy, the sauce was delicious. Im not a fan of gnocchi but this was so good. The papardelle was my meal and it was also so good. There was a lot of pasta and a good amount of meat sauce. It was also delicious. The spinach on the other hand was bland. It has no flavor and we had to add some salt. A few times we tried to call someone over to our table but felt like no one was paying attention. When we were done with our meals, my sister had a few pieces of gnocchi left. She asked for a box as it was to be my nieces lunch for tomorrow. I then said, can you also box up the spinach. A few minutes later, the server dropped off a bag with one container and said here's the spinach. We tried to call his attention but he was already walking away. Where was the gnocchi. Finally when we came back, we asked about it and he said oh I thought it was garbage. I said no we asked for it to be boxed. He said let me talk to the kitchen. He came back and said sorry, they cant do anything but one dessert will be on me. I guess thats fine but we more wanted the food for the baby. For dessert we ordered a tiramisu and pistachio gelato. The tiramisu was in a jar as opposed to a cake slice. One bite of the ice cream and I knew it was bad. It was grainy and sandy texture. I looked up why that would be and one reason stated it could be improper storage, like it was unfrozen or melted then refrozen. I wasn't chancing that. I told the server and said I couldn't eat it. He offered another dessert but I said know, then offered a limoncello shot. While I appreciate the offer, we weren't drinking before so that wasn't the best option to offer. I just said im fine without a replacement. When we got the bill, the dessert was taken off like he said he would. We paid and left. Overall the main course/pasta meals were delicious. The sides and desserts could use work. Service was alright. Id definitely come back for the food and to try some of the pizza.

Photos
Outside
Outside
Bufala pizza. Delicious flavor. Needs another minute in the oven.
Bufala pizza. Delicious flavor. Needs another minute in the oven.
Melenzane alla Parmigiana

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Melenzane alla Parmigiana
Fogo de Chão

Fogo de Chão

4.1
(469 reviews)
4.4 mi
$$$

I am glad to say that in three years, my original review remains the same - At Fogo, the Standard…read moreExperience is Exceptional. We were sat quickly, treated to the usual bustling carnival of beef, lamb and chicken. In particular, thirty minutes into our Full Churrasco Service they took a moment from the usual garlic steak and bacon wrapped chicken for tender, red filet mignon and rib eye! We also added to our experience the bone marrow which was great! They also came around bearing charred pork belly and grilled cheese and hot honey. Staff were careful, kind, attentive and they remembered my preference for bloody rare steak! It really is an indulgence that I never regret.

We usually go to the Time Square location but opted for this because we went on a holiday and…read morewanted easy parking. Parking was straightforward and we were seated quickly. The buffet table was smaller than at the TS location and there seemed to be less choices. But the thing we were most disappointed about was the inconsistency with service - we kept waiting for the meat to come to our table but we kept seeing the servers going to other tables (on the outsides, and we were in the middle part of the dining area), then leaving and therefore skipping us. It was not just one server but multiple servers, they clearly have a problem with making sure all tables get the same service or number of stops. We eventually had to flag down someone to ask to be served. The meat served was also mostly the cheaper cuts, even though it's a holiday and everyone in our party was playing full charcuterie experience price. We were all disappointed with the quality of the meat. I'll still go to Fogo but I'll not be coming back to this location for sure.

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Fogo de Chão
Fogo de Chão
Fogo de Chão

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Nick’s Bistro

Nick’s Bistro

4.3
(927 reviews)
2.7 mi
$$

Nick's Bistro serves seriously good Greek food, and you can tell the whole team takes pride in what…read morethey do--from the servers to the cooks and manager. I went on a quiet Tuesday and basically had the place to myself. They even showed me around the back, which was pretty cool and made me appreciate the operation even more. I tried the lemon stuffed cabbage because I wanted something besides the usual gyro. Remember to always eat your vegetables! The decor is great for a date, great lighting. I found plenty of street parking. It is a place that clearly cares about what they serve.

Intimate and cozy, this is where the locals of Forest Hills come to enjoy delicious Greek fare. The…read moreservers are all very attentive and helpful with suggestions. Came with some friends for lunch. We all got various combinations of the mixed plate and an order of fried calamari. The calamari was lightly breaded in a flaky batter that brought out the flavors of the squid. Cooked to perfection it was tender, not chewy. As for the mixed platters, we had lamb gyro and the souvlakis as well as the lemon potatoes and fries. The lemon potatoes were perfectly seasoned and had a nice tartness to each bite. The lamb gyro was tender. The chicken souvlaki being moist and flavorful is the barometer for the level of detail that goes into every plate served.

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Grilled Octopus Anyone?
Grilled Octopus Anyone?
Shrimp Souvlaki with Rice Pilaf!
Shrimp Souvlaki with Rice Pilaf!
Grilled Calamari!!

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Bistro Eloise - French Restaurant

Bistro Eloise - French Restaurant

4.6
(378 reviews)
6.4 mi
$$

Who needs a passport when Queens has France? Took my sons to Bistro Eloise for the France vs…read more Morocco World Cup match, and the atmosphere was electric! Nothing beats watching world-class soccer in a cozy French bistro packed with fans cheering every kick. Before the game even got going, they welcomed us with warm, perfectly baked French bread and butter. That's how you know you're off to a good start. We kicked things off with the Beef Bourguignon, and wow... rich, tender, and packed with flavor. Next came the Grilled Octopus & Chorizo with paprika butter roasted fingerling potatoes--smoky, perfectly cooked, and absolutely worth ordering. Then came the heavyweight champion: Le Steak Frites. A perfectly medium-rare grass-fed strip steak covered in a green peppercorn white sauce with crispy fries. Zero complaints. Just clean plates. The match was exciting, the food was outstanding, and for a couple of hours it honestly felt like we were sitting in a little corner of Paris instead of Queens. Final verdict: I came for the World Cup, stayed for the steak, and left wondering if I should start saying "oui" instead of "yeah." If the French eat like this every day... I finally understand why they don't rush through dinner.

Our friends who live in Queens are regulars here. We met for lunch on Father's Day. Normally on…read moreweekends, they have a brunch menu but today, they had an abbreviated diner menu. I stated with an appetizer special, blue point oysters, great. My wife and I shared the Boeuf Bourguignon, Slowly braised beef in red wine and with mushrooms and baco served over mashed potato. It was very good. For dessert, we tried the Chocolate Lava Cake, excellent choice.

Photos
Inside
Inside
Mussels & fries
Mussels & fries
Complimentary fresh bread & butter

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Complimentary fresh bread & butter
Bloom Botanical Bistro

Bloom Botanical Bistro

4.2
(209 reviews)
2.7 mi
$$

This was my second time dining here, and I thoroughly enjoyed it once again…read more After enjoying a delicious meal paired with a fantastic all-jazz performance, I'm already looking forward to coming back. I ordered the short ribs and the five-onion soup again, and both were excellent. The service was spot-on and impressively quick--my food arrived in under 15 minutes. The owner is also really cool; he personally greets guests and makes a point of chatting with the performers to ensure they're comfortable. This is a wonderfully romantic spot. The beautiful flowers add such a nice touch (as I mentioned in my previous review). While it's not fully upscale, it has an elevated, sophisticated vibe that makes you want to dress up for the occasion. Highly recommended!

I had been meaning to try Bloom Botanical Bistro for a while, since it seems to be a neighborhood…read morestaple, and finally stopped in for brunch with a guest from out of town. The floral displays are fun and are probably the highlight of the visit. The space is clearly designed for photos, and I can see why it would be popular for birthdays, showers, or other special occasions. They seem to go the extra mile when it comes to creating a celebratory atmosphere. Service was excellent from start to finish. The staff at reception and at the table were attentive, friendly, and welcoming. Food-wise, we tried the Kung Pao calamari and wagyu meatballs after seeing other reviewers rave about them, but both felt a little gimmicky to me. Our group mostly stuck with more traditional brunch items, including breakfast burritos and omelettes, and those were fine. Overall, I would not necessarily come here just for the food, but I would recommend it for the atmosphere, service, and special-occasion vibe. It is a great spot if you want a pretty setting, good hospitality, and plenty of photo-friendly areas.

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Bloom Botanical Bistro
RED BEET WELLINGTON
RED BEET WELLINGTON
Summer wine

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Summer wine

Charcoal Grill & Modern Buffet - buffets - Updated July 2026

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