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    Charlie G’s

    3.6 (31 reviews)
    Closed 11:00 am - 2:00 AM (Next day)

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    Late pix of my black and blue burger
    David T.

    Charley G's has an excellent black and burger with blue cheese came medium-rare just the way I asked ,crispy hot french fries , we also ordered steak tips and salad medium rare which were excellent, restaurant reopen in July, the waitress, Denise has a great personality food is excellent service was excellent Charley G's is a place to eat,if you haven't eaten you need to try it the pics were taken a little late because the food was that good

    Interior of Charlie gs
    Dani M.

    So a very quaint restaurant very friendly service. If u like country music they got some good jams playing. It's extremely clean. All the servers an waiters an cooks are wearing their masks an being clean. I enjoy the atmosphere here. It's really awesome. This place hasn't been on the map for very long. And I always enjoy going to hole in the wall places. The food is delicious specially the whiskey burger.

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    3 years ago

    Oct 18,2023 the wait time for ANY FOOD IS 50 MINUTES. I know $6.00 steaks are great, but that is to long.

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    4 years ago

    Awesome FoodAwesome Worker's!!!I recommend it to everyone!!!Every meal I've ever gotten there is delicious!!!

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    6 years ago

    Awesome place everybody is great here the food is magnificent love it so much better than hard times

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    The Port Oysteria & Brewery

    The Port Oysteria & Brewery

    3.3
    (79 reviews)
    1.2 mi

    Went in right when they cracked the doors for happy hour, like we were afraid they might run out of…read morebarstools. Tried to order three different beers, and every one of them was "not available today," which is restaurant talk for "the truck's late and so are we." Artie the bartender just gave this little shoulder shrug that said, "Partner, I don't make the rules, I just open the bottles." The place itself helped the afternoon along. The building is laid out so you can see just about everything from your stool: bar, tables, who's coming in the door, and whether your food is on its way. Sightlines were wide open, nothing cluttered or cramped, and the whole joint looked super clean, like somebody actually cares what it looks like before the crowd shows up. So we did what any sensible, thirsty people would do: picked two other beers, ordered some apps, and decided not to take life--or the tap list--too seriously. The beer we got was cold, the food was hot, and Artie turned out to be the kind of bartender you come back to see more than you come back for the menu. We'll be back, too. Lewis would've gotten a whole column out of that shrug. The food was excellent, too. The fish bites alone just about made the afternoon; if the beer list had completely fallen apart, we still would've called it a win on those.

    During my time in Charleston, SC, I learned that having oysters at the new year was supposed to be…read moregood luck. Since learning that, we have made our own oyster tradition and seek to have them in January because it can't hurt! I saw that Port Oysteria was participating in FXBG restaurant week which is happening now and thought it was a great opportunity for us to try someplace new and get our oysters. While we did not order anything from the restaurant week specials (there was only one at lunch, and a couple more after 3pm) my wife and I did enjoy a nice lunch today. The chargrilled oysters were just right for us to share as a starter and very tasty. My wife had the fried oyster po-boy and I had the blackened grouper sandwich; both were delicious. The coleslaw was good as was the Parmesan mashed potatoes. There is a good beer selection on tap and an interesting cocktail list. Our first beer choice was out, but our backup choices were good. Service was good but the restaurant was not very busy. The atmosphere is interesting with moody, dark painted walls and bold murals and a mix of '90s grunge and alt-pop music in the background. We definitely want to go back for dinner sometime and try more of the menu.

    Photos
    Inside booth seating.
    Inside booth seating.
    Yummy Chesapeake oysters.
    Yummy Chesapeake oysters.
    Bar Area

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    Bar Area
    Brocks Riverside Grill

    Brocks Riverside Grill

    3.4
    (372 reviews)
    1.5 mi
    $$

    My wife and I decided a long weekend trip out of town was in order, so we travelled to…read moreFredericksburg, VA for some quiet down time along the Rappahannock River. For dinner on our first night, we opted to give Brocks Riverside Grill a try and we were not disappointed. Our waitress, Mckewen, was super friendly and helpful with both ordering selections when both of us have Shellfish allergies and later pairing our entrees with wines. For starters, we ordered drinks. My wife ordered a glass of Chardonnay and I ordered a Spicy Margarita. We shared an appetizer of Crispy Brussel Sprouts and bread rolls that came with a delicious oil and garlic dipping sauce. The main dining area was sparsely attended by other dinner patrons, with large windows to one side overlooking the river. For entrees, my wife selected the Roasted Beet Poke Bowl which she described as "light and refreshing" and I ordered the 16-oz Marinated Ribeye, cooked to Medium along with sides of mixed Seasonal Vegetables (sliced Zucchini & Squash) and Redskins Mashed potatoes with an order of mushrooms to go on top of the steak. I also ordered a nice glass of Merlot wine to go with it. The portions were generous, and the entrees perfectly prepared, and very tasty. If there was any fault at all, it was that the ribeye was a little too laden with a ring of fat rather than simply marbled, but otherwise no complaints. For dessert, I ordered a slice of Key Lime Pie and my wife ordered Crème Brûlée. Both were appealing to the eye and each bite beckoned us to take another bite. It is certainly someplace we would go to again.

    Wanted to walk the river trail and do dinner before so we picked Brock's since it has a nice view…read moreof the river. We sat in the section that was open to the outdoor elements and got a seat right by the wall overlooking the river. Quick to get seated and host was very nice. We had a wonderful waitress. She was friendly and attentive. Food came out quickly and it all tasted good. The spinach and crab dip was a bit salty for the pita but the dip was good. We both got a salmon salad and it was a nice large portion that was full of flavor. Would definitely stop back. Might need to get the fried chicken sandwich next time!

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    Window view
    Window view
    Brocks Riverside Grill
    Brocks Riverside Grill

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    Fish N' Grill

    Fish N' Grill

    4.1
    (346 reviews)
    4.6 mi
    $$

    Stopped here in a whim while in the area and now looking forward to our next visit. Portion sizes…read moreare ridiculous... so large. Lunch specials are amazing, even include your drink. Nice place to sit and eat or they offer carry out. Staff/servers were great!!! Very attentive and helpful. It was our first visit and we got a free dessert, plus they ask if you'd like a drink to go. This place is a little hidden gem! My husband got a teriyaki chicken bowl and that came with two sides! The potato salad was so good I got a side to go! Definitely give this place a try.

    This was my third time at Fish N Grill (could've sworn I had written a review before but guess…read morenot), and I'm so glad we visited again. It had been over a year and, frankly, I expected it to be way busier for a Friday evening. Trying to beat the rush, we arrived around 5:30pm... cue eating with the seniors. Our waitress, Jennifer, was friendly and wonderful during the entire visit. While we were looking at the menu, she warned us the kitchen was backed up about 40 minutes, so that pushed us to put in an order of fried calamari. The calamari took about 10 minutes to come out, which was totally reasonable. The bowl of calamari was served with a side of marinara and spicy mayo. The breading (homemade) was nice and thick, not too greasy. The two downsides of it is that the calamari were overcooked, which led them to being rubbery, and the breading was a bit salty. Given Jennifer had told us the kitchen staff was training, we gave them some grace and ate the calamari anyway. For my entree, I had a combo platter. There's various combos to pick from; I chose the fish fillet and crab cake. You can choose between 4-5 types of fish (I went for flounder) and whether you want it grilled or fried. The crab cake was awesome and had very little filler. All platters come with 4 hush puppies (they were very good!) and two sides of your choosing. I opted for coleslaw, which was creamy and semi sweet but not much (I prefer that over the vinegar base coleslaw), and candied yams. My husband had the two fish fillet platter with a side of mac n' cheese and coleslaw. Overall, the food was super good. Despite the appetizer, we enjoyed our dinner and look forward to returning again.

    Photos
    Entrance way
    Entrance way
    Fish N' Grill
    Entrance

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    Entrance
    Olde Towne Steak & Seafood

    Olde Towne Steak & Seafood

    3.1
    (228 reviews)
    0.7 mi
    $$$

    This is a family favorite. We travel from Stafford to…read morecelebrate special occasions here. Yes, there are "trendy" restaurants downtown with a larger and rotating, seasonal, or farm-to-table menu. But Olde Towne Steak & Seafood is wonderful. The steak is always cooked to perfection, the shrimp in the Shrimp Cocktail are ENORMOUS, the stuffed mushrooms are (chef's kiss), their cocktails (especially dirty martinis) are wonderful, and their prime rib is as big as an infant's head. The interior could use a bit of an upgrade. I went there for my Senior prom in 1990 and although it is still cozy and inviting -especially fireside-the clean, classic decor could use a bit of a perking up. No minor issues like decor can obscure the wonderful service! A LOT of servers in this area consider waiting tables just a job to be done and gotten over with and customers a nuisance. Whether they truly feel it or not, the staff here present themselves as practicing their vocation. But none of this compares to the warmth and personal attention of Mrs. Hyon Harding, the owner. Mrs. Hyon always greets you like you are a welcome guest - not a dollar sign. She takes the time during each visit to personally visit each table to make sure everything is to your satisfaction and you are happy. And it is not just some token "drive by." You can tell she really does care and wants you to have a good experience. All of this beats truffle fries and Mac and cheese, rosemary mashed potatoes, and "locally foraged mushrooms" in my book and always will.

    Not exactly sure why it's so hard to get a reservation here. Seems like they're notorious for never…read morepicking up the phone and they don't have online reservation options. Went as a party of 4 and was seated in the back room. The bill was pretty darn high and I don't recall anything to sing home about. It also seriously needs a facelift.

    Photos
    Dining room
    Dining room
    Olde Towne Steak & Seafood
    King Cut Prime Rib House Specialty

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    King Cut Prime Rib House Specialty

    Charlie G’s - tradamerican - Updated June 2026

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