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    Chart House

    3.3 (285 reviews)
    Closed 4:30 pm - 9:30 PM

    Chart House Photos

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    CHART HOUSE ATMOSPHERE

    What's the vibe?
    Quiet
    Upscale
    Classy
    Dressy

    Recommended Reviews - Chart House

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    Reviews With Photos

    Oysters
    Emma O.

    Very accommodating! We had a party of 14 that was well served and tended to properly in a timely manner, a feat for any establishment! The food was great, [[HIGHLIGHT]]the river view was amazing,[[ENDHIGHLIGHT]] and [[HIGHLIGHT]]plenty of things to browse just outside the restaurant, too.[[ENDHIGHLIGHT]]

    Shrimp linguine
    Liz F.

    [[HIGHLIGHT]]First, the ambiance of Chart House is unmatched. It was a cold evening and the restaurant was warm, cozy, and full of delicious smells.[[ENDHIGHLIGHT]] The breadbasket was a great way to start and was very good. We also had a crab cake, which was very tasty, but the presentation wasn't my favorite. It said roasted corn, but the corn was sort of sprinkled around the plate, and there were a lot of tomatoes. I'm not a big fan of tomatoes, but luckily I could eat the crab cake around them. For dinner, my husband had the filet mignon and mashed potatoes. The filet was perfect, though he seemed surprised by the sauce. It was good, but he normally doesn't like a sauce on his steak. The mashed potatoes had a nice flavor, but had huge chunks of unmashed and unflavored potato. I had really been looking forward to mashed potatoes, and I was disappointed in them. I ordered the shrimp linguine and was surprised by the dish I received. The shrimp were large but somewhat flavorless. The linguine was topped with feta and fried porcini. I must have missed the description on the menu, but I didn't enjoy the flavor. There were peas, which was fine, but they were so overcooked they had fallen apart, in addition to largely and roughly chopped herbs, which made me also not enjoy the texture of the dish. Our dessert was the mini chocolate lava cake, which was very good, and the mini was well-sized with a giant ice cream scoop and plenty for two people to share. Our server was so kind and understanding of me not enjoying my meal. I've never sent a dish back before and I was grateful she was so supportive of me having a great dining experience. We will give Chart House another try because of the atmosphere and excellent service.

    Spinach artichoke dip
    Taylor R.

    We hit up Chart House in Newport for a quick happy hour--great drinks and apps at solid prices. But heads up, you have to sit at the bar to get the happy hour specials. Also be sure to check the HH times because they do vary by location - the Newport location ended at 7. [[HIGHLIGHT]]The vibe is chill but classy,[[ENDHIGHLIGHT]] the service was fast and friendly and [[HIGHLIGHT]]it was the perfect level of busy.[[ENDHIGHLIGHT]] Also, bonus points for the sizable free customer parking lot right on the river.

    Oysters on the Half Shell*
    Morgan W.

    Was seated with a large party of 15 for a work dinner. Service was very slow for drinks, as there was one bartender for the entire dinner service. Food was slow to come out, but with a large party is to be expected. Quality of food was exceptional. Deserts very decedent and rich. Oysters fresh!

    Molly R.

    [[HIGHLIGHT]]The service is amazing and the ambiance is hard to beat.[[ENDHIGHLIGHT]] The calamari is some of the best I've ever had even compared to Florida & Mexico restaurants. I got the cod with lobster risotto and I haven't stopped thinking about it since!

    Herb crusted salmon
    Eileen B.

    First of all the happy hour is insane. Great prices lots of food. Nothing over 12 dollars. Sunday through Friday We ordered from the dinner menu. New York strip for hubby. Herb crusted salmon is delicious. Their mashed potatoes garlicky and yummy. The pomegranate martini is the bomb We sat at the bar and the service was impressive and friendly. And of course the view is top notch.

    View from inside the Chart House in Newport KY on Riverboat Row!

    Wow! What a very pleasant surprise. We arrived in the evening at the Fairfield inn directly Across the street from the chart house. It's a 30 second Walk! We were hungry having traveled several hours by airplane and we would have been happy with anything decent. [[HIGHLIGHT]]To our surprise, the restaurant was beautiful inside, the view was fantastic and the food was superb.[[ENDHIGHLIGHT]] We thought about trying a different restaurant the following night but the Chart House was just too nice to not visit again. I can't say enough about this amazing gem. It was one the most unexpected pleasant part of our visit to Cincinnati. 5 Stars without a doubt! Thank you!!!!!

    Jeff M.

    Totally forgot about Chart House as an option for seafood in Cincinnati. Reading the reviews and looking over the menu made my decision to give it a try. We arrived early evening on a Saturday. We had our choice of tables and of course chose to sit facing the riverfront. The service was friendly and attending. The manager even stopped by our table mid meal to check on things. Overall the restaurant was clean and offered great ambiance with the view of the river and passing boats. The wine list was fair with inflated prices. With that, I chose to stick with beer. We tried the oysters as a starter. They were chilled and served fresh and absolutely delicious! Probably my favorite part of the meal. The entrees were good and came out as ordered. I had the seared ahi tuna. I had it medium rare and now wished I had it prepared rare. It was still delicious. Overall we were pleased with the food and dining experience and I recommend it to try for yourself.

    Lobster and shrimp carbonara
    Julia F.

    Went there for a birthday dinner. [[HIGHLIGHT]]The ambiance is nice. Not too dark when the evening wore on.[[ENDHIGHLIGHT]] [[HIGHLIGHT]]The experience reminds me of casual but fine dining in Paris.[[ENDHIGHLIGHT]] Paced meals to allow time to savor, unwind and talk with friends. I had the lobster and shrimp carbonara. Delicious!! [[HIGHLIGHT]]Beautiful view of Cincinnati.[[ENDHIGHLIGHT]] On-site parking. Nice servers. I would definitely eat here again.

    The entree that brought us back; Ahi tuna
    Steve B.

    The Chart House isn't what it once was. We've gone there occasionally since 1990. On this visit: no more valet parking. Long waits for our glasses of wine (no wine available by the bottle) after being seated, and again during our meal. $18 servings of white wine not properly chilled (or maybe because it was transferred to a warm decanter first). $330 tab (including a $50 tip) for two. Not a good experience or a good value. We love fine dining, and we're happy to pay for excellent food and service. We'll not be back.

    Kim chi calamari

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    Good food and good service. [[HIGHLIGHT]]Decor is a little dated but the awesome river view makes up for this.[[ENDHIGHLIGHT]]

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    Ask the Community - Chart House

    McCollum's On York

    McCollum's On York

    4.5
    (22 reviews)
    0.9 mi

    McCollums on York located in Newport is a true Chef owned restaurant. Tonight we had the Three…read morecourse Meal & we're delighted. The Service was first rate. Seated quickly. Great atmosphere. Friendly staff and great food. The place is very clean and well maintained. We started with the Heart and Palm Salad. Perfect portion tossed with homemade honey balsamic dressing, really good!! I had the Chicken Gumbo, meaty and tasty with a perfect amount of spice to light up the tastebuds. The Shrimp PoBoy bruschetta was very flavorful. My lobster dip was nice and creamy and work well on the sliced crostini bread. We all had the Blackened salmon with rice & beans. The salmon was perfectly cooked and very flavorful with just enough blackened seasoning to enhance the flavor. Food presentation was perfect, everything was plated nicely They have a great selection of bourbon. We chose ours after just three selections but they had many more. The owner came by our table and introduced herself, something you rarely see nowadays The cost was reasonable, and we have added this to our list of top restaurant selections in Newport, Kentucky. Thank our server, Sam for the great service and menu advice. Five stars.

    Stopped in for a family dinner on a cool rainy Thursday evening. Wanted to check out the new place…read moresince it became McCollums. The restaurant did not disappoint. We had the filet mignon and 3 cheese Mac and cheese. The filet mignon had a very nice crust on the outside and cooked perfectly inside. We like it more on the rare side! The Mac and cheese was excellent. Had the key lime pie and crème brûlée for dessert. The service was excellent. The setting inside has been changed and some of the cool parts of York street still remains. Overall a very fine establishment in Newport ! They recently opened for lunch so we will have to try that out.

    Photos
    Beautifully remodeled
    Beautifully remodeled
    Sponge Cake
    Sponge Cake
    Seasonal pomegranate cocktail and stunning interior

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    Seasonal pomegranate cocktail and stunning interior
    MRBL

    MRBL

    4.1
    (221 reviews)
    0.2 mi
    $$$

    Ate dinner at this restaurant for the first time and boy was I and the restaurant of my family…read moreblown away! Service was attentive yet paced throughout dinner. Our Server Ben, was personable, very knowledgeable of the menu, and fun to interact with throughout dinner. The restaurant is sophisticated, dimly lit, offering live music in the bar area that could be heard throughout the room. Floor to ceiling windows offered a stunning view of the Ohio River and Cincinnati skyline. This is a must try if you're looking to have a different steakhouse dining experience as MRBL offers sushi and seafood too. Disappointed that they don't offer any soup i.e., a lobster bisque on the menu. And to mention the mussels were less than desirable, small in size for the price and of a better buy at other steakhouses locally. Most sides are shareable and the sushi ordered by a few at our table paired well with other menu items. Highly recommend... Dessert: Lemon cake, fried ice cream, and blueberry cheesecake. Sides: Asian green beans, potato volcano, crispy brussles sprouts, and lobster mac-n-cheese. Steaks: 14oz ribeye, bone-in pork chop, angry dragon roll, lobster sun-kissed roll, and the MRLB Tomahawk. Drinks: Troy's Old Fashioned, Suntory Sazerac, and Fuji Dew Drop Enjoy!

    We ate at MRBL tonight. It was not good. The atmosphere is beautiful and I love the view of the…read moreriver. Service was slow and lacked the fine dining attention that should accompany such prices. They put the wrong plates in front of us. We had to ask for menus several times. They food was ok at best. Steaks were cold and tough. They also had no sear and had a "boiled" texture. Sides were ok. Pass on dessert. When it was time to pay they charged 3 percent for a credit card fee without telling us ahead of time.

    Photos
    Main dining area
    Main dining area
    Burrata
    Burrata
    Pinot Noir

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    Pinot Noir
    Blinkers Tavern

    Blinkers Tavern

    4.0
    (540 reviews)
    1.3 mi
    $$

    I've been to Blinkers Tavern many times, and it never disappoints. The atmosphere is incredibly…read morerelaxing, with a nostalgic, throwback vibe that takes you back to a simpler time. The food is outstanding across the board--from the steaks to the cheese sticks--but the real star is their bread pudding. It's absolutely worth the trip from anywhere in the tri-state area. Parking is also easy and convenient, with a garage right across the street, as well as their own lot and additional street parking. Highly recommend if you're looking for a great meal and an even better experience.

    I was so excited to try a local spot for dinner on this trip, but left disappointed. Our party of 5…read morewas seated immediately with our reservation. The hostess & I believe a manager sat us. Both were friendly & acknowledged the birthday girl in our party. Atmosphere is great. You could comfortably walk in wearing jeans or come dressed up. Neither would be over or under dressed. The menu has juuuust the right amount of options, which is great! Heather was our waitress & while she was kind, her service skills were lacking. Granted we weren't at a Michelin Star Restaurant, but we also weren't at a dive bar. There was an endless amount of awkward reaching through, over & around when refilling drinks. There were a couple of instances where she actually touched our shoulders to nudge us to the side so she could reach through. Totally not okay during service at a restaurant nicer than a dive bar. We ordered the cheese sticks starter which were so yummy! Highly recommend! A couple of us ordered the Cesar side salad & were highly disappointed. The dressing tasted like it was mayonnaise heavy & then watered down by lettuce that wasn't dried after being rinsed. Even adding tons of extra pepper didn't help. The lettuce also tasted like it has been too wet for too long. The lobster mac was ordered in the group & it was tasty but soooo greasy. So, order with caution. We had the Black N Bleu salad in the group & that was good. The Atlantic Salmon was another dinner ordered & the crust seasoning was delicious! Sadly, the salmon was a bit overdone. It does come with a lobster cream sauce, which confused me. It was only so so & I definitely skipped it entirely. The steamed broccoli was done to perfection though. Not soggy & not too crunchy. We also had the 12oz ribeye & that was great! Flavorful, cooked perfectly! I will add though, that the steak knives need an upgrade. I really wanted to love this place, but we won't return on our next trip to Newport/Cincinnati.

    Photos
    Blinkers Tavern
    New York Strip*
    New York Strip*
    Outside view from my seat.

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    Outside view from my seat.
    The Baker’s Table

    The Baker’s Table

    4.4
    (267 reviews)
    1.0 mi
    $$

    My husband brought me to Baker's Table for my birthday dinner. I first became aware of this place…read morewhen I started getting ads for the chef's sourdough book on social media--got the book for Christmas, and apparently talked about that enough that he decided I needed to experience the restaurant! What's striking about the restaurant itself is how quiet and calm it feels. With limited nightly seatings and every dinner table doing the tasting menu there's a sort of orchestrated flow that permeates the space. Not to say energy is low or it's so quiet you feel self-conscious talking; it's just that nothing about the experience feels rushed or accidental. As expected, the bread course was phenomenal as was all the food we enjoyed! We opted for the wine pairing along with dinner, which results in about 1.5 or 2 full glasses over the course of the meal. The sommelier did an excellent job introducing and explaining each wine, as well as why it was selected to pair with each course. All told, a lovely experience and one worth repeating--and not just because the menu changes every season.

    Wow! We went with a group of seven of us and were treated like royalty. Chef personally delivered…read moreour bread service and talked about what it was and how it was made. Each course was like a piece of art on the plate! This is one of those special 'splurge' places that leaves you wanting it again. The space is small and cozy seating only around 20 people.

    Photos
    Vintage pieces in the dining room lounge.
    Vintage pieces in the dining room lounge.
    The Baker’s Table
    The Baker’s Table

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    Chart House - seafood - Updated July 2026

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