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    Chateau De Capitaine

    4.0 (170 reviews)
    Open 11:00 am - 11:00 pm
    Updated 3 months ago

    Order Chateau De Capitaine Takeout or Delivery

    Chateau De Capitaine Photos

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    CHATEAU DE CAPITAINE ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Chateau De Capitaine

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    This is "Chateau De Capitaine" with live music.
    Valentina G.

    I loved the assorti of the wonderful dishes on the birthday of my mother yesterday - December 19th -- this is five-stars, but if the name is French, then servants must be too French people, rather than my native Russian folk, however I understand, that it's America . One woman-servant asked which khutab I wanted with cheese or meat, I responded both, and then eventually she walked away somewhere, maybe she got offended at me... I don't know what's to say, service is four stars personally for that one, the rest of them were working normally. Four-starred for the strange name of this organization and its service, and five-starred for the excellent food.

    Prime Rib Eye Steak
    Lynn W.

    This place is amazing. Came here for a birthday party and everything was delicious. Food just kept coming and coming. Service was amazing. It's a great local place and it's great for large parties. Sorry I don't have a menu pic as this was pre-ordered for our party. They had everything from steak, salads, chicken, fish, seafood... Best to come hungry and with a larger party so you could share. It's Russian owned and most of the staff speak Russian. It was a great experience

    Kseniya K.

    Been a customer since this restaurant's opening, around 10 years ago. They've redesigned the space from a casual café with a bar to a restaurant with a small dance floor and live music on weekend nights. The portions are tiny, the food quality is great, the prices are Manhattan-upscale-restaurant level. This is not a 'Russian-style' restaurant where you will gorge yourself on huge portions. This restaurant boasts French cuisine, providing opportunities to enjoy your food without leaving stuffed. Prepare to shell out some money for a delicious meal. I've tried everything on the extensive menu, and have not had a bad experience once. The lunch special is a great bargain--a salad, a soup, coffee/tea, water/soda, and an entrée all for $22.95, Monday to Friday, 12:00 PM - 4:00 PM. This is the most bang for your buck that you can get at this restaurant, and walk out feeling full after spending so little compared to regular menu prices. The banquets are on the expensive side. Your four options are: $90, $115, $135, $185. Refer to the menus on the website. Make reservations! On Fridays and Saturdays, you are guaranteed not to find a table without reservations. As tons of traditional, 'Russian-style' restaurants have closed around the area recently, this establishment is one of the few left standing. Expect even longer wait lines.

    Stuffed shrimp
    Rachel T.

    Chateau De Capitaine is a great European and seafood restaurant in the south of Brooklyn. My family had a great time last night dining and enjoying their live music. We enjoyed the Foie Gras, Fried Calamari, Greek Salad, Sea Bass, Trio Tartar, Stuffed Shrimp, and Lamb Chops. Everything was great and delicious. Service was lovely and we can't wait to come back.

    Elina A.

    Best Food, Best Service, Best Everything !!! Couldn't take a photo of everything because the waiters are super attentive and put everything nicely in your plate!! The chef is phenomenal ‍

    Main entrees  Burrata Salad Octopus Salad Beef Stroganoff Lamb Chops Mix Seafood Platter
    Lonnie B.

    This is a wonderful restaurant with Russian style of singers food choices and good music. You can bring your own liquor like wine vodka. I came with 3 more people and we got a table. we ordered salads and main dishes. All food was fresh service was so good, waiters were very attentive to us. I loved the music performances by the band. One of the guy s sang from his heart and soul each song. The woman was so good to. Then there was a belly dancer she was incredible had every one on the dance floor. So with good food , great entertainment I def give it 5 stars. Im gonna come back here it was a fin Russian cool Restaurant. Great times, cultural experience.

    Beautiful and delicious banquet
    Anna L.

    It's been a while since I visited this restaurant and we were just there for a private event. Wow, love the remodel and that there is dance floor and music now! Food is still amazing!!! Definitely my new contender to host bigger events and parties there now.

    Enriko G.

    Great place. Fresh food. Very good service and the owners are super polite. Valet parking available. Very convenient.

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    1 year ago

    The food is really outstanding! some of the most delicious food I've eaten lately! Best service !

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    Chateau De Capitaine Reviews in Other Languages

    Ask the Community - Chateau De Capitaine

    Is there music on Saturday night and dancing?

    Yes, starts at 7:30

    Do you have music and dancing zone?

    Yes

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    Loft By Hot Potato - Chicken Stroganoff

    Loft By Hot Potato

    4.4(260 reviews)
    1.3 miManhattan Beach, Brighton Beach
    $$

    We had amazing food and an great experience! There was live music on Saturday night, which was a…read morereally nice touch! I recommend the chef's personal favorite. An hour was well worth the wait. The Tart Tattin was great

    The only reason this order is getting 2 stars instead of 1 is because the restaurant handled the…read moredelivery itself, it arrived very quickly, still hot, and everything was wrapped carefully. The best item in the entire order was the Mushroom Gratin (what many Eastern Europeans would simply call mushroom julienne- Mix of mushrooms in a heavy cream sauce and topped with melted cheese). It was cheesy, properly cooked, flavorful, and actually very good. That said, the price increase is absurd. This dish used to cost $15 and now costs $26, which is a 73% jump, while the portion is still only moderate. Good? Yes. Worth $26? That is another question. The Chicken Stroganoff, however, was a complete failure. It looks like the kitchen was trying to put its own "innovative" spin on a classic dish by serving Chicken Stroganoff over a latke -- basically a large potato pancake/hash brown -- and by adding pickles directly into the dish. In theory, that could have been interesting. In reality, it did not work at all. A proper Stroganoff is usually served with mashed potatoes or buckwheat, and pickles, if used at all, should complement the dish, not drag it down. Here, the pickles added nothing because they were the same poor-quality pickles this restaurant sells separately for extra money: thick, tough, bland, and lacking the garlicky, flavorful bite that good Eastern European pickles are supposed to have. The latke itself was also a miss. Instead of being thin, crisp, and well-seasoned like a proper Eastern European potato pancake, it was thick, heavy, and almost completely flavorless. No character, no seasoning, no real potato crispness -- just a large bland base taking up space on the plate. And that is exactly the problem with this dish overall: far too much latke, very little actual Stroganoff. The chicken portion was minimal, the mushrooms in the Stroganoff were bland and underseasoned, and the chicken pieces themselves were chewy, tough, and unpleasant to eat. The sauce was also weak and unmemorable. So what we really received was an oversized, mediocre potato pancake with a very small amount of badly executed Chicken Stroganoff spread over it to make the portion look more substantial than it actually was. I also paid extra $2 for extra pickles, and that was not worth it either. The portion was tiny-1 fat pickle, quality was poor -- thick, tough, and zero flavor. I asked for extra black bread, and "extra" apparently meant 4 pieces. Better than nothing, but hardly generous considering the prices this place now charges. So overall: extremely fast delivery, 1 very good mushroom appetizer, and 1 overpriced main dish that completely failed despite trying to sound creative on paper. At these prices, "innovative" is not enough. The food actually has to taste good. Here, only 1 dish did.

    Photos
    Loft By Hot Potato - Veranda room

    Veranda room

    Loft By Hot Potato
    Loft By Hot Potato - Covered seating area

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    Covered seating area

    Sheep by Barashka - Kutab/Qutab with veggies. Outstanding.

    Sheep by Barashka

    4.3(22 reviews)
    0.3 miSheepshead Bay, Midwood

    Very nice European cuisine with a lively atmosphere, dancing, and an elegant high-end bar area. The…read morechairs and seating are very comfortable and upscale, which makes it easy to relax and enjoy the evening. The food is consistently fresh and delicious, the staff is friendly and attentive, and the convenient parking nearby makes the whole experience even better. A great spot for a fun night out with friends or family.

    Sheep by barashka on Ave. U Fighting, upsetting my guests,…read moredisappointing the birthday girl, and not crediting my deposit towards the check...shame on you barashka! This place ruined by mothers 70th bday party. I made a reservation with the manager Roman for the birthday party about 3 weeks in advance;and left a deposit to secure the date/time. They told us we would have half of the main dining room. One day before the event Roman calls and asks that another party that booked the other side has had an increase in their party size and would it be ok to move my party further away to the bar area... He said it would be more quieter there. I didn't want to cause trouble so I agreed. The day of the event, Roman is MIA. Our table is set up, and there's a concert going on in the main dining room. These people had a MC, dj, karaoke, games ... BLASTING music in the microphone. When we asked what's happening, the man in charge didn't even flinch or seem to care much. We started complaining and said we booked with you guys and you promised a chill quiet atmosphere... we asked for the other party to lower their music... we almost got into a physical FIGHT with the other party. Why is my mother birthday being dismissed in such a rude way. We could not even make a toast, we couldn't even hear our own thoughts over the loud music. It was ridiculous. The waiter apologized a million times, but why did the owner/manager not handle things??? Even worse; let it escalate? We were basically treated like guests at the "primary event". Shame on you guys as a business . After all that, they didn't even credit my full deposit to the bill.

    Photos
    Sheep by Barashka - Outside lighting

    Outside lighting

    Sheep by Barashka - Lulya Kabob. Very good.

    Lulya Kabob. Very good.

    Sheep by Barashka - Outside lighting

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    Outside lighting

    Azure - Borscht and sour cream

    Azure

    3.7(7 reviews)
    1.3 miBrighton Beach

    It was too hot to stroll the boardwalk so we happily ducked in to Azure, a Russian cafe by the…read morewater. Borscht with a side of sour cream was excellent. Chicken schnitzel so good, vegetables crisp and perfectly grilled, and the vinaigrette on my salad couldn't have been better! But I'm not done. As much as I enjoyed lunch there are things I'd like to point out: ### The lunch special is advertised as four courses. Rather than "courses" they might say "components." First comes soup, then your entree plated with salad and a choice of sides. If the salad was served separately, they could claim three courses. But four is a stretch. ### I ordered the cold borscht listed on the menu. (There are different variations.) They gave me hot. If it wasn't so good -- it really was delicious -- I would have asked them to switch it up. ### Lunch was advertised at $20 but we were charged $19. ($19 is obviously preferable, but numbers should be consistent.) They tack on 18% service plus a credit card up-charge -- which we've come to expect. ### I'd normally order a cold glass or wine. BUT .... with wine almost the same price as lunch, I said "no way!" When the manager, a very nice gentleman, asked how we enjoyed our meals, I suggested serving a specially-priced house wine $8-$10, to go with lunch. Nope. I didn't understand the rationale, but he said it would encourage under-age drinkers. (The only customers i saw were old folks and young families!) Other than neighboring Tatiana, cafes that were here years before are gone. Azure is good. Maybe a smidge short of five stars, but good enough for me to think about a return visit. While I never knew borscht could be prepared hot, I'm now going to seek it out. Give it a try!

    We stopped at this cute spot while at the beach. The menu, pricing, and ordering system...a lot of…read morethings...seemed kind of confusing. Then we learned they had just opened so that was understandable; I'm guessing these things will get sorted out soon! Sorry I don't have specific details like the names of the dishes. They have a 4-course lunch, I think it was $24. A soup, a main, salad, and a side. There were 4 of us. We each chose a different soup and there were still several other soups on the menu that we didn't try. They were delicious! Everything we had was fantastic. Lots of fresh flavors; really nicely prepared. I think it is Ukrainian food but maybe there are other influences as well. At $24, the lunch was a good deal. However, there was an additional 18% charge (not a tip though, that was extra).I don't know if it was some kind of tax (we are not from the area so I don't know if this is typical). I am also not sure how much the drinks cost, I think they might have been higher than at other places. But we were on vacation! It is a nice place, on the beach. I liked that there were some little tables basically ON the beach, and there was a lovely covered patio/bar area (that's where we sat - we were a little sandy but they assured us it wasn't a problem). There was also a proper indoor dining area but I believe that is for people who are wearing clothing and not just swimwear. Bathrooms are inside, down some stairs, a railing is loose but I'm assuming that will be fixed - it's a nice place. Everyone working there was so sweet and helpful. Even though the menu and the whole ordering system was fairly daunting for all of us, they were really trying their best. These things will get worked out, I'm confident. You just might want to verify prices of things before you order if that might be a concern. It's also a hookah bar, a customer near us was smoking. It smells lovely, not at all like tobacco or other smokeables. Everything was great. I was pleasantly surprised by a sauce that came on the side of the chicken kebab - it was really spicy. The main dishes were delicious; substantial and filling and it was perfect to have the salad and the grilled vegetable sides (or fries). In my opinion the soups were the absolute stars though and I would love if they served them in flights!

    Photos
    Azure
    Azure - Fried flounder with grilled veggies.

    Fried flounder with grilled veggies.

    Azure - Covered area cooled by fans on the boardwalk.  Very pleasant!

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    Covered area cooled by fans on the boardwalk. Very pleasant!

    Baku Nights - Kutaba/kutabi/qutab with vegetables. Meat version is topped with sumac. Both excellent

    Baku Nights

    4.7(3 reviews)
    0.3 miGravesend, Midwood

    Short review- if you're looking specifically for shashlik/shish kabobs, this is the best of the…read moremany Azeri spots. The lulya here, along with the chalahach/lamb chops and especially the sturgeon, are outstanding. The rest of the menu is good also, such as their very tasty kutaba, but go here for the kabobs. I went to this Azeri/Azerbaijani restaurant a while ago with a large party. As per most other spots serving either Central Asian food, Russian food, or food from the surrounding regions, you'll have a different experience if you're with someone who speaks one of a few languages (Russian/something similar and/or the local ones depending on which restaurant of course) as well as if you're in a party or not as there's party platters and stuff to order instead. In terms of service, it was friendly, and the inside was pretty casual. A guy was singing live music eventually, which is pretty normal for these spots. We had a few salads and cold appetizers to begin with. For salads, there was an avocado salad with fresh tomatoes as well as a Greek salad topped with basturma, which were both good. There was also cheese served with tomatoes, as well as an excellent version of eggplant rolls/nigvziani badrijani stuffed with walnuts and spices. The last cold appetizer was a tasty version of soslu patlıcan, a dish of Turkish origin with mashed eggplant, tomatoes, and various other spices. There were also two variants of kutaba, which is a type of stuffed pancake. My preference, as per other times, was the meat version, which had lamb and onions inside and was topped with a generous amount of sumac. It was tender and well-filled, though I think the one at Village Cafe is a little bit better. There was also a good vegetarian version, which was refreshing and nice to eat in between bites of all the richer foods. The big platters came out next, consisting of their specialty, which are the various shashlik/shish kabobs. For this place in particular, the best type of kabob is their ridiculously good sturgeon with generously large pieces of grilled fish served with pomegranate molasses (of course,) along with rice and onions with some sumac on it. It is meaty and tender and perfectly grilled. There was also a large meat platter with very good chalahach/lamb chops, along with very tasty lulya (ground lamb,) chicken, beef, and some liver, which would be for some people a bit undercooked, but I found it to be fine. Other hot dishes included potatoes and mushrooms, along with some fries, which were fine, though I didn't really bother with them anyway, as I was already pretty stuffed. For more home-cooked dishes, I would probably recommend Village Cafe more, as there's more of a selection. However, if you're looking for grilled Central Asian style meats, I haven't found a better spot yet, and I've been to a large number of them, from Azeri spots like this one to Bukharan ones to other places.

    The kebabs were good! I love the shaved onions on top. French fries that came with it were not…read morecrispy however. It was my first time having Azerbaijani food.

    Photos
    Baku Nights - Party

    Party

    Baku Nights - Kutaba/kutabi/qutab with vegetables. Meat version is topped with sumac. Both excellent

    Kutaba/kutabi/qutab with vegetables. Meat version is topped with sumac. Both excellent

    Baku Nights

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    Crab House Brooklyn - Snow crab legs

    Crab House Brooklyn

    4.5(285 reviews)
    1.6 miConey Island
    $$$$

    This place is a seafood lover's dream! I've been wanting to check out this place for awhile and I'm…read moreglad I finally got to try. We got the lobster AYCE for $125pp and they had so much variety and everything was made fresh to order. The portion sizes were generous and the quality of the seafood was great. I love the flavors of everything we got. The service was also amazing! So quick and efficient. My faves: - Fried Sea Bass w. Sweet Chili Sauce - Old Bay Shrimp - Pan Seared Fresh Jumbo Scallop - Shrimp w. Cajun Butter Sauce

    Food: This restaurant offers an AYCE seafood meal for $90 per person (or $120 per person for…read moreunlimited lobster and lobster mac and cheese). The AYCE menu includes a variety of items including appetizers (broccoli, calamari, corn, iron steak, crab rangoon, clam chowder, fried rice, garlic noodles, chicken wings, spareribs, general Tso's chicken, spring rolls, edamame, french fries, and more) and main seafood entrees (steamed or hand breaded shrimp, blue crab, dungeness crab, snow crab legs, crawfish, salmon, seabass, mussels, steamed clams, raw oysters and clams, and more). The items I would recommend the most are iron steak, crab rangoon, blue crab, snow crab legs, and crawfish. The seafood is fresh, and if you love seafood, this AYCE meal is a good value for the variety and amount you get. There is no limit to how much you can order at a time; you can order as many rounds as you'd like. Service: Service is excellent here; staff are friendly and very attentive. They come to check on you throughout the meal and clear empty dishes. Food comes out very quickly after you place an order. The staff are also nice about giving you another menu to place another order. They are generous with their portions and food unlike other AYCE places that seem to not want you to order as much. Ambiance: The restaurant is big and spacious; seating is comfortable. There are tables and booths that can accommodate both small and large groups. The restaurant is kept clean, and the decor is very nice. During the warmer months, there's outdoor seating in Mongolian-style tents on the patio that overlooks Surf Avenue and Luna Park. Overall, I would highly recommend this restaurant if you like seafood!

    Photos
    Crab House Brooklyn
    Crab House Brooklyn - Old bay shrimp

    Old bay shrimp

    Crab House Brooklyn - Scallops

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    Scallops

    Chateau De Capitaine - seafood - Updated May 2026

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