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    Chef Cut

    4.7 (36 reviews)
    Closed • 10:00 am - 8:00 pm
    Updated 2 weeks ago

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    Double smash with fries
    Thu D.

    I had their double smash with fries during the weekday. The burger is probably the best value they have on their menu. The hamburger was really good. It was perfect for me because I don't like vegetables. I think they should give options for vegetables though. Smashburger tend to be on the crispy side. Crispy was the only thing lacking from the burger. The tallow fries were also very good however, I don't think it's worth the price tag. I could go get McDonald's fries for a lot cheaper. The reason why I'm giving this place at three is because of the breakfast burrito. I came here last sunday at 8 o'clock. Everything says that they open at 8. But they recently changed their hours to 10. Google maps said they open at 8 and so did their own website. But that's not even my biggest issue. I saw someone get a breakfast burrito that was a chorizo and it was twice the size of my burrito. Don't know if that was a food, blogger or influencer size burrito. But as you can see from my burrito ain't that big. For a price tag of $15 I would expect a lot more. It had enough eggs. It had plenty of sausage, but it barely had any cheese or tater tots. Potatoes are the cheapest things you could fill these things with and it lacked tater tots. The sausage taste great the eggs were kind of dry. They added some grilled onions or something that stood out. Tasted good, but not really a fan to have onions in breakfast burrito. My other biggest issue is their new hours is 10 AM. Breakfast is from 10 to 11. They were packed for a Saturday morning, which is great for a new place. But I got there around opening and order to go. I didn't get home until around 10:45 and I live right down the street. Maybe they need to adjust their times on the weekends. But I definitely will not be coming back on the weekend. There was way too many people there and then not enough standing room for everyone to wait for their food. When they are busy, the flow of the space doesn't work very well. They need to be chairs outside or chairs in that little waiting area at their front door. Definitely won't be back for the breakfast burrito. I'll definitely be back to try out the hamburger again.

    Turkey sandwich
    Sandy G.

    Came here for the first time on 9/8/26 and ordered the bacon breakfast burrito with a flat white coffee. The burrito had tallow fried tater tots in them and eggs were soft and fluffy. The burrito was a little on the greasy side due to the tallow-fried tater tots, but it added to the flavor. The flat white was a little underwhelming and milky. The espresso beans seem to be pre-packaged. Just ok. All of the employees working here were very friendly and nice! I returned a few days later on a Saturday late afternoon. There were a lot more people inside having their lunch. I tried the turkey sandwich that had a strawberry rose jam spread which was so good! The turkey wasn't like the typical deli meat you buy at the market, the slices were more prominent. The focaccia bread it came on was slightly crispy on the outside but chewy and fluffy on the inside. They should make a strawberry shortcake with the crumb of it!! It would be so good.. I also tried the Italian sandwich which came on a hoagie roll. The bread was light and fresh, very homemade. We also ordered the tallow fries, which were very good! The sandwiches are large. Everyone is so nice and friendly here. When we ordered waters, they came in a 16 oz type plastic cup with lid and straw. And they came back to offer refills! Very nice.. it's the little details that make a good restaurant into a great one! Can't wait to return. Wish they had online ordering for easier and quicker pickups to-go.

    Italian sandwich
    Cindy R.

    The staff is exceptional here. It is rare to find this level of service. The food is phenomenal. We went three days in a row though I couldn't remember to take pictures each time. My favorite is the turkey sandwich. It is incredibly well balanced in flavor. The strawberry rose jam and focaccia bread truly elevates it. I DREAM of it. My husband enjoyed the Italian sandwich though I didn't get to try it. The fries are generous in serving and surprisingly reheat well the next day! The potato salad is incredibly refreshing. We also tried the wagyu cheesesteak which was amazing. The sesame bun was so good! It was just such a comfort food sandwich. The breakfast sandwich and the breakfast burrito were also absolutely delicious. I couldn't decide which I liked more. I haven't gotten around to cooking the skirt steak but the jidori chicken cutlet was delicious! This was the best tasting chicken I think I've ever had. It had such a rich flavor. As for desserts, the cheesecake is light and the crust is perfect. The compote is perfectly balanced. The toffee cookie is everything I want in a chocolate chip cookie. I'm not usually a fan of soft cookies, but this made me understand the hype. My husband did think it was on the sweeter side. I thought it was perfect. Likewise, the cannoli was unbelievably good. I don't tend to like them since I've only ever had soggy ones. But this one is so crisp and creamy and the chocolate adds such a nice flavor and texture too! The tiramisu is absolutely amazing! It's been a long time since I've found a good cheesecake, let alone a good tiramisu. You can really tell that a lot of care is put into this establishment. I look forward to visiting them often.

    Wagyu beef cheesesteak
    Fawzy A.

    Stopped by for the cheesesteak and it was 10/10 amazing! The sesame bread did a great job holding everything together. The Wagyu beef was seasoned well and combined perfectly with the grilled onions and American cheese. It was such a great Philly cheesesteak which is hard to come by in SoCal! I'm already planning my next visit to try the smoked beef and horseradish . Service was amazing, constantly had someone checking in and offering help. I also picked up some short ribs from the butcher counter, they had such great marbling they came out to some great braised short ribs .

    Philly cheesesteak with long hots and grilled onions. Amarossa rolls!
    Gabe D.

    I've been here about 5 times in the last 2 weeks! Cheesesteak is a staple in my diet now and the tallow fries slay! Thank you for bringing this amazing spot to Brea. The sesame seed roll, the wagyu beef, and perfectly grilled onions are absolute perfection.

    Tallow fries
    Yolanda O.

    Well I have been eyeing this one while doing my errands at Mothers. A local butchery deli style sandwich shop in close proximity has been long overdue and now I am looking forward to frequenting this spot. Thus far I have visited twice this week. I was too enthused and took my bites before I remembered to take photos I recommend the smash burger so simple and tasty on a potato bun. The beet salad was also super delicious. Both the pastrami and Wagyu cheese steak are also highly recommended but a word of caution they are filling so for those who can't eat that much I recommend splitting your sandwich ordering a salad and/or the amazing crispy light tallow fries! The service is friendly they use high quality ingredients and not to mention related to our favorite local steakhouse Old Brea Chop House. Only thing missing is the pricing for their meats and seafood which I'm sure will come.

    pastrami sandwich
    Ashleigh M.

    My husband and I have been in twice and both times we had a great experience. Everyone is super friendly and gave great service and recommendations. The interior is really cute and feels upscale for a butchery. We were able to find a table easily both times but it can be busy. The first time we came in we tried the caesar wrap and wagyu cheesesteak. The caesar wrap went to number one on my list of caesar wraps in orange county. The wagyu cheesesteak was also amazing and melts in your mouth. We paired those items with the tallow fries and the portions are so big this meal fed us all day. On our return we got the turkey sandwich and the pastrami sandwich pairs with their garlic fries. The jam on the turkey sandwich was so good and it gave a nice sweetness. The pastrami was delicious. We want to come back and try their breakfast and dessert. The display of desserts always look so good but we are too full to try them!

    Wagyu Cheese steak in FRESH toasted sesame roll! Deeelish  Dill Pitato Salad
    Anna D.

    I heard about Chef cut on the radio and was in the area last week so I decided to stop by not realizing it wasn't quite open yet, but Tony was there, extremely generous and welcoming. I even got a brief tour of the back of house! Thanks Luis! I had the Wagyu cheesesteak sandwich was incredible! And actually quite huge!! so definitely worth the price! Hondo is the hostess, and she truly does have the mostess! What a lovely, polite, young woman she is! I don't live in the area, but when I get to Brea, I will definitely be stopping by!

    Turkey sandwich
    Linda B.

    Chef Cut is a hidden treasure! They sell prime cuts of meats and a good choice of cheeses but they are outstanding when it comes to sandwich making. I ordered a turkey sandwich which was made on focaccia bread. It was filled with turkey, bacon and an awesome strawberry rose jam. It was excellent and very large. I had to take half the sandwich home. For me it was too much to eat in one meal. The service was excellent, and we were checked on several times - just in case we needed anything else. I'm anxious to return and try another one of their choices

    Smoked beef and horseradish sando 4/10
    Sam T.

    Love the selection of classic NY deli/Italian sandos and butcher options. The wagyu cheesesteak was 100/10, yes you must get this, no questions asked. The tri-tip horseradish sando was a miss for me. Like tri-tip typically is, it was just too chewy and lacked flavor. Personally I would've liked more horseradish which I didn't taste much of because of the strong onion jam. Also tried the mushroom arancini which was a miss too. Lacked salt and overall flavor. The butcher options and premade foods/sides by weight had no prices listed anywhere that I could see (maybe I missed it). Everything looked good but no listed prices may mean high price per pound. Definitely worth checking this place out!!

    Zach S.

    This spot took over where The Butchery was next to Mothers. They've only been open for a couple of days. We will 100% be back. They have great cuts of meat, seafood as well as sides like creamed corn, creamed spinach, twice baked potatoes and more. We also ordered The Mortadella sandwiche. The bread was fresh and warm. The sandwich was fantastic. Well lit inside with a clean seating area. Great service as well. We needed a spot like this.

    Super fun hot sauce selection!  Can't wait to try these!
    Steve C.

    Chefs Cut is incredible. It is a wonderful sister establishment to Old Brea Chop House. You gotta come here and try the sandwiches and pick up some cold cuts and steaks for the house. It is of the utmost quality and amazing service you experience at Old Brea Chop House. I can't wait to come back!

    Cannolis here were absolutely amazing some of the best I've had
    Bo W.

    This place just opened up and I was super impressed, they remodeled it to make it this nice modern classy atmosphere with a great selection of meats, seafood and best of all they have caviar... not just any caviar, Thomas Keller's new caviar!!! Great prices on bottles of wine and they said they do free corkage at their restaurant if you buy the bottle at the butcher shop! We got the wagyu cheesesteak and it was huge! Like big enough for 2 people big, they had some of my favorite sides from their restaurant available Togo so I'll be having their twice baked potatoes and cream corn to go with the ribeye I picked up as well as their tiramisu for dessert, nice selection of gourmet soda's, beer and wine, this place is definitely a great addition to the neighborhood.

    The Chicken Caesar wrap it's HUGE!! Fat, stuffed, and a light grilled tortilla  it was DELICIOUS!!

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    Food is good, service is good. First ordered some problem with food but they resolved the issue quickly.

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    Ask the Community - Chef Cut

    Review Highlights - Chef Cut

    “The wagyu cheesesteak was 100/10, yes you must get this, no questions asked.”

    Mentioned in 4 reviews

    Read more highlights

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    The Butchery Quality Meats - Members of the awesome staff of The Meat House.

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    Pig N Pig - Dinning room

    Dinning room

    Pig N Pig - Baby back rib sandwich was delicious

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    Menu

    Chef Cut - butcher - Updated September 2026

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