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    Chef Lee's Mandarin House

    2.9 (391 reviews)
    ModerateChinese
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

    Chef Lee's Mandarin House Photos

    CHEF LEE'S MANDARIN HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for kids

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    Reviews With Photos - Chef Lee's Mandarin House

    Mandarin Sliced Fish (Spicy): sauce is good
    Paweena L.

    We stay at Travelodge and Chef Lee's restaurant is in front of our hotel. It is so convenient just only walk here for dinner. The exterior is pretty stand out that you can guess that it serves Chinese food for sure. Peking chicken is crispy. I enjoyed it but the sauce is like Hoisin sauce which I am not a fan. Maybe plum said would be nicer. That what I think. Combination Fried rice is plain. The beef there doesn't have any taste of marinate... so plain. Mandarin's fish slice is so thick with flour. Tiny little fish slices are hiding in there. Sauce is good though. Waitress was so hurry she dropped the checked while we were still eating. She said no hurry but she walked back to check again that I left my credit card in yet. No hurry, huh? I felt like I was rushed out there. Not impressed much. Love Peking Chicken though

    Sizzling Rice Soup
    Raymond Y.

    I used to go here as a kid whenever we'd visit Monterey, and I'm glad it continues to live up to the fond memories I'd have of reading over the paper zodiac placemats and looking up to the colorful ceiling I shared the sizzling rice soup and the snow pea beef. It was my first time trying sizzling rice soup, and I thought it was such an interesting concept! The server poured the rice into the soup and it indeed immediately sizzled, which was so fun to watch. Each spoonful of the soup was light, and filled with so many different toppings like water chestnut, chicken, bamboo shoots, shrimp, mushrooms, etc. It felt so hearty and perfect for a cold and windy Monterey day. The snow pea beef was also very solid. I liked how tender the beef was, and the snow peas were very crisp There were seriously too many options and it was a bit overwhelming to look at the menu, but I'll need to come with a larger group so I can sample more dishes

    Cheryl R.

    I tried this place yesterday, although the food was excellent, it was very pricey, $38.00 b4 tip, i ordered 1 war won ton soup (medium) they didnt have a small & 1 order of fried rice, the inside was clean & looked nice

    Nelya I.

    Place looked clean. Food was okay - 6/10. The thing that threw me off was their water. You know how tap water tastes different and you can automatically tell that it's tap? Well this water was that x10. It was so disgusting. I saw the customers at the table next to us literally SEND THE WATER BACK! That's how you know it's bad. You can even taste that tap water in the ice in our sodas. But what really upset me was when we were checking out. There were 3 ladies just watching my husband pay and look to see if he was going to tip or not. That is so unprofessional and very rude.

    Sweet & Sour Chicken
    Missy M.

    Beautiful restaurant that is extremely clean! The owner is so friendly and makes you feel welcomed immediately! All dishes are shareable sizes, and there is always food to take home! There is not a single item I would not recommend on their menu! Everything I have tried has been excellent! Their walnut shrimp/chicken is the most delicious thing I've ever had! Every food dish comes served fresh out of the wok! Steaming hot, full of flavor, and very fresh! I highly recommend eating here for good Chinese food! The prices are above average, but I'm telling you with how fresh and flavorful the food is, it's worth the price!

    Chicken Friend Chicken

    I've enjoyed countless dinners at Chef Lee's Mandarin House over the years, and each visit has been consistently excellent. Today's lunch was no exception--it was truly outstanding. I was struck by how the restaurant's elegant architecture is just as beautiful in the daytime as it is striking when illuminated at night. Specializing in Northern Chinese cuisine, Chef Lee's offers an extensive menu filled with lots of flavorful favorites. We began with perfectly prepared Chicken Potstickers served with a savory dipping sauce, followed by the exceptional Walnut Shrimp--crispy, sweet, and perfectly seasoned. The Shrimp Chow Fun, with its wide rice noodles, was absolutely delicious, and the Chicken Fried Rice complemented everything wonderfully. Generous portions offered great value, leaving plenty for me to take home and enjoy later. Service was friendly, efficient, and attentive, and I especially love dining in the spacious, beautifully decorated rooms that create a refined, yet comfortable atmosphere with beautiful Chinese accents. Chef Lee's is always ideal for family meals, friendly get-togethers, or business lunches. When I inquired, I was also reminded that they can easily accommodate groups of 25, 50, or even 100 guests--perfect for birthdays, anniversaries, wedding receptions, celebrations of life, and other gatherings, with a wide selection of tasty appetizers and entrees to suit every palate. It is open from 11 am - 9:30 pm so you can dine anything like I did today with a later lunch. An award-winning restaurant since 1981, annually voted "Best Chinese Restaurant" in Monterey County, Chef Lee's has been the recipient of numerous awards year after year. Conveniently located right off Highway 1 on North Fremont with a large parking lot, it's easy to see why Chef Lee's Mandarin House remains a beloved local favorite including mine. Highly recommended!

    Crispy duct.

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    10 years ago

    We had a large group so it is good for group for sure but service is okay...and the wine glasses are dirty we had to wipe them ourselves

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    17 years ago

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    7 years ago

    Nice decor, terrible service, from the hostess to the server to the manager. We'll find somewhere else for Chinese food in the future.

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    15 years ago

    The Hot Braised Chicken is ok. They need to change the oil they use to fry the chicken. The beef chow fun is my favorite.

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    Page 8 of 10

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    Tommy's Wok

    Tommy's Wok

    4.0
    (765 reviews)
    4.2 mi
    $$

    I keep coming back for more!!! I tried new items, and I have fallen in LOVE with their wonton soup…read more The broth is so rich and full of wontons, meats, and vegetables! I can't wait to eat in person one day, I door dashed my food again, and the food always comes so fresh! I can't imagine how well the service in person is! This is hands down my favorite Chinese restaurant in this area! I love how the staff always marks off my items, and puts their initials! They really do care!

    I ordered delivery through DoorDash and had mixed results. The beef with broccoli lunch special was…read moreokay--nothing particularly memorable, but it was probably the best part of the order. Unfortunately, the chow mein was one of the worst I've had. It was mostly noodles with very little meat, and the meat that was included tasted old. I ended up throwing away at least half of it. Normally, I would have sent it back, but since it was a delivery order that wasn't practical. I had hoped to save some for leftovers, but the quality wasn't good enough to justify reheating. I also ordered two char siu baos, but after my experience with the rest of the meal, my expectations are pretty low. My biggest concern was the packaging. None of the food was sealed in any way. The chow mein container had popped open during transit and was handed to me already open. The other takeout container wasn't taped or sticker-sealed either, and the soup came in a plastic container with no seal at all. In my opinion, restaurants using delivery services should place tamper-evident stickers or tape on all containers. Food should not be arriving open or capable of popping open during delivery. The lack of sealing was concerning and did not inspire confidence. The soup was also only about half full, which made me wonder whether some had spilled during transit or if that was the intended portion size. Overall, the beef with broccoli was merely okay, the chow mein was very disappointing, and the packaging raised concerns. Based on this experience, I do not plan to order from or visit this restaurant again.

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    Tommy's Wok
    Szechuan Chicken
    Szechuan Chicken
    The kitchen in rock and roll zen.

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    The kitchen in rock and roll zen.
    Jack's Bao

    Jack's Bao

    3.7
    (205 reviews)
    2.4 mi
    $$

    Pork XLB comes out HOT but they are yummy! Service is quick and the staff is very kind…read more I'm not from the area but if I was I would be coming back frequently!

    I ordered the pork buns and was surprised by the price, about $14 for three buns. I realize this is…read morea tourist area and they were made to order, but I still expected a better overall experience for the cost. The wait was fairly long, and when I opened the container, the buns looked noticeably deflated. They resembled flattened soup dumplings more than the fluffy steamed buns I was expecting. I've had plenty of pork buns over the years, and these immediately looked off. Unfortunately, the taste didn't improve matters. The filling was sparse, bland, and unremarkable. It was mostly plain pork with very little flavor or texture. For the price, I would have expected a more generous and flavorful filling, perhaps with additional ingredients to add some depth and balance. I've had traditional pork buns at dim sum restaurants with simple pork fillings that were excellent, but these lacked the seasoning and preparation needed to stand out. The bun itself was dense rather than light and fluffy, and the bottom had become soggy from sitting directly in the container without any paper liner. A good dipping sauce could have helped, but the only options available were soy sauce and chili sauce. A vinegar based dipping sauce would have complemented the buns much better and added some much needed brightness. If you're already in the area and just need a quick bite, these might do the job, especially if you're sharing an order. However, I wouldn't recommend making a special trip for them. The quality didn't justify the price, and the experience felt geared more toward tourists than food quality. The one highlight was the branded reusable bag that came with the purchase. It was well designed, practical, and honestly ended up being my favorite part of the experience. Overall, I wouldn't order the pork buns again. They were expensive for what you received and ultimately left me disappointed.

    Photos
    Clean, bright, and spacious
    Clean, bright, and spacious
    Jack's Bao
    Jack's Bao

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    Jim's Chinese Restaurant

    Jim's Chinese Restaurant

    4.3
    (742 reviews)
    1.2 mi
    $$

    Fabulous food. Fabulous service. And just overall SO good. My friend and I decided that we wanted…read moreto get authentic Chinese food in the area, so we decided to check this place out. We got the tofu & vegetables with rice... we also got the tempura broccoli and everything was so flavorful and SO good! I am definitely gonna come back to try the other dishes. So far, my fave Chinese joint in Seaside.

    This place is the definition of a hidden gem…read more Tucked away in a random corner, it's easy to drive right past it and never think twice. From the outside, it doesn't look like much, and inside it's tiny tiny. maybe 6 to 8 tables total. Honestly, it could use some updates or a bigger location, but don't let any of that fool you. The second you walk in, you get that old-school family restaurant feeling. The kind of place that's been around forever, where the same family is working every shift and knows half their customers by name. No room for a Togo box hidden storage, no trendy décor, just people focused on making great food and taking care of their customers. The owner was incredibly kind and even brought us a complimentary order of their veggie rolls to try. They were absolutely delicious and such a thoughtful touch that made us feel genuinely welcomed. And the food? Absolutely incredible. Every single thing we ordered was packed with flavor, fresh, and cooked perfectly. Not one dish disappointed. It's the kind of restaurant that reminds you why local family-owned spots are worth supporting. If you're looking for fancy, this isn't it. If you're looking for some of the best food around in the Monterey area, this place is a 10/10 and well worth the visit. Don't judge this place by its location or appearance, the food speaks for itself.

    Photos
    Jim's Chinese Restaurant
    Human beef and all white meat Kung pao chicken meal plus 2 egg rolls.
    Human beef and all white meat Kung pao chicken meal plus 2 egg rolls.
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    Siamese Bay Restaurant

    Siamese Bay Restaurant

    4.2
    (521 reviews)
    1.6 mi
    $$

    Siamese Bay is one of my favorite restaurants in Monterey! From the moment you walk in, the…read morebeautiful décor and unique atmosphere make you feel like you are actually in Thailand. It's warm, clean, and inviting. The food is consistently fresh and delicious. Some of my favorite dishes are the fresh rolls with peanut sauce, the Thai salads, and the mixed vegetables with peanut sauce. I love their Thai Tea! What truly sets this restaurant apart, though, is the exceptional hospitality. Sam, the owner, is very kind and always welcoming. He's always greeting guests with a smile and genuinely makes you feel appreciated. One Christmas Eve, or Christmas Day, (I can't remember which one) my family arrived late after the restaurant was already full. Even though they were busy and were closing soon, Sam welcomed us in. That kindness meant so much to us, and it's something I'll never forget. Between the outstanding food, authentic atmosphere, and incredible service, you won't be disappointed. I highly recommend Siamese Bay Restaurant and will definitely be back! See you soon Sam!

    8.8/10 I ordered the…read morePad Thai, Panang Curry, and Tom Kah Kai, and overall it was a great experience with standout flavors in every dish. The Pad Thai was definitely the highlight, perfectly cooked noodles coated in a rich, balanced sauce, and the beef was tender and flavorful. You really can't go wrong with it. The Panang Curry was also very enjoyable. The curry itself was creamy and full-bodied, and pairing it with rice really brought out the depth of flavor. I ordered it with chicken, which was good, but I do wish there had been a bit more of it. The Tom Kah Kai was incredibly rich and aromatic. The broth had a deep, comforting flavor, and the mushrooms were surprisingly the star, soaking up the soup and adding an extra layer of umami that made each bite better than the last. Service was fast and attentive, with the staff consistently checking in and keeping water filled, which I appreciated. The ambiance had a nice, authentic feel that really complemented the meal and made the whole experience more immersive.

    Photos
    Wonderful Place . The man who I think may have been owner was very kind and friendly. I had soup and crab shrimp dumplings for
    Wonderful Place . The man who I think may have been owner was very kind and friendly. I had soup and crab shrimp dumplings for
    7. Shrimp Suit
    7. Shrimp Suit
    Siamese Bay Restaurant

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    Chef Lee's Mandarin House - chinese - Updated August 2026

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