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    Chick-fil-A

    2.6 (168 reviews)
    Open • 6:30 am - 10:00 pm
    Updated 3 weeks ago

    Chick-fil-A Photos

    Business Info

    CHICK-FIL-A ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Dogs allowed

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    Recommended Reviews - Chick-fil-A

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    Reviews With Photos

    Marie C.

    Went to the Chik Fil A Drive-thru on Rampart & Ft Ap. Ordered Spicy Chicken sandwich, Waffle fries, side of Berry Parfait, & Coke, Grilled Chicken Sandwich, waffle fries, Peach Milkshake & side Berry Parfait. Love the Peach Milkshake so much! The server told me they have it only for a limited time every year in the Summertime.

    Market Salad
    Alicia N.

    Every time I come to this Chick-fil-A, it is always busy. However, they have extremely fast service. I love their salads, they always have fresh ingredients and the chicken on top is delicious. Their market salad has fresh fruit on top and instead of the grilled chicken I got the fried chicken nuggets on top. It gives them it gives it a better flavor. I always mix the light balsamic and the Chick-fil-A sauce to make my own dressing. Soooooo Good! This time the strawberries were not sweet, they were really sour. I actually had to take them off of the salad. Overall, I really enjoy the blue cheese on top and salad in general. I frequent this location pretty often and never have any issues.

    Meal for 1
    Cecilia M.

    I'm so glad Chick-fil-A had made its way to Las Vegas. I've always loved their chicken salads and chicken sandwiches. My go-to meal is the spicy chicken sandwich with no pickle and a side of waffle fries. They do have a deluxe version of the spicy chicken sandwich where you can get peperjack cheese, tomato, and lettuce, but the simplicity of the chicken is good enough for me. The chicken is flavorful and juicy. I've had food from this location several times before. Service is usually pretty quick, considering the long lines wrapped around the building. The workers are typically very nice and efficient. For my visit today, the service could have been faster. I waited over ten minutes before I got my food. I do appreciate it being hot and fresh, but it's never taken that long. Also, the prices have gone up. Is it just me, or is the sandwich size smaller, too? Regardless, this place serves up good food with good service.

    Chick-fil-A
    Ika F.

    Dining room open but ice cold... If they're having financial problems driving morning diners away it's not the answer. Their sausage, egg and cheese sandwich had more flavor than some of the other companies, but my tongue is still ringing from all the salt, so that's probably really all it is. At lunch, I had a chicken sandwich. I don't get it... not in the same league as others chicken sandwich places. They have maintained the same chicken sandwich I remember, possibly a little better than it was 30 years ago. But still very simple and bland. Chick-fil-A's chicken sandwich is good. But when compared to other fast food chicken sandwiches it's only a 2 on a scale of 1 to 5 for me. I could give it a three because it is tender and I've had several of them over the years. Other chicken places have more flavor and because they are battered have better texture for me anyway. The only chicken sandwich that I would rate for me below Chick-fil-A is Kentucky fried chicken, chicken sandwich. With Kentucky fried chicken it's the fact they never execute the chicken sandwich the same way twice and sometimes it's just plain bad. So I don't get why Chick-fil-A is so popular. Like many others every few years I try it again and I don't regret it, but I'm not thrilled either. I won't come back for the breakfast, I'd like to eat in the dining room and the English muffin left me flat. An English muffin should have a little crunchiness and that's one of the things that are great about it, but not from sitting under a heat light for an hour.

    Bryson C.

    this place is 5 's. the worker gave me my ice cream cone right away. any time they mess up they always apologize. place is cool it also has comfy seats. they said my pleasure. I come here every week like everybody should

    literally 14 leaf pieces, look how empty this container is, also smelled like hot lettuce, I just won't be going back

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    6 months ago

    Love the ambience is nice kind and respectful and food came out nice. Love the food and service.

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    6 months ago

    My favorite Chick fil A location. The food always tastes good, service is fast and the staff are really kind.

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    2 years ago

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    6 months ago

    Drive through sucks. Just sad how bad it is. Can't believe how bad this place can be. Food great but drive through service is crap

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    3 years ago

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    6 months ago

    Terrible customer service. Won't return. The workers just look at you and won't assist!

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    Page 1 of 5

    Ask the Community - Chick-fil-A

    Is this location open for dine IN?

    not currently

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    We ordered from Leone's the other night. I thought it was an Australian-style restaurant because I…read moresearched for Australian restaurants and Leone's popped up, so I selected it and ended up eating there. The food was excellent. Then I found out later it wasn't actually an Australian restaurant. Even though the food was great, it was very flavorful. They did a really good job preparing it. I probably should've done more research, but it doesn't matter. The food was great! We were watching the 49ers play the Rams in Melbourne, Australia, and we wanted to get something to eat that was from Australia to feel like we were part of the whole experience. I probably should've gotten Outback Steakhouse, but we ended up getting Leone's Café anyway. Everything was good and very flavorful. We ordered through Uber Eats. It was delivered, prepared, and put together really well. The chicken caprese panini was excellent. My dad had that and thought it was outstanding, moist, the bread wasn't dry, everything was cooked perfectly. The berries were fresh and vibrant, not too bitter, not too sweet, right in the middle. The french fries were good, crisp, not too soggy, not too dry. I got the ahi tuna quinoa bowl. It was very satisfying, with lots of good nutrients. Overall, I'd recommend it.

    Good selection of dishes. There's a good amount of variety. I got the shakshouka and I liked it. I…read moreordered a latte and so did someone else at the table but they swapped them when they dropped them off to us (beware if you have allergies). We ordered belgian waffles and some of the fruit had stems left on. It's a popular cafe in a shopping center with lots of parking. We came on a Sunday morning and lots of families were here having lunch and a couple of dogs were outside on leashes.

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    Ada's

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    First time coming to this restaurant and we love it The…read morefood is great The atmosphere was good And the customers service was good.

    First time at this location and WOW, I'm beyond impressed…read more Recommend: make your reservation It's Sunday evening and within 30mins of us being seated, the main dining area was full. They were seating guests on the 2nd room. We were greeted and walked to our table in front of the open kitchen. We had a very fast speaking staff member who went thru the menu. It's not a big menu so although we were not able to follow along, we looked at the menu and finally understood what he was recommending. Luckily he was not our waiter. Edith was our waitress and she was amazing. Our food was brought out at a timely manner. We changed out our plates at least 2x so we can enjoy the next dish on a clean plate. Our water glass was always full. We had a small table for 2 but always made sure we had enough room for the dishes we ordered so we can enjoy. Mind you, we did a wine flight for each of us so there was always 6 glasses of wine on the table. The food was phenomenal. Portion, flavor, each dish was just perfection. Whipped Brie. Omfg, I could eaten just this all night with my wine. Garlic shrimp on toast. Why did I only order one plate. It was so gorgeous. I had to take small bite so that the dish would last longer. Gouda fries with a dip on the side. Heaven sent. Wagyu, medium rare. Cannot be cooked more perfectly. Went amazing with the cab wine. Kat was nice and went around making sure everyone had a nice dinner. I had to share how perfect our dinner was at Ada's. Will be back.

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    Echo & Rig - Ribeye steak, Medium Rare

    Echo & Rig

    4.4(5k reviews)
    0.6 mi•Westside
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    We wanted to have a nice dinner, while avoiding tourist traps. We decided to give Echo & Rig a…read moreshot. It did not disappoint. Our server, Marcos, was incredible. He spent a lot of time explaining the menu and answering questions. He never seemed to be in a rush and was on top of it. There were others constantly filling water, removing plates, etc. The service alone was impeccable. We loved the mushroom fries. The basil aioli it came with was fantastic. We also tried the Brussels sprouts, which were more like a salad, fresh with lemon and pistachio. The creamy garlic mashed potatoes were also fantastic. My wife and I both tried the Spencer cut steak. It was grilled to perfection. Great char and came out the way I ordered it. Juicy and not fatty, an excellent cut. I really enjoyed the sorbet as well. I was so full, but it was a welcomed, refreshing conclusion to our meal. The atmosphere of the restaurant was classy. The food and service amazing. Can't wait to return here when in town next. Thank you Marcos and team!

    My husband had dined at the Henderson location a couple of years ago and had such an amazing…read moreexperience, he wanted to go to the Trivoli location for our anniversary dinner. The first floor of the restaurant was very cool! You could see the cuts of meat in the refrigerators and there is also a bar on the left of the entrance. There was a beautiful chandelier by the staircase as well. The upstairs dining area was very plain however. Bare walls, industrial type of standard light fixtures. The server recommended the skirt steak which we ordered MR. Also ordered the ribeye, portobello mushrooms fries and the steak tartare to start. I've never seen a steak tartare come out brown as it shows in the photo. I was so hungry, so I tried some, assuming the kitchen wouldn't send out bad raw meat. It tasted ok but the more I kept eating the weirder I felt about the color. We asked the manager if this was a common occurrence as my experience with steak tartare had never been this way. She said that it shouldn't come out brown and said she'd take it off the menu. She then later came back to explain that the lime juice that's in the marinade oxidizes the raw beef so that's why it's brown... which is an acceptable answer I suppose? It just felt weird bc I couldn't find any photos of browned steak tartare on google when looking up the restaurant menu. The steaks we ordered MR came out. The ribeye was cooked decently but the skirt steak was more on the rare side so we had to send it back for an oven heat up for 1 more minute. I enjoyed the skirt steak but it was too sweet to enjoy the whole thing. Cooking it in the oven for another minute made it even sweeter. It tasted like over sweetened Korean galbi in steak form. I'd say the portobello fries was my favorite dish and decided to take the rest to go to pick at in the hotel. After dinner we were given the dessert menu which didn't really call out to me, but since we told the server it was our anniversary, they gave us complimentary sorbet which was very nice. I liked the sorbet quite a lot but I was pretty full so didn't get to enjoy much of it. The gesture was kind though. At the end, the steak tartare was not taken off our receipt so we had to ask for that to be taken off since the manager told us she'd do that. The server gladly obliged. I want to say, that there was a female employee - maybe a busser, who worked really hard to be attentive with our waters and clearing our plates. I wish I got her name! I believe she was Latina with a ponytail if that helps at all working Saturday evening of Labor Day weekend at 6PM. All in all, the experience was not as great as my husband's first time at the Henderson location - he said the cuts were so much bigger before and the ambience of the Henderson location was more fine dining-esque. But the economy is tough lately so I figured the quality could've easily gone down. Because the price points were very reasonable, I thought it was up to par with what we paid. Probably won't go back unfortunately but it was great to try it out. The plaza it is in is called Trivoli(?) and I thought it was a cute spot with a lot of shops. Although everything was closed by 8, we walked around to digest a little and enjoyed the evening.

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    Cafe Landwer - Mediterranean Shakshuka w/ added sinia and halumi

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    4.4(438 reviews)
    0.3 mi
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    I am writing this review as this is my 3rd time here. Honestly I don't frequent restaurants this…read moremuch but this is the perfect spot to meet for a girls brunch, family lunch, or birthday dinner. The decor is very cute. I love the colors and antique furniture mixed with modern design. The inside is nice and comfortable and they even have little pocket booths with tables. I enjoy eating in their patio area. It has misting fans that made even a Las Vegas August afternoon comfortable. It's in the corner of the lot and amazingly enough, the foliage keeps most of the busy street noise at bay. Maybe one time I noticed a loud car and a siren but for the ambience, I'd still choose to sit outside. Service all three times were great. I like to have my tea refilled often and every time, the waitstaff was very accommodating. I was even able to get an iced tea to go. One of my friends gets a matcha every time we go. She loves them. I got the Landwer's famous iced tea and even recommended it to another friend the next time. Both of us enjoyed it. It's very refreshing with a perfect blend of tart and sweet with a hint of cinnamon. Next time I'll have to try an espresso or macchiato. The highlight of it all are the entrees, as they should be. I was really impressed though. My first entree was the Wagyu Beef & Lamb Kabob Skewers with the herb salad. Wow! The skewers are delicious and the perfect complement mix of beef and lamb. The side of tahini to dip it in along with the grilled onion and tomato are very nice. The salad though is the reason I will continue to come back. I can't tell you everything that is in there but as a guess for most of the ingredients; parsley, cucumber, tomato, quinoa, pumpkin seeds, and pomegranate. Again....i say WOW! Delicious! I loved herbs and this salad has all the Mediterranean flavors that transport me to my favorite destination. Again I bragged so much about it, now my friend gets this salad every time also. The Short Rib Shakshuka was good but not my favorite. The short rib was large and incredibly tender. The poached eggs were good but the tomato pepper stew was a bit too chunky for me. The challah bread that came with it was perfect for the shakshuka though. You could pull a piece of bread off and the crunchy outside and soft interior made the perfect dipping piece. The presentation along with the other dishes was fabulous. The other meal I had here was Landwer's Famous Breakfast with two eggs & small dishes of the best tzatziki I've ever had, incredible guacamole, skordalia (which seems more like a hummus), plain yogurt with a touch of granola and berries, cream cheese and honey with bread. Once they served with the challah and this time with the Jewish bagel. I prefer the Jewish bagel (I think). They are both delicious! I was able to grab 3 Jewish bagels to go for $10. I had to bring some of their fresh bread home. On Fridays you can stop by and get some also. My newest bread addiction. Cafe Landwer is pretty fabulous and I am happy we finally tried them. Oh....download the app and you can accrue points for freebies later. Trust me, you'll be back.

    Had Landwer in Canada and I do feel it depends on the location. This was no exception. The goods…read moreinclude their naan, the hummus, and their breads were all very fresh and soft. The short ribs did fall off the bone when I had it, and their shakshuka was well seasoned. My friends did get the schnitzel and said it was dry. Their dessert was good! Overall would go back, definitely a nice venue for gatherings as well. Friendly staff overall.

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