Service was okay. The food was below par. My steak was cooked fine on the inside but the outside…read morewas extremely tough and dry. The veggies were veggies. The drink was good but only had a few sips. His Monte Cristo was good but he said heavy and the fries were dry. Croissants were meh this time. Everything just seemed cold and dry. Bring a sweater, it was really cold in there with the AC and the large fans going. Won't be back unfortunately. Don't recommend anywhere on Wilma that is a chain these days. They're all old, buildings are musty and dated and service is mediocre at best.

We love cheddars. Their complimentary croissants are the best! Service is always pleasant and the…read morerestaurant is very spacious and clean! I love their chicken pot pie! Great place for family dinner/ get together.

So I'd never eaten here before and when I walked in the menu had so many good sounding things on…read moreit. I took a chance and told the lady at the counter, Kya, to fix me a plate like she would for herself. I'm absolutely not disappointed. I ended up with a good sized piece of fried catfish, a breaded pork chop with gravy, some turnip greens and mac&cheese. It's sooooo good! The staff was great and the food was fresh! Definitely going back again soon!

The price we paid !! The food is not southern at all my potatoes were out of a bag, and the country…read morefried steak was not battered was more like Salisbury steak. Was not good. The problem i had also was Styrofoam plates and plastic forks.

The food here is really good, I unfortunately didn't take any pictures but I had the wings and they…read morewere fantastic! The employees are very nice and knowledgeable.

Fat Shack has fully committed to the stoner aesthetic. The menu reads like someone raided a…read moredispensary, got the munchies, and started yelling food ideas into a notebook. Loaded fries? Yep. Monster burgers? Absolutely. Fried everything? You bet. The menu is honestly fantastic. Unfortunately, the execution felt like everyone sampled the product before clocking in. Walked in on a Sunday at lunchtime and the place was emptier than my fridge after a teenage sleepover. Ordered immediately and wandered over to the soda machine. No ice. That's a bold strategy for a restaurant whose entire vibe is "we know you're thirsty." Then the wait began. They said 10 to 15 minutes. They delivered on that promise with the dedication of NASA launching a rover to Mars. Fifteen minutes in an empty restaurant is impressive. Even the DoorDash drivers had that look of, "Bro... I could've grown the potatoes by now." Food finally landed. The burger was actually pretty decent. Fried pickles were solid. The breaded fries wanted to be great, but some were cold and the fryer oil tasted like it had seen every presidential administration this decade. The staff wasn't rude. They also weren't awake enough to be considered enthusiastic. The whole restaurant had the energy of a group project where everyone assumed someone else was doing the work. That's really the story here. Death by a thousand little details. No ice. Slow food. Cold fries. Worn-out fryer oil. Dark dining room. Zero hospitality. Nobody seemed to notice, and that was the biggest disappointment of all. Fat Shack absolutely understands stoner food. What it doesn't understand is that eventually the munchies wear off... and people start noticing the service. I'd probably order it again... through DoorDash... and hope they remember the ice.

I just tried bb.q Chicken Clarksville and I can honestly say,Best wings in town!…read more The chicken was perfectly crispy on the outside, yet so tender and juicy on the inside. Every bite was so satisfying! And the sauce... absolutely delicious full of flavor and perfectly balanced. You can really tell the quality and care in how it's made. I will definitely be coming back. Highly recommend to anyone craving amazing wings!

The food is excellent, the service, quick, and the restaurant is very nice! From the time we…read moreordered until we picked up was about 20 minutes .

I would not return. For starters, I had the king crab. This was totally tasteless being obviously…read morefrozen for a very long time. Then the shrimp were also what appeared to be cheap Taiwan farmed shrimp. Bland and the only flavor comes from the sauce. Third the unbelievable prices here. When you pay a premium price you should get premium quality. Not here. My wife ordered fish and got boxed, frozen fish sticks. Will not be back.

First time at Storming Crab today with my bestie. Service was great and the food was awesome!!…read moreNeither of us could finish our meals so we got to go trays..and I ordered some oysters and gumbo to take home to my husband. He said it was delicious. Asked me how much the bill was and couldn't believe it when I told him. Reasonably priced for seafood in our opinion. I hope to return soon and will recommend to others! Great food!

LongHorn is so run of the mill that I forgot to even take photos of my food. It's just one of…read morethose places you're used to stopping by for a quick meal, composed of old favorites. Nothing flashy, nothing new or innovative, just basic, solid steakhouse fare. I had the Flo's filet, which can be purchased in 6 or 9 oz versions. My husband had the renegade. Flo's is slightly more expensive than the renegade, but as someone who's worked at LongHorn and who's eaten there many times over the years, Flo's is the best cut they have, and the best value. At first my husband was unconvinced, but once he tried mine, he agreed Flo's is superior, and the price difference (about 10 dollars for the 6 oz portion) was probably worth it. Most LongHorns, but at least at this location, the temps are always correct (we order medium). Seasoning is basic and on point. The fries are almost always crispy (every now and then they get a little soggy waiting to be brought out). Sides are always a basic, well done staple, such as broccoli, baked potato, asparagus, Brussels sprouts, and rice. I do miss the Flo's filet and salmon deal. That was perfect and I always loved to order it and take home left overs. Now you can do similar things with shrimp and lobster tail, but that's not my thing. Our service is always pretty good, this time was no exception. Even on a busy easter Sunday. They also offer other cuts of meat (ribeye, the longhorn, the NY strip). You can have your steak modified with parmesan crust, roasted mushrooms, and the aforementioned lobster tail or shrimp. Also available is seafood such as salmon and shrimp. LongHorn also offers lamb chops, burgers, chopped steak, chicken, ribs, and a ton of salads (strawberry and pecans, grilled chicken and strawberry, 7-pepper sirloin, and field greens). They have some decent margaritas, though I haven't had them in a long time. Desserts: chocolate stampede (sweet, decadent), strawberries and cream shortcake, molten lava cake, and their cheesecake. This is an "every man" steakhouse for an unfussy lunch or dinner. Faithful standby when you need something to please everyone and not break the bank.

Came to town to eat dinner with my family. The place wasn't super busy. I ordered a burger, others…read moregot steak. My burger came out raw. Had to ask multiple times for someone to get our waitress, and still waited almost 10 minutes until she came out. They remade it, but the remake did not come out until 10 minutes after the rest of my family had finished their meal. Family said everything was also heavily salted. I was still charged for the burger and offered no comp (oh well, not a huge deal). On the menu it stated $1.99 to add a side salad to my burger. On the receipt I was charged $4.99 to add the salad. Not sure what kind of business practices are going on here, but I will not be back.

First time dining in at the Clarksville Red Lobster and I enjoyed it…read more I got the Shrimp Alfredo Linguine with broccoli and extra Alfredo sauce. Quick tip: add a squeeze of lemon. Trust me. They're currently renovating, but the food and service still made for a great experience.

The food was as good as it used to be ! Size of the meal was great! Server was amazing, all I can…read moresay is the old Red lobster is back! We haven't been there since Covid and that was the worst food! We gave it a try and I will recommend it!! They did a remodel and it's light and airy.. clean!!!! We always did special occasions there and we will again now.

Chicken Fries Sauces…read more Always amazing! We haven't ate there in person but we have door dashed a couple times and its been great with large portions everytime!

When Slim Chickens first opened, my family and I loved it. After baseball practice, we were there…read moreseveral times a week for a couple of weeks, and I couldn't stop recommending it to friends and family. Then everything changed. One visit, we dined in and our food came out quickly, but it was cold. We sent it back, and they told us they would remake it. After waiting about 15 minutes, a worker brought it back out--and it was the exact same plate. When we pointed it out, she just giggled and stood there. We asked for a manager, who apologized and promised it would be remade, but they brought out another cold plate. At that point, we asked for a refund and left. About a month later, I decided to give them one last chance and went through the drive-thru. I ordered a wrap, and when I got home, I opened it to fix how it was rolled. That's when I found a dead fly inside. I really wanted to keep supporting this place because we loved it when it first opened, but after these experiences, I just can't. I haven't been back since.