This is a fantastic hole in the wall with great ambiance and even better food…read more Came here to meet up with family I hadn't seen in a long time, and this had great reviews, so we decided to try it. Glad a member of our party called ahead to reserve a table large enough, as there is VERY limited seating inside. Lots of takeout orders, so I get the impression that's what it mostly caters to. The staff were so friendly and accommodating, the food came out at good times, and despite having a limited menu, the quality of the food was SUPERB. I loved the short rib quesadilla, and when I tried part of the Tuna Tower, the tuna was so fresh and well-seasoned/complimented. Chips and salsa had the option of several salsa heats, as well as red vs green salsa - we ordered medium and it really wasn't that hot, but tasted incredible regardless. Cilantro-lime rice was pillowy and aromatic. Overall amazing experience that I would love to come back to if I'm ever visiting family in the area again!

Oaxaka utilizes its limited menu and small space to great success to provide an above average…read morefusion experience I really enjoyed. Would absolutely recommend calling ahead if you plan on dining in as there might be 10-12 seats total in the restaurant plus a few bar seats. I had a pork belly quesadilla with crema and guacamole on the side and it was perfectly cooked and savory. Their chips and medium salsa is going to hang on the verde spice and flavor range and weren't for everyone in my party, but I really enjoyed the thicker style chip. Overall, I do with there were a few more shareable options, but overall, great food and service all around

Came here because of the good reviews. My husband ordered the chaufa and I ordered the seafood…read moresoup. For $23 I thought it would be a larger bowl and it would come with rice - but instead it came in a very small bowl and no rice. I didn't think it had enough seafood for the price - no crab, clams, or scallops. Unless I'm craving chaufa I probably would not be back. I didn't think the food was that good. The restaurant is a bit run down but it was nice to have free parking behind the restaurant. Gratuity and an additional 3% credit card fee were added. Side of rice was an additional $5. Had papa à la huancaina was okay - sauce was a bit watery and amount of potatoes was on the smaller side. Overall satisfied but it was not all that great

Hole in the wall spot with incredible authentic Peruvian food, warm atmosphere, great service, and…read moregood music. 10/10

I've been eating at this restaurant for years. I really enjoy the chicharrón de pollo because I…read moredon't eat chicharrón de puerco. It's a yummy alternative. The consistency is always the same. I also recommend the grilled chicken with rice and beans. I enjoy tostones. I usually ask for a side of mojo to dip them in. The atmosphere is usually quiet with lowlight. There's never been a wait and you get your food very quickly. If you want some delicious Spanish food, check out Don Lolos, they have great quality food.

The absolute best at everything. My favorite Cuban restaurant, the food and staff are tremendous.read more

(Español abajo) While it can be unassuming and easy to pass…read moreby as compared to the louder and more vibrant establishments on the Boulevard, Cabo Blanco is a perfectly serviceable Peruvian restaurant. The staff were attentive, accommodating, and created a welcoming atmosphere. The food was tasty, and I'm glad I got the Lomo Saltado despite the utterly stark white interior design might suggest of the food quality - as well as the affordably well-priced margarita with a happily large serving! Plus, it's in a walkable, easily accessible, multi-modal area of Downtown Hollywood, complete with outdoor seating that can make it a better experience. P.S. The Whole Chicken and black beans & rice, traveled well and tasted delicioso the next day! ~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~*~* Aunque puede ser modesto y fácil de pasar desapercibido en comparación con los establecimientos más ruidosos y animados del Boulevard, Cabo Blanco es un restaurante peruano perfectamente valida. El personal fue atento, servicial, y creó un ambiente acogedor. La comida estaba deliciosa, y me alegro de haber pedido el Lomo Saltado, a pesar de que el diseño interior, completamente blanco, podría indicar la calidad de la comida - y también, una margarita a un precio asequible con una porción abundante y abundante! Además, está en una zona peatonal, de fácil acceso y multimodal del centro de Hollywood, con mesas al aire libre que pueden mejorar la experiencia. P. D.: ¡El pollo entero y los frijoles negros con arroz llegaron bien y estaban deliciosos al día siguiente!

This review is for a to-go order. I did not dine in so I will not be reviewing the vibe and…read moreservice. I happen to walk by while looking for a quick bite when I saw their specials sign. 20 dishes for under $10?!? So I had to give it a try. I got their Pesto spaghetti with chicken. It was not a tiny portion either. It wasn't anything extravagant but that classic at home taste which is comforting and fulfilling. For $10!?!? Without a doubt this is the best lunch special spot in Hollywood, Florida. So many options to choose from, all for a great price!

Omg!!! Giovanna and Monica were absolutely amazing referring me to the best items on the menu and…read morekeeping me intrigued with peruvian street food! When I tried this place I was looking for a burger and their classic did not disappoint! It was absolutely GINORMOUS, juicy flavorful and had lil pepitas on it. The signature sauces were all a special surprise, my favorite was the roco, spicy and delicious! Giovanna let me know that back in Peru the roco sauce is extremely spicy but we would not be able to tolerate it LOL. It's on the corner, nice indoor theme and great customer service!

The food was delicious, it reminded me of the salchipapas I ate in my neighborhood in Peru and the…read morecompletely homemade and delicious creams. In addition, the burgers have a totally original flavor. Add to that the attention and good vibes of the people who work there, making it a totally pleasant experience. I will definitely return on my next visit to Miami. La comida estuvo deliciosa, me hizo recordar a las salchipapas que comía en mi barrio en Perú y las cremas totalmente caseras y deliciosas. Ademas las hamburguesas tienen un sabor totalmente original. A eso le sumas la antención y la buena onda de la gente que trabaja allí hace que sea una experiencia totalmente agradable. Voy a volver en mi proxima visita a Miami definitivamente.

Their soup and the buttery tasting rice that came with it was SOOOO phenomenal. VERY delicious! But…read moretheir prices are ridiculous. I was told that the larger sized portion of their beef soup was only $12, and the bill came out to over $20! The Gatorade was a whopping $4! I thought this was extremely ridiculous. Then their payment system STILL asks you if you want to leave a tip after you've already paid with gratuity included! Unbelievable! The restaurant is tiny and slow. The girls working here were nice, but I'm not coming back here ...because of the cost just to sit down and try to eat because you're hungry. This place is ridiculous.

Small cafe that has amazing authentic food. I had a ham and cheese empanada and a pupusa. It was…read morethe first time I had a pupusa and it may be my new favorite thing. It was filled chicken and cheese it was so delicious. It also came with a like red sauce that wasn't quite salsa but was good. I ordered ahead of time and got it to go. The service was fast and friendly. The only complaint I have is that they bagged the sauce and it leaked everywhere. I wish I lived here so I can try more food.

We were in the Hollywood area and on the hunt for Peruvian food. This restaurant popped up and we…read moredecided to give it a try. It's in a very teeny strip mall, which did not have any parking spots. But across the street is a bigger strip mall with lots of parking. So, we easily found a spot there. The dining room is nicely decorated and clean. (The bathroom was spotless.) We were first greeted by a young lady who did not speak any English. I guess I asked too many questions (in Spanish) because she gave us to the other waitress (who spoke English, but we still communicated in Spanish). I tried to order a Pollo Saltado with Tacu Tacu but was told only the Lomo Saltado could be combined with the Tacu Tacu (still not sure why). Anyway, we ordered a fish ceviche, a Tallarin Saltado de Pollo, and a Lomo Saltado. The ceviche was decent. It was nicely seasoned and lemony. However, I struggled with a few fatty pieces of fish. The Tallarin Saltado de Pollo came covered in raw scallions (eek for my raw onions allergy), which I painstakingly picked off. The waitress offered to bring me a new meal when she saw what I was doing. I declined. I guess I didn't think I needed to warn about raw scallions when I asked for my onions to be well-cooked because I am allergic to raw onions. However, it was very good. The chicken was just right, not too dry. And I had enough leftovers for lunch the next day. The Lomo Saltado, too, was tasty. But the beef was very chewy because it was overcooked. We liked that both meals had a good flavor without being too salty (a problem we have with a lot of Peruvian restaurants). The eatery seats about 40 and was half full with 1 table of 10 and 5 tables of 2. I am guessing there was a chef in the kitchen. But the two young ladies had a difficult time keeping up and service was slow. One person at the large table got their meal so late they packed it to go home. When we were done with our meal, the waitress brought us two complimentary desserts. They were Mazamorra Moradas (a gelatin-type dessert with the purple fruit and other fruits in it). It was refreshing. I think it was offered because of the raw-onion fiasco. Luner for two with ceviche and two meals was $75. The food here was decent and there was even live music (though a tad loud), but the slow service was a detriment.

Traditional Peruvian food featuring the usuals: ceviche; lomo saltado, jalea, arroz con mariscos,…read moreetc. Service was friendly and while the food was good, it came out a little on the slow side. Unfortunately I didn't try the desserts because I had a ceviche de pescado to start and a lomo saltado as a main dish. Parking may be an issue but I think you can park across the street in the shopping plaza.

dont bother yes when they chose to open the food is good. but they never open friday 6/26 5:30 pm…read moreclosed .. thru don t deserve to have a business.. unbelieveable. have a little respect for people we kerp coming and the doors are locked.. this was my last try.. good luck... you will need it.

This is one of the BEST Mexican food restaurants in the world! Honestly! I've been to Mexico 10x,…read morestudied Spanish in Mexico, went to college in Arizona and even had my wedding catered with Mexican food...I've been spoiled with good Mexican food but it just doesn't get any better than this! Insanely great food!