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    China Boy

    4.0 (629 reviews)
    Closed Closed
    Updated over 3 months ago

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    Divey
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    Good for kids

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    Recommended Reviews - China Boy

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    Beef Tripe Noodle Soup / 牛杂汤粉
    Elizabeth M.

    I have ordered online from them many times for work lunches and always had a good experience. [[HIGHLIGHT]]The storefront is very unassuming and the online ordering website a bit old school, but food is delicious and authentic so I can't complain![[ENDHIGHLIGHT]]

    Ok so this is the kind of place I look for when I travel. It's a hole in the wall hidden gem. They have weird hours so make sure you check before you go. It is ran by a few older ladies who make you feel like family . The food is all made to order and it was amazing . When we sat down the guys at the table told us to order the popcorn chicken so we took their advice and it was ridiculously good. I got the beef brisket curry noodle and she got the beef fried rice which were both cooked to perfection. Definitely would go back for sure . This is the kind of Chinese restaurant I wish was in my neighborhood!

    Pork Belly Q Buns; Roasted Pork Lo Mein; Roasted Pork Rice Noodle Crepe
    Reginald A.

    China Boy remains one of my favorite DC restaurants. I love their fresh rolled noodles, whether that is in their crepe, chow foon or noodle soup formats. The soup is the best one though... the broth is delectable, rich and flavorful. When my Chinese family visited, they said that China Boy's rolled noodles are even better than some of their favorite noodle shops back home. And just to drive the points once more - I go as far as to buy their uncooked flat rice noodles as gifts whenever I travel out of state. Other amazing options are their popcorn chicken and pork belly buns. You cannot go wrong and will never be disappointed! I normally order China Boy through delivery apps and have bought from them at least a dozen times. The packaging is always secure. They used to be takeout only, so call ahead to see if they allow indoor dining now.

    Shrimp rice noodle crepe, Char siu bao, Beef chow fun, Combination fried rice, Roasted pork lo mein
    Andrea A.

    China Boy is a cozy, cash only, hole-in-the-wall spot located in DC's Chinatown. I came here with a serious craving for some staple Chinese dishes and was not disappointed! For appetizers, we got the shrimp rice noodle crepe and char siu bao, which were classic. I also loved the strong wok hei of the beef chow fun, combination fried rice, and roasted pork lo mein. Their chili oil is good but hella spicy so be careful haha. While it could have been that we were starving and beat down by the DC heat, I do feel they did all the basics extremely well. Service was fast. Ambiance is fine but really tiny- would suggest avoiding rush times. I will say it was very annoying that this place is cash only and super stressful to try to scrounge up enough... but still 9/10 would recommend for the food!

    BBQ BBQ Pork Bun/Char Siu Bao
    Ashlie J.

    I've been looking for the best Chow Fun in the DMV, so my next stop was China Boy in DC's Chinatown. My favorite spot close has closed , but I found a new favorite! The wide rice noodles are made in-house, and you can taste the difference in every chewy, savory bite. I went with the Beef Chow Fun (a must!) and grabbed a Barbecue Pork Bun from their dim sum menu. [[HIGHLIGHT]]This no-frills spot also serves up Dim Sum and operates mostly as carry-out, so seating is super limited.[[ENDHIGHLIGHT]] Pro tip: bring cash to skip the credit card fees. Chinatown, DC Takeout vibes only Cash saves you coins

    Evie S.

    Oh my goodness their 'Deep fried doughnut noodle crepe" rice roll here is AMAZING. I believe this dish is traditionally called Zhaliang. The donut on its own is called youtiao and the steamed rice crepe around it is called cheung fun I believe. Everything in this restaurant is made from scratch- noodles etc. The rice crepe around the donut was very soft and fresh, even somewhat gooey and the doughnut inside was very crispy and crunchy making the two textures really contrast and complement each other. The doughnut had a really good savory flavor. On the table there was a "Noodle crepe sauce" to eat it with and it was delicious. There was also a fresh green chilli sauce that I really liked with it too. This was so fresh(by far the freshest I have had) and so perfectly done. I was crazed about this for breakfast! It's $5 off the dim sum menu. Seriously a must try. I hope to try more on future visits! [[HIGHLIGHT]]It's a very simple and casual counter order place.[[ENDHIGHLIGHT]] Everyone was very pleasant. When I came in AM the door was locked but when I called by phone they came to unlock it. Vegetarian and vegan friendly. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

    Yum yum yummy pork Lo Mein / 什锦捞面
    John S.

    Absolutely delish food. There's some sort of sauce on the table that went great on everything. We had the shu-mai (yum), the pork lo mein (double yum), and pot stickers (just good). I only regret not trying more of their noodle dishes which apparently they are known for. [[HIGHLIGHT]]A couple things to note: VERY limited seating and they only take cash in person.[[ENDHIGHLIGHT]] If possible, you might be better off ordering to go off their website. See the QR code in the pics.

    Laks P.

    Nice mom and pop spot for good food in DC! [[HIGHLIGHT]]Very limited seating and definitely a spot that's known for the food and not so much the vibes but totally worth checking out if you're in the area.[[ENDHIGHLIGHT]] Great service, but they do prefer cash and do offer discounts if you are able to pay in cash, so make sure you bring some if you decide to try this place out!

    Beef chow fun (rice noodle) & beef brisket rice noodle soup
    Gene W.

    You could easily walk right past this cute restaurant in the middle of what's left of Chinatown, but this place is worth stopping for. Authentic grub made by super nice staff. [[HIGHLIGHT]]Tiny dining space (24 seating customers max) that specializes obviously in rice noodle dishes ranging from fried noodles, soup noodles to dim sum-type items.[[ENDHIGHLIGHT]] We ordered 2 "specialties: beef chow fun & beef brisket noodle soup. Almost 5 star entrees based on portion size but dinged a star down to 4 due to excessive oil in fried noodle dish (plenty of tender beef!), and overwhelming use of cilantro & semi-tender brisket in noodle soup. Pretty authentic and the prices are good so we'd come here again but (AND THIS IS A BIG BUT), they close in mid-afternoon so as a dinner option, questionable. Great place for lunch for sure.

    Our meals
    Karen W.

    [[HIGHLIGHT]]This is definitely a hole in the wall restaurant but it is nicely decorated.[[ENDHIGHLIGHT]] The ladies who worked there are very friendly and efficient. [[HIGHLIGHT]]There are definitely a constant line of customers.[[ENDHIGHLIGHT]] We will definitely dine here again the next time we visit DC. Beware that they charge extra for credit payment but there is a clear sign at the cashier. The food was very good. Their beef chow fun was the best with the right flavor. It was quite oily however. The beef stew fun soup was okayed. I would definitely try other steamed rolls dishes next time.

    Rob L.

    Hidden spot for great dim sum. Really good dumplings and crepes with shrimp or pork. They accept credit card but you order through your phone and app. Select can and bottle beverages to go with your dumplings. [[HIGHLIGHT]]Only 4/5 tables inside very small place but great service and food![[ENDHIGHLIGHT]]

    Kira L.

    Food - sub average dim sum of the two items ordered- the shiu mai was probably chicken shiumai that didn't have a strong flavor with slight aftertaste, sticky rice was quite bland Ambiance - Small little shop, cute decor, few tables Service - order and pickup from counter, can be busy when packed

    combination lo mein
    Kevin L.

    Surprisingly generous portion of hearty noodz. The combination lo mein came with way more protein than I anticipated. I dined in for lunch and discovered there was ample seating, although the shop's pretty tiny. There's perhaps seating enough for 20 folks, tops? It seems like most folks order delivery or takeout. I paid in cash, but I observed several other folks attempt to pay with card before being summarily declined. Apparently, in order to pay by credit, you have to order online. I've never encountered this kind of system before, but it must have been relatively straightforward, because several other diners were able to figure it out after some initial perturbation. Cute little spot in Chinablock that reminded me of the quick-and-dirty Chinese diners I used to frequent in Queens almost two decades ago!

    Beef chow foon with beef

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    2 months ago

    Hooked after the first bite. The noodles were absolutely amazing. I wish my coworker had introduced me to this place sooner.

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    9 months ago

    Food is good. [[HIGHLIGHT]]Great little hole in the wall.[[ENDHIGHLIGHT]] I got the pork chow foon and I enjoyed it.

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    Page 1 of 16

    China Boy Reviews in Other Languages

    Ask the Community - China Boy

    What is the corkage fee if I bring my own bottle of wine?

    Corkage fee? You're assuming they have tableware for your convenience. Bring a paper cup or discreetly sip out of your brown bag and they're not likely to complain.

    Is there parking?

    There is plenty of street parking but this is strictly a walk up order window and you wait on the street for your food to be prepared TO GO, only.

    Do you have sushi? If so, do you have California rolls, and egg rolls?

    No, China Boy only serves Chinese food, not Japanese food. They also do not have eggrolls as far as I know.

    View All 5 Questions

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    Tiger Fork

    3.9(976 reviews)
    0.5 miShaw, Downtown
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    My friends and I came here for dinner on a Sunday night! It was pretty chill and we got seated…read moreright away. The restaurant had a good ambiance and would be a good spot for a date night. For appetizers, we shared the salt and pepper calamari and the jah leung. The calamari was good was but was on the saltier side. I've never had jah leung; it was a very pretty dish and tasted interesting but not sure if I really liked the textures. For my entree, I ordered the beef brisket chow fun. I liked how tender the beef was but it was also on the saltier side. I got to try my husband's char siu place and my friend's crispy pork belly. Both were really tasty and I would probably get those next time instead! Overall, the service was good and I was pretty happy with the food in general (maybe I'm just sensitive to salt).

    We popped into Tiger Fork last minute with friends and were pleasantly surprised. The restaurant…read morehas a great atmosphere, and the bar is vibrant with plenty of drink options to choose from. I ordered the combo fried rice for my entrée, and it was absolutely fantastic! Easily the highlight of the meal. Service was quick, but that's where things became a bit inconsistent. My entrée arrived way before my friends' meals, so I was left deciding whether to eat alone or let my food get cold. On top of that, our server had about as much personality as the napkin on the table. There was nothing outright wrong with the service, but it felt cold and disengaged. As a Michelin-recognized restaurant, the food absolutely lived up to the reputation. Unfortunately, the service didn't come close. If they matched the quality of the hospitality with the quality of the food, this would be an easy five-star experience.

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    Hong Kong Pearl Seafood Restaurant - Chicken Feet or Phoenix Claw. You can call it by either name. Chicken feet is more common.

    Hong Kong Pearl Seafood Restaurant

    3.3(1.1k reviews)
    7.4 mi
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    It's a huge restaurant , big enough to hold weddings of hundreds of people…read more The service was efficient and friendly. The food was Cantonese style with generous potions We had fried Salt and Pepper Fish, and Pork Flakes w. String Beans. Both were mild flavors.

    Went here with 4 of my friends right when they opened. Waited a little before being seated. Before…read morewe even sat down we were bombarded by servers telling us to order the food with super rude attitudes. Honestly we thought that was funny and didn't mind it. We were like the food must be good lol When we got our food it was pretty cold. Which is weird cause they just opened. During our meal we hear screaming. It was 2 employees yelling at each other. My friends are Vietnamese and were saying that they were yelling about gambling money. It was pretty annoying and I could tell my friends were uncomfortable. But at the end is where it got really uncomfortable and awkward. The food and service was not good. So I tipped 15 percent. I should have tipped nothing but that's not me and I was in the service industry so i understand everyone has a day off. The, I assume manager or owner came up to the table and told me I'm required to tip 18 percent. I said where does it say that? He says on the receipt. I told him that says suggestions not required and that I could give him 0 tip. He proceeds to make a huge scene about the 2 extra bucks I need to pay. I finally cave because my friends were very very uncomfortable. As we leave my friend said the guy was a talking shit in Vietnamese to his employees about us. My recommendation is to go somewhere else. This was the worst restaurant experience I've ever had and all over 2 dollars that they didn't deserve. I see why they have a low yelp review.

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    3.0(661 reviews)
    0.1 miChinatown
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    Five Stars for New Big Wong!…read more The food here was absolutely amazing! We ordered the combination fried rice with chicken and double shrimp, the mild General Tso shrimp, and the General Tso chicken. Everything came out piping hot, just the way I like it, and you could really tell how fresh the ingredients were. Our server, Oscar, was fantastic and took great care of us. In addition to the excellent food and service, the entire restaurant and restrooms were spotlessly clean. It was moderately crowded, which gave it a great, lively energy without feeling overwhelming. We'll definitely be back!

    I've ordered from here several times since I moved to PG county February 2025, but keep forgetting…read moreto make a review and take pictures of what I ordered. I love me some fried rice just like everyone else, but decided to try some lo mein and the combination when came with shrimp, chicken, and beef. I always make it spicy because that how I like it! Just so I have some veggies I ordered a side of edamame. Now the prices are not cheap and I can't say it's only because I ordered from door dash or Grubhub. We know for connivence prices on these sites are more expensive. Maybe one day I'll take a stroll into DC to check out the place. I just hope it doesn't disappoint and makes me not want to order from them again. It was cinco de mayo so the service was very slow over an hour to get our food. But when it finally arrived it was surprisingly still warm enough for me to dig in to check out the flavor. It was some good lo mein not too greasy and has enough of all three proteins. What I wish they would have added more veggies and a tad bit more garlic and spice. But other than that it was a good amount of food. I will definitely order from them again...this time actually go into the restaurant.

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    Astoria DC - Fried chicken wing flats

    Astoria DC

    4.3(631 reviews)
    1.2 miDupont Circle
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    Astoria completely lived up to the hype. It's one of those coveted DC reservations that's…read morenotoriously hard to get, and after having it on my list forever, I can confidently say it's 100% worth the wait. Tucked into the heart of Dupont Circle with its unmistakable bright blue awning, the restaurant is intimate, moody, and always buzzing. Inside, you'll find dim lighting, a handful of cozy wooden bar booths, seats along the bar, and a few outdoor tables. It's not a huge space, which only adds to its charm and makes every reservation feel like a win. The atmosphere is perfect for sharing dishes and lingering over dinner with friends. The food was incredible...I genuinely loved every single bite. Just be prepared: the Sichuan spice is no joke! If you aren't expecting it, it'll definitely sneak up on you (in the best way). My must-orders? The chili wontons, Dan Dan noodles, and beef noodles. Every dish was packed with bold flavor and left me wanting to come back for more. If you've been trying to score a reservation, keep at it. Astoria is one of those places that's absolutely deserving of its reputation, and I'll be thinking about those noodles until my next visit.

    There was a line waiting to go in before opening and I think it's still be easy to get a seat if…read moreyou arrive right at opening time but it definitely got filled by the time we left! Inside had small tables and a kinda casual cocktail bar vibe Beef Noodles - the highlight and actually very good! The noodles are long and handmade and chewy. They hold onto the sauce very well! The sauce has a slight kick and is very savory. The beef is soft and also flavorful! I feel the price for the portion is kinda expensive though 8/10 Chili wontons - skin is silky and soft, sauce is savory with a small kick as well! Even though the sauces look similar to beef noodle they taste very different. The fillings had good flavor and overall were good but were a bit tougher and dryer than I would prefer. 6/10 Crab fried rice - crab is slightly overcooked but naturally sweet. It has a light curry taste throughout and was pretty good but didn't really stand out 5.5/10 Mapo tofu - slight kick and nice savory taste in the sauce! However I think they cut the tofu pieces way too large or the tofu they chose had way too much tofu flavor that overpowers the sauce. I'd prefer a very light silky tofu but this was a soft tofu. 6/10 Vpod - at first it just tasted like orange juice but then the other flavors peek through on the after taste and when I mixed it more. Even though it was good, it still felt very basic 5/10 Philadelphia Scotsman - it's pretty ginger forward. Technically the level of ginger spice is fine but strong but then the rest of the drink got completely overpowered and so this just wasn't that great 2.5/10

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