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    China Garden

    3.1 (1.1k reviews)
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    China Garden Photos

    Business Info

    CHINA GARDEN ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - China Garden

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    Siew mai
    George H.

    One of my Favourite dim sum restaurants. Love the fried Yao Teoh & shrimp noodles. Excellent and very friendly service. Busy ambiance even at 2pm

    Michelle C.

    There's a good assortment of food that is well priced! Service is speedy and kind. I've heard it can get really busy over the weekend, and for my first time visiting I can see why! As soon as I entered the restaurant, it was bustling with life in a very beautiful way. I'm glad I got to catch up with a friend here for lunch on a weekday (that's how you avoid the line). It's been here for a while - I've been told by a friend. And, I hope it stays for many years. God bless you all.

    the spread
    Rosie H.

    I got there as soon as they opened and they already had a steady stream of people waiting. There's decent parking when you get there early when they open but if you go in the afternoon, good luck. The restaurant is definitely outdated but I don't think they care. I didn't have high expectations for this place but I was happily surprised. Everything we ordered slapped and I was super happy. We ordered the shu mai, shrimp har gow, Chinese broccoli, turnip cakes, and ha cheong fun. Turnip cakes are my favorite, it's a thing I have to order anytime I go to eat dimsum. I wish it was warm and cooked like other places but even with it being room temperature, it tasted pretty good. I liked seeing the carts go around the room and since my friend speaks Mandarin, it was easy to get our food. We didn't order much this time around due to time constraints but next time... we'll definitely order more.

    Linda T.

    If you want to avoid long wait times, eating around 2pm is great on a weekend. We got in right away and I love how we have food on the table instantly. They're very fast to remove empty plates from the table. This helps make space for more food! The staff are all super nice and really attentive.

    Tofu
    Katrina C.

    Fast and efficient service! The food tastes very authentic, especially if you're looking for classic Cantonese dishes. They also run a lot of great promotions, we came for their $12/lb lobster deal and it was such a good value. The portions are huge and perfect for sharing, while still being super affordable for the quality and amount of food you get.

    Sign inside
    Yoshi B.

    China Garden made my Irvine dim sum dreams come true. It is surprisingly hard to find an authentic dimsum experience these days. You know, with actual carts rolling through a chaotic dining room with towers of fresh dishes. This isn't Chinatown cheap, but for Irvine, it's a reasonable deal. And they offer the best assortment of traditional dim sum dishes in the area. From shumai and shrimp dumplings to radish cake, rice rolls, and, yes, chicken feet, China Garden has the classics and more. Each of the dishes were well seasoned, fresh, and super satisfying. Plus they have legit hot mustard... not every place does! The egg tarts and pineapple bun were also flaky, creamy, and not too sweet. As you might expect, the dining room is lively and you never know what type of cart will be coming your way. Each server tried to work with our requests, and the manager made sure to get us a special request quickly when we couldn't find it in any carts. Dim sum is such a unique food "itch" to scratch, and China Garden really hits that spot. I also love that the 10:30am opening time also makes for a more relaxed, leisurely morning. My friends and I will definitely be back!

    Megan D.

    10/10 everything here was delicious. i came here with my family to celebrate chinese new year and valentine's day. it was my second time coming here and both times have been good. it's very authentic cantonese food and my chinese parents approve. everyone remember this is a very authentic chinese resturant hence, the service is not going to be the best. that's typical chinese fashion. that just means the food is going to be bomb!

    Egg and shrimp
    Chris W.

    Been here a few times over the past years and what I've come to find out is this place is either a hit or miss, but when it's good it's pretty good. For example, last time we came during lunch and it was a miss. The dishes had fillers such as onions and a lack of meat. Although this time when we visited it was an amazing experience. The food was flavorful and you could taste the wok flavor. The dry chow fun, chicken kung pow, and pea shoots were stand out dishes. The only dish I would not recommend is the peaking duck which was overcooked and dry.

    Drew L.

    Awesome dinner banquet dinner. High quality, casual atmosphere, and decent service. Go for the food. Parking a bit tight in this popular shopping center. Good stuff!

    Tintin B.

    Excellent service and great quality selection of the best Dim Sum dishes by push cart just like in Hong Kong. We really enjoyed our Sunday brunch here today and a local customer favorite as it does get quite busy here. Lots of free parking in this plaza. Come and enjoy with your beautiful family for Spring Break weekend. Living the American dream here in Beautiful Irvine.

    Peter T.

    Nice little Chinese restaurant, I went for their dim sum, it was good maybe slightly better that what I can get in Westminster but it's not enough for me to drive to Irvine for. They did have some sort of Almond Mike with some kind of pastry on top that's not on the menu that looked interesting.

    pork shu mai, chicken feet, tripe, shrimp dumpling
    Chloe L.

    HIGHLY recommend for the best dim sum in the area. We always come here for lunch for dim sum that comes out of the metal carts. Pretty loud and busy on the weekends but the service is super attentive and the food is fantastic. Our favorites are: - pork shu mai - chicken feet - tripe - shrimp dumplings - shrimp wrapped in rice paper noodle - sticky rice Been coming here for years and will continue for many more!

    Katherine S.

    Solid 3.5 star establishment. Came here for dimsum today and it's pretty straightforward. We pretty much knew what we wanted to eat today so ordering was easy. Whenever the dimsum cart was approaching us, we flagged it and ordered. The restaurant was packed when we got there, around 11:10am. Be sure to have all your party present before being seated. We had to wait about 10 minutes cause one of our friends was late. The dimsum variety was amazing-- from fried to steamed, they pretty much had everything we wanted. What we ordered today: Glutinous rice wrapped in lotus leaves Football shaped savory balls 咸水角 Tofu skin rolls Black beans Pork ribs Fried ghost/ghost's tongue rice roll Chunky shumai Sesame balls Missing (must order next time): Phoenix claw Salted egg lava buns Beef tripe Beef balls with orange peel Tofu pudding with ginger syrup Mango pudding Fried taro bird nest Turnip/radish cake Shrimp balls with sugar cane Can't wait to go back soon!

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    2 years ago

    Excellent service and food. Highly recommend it and would come back soon. It is a very good restaurant.

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    2 years ago

    The grey hair man in the reception desk was mean and rude. Bad experience and don't want to be there any more.

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    3 years ago

    Great price for the lobster special. Soup is really good too. Vegetable and fried tofu were good too. But the dishes are a bit too salty.

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    2 years ago

    Been going here for 4 years now. I love it! Food is consistent and that is really important to me. Always delish!!!

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    Page 7 of 28

    China Garden Reviews in Other Languages

    Ask the Community - China Garden

    Dimsum carts available for lunch everyday? Or just the weekends?

    Everyday

    Is the dim sum via push carts served all day long? Specifically, I am thinking about going for dinner on Sunday around 5pm.

    Dim sum is available for lunch

    What time is dim sum served here? When do they have the carts?

    What are the prices for dimsum like pork siomai, hakaw, sticky rice, pork buns and shrimp flat noodles?

    $4-5

    What's dimsum serving time?

    Usual time, open until 230-3pm. Get there early if you'd Ike the full the selection, items sell out daily. This is pretty much the rule for most places that offer dim sum.

    Does anyone know if it really opens at 1030am as it says here in Yelp? Last time we went a few months ago in November 2021 and it didn't open until 1130 I think

    I ordered over the phone just a couple of months ago and they were open at 1030.

    Is China garden open during the pandemic for takeout?

    I went to restaurant on May 18, 2020 to order some take out dim sum. Restaurant was dark and vacant. Sign on door says closed infinitely due to Covid19.

    Do they serve dim sum during the weekday or just on the weekends?

    We went on a Friday around 1 pm. They were still pushing carts around with dim sum.

    How late does this place serve dim sum till? Only morning till what time? Do they serve dim sum all day?

    I believe they serve dim sum until 2pm! :) Always go before 2 though because they do run out of certain dishes near the end period.

    View All 11 Questions

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    Capital Seafood Restaurant

    Capital Seafood Restaurant

    3.1
    (1.9k reviews)
    3.1 mi
    $$

    This place was AMAZING!!! My friend and I happened to go at the tail end of dim sum/ lunch hour, so…read morewe didn't have many dim sum options to choose from. However, the staff was kind enough to still offer what they could. We also got the dry beef chow fun, honey walnut shrimp, and beef and mushrooms. And let me say that I've been missing comfort Chinese food, and this place over achieved. The staff were very kind and helpful and the place was very clean. This is definitely must try and tops any other Chinese restaurants I've been to in Irvine!

    Capital Seafood Restaurant *August 1st, 2026…read more*6pm- Saturday *3 Stars Environment: *Inside Irvine Spectrum Center *Large Parking Lot Available *Accommodating Service *Not the Most Organized *Takes Phone Reservations Food/Drinks: *Honey Walnut Shrimp *Chicken Lo Mein *Dry Beef Chow Fun *Garlic Salt Pork Chop *Peaking Duck (Whole) *Chinese Broccoli With Oyster Sauce *House Special String Bean *Baby Bok Choy with Assorted Mushrooms *Capital Fielt Mignon Cubs *Braised Beef Stew Clay Pot *Yang Chow Fried Rice *Juice Pork Dumplings Came here to celebrate a family member's birthday with a large group. I was surprised by how empty the restaurant was when we arrived, especially since I remember this being one of the hardest places to get a reservation a few years ago. When we were first seated, our table felt a little cramped for the size of our party. We asked if we could move, and the staff was very accommodating and allowed us to select a more comfortable table on the other side of the restaurant. It's been a few years since my last visit, and my family usually comes here for weekend dim sum rather than dinner. From what I remember, the portions seemed a little smaller this time around, but the overall quality of the food wasn't bad. A few dishes were slightly saltier than I prefer, but the Peking duck and Braised Beef Stew Clay Pot were easily the highlights of the meal. Both were incredibly flavorful, and the meat was fall-apart tender. The service, however, felt a bit disorganized throughout the evening. There were several occasions where we had to flag someone down for extra napkins, utensils, and additional tableware. Not anything major, but it did take away from the overall dining experience. On the plus side, the prices were very reasonable considering how many people we were feeding. Overall, it's still a solid option if you're craving Chinese food, especially for larger groups.

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    Inside (10/27/24)
    Inside (10/27/24)
    Wor Wonton Soup
    Wor Wonton Soup
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    Frank's BBQ & Chinese Cuisine

    Frank's BBQ & Chinese Cuisine

    3.9
    (412 reviews)
    6.2 mi
    $$

    I think some of the negative comments about Frank's BBQ come from different expectations of what…read moretraditional Chinese barbecue should be. In Chinese cuisine, some barbecue meats and cold dishes are prepared in advance and may be served at room temperature or reheated before serving. Using a microwave does not automatically mean the food is low quality or not fresh. It can simply be part of the serving process. Chicken and duck are also commonly chopped and served with the bones still inside. This is a very traditional way of preparing and serving these meats, although customers who are unfamiliar with this style may find it inconvenient. The food here tastes authentic, and in my opinion, Frank's BBQ is one of the best traditional Chinese barbecue restaurants in Orange County. It may not match everyone's personal preferences, but I think it is important to understand the culture and preparation style before unfairly criticizing the restaurant or calling the food bad.

    sauce. The beef fried noodles were underwhelming. My father-in-law couldn't even eat the beef from…read morethe noodles because it was so tough. One thing I found odd is when we ordered the sweet and sour soup, they asked if we wanted them to microwave it in the plastic takeout container so it would stay warm for the drive home. I understand that many people enjoy this restaurant but it just wasn't for our family.

    Photos
    Inside
    Inside
    BBQ Pork over rice
    BBQ Pork over rice
    Hand cut and roasted to perfection

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    Hand cut and roasted to perfection
    KW Cafe

    KW Cafe

    4.0
    (399 reviews)
    21.7 mi
    $$

    I came here with my friends while visiting in town. We were party of five. We waited for about 5…read moreminutes before we were seated. We were taken in a back room that had three tables, semi private. If you like Cantonese food, this is a great option. All salty chicken and soy sauce chicken were delicious as it was buy one and one half off. We also go shrimp rice roll, beef chow-fun, and a tofu mushroom dish. Everything was delicious. Service was fine and the restaurant had good vibe.

    This is one of our family favorites when we're craving some delicious HK food in the Rowland area…read more It's located in the old 99 cent plaza on the corner of Nogales/Colima at the very end. The parking is VERY bad here but you'll find parking if you go farther towards the supermarket side. Yes there is always a wait here especially on peak weekend hours but the lines move very fast. You do ideally need a mandarin/cantonese speaking person however since majority of the staff don't speak english if you need help. The menu is huge with all your traditional HK cafe foods including a separate breakfast and lunch menu. The must have beginner items are the Iced Lemon Tea or the HK Milk Tea. They have changed the policy so you only get ONE refill now then you'll be charged for the 2nd refill! There on-going promotion is BOGO 1/2 steamed chicken or add $3 if you want soy sauce chicken. A very common deal in the rowland area however this place isn't the BEST for steam chicken since its abit lacking in meat and flavor buts till a good deal for larger parties. The other go-to items here are the walnut shrimp, french style filet mignon, egg plant with garlic sauce casserole. Get the short rib version if you want more protein! All of these dishes are super authentic and delicious and very consistent every time! There are secret menu items not on the menu like the stir fry two types of noodle with salted vermicelli(咸魚肉片炒雙麵/炒雙營). It's a classic HK dish with thin egg noodle and chow mein noodle mixed together. This chow mein becomes super crispy while the egg noodle remains soft. The saltiness of the salted fish goes great as the main carb. The service here is great with very attentive waiters. Yes you need to be aggressive to get there attention like at all Cantonese restaurants! This place is great for small groups to very large parties since they large tables and even private rooms available too.

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    Salty Kaiping fried dumpling
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    Capital Noodle Bar

    Capital Noodle Bar

    3.6
    (946 reviews)
    2.4 mi
    $$

    Well, this sucks...and only partially because this place ended up closing just when I finally…read morefinished writing my review. While I never thought Capital Noodle Bar was the best noodle joint that you could find in/around Irvine, this place was always so tasty and convenient! Even though they weren't our favorite place, the times we stopped by Capital Noodle Bar was usually on our way to/from the airport for a quick bite. Not only was the restaurant large (snagging a table was never an issue), but our food (typically) came out relatively quick. In addition, their menu was stocked with so many delicious options. It felt a little more Malaysian than Chinese to me, but, regardless, their collection of appetizers, dim sum items, congee, noodle soups, stir fried noodles, entrees, fried rice, and rice plates was so enticing, we couldn't help but come back to try more and more! -- HOT SAUCE TRAY I know it's kind of weird to mention this, but I love their dish of hot sauces. In particular, their jalapenos and chili oil go well with everything we've had here. -- CRISPY TOFU This may not have looked quite like what I had expected, but this was pretty good! The tofu was pillowy soft and piping hot while the outside of it was surprisingly crispy, given how it's not really battered. -- WONTON NOODLE SOUP - Pork & Shrimp Wonton, Egg Noodles We got this as part of their weekday special ($12 all-day, dine-in only), so I'm not sure if the portion size is any different. Either way, this was great. The wonton skins were a little thin, but each piece was plump and juicy, the noodles had a nice bite, and the broth was solid. -- CHAR KWAY TEOW - Shrimp, Chinese Sausage, Bean Sprouts, Egg, and Large Rice Noodles I've been on a bit of a kick ordering this whenever I see it and this was one of the better ones. The noodles were cooked really well (very bouncy), the dish had a slight kick yet it wasn't overly salty/seasoned, and the dish wasn't overloaded with beansprouts. -- SPICY GARLIC CALAMARI Ehh...this wasn't "bad", but it was definitely underwhelming. Although these were seasoned well and had a nice crispiness, the calamari itself was chewy and reminded me of the generic type you get at most other Chinese restaurants. -- TRIO OF BEEF NOODLE SOUP - Sliced Tenderloin, Beef Ball, Beef Stew (Beef Shank, Tripe, Tendon, Carrot), and Egg Noodles I was super hopeful for this one, but it turned out to be just okay. For me, the ingredients tasted fine, but the portion seemed a little light on the beef shank and the broth needed a bit more body to it (felt a little thin). -- CRISPY HAINAN CHICKEN - Deep Fried Dark Meat, Pickled Vegetables, Ginger Rice, Soy Sauce, Ginger, and Chili Sauce Not very traditional, but no less delicious. Boneless Hainan Chicken is appealing enough, but fried, too? While I wish there had been more of it, each piece was crispy on the outside and moist on the inside. The ginger rice was quite tasty as well! -- WAGYU BEEF POSTICKERS Pretty standard, though, not necessarily in a bad way. Although there wasn't much of a browned bottom/crust on these, I love how big and plump these were and how the filling had a nice, beefy flavor to it. -- HONG KONG STYLE CHOW FUN WITH CHICKEN, Seasonal Greens, Carrot, Mushroom, Egg, Gravy Sauce, and Large Rice Noodles This was just okay for me. The dish had a good ratio of vegetables and meats to noodles, but the gravy didn't do much for me - there was so much of it, it felt more distracting than additive. -- MANGO GREEN TEA Surprisingly, this wasn't nearly as sweet as I feared it would be. The mango flavor in this wasn't super intense and went well with the green tea. Along with how satisfying most of Capital's dishes have been, the other thing that I liked about this place was the staff. Every time we came here, the workers were always friendly and really attentive, even despite how they usually only had one server working. That being said, it has never been all that busy either, which might help explain why their closure. As genuinely bummed as I am to learn that this place has closed, it should be said that it's not like Capital Noodle Bar is gone forever. If you missed your chance to try them, or just want to eat here again, they have another location in Costa Mesa that's still open and just a short drive away. And, as it turns out, it's even closer to the airport, so our pseudo-ritual of stopping off can continue to live on. Thanks for the memories, Irvine Capital Noodle Bar!

    Dropped by Capital Noodle Bar in Irvine for lunch, and it was a surprisingly smooth and quick…read moreexperience. It wasn't busy at all during the lunch rush, so we were seated right away. They have a beautifully simple menu that covers a great variety of dishes, ranging from dim sum to various noodle and rice options. The Beef Chow Fun was excellent. It had that classic, smoky wok hei flavor I was looking for. Highly recommend if you love chow fun. My friend ordered, The Capital Street Noodle, a dry noodle dish. It packed a ton of good flavor and came with a very generous amount of toppings. The Salt and Pepper Fried Fish was lovely. The batter was wonderfully light, and I really enjoyed the distinct peppery punch it had. Overall, everything we tried was hit. It's a solid, clean spot with great execution on classic flavors. I would totally come back here again whenever I'm looking for a quick bite!

    Photos
    Capital's filet mignon
    Capital's filet mignon
    Capital Bowl w/egg noodles soup on the side
    Capital Bowl w/egg noodles soup on the side
    Assorted Seafood w/thin rice noodle.

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    Assorted Seafood w/thin rice noodle.

    China Garden - dimsum - Updated August 2026

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