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    Tai Chi Cuisine

    3.3 (379 reviews)
    Open 6:30 am - 8:30 pm

    Order Tai Chi Cuisine Takeout or Delivery

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    TAI CHI CUISINE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Tai Chi Cuisine

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    Virginia J.

    This place is not it. I took my mom here because she was craving asian food and she did not like the food at all. We had the fried rice and beef noodle soup which were bland. Also, the utensils are a cheap plastic which I would not recommend be used in hot soup. The restaurants itself is located in a plaza near the entrance with a lot of other restaurants and an Asian supermarket. Parking can be difficult around lunch and dinner so if you do come, please plan accordingly. For this particular restaurant, there are booths along the sides with tables in the middle. When seated, you can see the menu and order via a QR code located on each table. Besides the food, the service was pretty much nonexistent. The staff are all standing around the kitchen talking loudly to each other and it's impossible to get any service unless you walk up to them and then wait for them to finish their convo. The only time any staff approached our table (besides dropping off food) was when they brought the check. Then they are all smiles and compliments as they have you pay and give tip on a electronic device that they hold onto. It wasn't a good experience dining here and I wouldn't come back to this location again.

    Sautéed pork and chillis

    Wow way better than expected no wonder they've survived in that competitive plaza for so long. We got the two dishes labeled (must try) and (chef recommend) and that was a good idea. Vibe gives random chinese entree paired with rice. The twice cooked pork was so crispy and sweet and went really well with rice. The pork and pepper stir fry was also surprisingly good, I don't usually like that dish but it was executed amazingly the pork perfectly cut through the spicy peppers so it wasn't too spicy. As of this style of restaurant, don't expect good service, and you probably want your best chinese speaker doing the communication.

    IG: happyfoodietown
    Vy D.

    A Chinese food spot that has all the good items. I would definitely come back to try their other dishes! I had: 1. Pork buns 2. Shrimp dumplings 3. Fried rice 4. Winter melon soup with vermicelli 5. Fried pork meat 6. Orange chicken 7. Green beans with pork 8. Mochi soup 9. Steamed fish

    Braised Pork With Preserved Mustard Greens
    Melanie Y.

    The food here is 10/10!!!! My favorite dish is braised pork & fermented veggies & this is one of the first spots I've tried that has it on the menu! It took a little time to come out, but I know how intricate this dish is so I understand. The pork was so tender, juicy, & flavorful! Paired with rice is my favorite meal! The pork buns were good! They came out fresh & hot! Scallion pancake was ok - a little oily. Spicy Wontons were great! I loved the Sichuan sauce it was in! I would definitely come again! There was so much seating too!

    Beef and onion bun
    Gordon W.

    Establishment is busy and clean. Staff was professional and courteous. We ordered the 1. Braised beef rice - flavorful, rich meaty 2. Beef and onion bun - fluffy, juicy bun 3. Beef burrito - good flavor with beef, could use more sauce 4. Braised beef noodle soup - mildly spicy, tender beef, soft noodles 5. Cucumber with garlic sauce - refreshing, lightly spicy 6. Winter melon spareribs pot - tender spareribs, soft winter melon with a clean, rich soup flavor 7. Fried rice noodle with beef - soft, oily noodle with some flavor 8. Chinese savory crepes - sweet and salty fried dough sticks, very filling TLDR: Excellent service, good food, great establishment, good value. Would recommend!

    Chenghui W.

    definitely found a hidden gem in Irvine for northern chinese food! they have all day breakfast items, noodles, stir fried dishes, dumplings, etc! what i ordered: * stir fried pork with chili peppers * steamed fish fillet * sichuan style boiled beef in chili * shredded dried tofu the fish was super tender and the spice level for the beef wasn't overpowering. portion was also pretty nice, i would come to try some of their other dishes next time

    Beef and Chive Dumplings
    Samantha T.

    Food was decent. The egg fried rice was my favorite dish out of everything. Service was pretty much non existent, we had to ask for water at least 3 times. The worst part had to be the worker who probably took 5 smoke breaks in the timeframe that I was there. They left the door open each time so the restaurant smelled of smoke REALLY badly. It was awful. Trying to eat food and you get a taste of an ash trash.

    烤冷面,煎饼果子,包子,牛肉面,牛肉卷饼

    The food was good as always. We ordered takeout for the family and had a great time. When I was waiting in the store, the workers Chinese aunties were chatting up with me, it made me feel like home! They seemed pretty overwhelmed with the online orders, so I did have to go up to them and ask about my order. This could be an even better place is service is improved! I've been here numerous times and they are always very down to earth, but I can see why people have a problem with the service, they don't really come up to you, or seat you, or check in on you, that could be a problem if you are running a restaurant instead of a food court. I hope the owner sees this. Overall, it's a great spot if you are craving for some dumplings and noodles. My fav is the grilled cold noodles!

    Jen S.

    Love coming here. One of my go to spots to get dumplings and noodles and rice dishes. Wish I could come more often. Service is great and people are friendly. The restaurant is well lit and clean.

    Beef Burrito
    Josephine G.

    Went to this place craving for some dumplings. Ordered take out through their kiosk and I got a text indicating our orders will be done in 20 minutes. 30 minutes passed and I still don't have my orders so I went to the counter. Long and behold, our orders were done. I was waiting for my number to be called but I guess they don't do that. I ordered pork buns and they were good but the beef burrito was the best. I also ordered a deep fried dough sticks but that was ok It was worth a try

    Restaurant Interior
    Alan S.

    We've visited Tai Chi Cuisine in the past and not only was the food unmemorable, but the service was lousy even by Chinese restaurant standards. It's no surprise that we haven't returned in years so we were pleasantly surprised during a recent visit by all the changes - a new and much more extensive menu and improved service from different servers. Described on Google as a "casual eatery offering authentic Chinese favorites including buns and pancakes", we quite enjoyed their scallion pancakes, leek cakes (although my recommendation would be to cut the chives smaller), the dumplings and the fried pork buns. Unfortunately we will never be ordering the Wonton in Chili Sauce and an overly sweet shredded pork dish ever again. The biggest wins were the Sautéed Matsusaka Pork with Chili Peppers which was bathed in oily goodness and all the cold dishes we tried - pig ear with chili sauce, shredded potatoes and shredded beans. With so much more to try off their expanded menu, we'll def be back!

    The food tasted authentic northern Chinese. Their waitress worked very hard, explaining each dish to us, even though English is their second language. We thoroughly enjoyed it.

    Need &Beef And Onion Bun(6 Pcs) 6, Egg Fried Rice, Beef And Onion Dumplings and Ira

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    5 months ago

    Excellent customer service, and clean restaurant. Great selection of food. Highly recommended.

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    7 months ago

    Great food and good service. I like the leek dumplings cause they are very savory and easy to eat.

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    8 months ago

    Great food and ambiance. We were here for work and stopped for dinner. Very nice experience.

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    Tai Chi Cuisine Reviews in Other Languages

    Ask the Community - Tai Chi Cuisine

    Is the restaurant open for Christmas Day?

    Are you open every day 7am?

    每天营业时间都是7:qm-9:30pm。而且全天都有早餐煎饼果子。油条豆浆。

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    Yuk Dae Jang - Irvine

    4.2
    (497 reviews)
    2.5 mi
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    Feeling like some Korean food, I remembered being curious about this place. We are often in this…read moreplaza because we're always shopping for groceries at the H Mart. We finally gave it a shot today. We ordered the steamed pork belly, cold noodles, and the galbi soup. The food was very good. My mom was quite happy with the cold noodles and my kids consumed every drop of the galbi soup. My dad and I had the steamed pork belly and we agreed that it was pretty good. The part I want to really emphasize was the service. The young man that took care of us was very attentive and most importantly, treated my kids so well. He provided them with all their usual needs like plastic silverware, extra bowls for soup, and even offered extra soup when he saw that they devoured the galbi soup. He went out of his way to give them some BTS Edition Oreos and little bags with stickers in them. I am always very grateful anytime people take care to treat my kids well. I'm glad we decided to give this spot a try.

    Yuk Dae Jang is a solid spot when you just want a heavy, comforting Korean lunch. We rolled in for…read morea work lunch and even though there was a good crowd inside, we got seated right away with zero wait, which is always a win when you're on a lunch break. If you're going with a few people, the Braised Spicy Premium Beef Ribs with the flat glass noodles is definitely the move. The portion easily feeds two to three. The meat is super tender and just falls off the bone, covered in a rich, spicy sauce that has a nice kick to it. The flat glass noodles soak up all that sauce, and the chunks of kabocha squash add a slight sweetness that balances out the spicy, heavy beef. Service is super fast. You get your banchan pretty much the second you sit down, and the food comes out steaming hot without a long delay. If you're looking for a quick group lunch spot where you can split something huge and spicy, it's definitely worth coming here.

    Photos
    Inside
    Inside
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    Tang 190

    Tang 190

    3.8
    (1.6k reviews)
    0.6 mi
    $$

    This is our go to Korean comfort restaurant. We've been coming here ever since our friend took us…read morehere when we were first visiting California 10 years ago. Still great, always consistent. They have great sides that the waiters are attentive and keep refilling without you asking. You can choose to sit indoors or outside on a nice day. We've tried almost everything on the menu at this point and everything is good. The best is the rib soup. They have a dinner set menu for about $20 now which I opted to try this time. I enjoyed it!

    We came here today with a large group, including children. After being seated, it took us some time…read moreto organize and place our order because there were many people in our party and we ordered several dishes. I have always really liked this restaurant, which is why today's experience was especially disappointing. Unfortunately, what happened today was truly awful. From the beginning, our server appeared visibly impatient. When we repeated a couple of dish names to make sure the order was correct, she began speaking to us in an unnecessarily loud and irritated tone. Her voice was loud enough that another employee noticed the situation and offered to take over the order. Instead of accepting the help professionally, our server responded that the other employee would not be able to understand what she had written in Korean. When the other employee later asked her to repeat our order, she read it back very loudly and with obvious anger. The entire restaurant could hear her, and the experience made our whole family feel embarrassed and extremely uncomfortable, especially since we had children with us. Later, she seemed to realize that her behavior had affected us. She brought us a noodle dish "on the house" and briefly said sorry. While we appreciated the gesture, it did not undo the way we were treated in front of the entire restaurant. My question is: if you knew your behavior required an apology afterward, why treat customers that way in the first place? Customers should not be made to feel like an inconvenience simply because they are dining with a larger group or placing a larger order. We came to enjoy a family meal, not to be spoken to with hostility and publicly embarrassed. Unfortunately, this experience completely overshadowed the food.

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    Inside
    Inside
    Dumplings
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    Fukada

    Fukada

    4.1
    (3.1k reviews)
    3.5 mi
    $$

    Came here for a late lunch with the family…read more This is what we ordered: 1. Hot udon w/ sansai topping and Oyako don (chicken & egg w/rice) 2. Cold udon w/ sansai topping and albacore roll 3. Hot udon w/ sansai topping and California roll 4. Cold udon with tanuki topping and Oyako don What a deal! Enough food for 2 meals. Food was flavorful, balanced, and delicious. Next time I'll have to try the nasumiso - grilled eggplant with miso flavor. Note: Limited indoor seating. There are a few outdoor patio tables with umbrellas.

    Disappointing return to Fukada…read more We used to come all the time for their lunch combos and nabeyaki udon. Even during the pandemic, we ordered take-outs regularly. It's been a few years since our last visit because we moved away, and we were looking forward to today's visit...total let down. No more restaurant dining. All take outs only and in disposable bowls/containers. You can sit inside or outside. I understand during the pandemic why this was necessary but should be fine to return to normal operation at this point. So much garbage created with all the one-time-use stuff. Most people opt to dine in so makes no sense to have so much trash. And the indoor table was sticky. I know this is now a take out only place so diners have to clear their own plates... but we were the first group sitting down at our table when the restaurant opened...shouldn't the tables be cleaned initially before starting the day's operation? The biggest letdown...food. For a place that used to pride itself in freshly made udon and soba, these two dishes were terribly average. They might have used diluted soba tsuyu for the dipping sauce...it is not the full flavored version but tasted rather watered down in order the fill the larger takeout cup. The soup for nabeyaki also tasted bland, not as flavorful as their old broth. I think I could make a better broth using udon powder packets from grocery store. The rice dishes like katsu-don and prime beef steak were ok. Now the beloved Fukada feels like a generic food court stall. Of course it's still popular but the food is not the same.

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    Indoor seating
    Indoor seating
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    Tai Chi Cuisine - chinese - Updated August 2026

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