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Chopstix

3.4 (827 reviews)
Closed • 11:00 am - 8:00 pm
Updated over 3 months ago

Order Chopstix Takeout or Delivery

Chopstix Photos

CHOPSTIX ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Chopstix

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#14 BEEF GLASS NOODLE
Julie S.

This is a cute spot in Monterey for Vietnamese cuisine. Apparently, they are a chain, but I haven't been to other locations. Even though they were a little busy, we got seated right away, and it didn't take too long for our food to come out. They offer a wide selection of milk tea and boba drinks, as well as many Vietnamese classics. I wasn't in the mood for soup, so I ordered the beef with glass noodles instead of pho, which would have been my go-to. It was very fresh. This is a good place to pop in for a quick Vietnamese meal. They do have a parking lot, but it was full when we got there, and it was easy enough to find street parking.

Large pho chay (hand for reference) and tofu #V11 STIR FRIED RAMEN NOODLES
Erin H.

Five stars. I got the vegan pho, and loved it. The $2 for a large is so worth it - got a full meal of leftovers despite eating a lot in the restaurant. The broth was maybe not the most flavorful but the tofu was super good, broth was solid, and they were very generous with noodles and veggies. My partner really enjoyed his tofu ramen dish (though he wished there was less celery). So cute and cozy on the inside with cute outdoor seating as well. Service was super fast, food came probably within 15 minutes of ordering. Value was so high; we got large entrees for $16 each (which as I said meant two meals for me and my partner left veryyyyy full). Would come back every weekend if I lived here.

Karen G.

I ordered the pho beef and the broth was pretty flavorful. Only complain I have is that they didn't put a lot of beef. Service was pretty great, the guy was super fast that was attending us. It was pretty busy when we arrived but we waited less than five minutes to be seated. Overall the ambiance of the restaurant was more on the modern side.

PHO BEEF N BRISKET
Missy M.

The service was absolutely incredible! We came 30 minutes before close not expecting the food to be top notch. We were proven so wrong! The food was incredibly fresh, served hot, and beyond delicious! The flavors exploded with every bite! My husband has never like Pho, yet, he absolutely loved this one! Ate every bite! The building was very clean, and the staff were friendly! Their Vietnamese egg rolls were the best I've ever had! I highly highly highly recommend them! Their prices were SO FAIR! The best in the area and their food was so great!

Gus M.

We came in just for a quick snack and tea. This place is great! They were not busy, but the service was great. The area is cool and they have a nice eating area. The food was awesome.

Menu
Dani M.

After a long, chilly day at Laguna Seca Raceway, my boyfriend and I were craving something warm and comforting, so we checked out the nearest pho spot. The place was pretty small and filled up fast around dinner time. We both ordered the 5B--combination noodle soup--and it totally exceeded our expectations. The broth was rich and flavorful, with plenty of noodles and a generous amount of meat. The regular size is the standard, with the option to upgrade to a large for $2 more. I liked that they offer fresh handmade noodles, but I stuck with the classic pho noodles. The staff was super friendly, and the prices were surprisingly affordable. Highly recommend stopping by if you're in the area and in the mood for a warm bowl of pho!

bon bu #4 HUE SPICY SOUP

my family and i were staying at inn nearby so decided to try it since my family and i are big fans of vietnamese food. service was ok. server wasn't really too attentive and didn't bring us anything we asked for ...we had to ask more than once.... and food was terrible. i've never had bon bo hue but have pho/vietnamese all the time as well as did my research on it before trying it and it was very underwhelming. meat was very dry and hard to chew, sweet yet flavorless and not at all spicy ? my husband tries the 5A combo pho and the meat was also dry broth was too sweet with no actual beef notes just water and sugar. overall very disappointed and will not be trying again when we come back.

#3 MEATBALLS NOODLE SOUP
Kyre P.

Came to California to visit family and my partner said we should try a pho place since we were both in the mood for soup. It was great and very flavorful! His was spicy while I just got the normal meatball pho. I thought the interior was very causal and comfortable and I had a good time visiting here :)! I will definitely be back for more next year!

1/2 SPRING ROLLS (GRILLED SHRIMP)
Monica T.

While on a brief weekend stay in Monterey, my husband and I realized we were staying right next to Chopstix! I hadn't heard of this restaurant, but after realizing they served Vietnamese cuisine, we just had to try it (at my request of course). The restaurant is somewhat small, with both indoor and outdoor seating. There is a sign at the entrance that says "please be seated," meaning you can find your own seat. I mistakenly assumed the sign read "please wait to be seated," and ended up waiting at the door for a few seconds, only to be kindly greeted and shown to an available indoor seat. The wait staff were quite pleasant and engaging. The food was pretty great as well. For appetizers, my husband and I shared an order of basil popcorn chicken and a half order of spring rolls with grilled shrimp (I had already eaten half the roll before taking the picture). A full spring roll order gets you two rolls cut in half (or 4 pieces). The half order is one roll cut in half (or two pieces). The shrimp could've used a bit more grilling, as it didn't look much different than the regular boiled shrimp. Good news is, there's no price difference and the roll was still good. Now, that basil popcorn chicken was AMAZING! Great flavor, tender, juicy chicken pieces, light crunch from the breading, great sauce pairing (sweet chili), and it came out piping hot! That dish alone was five stars! For entrees, I had the classic combination beef pho (pho dac biet). The meat was fresh, the veggies were crisp, their chili oil is great (and quite spicy), and the broth was pretty good. It's not the best broth I've ever had, though. There was a peppery, zingy flavor present in the broth that I wasn't used to, but overall, it was good. My husband had the fried rice platter with garlic parmesan chicken wings. He initially asked our server if the wings could come without the parmesan and just come with the garlic seasoning/flavor, and was told that he could. When his order came out, they were made regular (with the parmesan), but he decided not to send them back. The wings were fresh off of the stove, piping hot, the parmesan was not too overpowering, but could've used just a tinge more salt. The fried rice was pretty good as well (a bit dry in my opinion, but good flavor). My husband enjoyed his platter, even though the wings didn't come as expected. The only thing besides the wing flavor confusion was that he anticipated a slightly larger portion than he received. Other than that, our time at Chopstix was great! We'd definitely return, especially for that incredible basil popcorn chicken!

68.21 + 6.31 =77.13 (which is fraud)

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Very great food very nice place I drive every time I go to the north just to eat there I love there food

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I simply asked for my drink to be remade because I was given the wrong order and one of the employees gave me right away attitude.

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Really good Vietnamese fusion fair. Try the lemon grass anything. I especially like the chicken and beef.

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Page 6 of 21

Chopstix Reviews in Other Languages

Ask the Community - Chopstix

Do they have patio sitting? Can I bring my dog?

Yes there patio sitting

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4.3(434 reviews)
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I have been wanting to give this place a try and finally got the opportunity. Unfortunately I was…read morein the moment so I did not take any photos. Everything was really fresh and prepared well. The restaurant has beautiful vaulted ceilings and great vibes. Only note was the music was all over the place but not a big deal at all. We ordered a lot since we were both very hungry and left satisfied. Starters: Spicy garlic edamame - great flavor and not overly done (5/5) Shrimp & Veggie tempura- perfect amount of batter (5/5) Gyoza (5/5) Mains: Chicken Teriyaki served with miso soup, salad, and steamed rice. (4/5) only because the salad while good had a little too much dressing, not a deal breaker. Sake sashimi 5/5 Tiger roll 5/5 Would definitely recommend as a great sushi spot and will be back!

Sushi was yummy!…read more Happy they had room for our party of 7. Service was pretty prompt even when the place got packed soon after we arrived. Spacious interior and a separate room for private party. Agedashi tofu and the sushi rolls (Aspen, Sun and Whole-Hearted) were delicious and I'd highly recommend for a good variety. I appreciated the freshness of the fish, rice to fish ratio and creativity of each roll. They also have vegan rolls. Prices were a little elevated for the smaller portions of sushi - $18 and up for each roll but they were tasty enough. There's 60 min street parking nearby.

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Flying Fish Grill - BLACK BEAN HALIBUT ($37) Alaskan halibut, fermented Chinese black beans, mushroom, ginger & scallions En Papillote, veggies & riceball

Flying Fish Grill

4.4(1.1k reviews)
2.6 mi
•$$$

Fish You Were Here A…read moreJapanese fusion fish-centric restaurant located in Downtown Carmel-by-the-Sea, it has had the same owners since 1975, when it was FKA "Shabu Shabu" before receiving its current moniker in 1993. The Good: * We loved the location--down a set of stairs into a dimly lit, cozy space. * And speaking of cozy spaces, we love that every table is its own private booth. Nothing is more annoying than having to dine with strangers just inches away, in my opinion. * Service was, uhhh, interesting but passable. We actually liked the dude who was following up behind our server, as he seemed like a really cool guy with definite opinions on the food. * Make sure you order their unique take on chips and salsa! Their fried wonton wrappers paired with a deliciously unique ginger pico de gallo were fantastic. * The Fried Fish Cakes (a daily special, so they might not always be on the menu) were delicious and full of flavor. * We both loved our entrées; my Black Bean Halibut was cooked perfectly--tender and flaky--and I loved the funky fermented black bean sauce. Carissa is still talking about her Almond Sea Bass weeks later, so 'nuff said. * The Warm Tempura Banana Sundae was a bit odd but worked in a weird way. We normally skip dessert unless it's something unique, and this certainly fit the bill! The Meh: * Reservations are handled the old-fashioned way: via telephone. * No outdoor dining. The Ugly: * While being underground is part of their charm, as mentioned above, it is definitely not ADA-compliant. So if you or anyone in your party has difficulty traversing stairs, this probably isn't the place for you. Conclusion: Fantastic date-night spot with great service, ambiance, and food. Highly recommended.

This was another fantastic meal during our short overnight trip. We had reservations for another…read moreplace but we weren't feeling it. So we went here instead. And I'm so glad we did. The décor and ambiance is so cool. Plus since we arrive early, we were pretty much alone for most of our meal. And the service was very good. The food was unique and tasty. The chips and salsa were an interesting take and I'm glad John ordered it. I ordered the almost sea bass and it's a dish that I continued to think about for hours and days afterwards. It was so good and interesting! I tried John's dish but mine was far superior. Another highly recommended restaurant!

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Flying Fish Grill - Inside seating

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Crystal Fish

Crystal Fish

4.1(1.5k reviews)
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Legit . I'm sitting…read morehere right now writing this review because it is SO good!! The fish is so fresh, it's so smooth, it's so EVERYTHING you want sushi to be! I added cream cheese and macadamia nuts to my roll and it's just amazing. Quick friendly service. My food came out fast! The combo of the lemon and cilantro is killer! Can't wait to come back

IN THIS ECONOMY DON'T WASTE YOUR TIME OR MONEY…read more Every single roll tastes the same. The udon soups are bland. The teriyaki sauce is too sweet. The beef ribs and beef and chicken teriyaki came out cold. Makes you wonder if all they do is try to reheat it gross! The appetizers were also bland and full of soy sauce. You're better off going somewhere else to spend your money. The service was subpar. No one acknowledges you when you walk in the door. They make you stand there and wait to eventually get unflavored food and terrible service. This review is written in February 2026. There's better places in the area just go there. At the end after over a $350 bill they refused to give us a plastic bag to go home. I offered to pay for it, but they had an attitude about it. They don't even know how to make spicy edamame. It's just soy sauce and grilled onions. The only waitress that was actually helping people was the Hispanic lady. Everyone else just stands and stares at you like they are a statue. You're better off going to Kokoro in Salinas. At least they give you better service and some flavor.

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Crystal Fish - Chirashi- very fresh!

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Edwins Carmel

Edwins Carmel

3.9(178 reviews)
2.6 mi
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I usually only do positive reviews, but I had to share how put-off I was with my family's…read moreexperience here. When we originally walked in there were very few parties seated. We had a party of nine. Shortly after we were seated, a party of well-dressed ladies that the employees seemed to be familiar with, so I can only guess they were "regulars", arrived. When we first got there, it was fine, but once the other party arrived, we were completely cast aside. We ordered two cups of coffee that we observed an employee walk around with for 20 minutes, stopping to chat , before he plopped it down on a counter before our server brought it to our table. Needless to say, it was already cold. As far as other drinks, we didn't order any. We all drank water and we weren't offered a refill literally until the end when we were almost done with our meal. They were tending to the other party the entire time. When I saw that the other party received all their meals before we did - even though we were there, seated and ordered before they were, I stopped what I can only guess was the manager (dare I say an owner?) and said, "Excuse me sir, we got here before the other party and they've already gotten their food, and we're still waiting." His response was not, "I'm sorry it's taking so long. Let me check on it." Or "I know it's been a while, your food is coming right out." He actually said to me in an irritated tone, "Well because they got all fried food and you got all grilled!" And walked away. And here's the kicker - all our food wasn't grilled. Most of us ordered salads. Granted one had chicken and one had salmon, but who says this to a customer? I honestly wouldn't have cared so much about getting our food after the other party had he responded differently but for someone in the food service industry to treat a customer that way is just gross; for someone to run a business that way is just gross. I wanted to walk out of there without paying, because honestly, the food was gross and the service made it even worse. We got an order of egg rolls (that were all lumpia wrapper with no meat, by the way), my Caesar salad? Every piece of lettuce in my salad was the core, so I pretty much picked out the chicken, and to top it off we ordered clams, which wasn't even part of the delay because they forgot to include it in the order all together. Don't even get me started about how he couldn't answer the question about the menu. I'm Filipino, and that was an insult to Filipino food and to Filipino hospitality. I have so many family and friends in the food service industry and for this reason, I have never given less than 20% gratuity. I cringed doing that here, but I honestly wanted to leave nothing. That's how bad the taste Edwin's left in my mouth. Do better next time. No matter who enters your restaurant, treat all your customers with some warmth, no matter who they are, even if they aren't your regulars, don't make out-of-towners feel like you're doing THEM a favor by LETTING you feed them. Everyone who enters your doors helps keeps your doors open. They have a lot of restaurant choices in the area. Don't make them regret choosing yours.

I really wanted to love this place…read more We came across this cute corner spot in Carmel flying a Filipino flag, and as a Filipino myself, I was so excited to see Filipino food represented here. Unfortunately, the experience didn't live up to that excitement. After being seated with menus, we waited about 15 minutes without anyone checking in, offering water, or asking for a drink order. It honestly felt like we had walked into a private gathering, as staff were engaged in long conversations with other tables. Since we were already pretty hungry and hadn't even received water, we decided to leave, so I can't comment on the food itself. This is a bit of a late review, as the visit happened just shy of New Year's Eve. To be fair, they may have been understaffed or we came on an off day, but it was still disappointing. I hope others have a better experience.

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Krua Thai Restaurant

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4.1(663 reviews)
0.6 mi
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I been coming to Krua Thai for many years. They have just updated the inside of their restaurant…read more Not to many restaurant's are so clean and continue keep things up to date and with good food and great service. If you haven't come for lunch then you are missing out. I know for a fact that they every day they get the freshest vegetables and other supplies. I see the owner out and about shopping daily. If you haven't been here or think it is just another Thai restaurant then you are mistaken. People I have run into in other states who have traveled to Monterey say to me they have had dinner there and have praised and raved about the food. People on vacation mostly talk about the Monterey Bay aquarium or the golf course is not too many people talk about restaurants except for Krua Thai so if you miss it when you came to Monterey, then you're missing out.

8.6/10 Tried the Pad…read moreThai Noodles, Yellow Curry, and Tom Yum Noodle Soup, overall a really enjoyable experience! The Pad Thai hit the flavor perfectly with that sweet and savory balance and a generous portion of beef. The sauce was fantastic, but the noodles were very clumped together, which made it a bit tricky to eat, each bite felt like a single dense clump. The Yellow Curry was the star of the meal definitely a must-try! The sauce was rich and flavorful, and pairing it with rice really helps soak it all up. Plenty of chicken and potatoes, with carrots and onions that were cooked just right. Saucy, hearty, and satisfying. The Tom Yum Noodle Soup was also excellent. I got the chicken version, and they don't skimp on protein! The soup had perfect rice noodles, mushrooms, and fresh cilantro. The broth was rich yet light, perfect for warming up. My only small gripe: the tomatoes were a bit too tart. Service was fast and attentive, and the ambiance felt clean and upscale.

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Chopstix - vietnamese - Updated June 2026

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