As someone who has traveled to all 50 states, I couldn't resist checking out Roadtrip Bayshore. The…read moreconcept is fantastic: the menu changes regularly to highlight a different state, and during my visit it was Georgia week. The food was outstanding from start to finish. The Vidalia onion soup was honestly the best onion soup I've ever had, and I'm a huge onion soup fan. The crab cake bites were among the best crab cakes I've had anywhere, which is saying a lot because I've spent years searching for great crab cakes. I also loved the maple bacon mac and cheese, which struck a perfect balance between sweet and savory. My daughter enjoyed the Georgia wings and sweet potato fries with a marshmallow dipping sauce. Everything was packed with flavor. The cocktails were equally impressive. I had the Georgia-themed Old Fashioned, while my daughter tried the Guy Fieri-inspired Georgia margarita. Both were creative, well-balanced, and memorable. As a mobility disabled person, accessibility is always important to me, and Roadtrip did very well. There is plenty of parking behind the restaurant with an accessible route to the entrance. Inside, the aisles are wide, the seating is flexible with movable chairs, and the restroom is fully accessible. The only thing keeping it from a perfect accessibility score is the lack of automatic doors. Food: 11/10 Cocktails: 10/10 Accessibility: 9/10 Roadtrip Bayshore earns my highest recommendation. Great food, great drinks, a fun and unique concept, and accessibility done right.

I had the opportunity to check out Roadtrip with a friend on a weeknight. The premise of the…read morerestaurant is that every week they highlight a different U.S. state, creating entrées, appetizers and drinks that showcase the selected state's leading agricultural industries and cuisine the state is known for. The menu and food were excellent, there's truly something for everyone. We opted for the spinach and artichoke dip appetizer, and our entrees were the Brisket Horseradish Stack and the Blue Summit Burger. The service was great - the wait staff, attentive. What unfortunately has left a lasting impression and may be the reason I don't go back is they're okay, and likely encourage (based on their IG) content creators to visit. I understand in this day and age, exposure means everything. Getting a viral video could mean the definition of sink or swim in a competitive industry. What's not okay is having content creators with their bright lights blinding the patrons next to them. Having a bright camera light shone in our faces several times through our dinner soured the experience. I hope in the future the staff, and the owner (who was there), are more conscious of the dining experience for others.

If you're having trouble finding street parking keep a look out for free parking lots you can park…read morein. My friend and I were welcomed wonderfully by the staff. We got a table fairly quickly and were greeted by a wonderful waiter Dennis! He was sooo happy and greeted us with a smile! The food was DELICIOUS! The Troffolini was incredible! What made the sauce special was the sweetness of a pair. The baked clams were incredible! Not only did our main dishes look beautiful, but they tasted fantastic! A perfect place to catch up with a friend or go for a date! Thank you to everyone at Americano Pie Bar for their great service!

This used to be our go-to restaurant for years, ever since it took over the location where Gino's…read morePizzeria was. We ordered from here at least once a week, but unfortunately, the quality and customer service have gone downhill. After one major order mistake, I called to have it corrected and was met with an attitude that completely turned me off. I even questioned whether the restaurant had changed ownership because the difference in service and quality was so noticeable. I was told it hadn't, but there was a new manager whom I had actually seen at the restaurant. Despite all of that, my family insisted we give it another chance because they love one particular meal. I refused to order, pay, or pick it up--and sure enough, they forgot the salad dressing (again!) and another part of the order was incorrect. When I called and asked if someone could deliver the missing items I was met with attitude once again. Tonight, we gave them yet another chance, and, surprise, two of our pasta orders were wrong. On top of that, the food simply doesn't taste as good as it used to. I'm really not sure what happened, but between the menu changes, our favorite items disappearing, repeated mistakes, and consistently disappointing customer service, I'm officially done. I've even perfected the "favorite meal" at home on principle. After years of being loyal customers, it's extremely disappointing to say that I will not be going back.

We were seated outside under the tent a beautiful location has he watched the Ferry go…read moreback-and-forth to fire Island, After we got our glasses of wine, we ordered the chopped salad. Delicious array of greens Gabonzo beans, and corn. The four of us then ordered halibut, scallops, and and a pork chop. The halibut was cooked perfectly over a bed of a corn purée. my friend who ordered the scallops finished in a flash, so I assume they were very good . My wife ordered the pork chop, which I helped myself to and it was delicious. A large chop which I knew she wouldn't finish, the best pork chop I have had in a while. We finished off with dessert and coffee with a gooey cookie and the tiramisu. They are both very good. I would highly recommend this place

Really disappointed with our experience at The Lake House, especially since we were there…read morecelebrating my 50th birthday. When we arrived, we sat at our outdoor table for at least 10 minutes without being acknowledged by any waitstaff. Once our waiter finally came over, we placed our entire order right away. I mentioned that it was my milestone birthday and later asked if he could take a quick photo of us, and he simply said no. He also barely checked in on our table throughout the meal. The busboys, however, were wonderful--attentive, friendly, and honestly provided the best service of the evening. The menu was very heavy for the summer. Ordered the filet and it came with Brussels and mashed. We live on Long Island with the best produce. Lean into the fresh summer veggies. The lobster tail was so salty. It tasted like a salt lick. There also seemed to be an issue with the outdoor tables, as at least three glasses broke during our dinner. We spent a significant amount of money and chose The Lake House because we wanted to celebrate a special occasion. Unfortunately, nothing about the service made the evening feel special. For a milestone birthday, it was incredibly disappointing. I don't think we'll be back.

Folks beware, there is nothing sweet about this Jane! The bartenders (if that's what we're calling…read morethem) moved with the quiet hostility of people who have abandoned empathy. I made eye contact with one and immediately felt like I had interrupted something deeply unpleasant. I ordered the house special. One sip in and I knew this was not a beverage. It tasted like a soggy shoebox dusted with expired glitter, with subtle undertones of something medically concerning. Before I could even put the glass down, my left ear began to vibrate like a shifting tectonic plate. I tried to stand up, but my legs had decided they were no longer on speaking terms with my torso. I eventually had to crawl out the establishment like a disgraced salamander. My skin still tastes like lead and the lights gave me a migraine in a color that doesn't exist. Proceed with extreme spiritual caution.

A nice selection of delicious drinks The apps are also a…read morevariety of food, burgers and seafood dishes

Once again, a great lunch at Whalers! Waterside. Watching…read morethe boats and the birds go by. The spicy pork bowl was delicious. The salad with spicy chicken was delicious with an ample portion of chicken The fried calamari was perfect. Always great drinks. And always hot coffee. No room for dessert. A go to place for a waterside lunch!!

We ate dinner here for the 4th and it was excellent. From the welcoming hosts, terrific atmosphere…read moreand being able to eat dockside was phenomenal and for fireworks watching was satisfactory! We started with the delicious baked clams which we devoured and proceeded to order the following: short ribs with kimchi rice topped with egg wash absolutely delicious top to bottom - the chicken with mashed potatoes and vericut was moist and tasty - loved it and lastly the crispy rice with salmon was incredible - We will be sure to come back next year - and I can't recommend it enough

A pass this establishment every single day It does have some…read morenice parking I was going to order a hamburger but ended up getting the slider lunch deal I really enjoyed it so much. It's like a real barbecue. Taste exactly what you want to taste a little bigger than a slider but not big enough to be a full-blown hamburger. Then I started smelling the area and I now ordered a pizza. I can't say enough check this place out right away. There is no lines they take care of you right away.!! The person that took care of me her name is Debbie , anything that I needed help with She explained.

Great service and love the ambience and vibe…read more I wish I had ordered the burger. I ordered the pizza with vodka sauce which had meatballs, prosciutto and crispy onions. Nice flavor but I did not like the crust. A little too doughy for me. The cauliflower app with spinach hummus was tasty. My girlfriend had the onion soup which looked pretty thick but she's had it before and presumably loved it. My other friend is a regular and is a raving fan. So I was looking forward to it. She had the pizza with the whipped ricotta and Zuchinni. She enjoyed it but was missing an app that was removed, something with blueberries. She said on paper, it didn't sound appetizing but it's a favorite of hers. All around, great experience. Next time I'm going to try a burger.

FIIFA TIME WALL TO…read moreWALL COVERAGE Check out all the action here with outrageous large screens TV's on every wall. See you game from every angle. Now add some of your favorite foods and a drink. It's the trifecta Today I just stopped in for a wing or two, the orange chili and the barbecue are my favorites. Our server was Noel and she was very lovely. She overheard us trying to figure out a song that was on the radio and immediately jumped in and helped us figure it out. What a great start to our dinnning experience. The wings were crispy and tender flavorful. Perfect with our specialty drinks.

One of the most popular restaurant/bar chains on the island for a reason! The Bay Shore location is…read morevery spacious and I've thankfully never had an issue finding seating. Next, I want to highlight their food! The food is delicious which I do not always think of when I think of bar food. However, my family, friends, and I stopped in for a quick birthday lunch and not only were there options for all of us (me a vegetarian and my friend a gluten free person), but they had a very reasonable pre-fix menu filled with delicious eats. Finally, the service was great too as our server consistently checked on us. Tap room is definitely a great and reliable go to!

I've been here a couple of times for dinner and thoroughly enjoyed both experiences. The restaurant…read moreusually has some great specials and an impressive, rotating selection of east and west coast oysters. The servers are all well versed in the menu items, including the oyster selection, which is always a plus for me. Each time I've visited I ordered a few different oysters and have never been disappointed. You really cannot go wrong with what you order. The fritto misto appetizer is outstanding, perfect for 2-4 people. Also had to try the oysters Rockefeller which are always delicious. My first visit (NYE '26) they had octopus on their specials menu. I PRAY they bring it back because it was memorable, even 6 months later. My first visit I tried the barramundi which, at the time was a special menu item. It seems they added it to the Mains but with a different preparation. This time I tried the salmon which was excellent. If seafood's not your jam, they have plenty of menu items to choose from. In addition to the food, they also have great cocktails and a stellar looking happy hour menu I can't wait to try. I recommend making reservations, especially if you're visiting on a Friday or Saturday night. Both times I went here the restaurant was packed, particularly the bar area. My only real critique is that the restaurant gets a bit loud, making it a tad difficult to hear but it's also a sign that the place is doing consistently well.

This place gets crowded. So be warned. I don't know if they have reservations so call and ask…read more They have seating outside. However, the seating in my opinion is on a tight spaced sidewalk where people and cars pass you by. It was crowded and our waiter was fine. The food took way too long to come out. It was like they forgot our order. It was happy hour for clams so that could have played a part. However, others had received their food before us. When the food finally came, the oysters were sad. Such small oysters for a place that's on the coast and bases it menu off the ocean. Our tuna tartar tacos were great. Best I've ever had. The flavor is towards the bottom of the taco so take a big bite to get all that flavor. IMO this is a nice place. I would not make it a go to spot for their oysters. But I would return.

We went to Ditch for lunch and really loved the beachy vibe of the place. For an appetizer, we got…read morethe fried pickles, and they were out of this world, honestly, they might have been the best fried pickles we've ever had! They were super crisp and came with a creamy horseradish dipping sauce that was absolutely delicious. For lunch, I got the taco platter with the roasted cauliflower, carne asada, and Beachfire chicken tacos. The Beachfire chicken had the perfect amount of spice, and the Gallo pinto on the side was super fresh and flavorful. My husband got the Korean chicken sammie, which was a great portion and had a spicy, tasty sauce. He also tried the pork belly taco, which he really enjoyed. The service was great and even had a QR code on the table to pay and order more in case you were in a time crunch. We'll definitely be back! We're already looking forward to coming back and trying some of their drinks next time.

I had high expectations for this restaurant, but unfortunately they fell flat…read more We stopped by for the Taco Tuesday special, but the deal wasn't much of a deal. The tacos were only $1 off the regular price, and they were the smallest tacos I've ever seen. Even with the discount, they still felt overpriced for the portion size. We ordered three carne asada tacos, one chicken taco, one al pastor taco, and the cotija fries. The food was just okay, nothing that stood out or made me want to come back. The service was also just okay. Our waitress wasn't very personable. I ordered the Island Rum Punch, and it was terrible. When I mentioned that it didn't taste right, she explained they were out of one of the liquors that normally goes into the drink. She never offered to replace it or let me choose something else. Instead, I ended up asking for more simple syrup just to make it somewhat drinkable. The entire experience felt mediocre and lackluster. Between the disappointing food, underwhelming service, and poorly handled drink issue, it just wasn't money well spent. Unfortunately, I don't see myself returning to this establishment.

I've been meaning to try Bayberry for a while & I saw a post about their happy hour so decided to…read moregive it a try. Happy hour at the bar is from 12-7pm with the bar bites available after 4pm. The place is very nicely decorated and exudes an upscale but unpretentious vibe. I ordered a glass of the pinot noir which was tasty and at $6 a nice bargain. I got the chickpea fries and was surprised by the texture. It was almost custard like with a slight chickpea flavor in a very light breading. Served with the harissa aioli it made for a nice app. After a while I decided to try the Filet mignon sliders, which I ordered medium rare, the bartender said they don't usually take a temp on those but he'd note it. The meat is sliced very thin but was tender and still had a bit of red. The arugula gave it a nice peppery bite. My only critic is the slider roll was very cottony, but the overall taste was very good. I'll definitely be back and will try something off the regular menu.

Bayberry is a lovely restaurant and bar with small but specific menu of tasty looking options…read more The Mr and I along with our newborn were looking for a new near by seafood locations and came across them and decided to give them a try. As mentioned they try to offer fresh, seasonal apps, handhelds, salads and entrees. The protein entree options only offer two to three chicken, pork, steak, seafood selections along with a couple of pasta infused dishes. They have a full bar, so if a beer or cocktail is wanted you do have options there as well. The Mr selected the Chilled Shrimp & Crab Stack, but eliminated the hard boiled egg aspect and thought it was light, tasty and refreshing. I opted for the Faroe Salmon with shrimp that came accompanied/on top of a risotto and peas. I thought cooked medium was perfect making it soft and fork flaky to mix along together. It was a very juicy sizable piece making it very filling. We didn't have time for a dessert, but noted they did have a few offerings there. Also noted they had very well kept mens/woman's and family restroom with baby changing table. Thanks! Would highly recommend this location to others.